Awesome food and service. The atmosphere is really nice. Highly recommend after a nice day in Zion…read morepark.

We had an awesome meal here! The food was incredible and the service was amazing! We had the pork…read morechop, rack of lamb (daily special) and the ribs. Our server ( Suzette) was very helpful and attentive! We even had a visit from the owner (Cindy) who told us about the chef, menu, and history of the restaurant. We would highly recommend this place! We are very passionate about food and this restaurant exceeded our expectations!!

We came here around 6:30 PM and the wait was about 45 minutes for a table of four. Luckily the…read moreweather was perfect, so we chose to sit outside. I ordered a couple of dishes I had never tried before, including a steak and chicken crusted with pistachios. The bison steak was especially memorable. The herb butter on top was incredibly delicious and added so much flavor. The food did seem to take some time to come out. The kids ordered the beef sliders and absolutely loved them. We actually had to order a second round because they disappeared so quickly. Everyone working here was friendly and welcoming, and parking was very easy, which is always a plus. Overall, it was a really pleasant dining experience.

Concierge at my hotel recommended Wild Thyme Cafe, so we headed there after our hike to check it…read moreout. The restaurant is located away from other businesses, so the dim outdoor lighting made the ambiance more appealing. Outdoor seating-on the porch or in the grass was available, we opted for the outside porch. There is inside seating too. Free parking here. I was pleased with the service, as we were seated right away, with 30 minutes to closing. Staff was attentive and courteous. Food was average as we enjoyed the Curry Bowl, more than the angel hair pasta with chicken pistachio (see my pics). Curry had a good spice to it, veggies were fresh and good portion size that was sharable.

We had the absolute BEST breakfast this morning at MeMe's!! Fresh made, perfectly cooked and a…read moregreat way to start our day!!! Thank you for the great service too!!!

We came here three times during our week exploring Zion and Escalante. The food is delicious and…read morethe staff clearly cares about the customer and ensuring they have a great experience. Catherine was fabulous. Highly recommend.

Excellent food at affordable prices. We stayed in the area for a night and it was between this or…read morea local pizzeria, but we had enough pizza already on this trip. Got that last rotisserie chicken. Large salad was tasty. Chicken tenders were big and juicy. I got the wings naked with a side of buffalo sauce. As a note, they should call this "Sisters Bistro" as I only saw young females working here, maybe the brothers were out working the field. I found the red head with glasses really attractive, even though she didn't understand my East Coast accent. I was about to ask her out but remembered that I was married and didn't want to deal with child support, so I just took the food and left.

This is, without question, the worst restaurant I have ever stepped foot in…read more On Christmas Eve, I was vacationing at a cute rental spot up the road and wanted to carry on a family tradition: pizza and spicy chicken fingers for dinner. Brothers Bistro popped up in my search, and although the ratings were low, I clung to a shred of Christmas magic and optimism that maybe--just maybe--it would be okay. Pulling up to the building felt like the opening scene of a horror movie. And the horror? The moment I stepped out of my car, I was hit with the unmistakable smell of weeks-old grease seeping through the walls. When I opened the door, I swear the grease coated my entire body. It was everywhere. Layers upon layers of grease stacked into every crevice--walls, furniture, surfaces. Inside the hot display case sat one single corn dog, alone, looking like it was begging to be rescued. There was not a single adult in the building. I'm fairly certain the oldest employee was about 15. At one point, a child who couldn't have been more than 12 walked out from the back of the kitchen looking like he desperately needed a smoke break. I wish I were exaggerating. Now, the food... I should not have taken a bite of the chicken. I could smell the old grease the moment the bag hit my hands, but curiosity (and hunger) got the best of me. The chicken was absolutely diabolical. When I bit into the strip, an entire gelatinous layer slid out, and the skin quite literally melted off from how greasy it was. It took every ounce of self-control not to throw up on the spot. I ended up throwing away $14 worth of food. When I called to ask for a refund, the child working the register told me she couldn't process it and that a manager would get back to me. (Spoiler alert: they never did.) If you do not care what happens to you, your health, or your general will to live, and you're truly at your breaking point, this may be the place for you.

The best whole chicken meal we've had in a long time. Also, the brussel sprouts and Mac n Cheese…read morewere phenomenal. Add in a scenic view of Zion and this place is a must try!

Stumbled upon Camp Outpost! I had a mission salad with…read morerotisserie chicken and I meant to take a pic of it- whoops! So good! Great atmosphere! Super nice people!

Rocking V Cafe was the highlight of our stay in Kanab UT! We ate there 3 times!…read more When our friends arrived we suggested they try it too. They loved it! We had to put our name on wait list, it took 40 mins. Then the next 2 times we were seated right away. Wait staff were friendly, professional and kind. First night we had rib eye steak, we shared. It was excellent! Husband had cowboy chicken, he loved it. He also had the burger for lunch but it was over cooked, dry. Our friend said the same thing, it was over cooked. They said flavor was good. I had chicken with tequila rice and jalapeño salsa. Excellent not too spicy.

Service was really great. There a few outdoor tables available if you have dogs with you. There's…read morealso plenty of seating inside as well. Servers are fast and really friendly. We ordered: Pilsner ($6) The Pub - To Die For ($19) Cowboys Chicken ($23) Smoked Trout ($20) Food overall was pretty mid, but portions are large and price point is reasonable.

5 plus! We were here mid April on a beautiful evening,…read morewith the sun hitting the Watchmen and other ridges in that range and it was superb! But that's just where the experience starts, and continues whilst your selection of food and beverages are served with little tips, anecdotes and expertise without anything feeling like it's a spiel. Now the food - tremendous! I'm actually forlorn we love so far away this isn't our local! As a couple, we always share. Our choice over two evenings (one being takeout as we weren't staying at the connected hotel were: Steak tartare (I don't enjoy eggs and they accommodated this by putting them in the side) Spanish octopus Golden beets carpaccio Bolognese with the golden trio of meat blend Duck confit cassoulet Pork chop Honestly, I would order any single one of these again without hesitation. Everything component belonged on each dish, and pleasant to eat separately or piled on the fork as one mouthful. (Also appreciated when getting our takeout order that chef referred to cutlery as cutlery - rare in the US - specially when plastic takeout) Don't miss this on your Zion trip, and definitely worth going out of the way for!

This is a great place to treat yourself after a long day of hiking. You sit outside with a gorgeous…read morepanoramic view of Zion National Park. It's absolutely stunning. There's also a large green lawn area where kids can run around and play if they finish their food early or get a little antsy while waiting. 1. Octopus appetizer: Seasoned with Mediterranean flavors and really well done. The potatoes were incredibly soft and paired perfectly with the octopus. 2. Lamb meatballs: Slightly spicy, but a huge hit for all of us. The lamb was flavorful and tender, and the kids loved eating it with the pita. 3. Duck entrée: A very comforting dish. It comes with beans that complement the duck really nicely, making it a warm and satisfying plate. 4. King salmon: Another great dish perfectly cooked and nothing bad to say about it. 5. Fettuccine Bolognese: My kids ate every bite. It didn't taste like fresh pasta, but it was still very enjoyable and flavorful. I am definitely coming back to this place

Nice newer hip restaurant with a full bar, conveniently located…read more Service was prompt and efficient. I had a very good loaded French dip. My daughter had excellent carnitas tacos. Check it out.

I ordered the house bacon cheeseburger. The meat was well cooked, and the sauce was great. I would…read morehave liked a bigger patty or a smaller bun. My friend had a similar experience with the french dip: tasted great, would have liked a little more meat. They have a decent variety on their menu compared to other "American eatery" style restaurants. It seems like a good place for a group with varied tastes. The staff were all very friendly and attentive, absolutely nothing negative to say there. Overall, it seems worth a visit, but I wouldn't place it among my favorites.

I was definitely filled twice, when I got the chow-line breakfast, filled myself with a doggie bag…read morethat filled me again that night.

There's a reason this is rated best in the area... The food is off the charts, the prices are…read morecompetitive, the service is WONderful and we love the American pride that beams from every wall. THANK YOU and can't wait to come back & show you off to all of our visitors.

Amazing establishment. Mathew at the door, the server assistants and Sami were incredible. Ambiance…read morewas quaint and small, felt very homey. Just a fantastic experience; the elote fritters were UNREAL. Do yourself a favor and give this spot a try.

Booked a reservation well in advance since I knew my girlfriend and I were coming on a Saturday…read moreover Valentine's Day. The ambiance was nice, and the food was decent. Our server was attentive at first, but after receiving the charcuterie board and shifting into dinner, he didn't touch the table at all. We received our duck dish and were waiting for the other dish and side to come out, but luckily, my girlfriend insisted we eat. After finishing the duck dish and still waiting at least 30 minutes, I finally stopped our waiter to bring it up and ask for the check. All he said was it was coming, but we still just wanted the check. Not sure if the kitchen timing was off since it was a weekend and Valentine's Day, but very disappointed with the service. It should also be noted that when we sat down, two tables next to us were finishing up. We ordered our food before the new customers arrived at those two tables. Both of those tables received full service, including dessert, before we were even checked on. Even once we stopped the server to cancel the remainder of our order, there was no apology given.