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    Sizzler

    3.1 (169 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Sizzler Takeout or Delivery

    Sizzler Photos

    SIZZLER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Sizzler

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    Kids menu 7/24
    Leilani M.

    We've been coming here with family and friends since the 80's. So great to see this location still thriving as a strong staple to the community. New renovations throughout the restaurant. Service was friendly. Orders for entrees took a little longer than usual but eventually arrived. Salad bar is always a solid choice for a good variety. Create your own salad, hot foods, soup and dessert. As tastes change with age I can now always enjoy a good bowl of soup. No matter how hot it is outside. The entree selections were satisfying and just the right amount for one person to enjoy.

    Cool Manager guy
    Amelia P.

    My husband and I had quite an experience at Sizzlers last night. We were minding our own business, looking at the menu on the wall when I saw a disgruntled customer arguing with the manager. We politely went behind him and ordered our food. It looks like the guy was trying to get out of paying for his food behind us., got pretty loud. Poor wife & kid he had. Evidently he was high on something or just ghetto! Props to the manager and staff, he calmly listened to the guy The manager looks like Benito de la Torre to me . Lol I called 911 just in case. Again the waiters, waitresses cashier, bus boys were always professional and polite to this jerk! A+ training Btw, the food was excellent. I ordered the New York steak, my husband got the lobster and steak. Hit the spot! The food was cooked perfectly and made up for the drama we endured. Sheesh Mental health IS a health! If I were the manager, I would've slug ged him in the nose!

    Tanya N.

    Great ambience and staff was friendly. Food was cooked as requested salad bar was clean and well stocked. Free cheese toasted bread was delicious! Would come again.

    Salad bar.
    Martin W.

    Ordered the Salmon and added the unlimited salad bar and if you are a senior your beverage is free! Nice surprise. The Sevice was good as the servers checked on us regularly. The salad bar was constantly be stocked. Restaurant clean as were the restrooms. I normally pass on Sizzler bust family wanted to stop because it was close. I was pleasantly surprised.

    Ordered the 14 ounce rib eye steak in medium, with sautéed mushrooms on top and garlic mashed potatoes as the side. Not only was the steak almost rare, they gave almost no mashed potatoes with the dish, only enough for three maybe four bites. The steak also tasted burnt in some places and had lots of fat in the cut. Took a bite and felt it was all fat, almost puked. I tried eating around the bad parts and just hated the whole experience.

    Ribeye steak, mostly fat
    Sharon F.

    Food has gone downhill. Salad bar only had tuna salad and fake crab salad. Ordered Ribeye steak. Was 2/3 fat and was tough. Could not eat. Baked potato had no flavor. Bill was $40 for one person. Will not return!!

    She specifically told me how much she loved Sizzler's bread.
    Steve M.

    We had not eaten at a sizzler in many many years. This one really surprised us. We really enjoyed ourselves.

    the outside of a restaurant with a red awning

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    7 years ago

    This Sizzler is closed for renovations at this time, but will reopen in the near future.

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    Page 2 of 5

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    Baracoa Cuban Restaurant - Patio

    Baracoa Cuban Restaurant

    4.4(1.5k reviews)
    0.3 mi
    •$$
    Family-owned & operated
    Outdoor seating

    The steak sandwich with platano chips was so good! :)…read more Also their creole chicken with rice and beans and yuca fries.

    I hate to be updating my review to a 1 star, but my friends and I had a sudden, unpleasant…read moreexperience. After spending the day at Willow Springs Raceway, it has always been a tradition to eat at Baracoa afterwards for the past couple of years now. We all love their dishes. The oxtail is raved about, service is always excellent, vibes are great esp on live music nights. This time around, we had a slightly larger party since there were more of us at the raceway this day and we were excited for our friends to finally try Baracoa. We've always had maybe 1 or 2 dogs with us and so we'd sit out on the patio. These dogs are quiet and obedient. They just lie under the table at your feet and are never restless & never beg/bark/whine. Since we had a larger party and now 3 dogs with us, maybe it drew more attention? Our waiter said that he will have to ask the boss if it's okay that we have dogs since usually it's policy to not have dogs on the premises. We were so confused since we've been coming here. The boss/owner/manager, I can't remember exactly his title, came outside and let us know that unfortunately, pets are not allowed, even on the patio. We were all taken aback with nothing to say except having dropped jaws as he was walking away. Before he completely left our sight, we asked when that became a policy since we have always been here with dogs. He said it's always been a rule and cannot speak for his employees and the decisions they make when he's not there. He goes on to state that the pets are unclean and that he has customers. In that moment, I thought, "What are we then? Have we never been customers?" With a firm tone, he asked us to cooperate. It would have been a different kind of feeling if this boss had said ANYTHING along the lines of, "We would love to have you back to dine with us, but please without your dogs." This interaction felt like major rejection, hate towards pets, and to just get out immediately. We had already ordered 3 cortado frios, which I always think is to-die-for here, and that will be our last sips from them. It was also way more sweet than strong this time, sadly. We will not be returning to this establishment.

    Photos
    Baracoa Cuban Restaurant - An array of our entrees, sides and sandwiches

    An array of our entrees, sides and sandwiches

    Baracoa Cuban Restaurant - Menu Group Shot

    Menu Group Shot

    Baracoa Cuban Restaurant - Our famous Flan

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    Our famous Flan

    Complexity Wine - Now serving Transplants and Bravery beers! Lucky Luke coming soon!

    Complexity Wine

    4.5(499 reviews)
    6.6 mi
    •$$

    Complexity along with the Raven's Nest Gourmet Gothic, Lee Esthers, and Shōgun Sushi may be the…read moremost competent restaurants in their field for the Antelope Valley. It's basically a wine gastropub with New American Cuisine that has worldwide influences. Inside is pleasantly furnished with plenty of wine bottles on multi level display shelves to set a wine lounge atmosphere. I sat at the bar for informal noshing. I'm a sucker for "Buffalo" burgers which are actually Bison. The Tombstone sliders are meaty, moist, lean with gooey, melted, apple wood smoked cheddar cheese, soft, caramelized, sweet onion, slice of roasted tomato & Dijon mustard Aïoli (ah ee oh lee). Arrugula leaves mentioned in the menu was missing in action. Very tasty and 2 for $15 in our inflationary times of 2025. Got a glass of house red wine that went well with the Bison sliders. Couldn't eat more than that since I ate the humongous Jackfruit Burrito at Modern Tearoom earlier for late lunch. The Complexity menu has a fairly tight menu featuring typical New American hits: Charcuterie, Fromagerie, 10 apps, 12 mains, 10 sides for the mains. Bar seating afforded me a pleasant conversation with an older gentleman who was into formula one racing cars. Staff service is competent, friendly enough & functional, not particularly punctuated by small town charm. 4- stars

    The staff are super friendly and are on their game. We had a party of 16 and the one server did a…read moregreat job. His explanation of the types of wines was in depth and very interesting. The food was pretty good as we're there during lunch. I had the grilled cheese and sweet Potatoe fries. Grill cheese was kind of mid bread than cheese and sweet Potatoe fries were "crappy" but not bad. Friends had a variety of plates and they all seemed good. Interesting place and I will be back for dinner.

    Photos
    Complexity Wine - Pictured: Eves Deception Flatbread and EOD Cellars

    Pictured: Eves Deception Flatbread and EOD Cellars

    Complexity Wine - Pictured: Firecracker Mac & Cheese, Eves Deception and Wiens Red Crowded

    Pictured: Firecracker Mac & Cheese, Eves Deception and Wiens Red Crowded

    Complexity Wine - Pictured: Ranchita Canyon Wine

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    Pictured: Ranchita Canyon Wine

    Sizzler - seafood - Updated October 2026

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