Auto-rotating skewers over charcoal so it gets charred and smoky real nicely. I'm a fan of the lamb…read moreskewers especially, but they have an extensive menu of Chinese and Korean dishes

Great vibe, friendly service good food. Brought the whole family and a good time was had by all.read more

I've been coming here often and each time, have never been disappointed. Parking is available via…read moremeter. When you enter, there are a few tables available but you may need to wait during busy hours. The restaurant gives a casual and simple vibe. My go to order is the Donkatsu and Spicy Carbonara. The Donkatsu comes out extra crispy with a side of sauce. The Spicy Carbonara has a subtle kick to it. These dishes have always been consistent whenever I ordered them. They are also very generous with their portions. Staff members are friendly and always asked if I needed anything. I've also ordered these to items as to-go and I would recommend eating at the restaurant. If you do get the Donkatsu, you can always pop it in the air fryer.

Came for family dinner on a Saturday evening & the restaurant was about 50% full. There aren't too…read moremany tables and it's very no frills inside. We decided on 3 kimchi stews, thinking these would be more individually portioned but we were so wrong. Each order is massive & could easily serve 2. It's really worth it considering the price, but I thought the stew was kind of mediocre. Having read through other reviews, I had high hopes but was quite disappointed by how the stew lacked depth. The kimchi sourness was kinda there, but despite the large amount of pork & kimchi, there was no real taste to the broth. I did enjoy the tonkatsu here - it was really crispy & the order was massive. The carbonara is a little too heavy for my liking, but tasty for a small bite here and there. Also funny enough, with the restaurant name, I thought we would get cabbage kimchi as a banchan! Service could've been better. While not exactly rude, the guy who was serving us just looked like he was totally over it for the day.

Yummy Korean comfort food! I really liked the bossam which comes with a lot of sides to accompany…read morethe pork belly.

My favorite restaurant in Queens for seolleong tang. Very clean tasting. My go to order is dogani…read moretang. The tendon is very tender. Salt and pepper is provided so you can season it to your taste. Kalbi was also great. Service can be slow since it can get very busy.

The most efficient method of finding a delicious meal in flushing does not include reading reviews…read moreor scouring Reddit comments for recommendations. New great places are opening all the time and by simply getting off the 7 train at flushing Main Street and taking a walk around, there are innumerable intriguing restaurants for those with eyes to see. I was so satisfied with my experience at Young and Rich. A friend and I shared the 9 cold dishes, the stir fried gizzards and, on the waiters recommendation, the stir fried beef. The 9 cold dishes would probably be best shared between three people as it's quite a decent amount of food. From the photos on here, it seems the dishes rotate but our platter had cucumber salad, bamboo shoots, daikon, some type of mushy eggplant thing, lotus root, sliced tofu sheets, a version of husband and wife tripe and beef, spicy gizzards and some mushrooms. All of the dishes were delicious and satisfying and each had its own unique flavor. Some highlights were the lotus root which was crunchy and tossed with human pickled chilis, the soft noodle-like tofu sheets, and the perfectly balanced cucumber salad. This was my first time trying gizzard, and while the texture was unfamiliar I found these to be well prepared and not overly chewy. They were stirfried with pickled beans, garlic, peppers and chilis. Our dish was prepared at 50% spiciness and it was hot but tolerable. Despite being unsure about the gizzard themselves, I couldn't stop eating this dish because of its addictive sauce and seasoning. I'm glad we took the waiter's suggestion on the stir fried beef, which was incredibly tender and thinly sliced. It was paired with crunchy vegetables and fruity fresh chili. We had this dish prepared at 30% spiciness and I found it to have only a touch of heat, as long as you avoided eating the pieces of chili themselves. Both dishes were delicious and I couldn't get enough of the sauce soaked rice at the end of the meal. Although similarly spicy to Sichuan food, the flavor profile is different here. It's hot but complex with pickled elements and fruitiness throughout. It pairs great with a cold beer. I generally don't put much stock in the quality of a restaurant's service, as long as they bring me my food, but all the servers here were so sweet and friendly that it made the experience that much more special. I would love to return here for another great meal.

Love the bright interior design. Service was very attentive with the waitress constantly coming…read moreover to see if we needed anything else and checking to see how the food is. We ordered the mala grilled fish and upgraded to the sea bass and added some extra ingredient to the dish like tofu, duck blood and enoki. Also ordered the stir fried pig stomach with bamboo. Very tasty and goes well with rice. You can pick your spice level for each dish.

I believe they changed the menu since it is no longer selling kimbap or tteokbokki, but gukbap…read more(soup rice). The owner was super nice and friendly, she refilled my radish kimchi before I even finished them all. She also made the sweet potato jeon fresh, one of the best jeon I ever had. She kept offering small detailed things that helps me enjoy my meal better, like a small bowl and a spoon for me to scoop the soup out of the hot stone bowl, moving my bowls / food closer to me etc. It truly feels like eating at my grandmother's place. I like how they are not heavy in seasoning, but let me do the seasoning myself. It is perfect when I want something simple and comforting.

I'm not even sure if this place is still called Nawabari - it had more of a Korean/Japanese fusion…read moremenu when they first started, but more recently the signage and menu has shifted Korean corresponding with the the neighborhood demographic. The remarkable thing about this place is their absolutely huge kimbap! I didn't have a ruler but I estimate the circumference is 3.5-4 inches. These are the largest kimbap I ever put in my mouth. They are not overly riced and filled with fresh ingredients with good flavor. We also had the Spicy tteokbokki for 2 and it had a good flavor and nice spice. I am not the biggest tteokbokki fan, but I enjoyed this. There were leftovers which I had the next day and it doesn't keep that well. The texture is not the same the next day.

This cozy restaurant is Flushing is a great spot for some homey Korean food. Located in a plaza, it…read morehas plenty of parking and is a convenient stop to grab a meal after grocery shopping. Service here is quick, and they have plenty of seating. We got their seafood pancake and their mul milmyeon. Both were amazing. Although we felt that their kimchi was pretty sour, their kkakdugi was so good. The portions for their seafood pancake was huge and the milmyeon was refreshing in the summer heat.

We ordered a plethora of items for a family dinner to take out…read more Once we got home the soup was still warm. We ordered the brisket beef soup and tendon. The soup broth was clean and light. Executed perfectly! They even give spice and salt on the side to add additional flavor your liking. The seafood pancake was firm filled with an abundance of seafood. We also got the sweet and sour chicken. The tempura fry was stiff but work. You didnt taste the oil in the batter. The sauce was great considering we are always used to the Chinese version. This was a nice change of pace. Would come back again!

This food hall for some reason just isn't much my cup of tea. When I think of going to a food…read morecourt, it rarely even pops into my mind. The only place that I somewhat frequent is Paris Baguette, which I don't really even consider part of the food hall. Most of the other offerings are just plain boring or for the younger crowds I guess.

新年快乐 almost my Piggy New Year ::oink oink::…read more The weather was sunny and slightly warmer than these past few days. I came here today to show my support for Black Label Donuts's Pop Up at this food court! My friend and I waited over 2 hours as we inch by inch got up to the register. I saw many of my peeps such as Raymart (luckily was the first batch of people to get their hands on BLD's donuts), bumped into Lesie, and Lillian (so sweet to offer us samples of her 5 Spice Chocolate Hot Cake Donut and Rosemary Lemon Olive Oil Hot Cake Donut...thank you darling) + Harris. This was an enormous turnout and the line was all the way from the bottom of steps by the elevators and side doors of Queens Crossing. When we were so close, someone came over with a sampling tray of 5 Spice Chocolate and Raspberry Chocolate. I liked the Raspberry Chocolate ::sad face:: the last one went home with someone that was ahead of us and another couple. I got a hug from my friend Richard Eng, the magnificent creator of Black Label Donuts. My friend ordered Honey Crisp Chai Hot Cider...beautiful presentation and don't cover it with a lid...I had a sip of hers...very refreshingly tasty I got a Matcha Pistachio Old Fashioned (couldn't try because of my allergies), a 5 Spice Chocolate, and a Rosemary Lemon Olive Oil (I preferred this one over the lemon curd one). I love his donuts with a filling more but the hot cake donuts were yummy especially Rosemary Lemon Olive Oil! This coming July will be marking the 3 years that I have been a fan of Black Label Donuts woooohoooooooo! Raymart and I are one of the OG fans of BLD yo =) Follow him on Instagram (https://www.instagram.com/blacklabeldonuts/) and Facebook (https://www.facebook.com/BlackLabelDonuts/) xoxo

This place is amazing Donggyu, our server was pleasant…read moreenough to be cordial even with a buzzed party. The food was amazing. And love here. Must recommend

Food : 5 had calamari and seafood pancakes. Good. Calamari sauce was really good . Gave side…read moredishes: popcorn and watermelon. Service 5 good nice waitress Deco 5 nice ambiance. Good date spot. Overall good I'd come back for other dishes.