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    Shift Kitchen & Bar

    4.5 (743 reviews)
    ModerateNew American, Bars
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Order Shift Kitchen & Bar Takeout or Delivery

    Shift Kitchen & Bar Photos

    SHIFT KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Outdoor seating

    Recommended Reviews - Shift Kitchen & Bar

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    Reviews With Photos

    Was enjoying so much forgot food pics!
    Ann H.

    Had a great dinner with friends at Shift! Everything is shareable which is great since you are able to enjoy their fantastic selections. Service was friendly and helpful he pace of the meals coming out was perfect! Do yourself a solid and get a resi here!

    Andy M.

    My wife and I ate here on a whim and wow, what a gem in Flagstaff! Possibly our favorite place in town to date. It has a cozy and cute interior, with a great view of the chefs at work if you sit at the bar. What made shift standout to us were their creative flavor combinations. On paper, we just had a salad pork chop and fish. But their flavors really made those dishes stand out! The blood orange sauce complimented the pork chop (which was cooked perfectly) so well. The fish was definitely more Asian inspired with bok choy and a soy based sauce. It was perhaps a touch salty for me but the flavors were good. The dessert was awesome. It was described as a bite of fall. Between the wine soaked pears, nuts, and the pumpkin mousse, I honestly can't think of a better description. If youre in town, shift on over here and give this place a try

    Pickled French Fries
    Jonathan L.

    Heard so much about this place. Highly recommend making a reservation as this place is really not big at all. Me and the wife are celebrating our wedding in Flagstaff and upon sitting us down we were greeted by a congratulations card signed by everyone working that night! They also gave us a complimentary mocktail after noticing we didn't order alcohol which was a nice treat. The setting is really cozy and intimate - you can see literally over the counter the 4 chefs making the food in a very small open area. Shift is unique I believe they change their menu everyday or week or something like that so what I had is probably not guaranteed to be back when you visit, but this is what we ordered. Dill brined French fries Pork chop with roman date sauce and citrus supreme with arugula mint salad Bavette Steak Poached pear and grapefruit sorbet Everything was a certified banger. And shift I think their intention is to really make you think about what you're eating and shift expectations . They wowed me and my wife every plate. I want to call out specifically the pork chop. I never would think a date sauce and citrus surpreme would pair too well with porkchops. I know a lot of people can put like molasses or sweeter sauces but they leaned really into that but it wasn't too sweet or overbearing. Same with the dill brined French fries. No overbearing dill flavor but you can definitely taste it and wonder hmm how's this work why's this so good? I truly loved this place. If you're in Flagstaff it is a pricier option - it's a tapas restaurant technically so multiple small plates will be needed to make you full - so after skiing could add up quite a bit. But this might be the best food I've had in Arizona so far. Service was excellent, food phenomenal.

    Breakfast Shift
    Cameron C.

    Always say yes to a cocktail from Shift! Incredible attention to detail from their mixologist. You will have to order a second! LGBTQ friendly Open kitchen makes the bar fun to watch the chef.

    Pork Chop
    Claudia S.

    Shift is a fun upscale tapas style restaurant. Very cool to watch the chefs cook in the open style kitchen. Fresh local ingredients, flavorful food and great service. My favorite dish we tried was the porkchop. We were celebrating an anniversary and they offered us complimentary champagne or dessert which was very thoughtful. I do wish they had more than one small bathroom.

    Savory Sorbet
    Homeyra K.

    We would have given Shift a 5, but the seating in the back booth-style area was uncomfortable. Everything else was great. I recommend doing the chef's tasting menu if it's your first time. The food was amazing, especially the duck tacos. Service was very good too, but I do wish our server had shown us the wine bottles during the pairing. We would have loved to take pictures and know what wines we were having so we could order them in the future.

    Lights
    Tyler T.

    The food is amazing quality. The roasted cabbage has a very flavorful pistachio vibe. The pork chop was incredible.

    Mushroom Sacchetti Pasta
    Lauren S.

    We stopped in for some bites and a drink before a concert, and overall I would give this establishment a 3.8 We enjoyed the fries and brussel sprouts from the appetizer section, and also tried the mushroom pasta. We also ordered the special cocktail of the day, a passion fruit margarita. This is a nice restaurant and would be a good place for happy hour. We liked the fries and sprouts, but found the pasta to be a small portion for a really high price and would not likely order a main entree here again. The best part of the meal was the savory basil and goat cheese sorbet, which was inventive and a fair price for what it was. The drinks were strong and service was good. But unfortunately I think this place is a bit overpriced for what you get and in comparison to other options in Flagstaff.

    Bread, olives and homemade cherry butter
    Hav H.

    While staying the night in Flagstaff as a stopover, my hubs & I tried this place!! It was my birthday and I wanted to go somewhere casual, yet eloquent, with a unique vibe and good food, Nailed it! I wish I had taken pics of everything we ate but I was enjoying my meal too much. From my bread appitser to my Halibut; everything tasted good! Nothing was fishy or stale. If I am ever in Flagstaff again, I will definitely go there!! Highly recommend, enjoy!!

    Pickled French Fries, Elote Panzanella Salad, Duck Taquitos
    Arlene L.

    Small, cute spot with great staff! Super unique menu, so many flavors. I personally loved everything I had, my husband thought there was a little too much going on flavor wise (namely with the rabbit and the special custard pie dessert). I thought it was a lot but unique and complex and new so I really enjoyed ! The foie Gras was insane !!! Would definitely come back to try more things!

    Wine Burger
    Taylor W.

    A quaint little spot in DT Flagstaff. The dishes are intended to be shared amongst the table so we ordered a little bit of everything. Everything contained an elevated flavor profile that you won't typically see in a modern American restaurant. If you're looking for a unique dining experience this is the spot to try!

    Roasted Savoy Cabbage

    Beyond amazing. Superb. Life Changing. A literal gem in the West and the team is beyond incredible. Humanity at its best. Taking the "traditional into EXTRAORDINARY".

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    3 years ago

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    10 months ago

    Service was amazing, food was amazing. Menu is very innovative & my favorites we're the duck taquitos, the pavlova dessert & the mussels

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    Shift F.

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    2 years ago

    The food was amazing, the staff was super friendly, and it has a great ambiance. Have the Brussels!

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    5 years ago

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    Shift F.

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    1 year ago

    Delicious tapas style restaurant. Food cooked while we watched. It was obvious the staff took pride in their food.

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    Shift F.

    Thank you so much Sonja, we are so glad you enjoyed everything!

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    2 years ago

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    Shift F.

    Thank you so much for your amazing review.

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    2 years ago

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    4 years ago

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    Shift F.

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    11 months ago

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    Shift F.

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    3 years ago

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    Shift F.

    Thanks, Mel! Safe travels!

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    2 years ago

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    Shift F.

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    1 year ago

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    2 years ago

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    1 year ago

    Amazing food and super attentive staff! Kitchen is spotless and the cooks are so organized

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    Shift F.

    Thank you John, so glad you enjoyed your experience!

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    1 year ago

    Do NOT skip dessert! The pistachio cheesecake pie made me want to jump up and cheer. Lovely atmosphere

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    Shift F.

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    1 year ago

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    Shift F.

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    2 years ago

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    Shift F.

    Thank you Jessica! Hope to see you again soon!

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    1 year ago

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    Shift F.

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    1 year ago

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    Shift F.

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    Amazing food and drinks! We can't wait to come back again. Chef Tamara's Burger is insanely good-must try!

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    2 years ago

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    1 year ago

    Wonderful Burger. Haven't had anything other than. Been there twice and repeatedly ordered it.

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    Shift F.

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    2 years ago

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    2 years ago

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    Shift F.

    Larry ! thank you for your kind words we hope to have you back in soon

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    1 year ago

    The food here every single dish was fantastic and the service was wonderful.. very educated!

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    1 year ago

    The flavors are done perfectly! Get the tasting menu. Food comes out hot and all cooks are super talented.

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    Shift F.

    Thank you Tony! We love our amazing talented cooks!

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    1 year ago

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    Shift F.

    Thank you Ron! We appreciate your great review!

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    4 years ago

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    Shift F.

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    1 year ago

    Every morsel of every entree & appetizer is a masterpiece! The best restaurant ever in Northern Arizona. The savory sorbets a must-try.

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    Shift F.

    Thank you thank you thank you!

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    2 years ago

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    3 years ago

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    2 years ago

    Excellent scallop plate and craft cocktail. Service was good. Cool vibe seated at counter overlooking the chefs who prepare the meals.

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    2 years ago

    Pickle fries OMG!!! Pork chop was amazing and short rib as well! My favorite flag fine dining.

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    Page 4 of 19

    Shift Kitchen & Bar Reviews in Other Languages

    Ask the Community - Shift Kitchen & Bar

    Do they charge an employee benefit fee or a charge to use a credit card?

    No we do not charge any extra fees like that.

    Would a 10-year-old kid be allowed? Thanks!

    Hello! Yes, we have a kids menu.

    Do they have gluten free food?

    We have quite a few options and are happy to make modifications (when able).

    View All 6 Questions

    Tinderbox Kitchen

    Tinderbox Kitchen

    4.4
    (974 reviews)
    0.2 mi
    $$$

    Finer dining and cocktails in Flag, although casual w tourist guests…read more This was a return visit, as our first experience at the bartop was fantastic. Bartender Charlie provided professional and personal service with a bottle of Tempranillo along w Mussels. The chorizo and sauce of the mussels were tasty when soaked into the bread. The bar area has limited seating, which is nice. The dining areas were busy with small groups. Seems to be an intimate dining option in Flagstaff.

    This was our second time dining at Tinderbox. Our first experience was excellent, which is why we…read moredecided to return. The restaurant was small and intimate. The portobello appetizer was absolutely outstanding and easily the highlight of the meal. It was flavorful, well-executed, and just as memorable as we remembered. The steelhead trout was cooked perfectly, medium and very tender but both my boyfriend and I found it a bit fishier than we prefer. Unfortunately, dessert was a major disappointment. We ordered the Basque cheesecake, and it was nothing like what we expected. Instead of being moist, creamy, and custardy, it was dry and crumbly. I mentioned to our server that the pastry chef might want to reconsider the recipe, but she responded that it had been made this way for many years, suggesting they were confident in it as is. At $16, the cheesecake was especially hard to justify. We've had far better cheesecake elsewhere for less. Would we return? Maybe...but primarily for the portobello appetizer. Overall, we'd probably choose to spend our money at Shift instead.

    Photos
    Cozy and elegant dining areas.
    Cozy and elegant dining areas.
    Elk
    Elk
    Filet Mignon

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    Filet Mignon
    Lumberyard Brewing Company

    Lumberyard Brewing Company

    4.0
    (2.7k reviews)
    0.1 mi
    $$
    Established in 2010
    Family-owned & operated

    First time here. Greeted warmly. Sat outside as we live in…read morePhoenix and needed to get out of the heat. We each ordered the flight of beers. 6 beers in each flight. All were delicious! Ordered the Irish egg rolls. Wonderful. And split a burger with Parmesan/garlic fries. Loved the whole experience. Jeffery our Server ... he was amazing. Top Notch. Can't wait to return!

    I've been coming here since I was a kid, and it's always been one of my go-to spots whenever I'm in…read moreFlagstaff. We stopped in on a Saturday, so it was pretty busy. The quoted wait was 20-30 minutes, but it ended up being a little longer than expected. The food was good overall. I usually order the wings every time I come, but they fell a little short this visit, so I'll probably try something different next time. The truffle fries were delicious and definitely the highlight of the meal (along with the prickly pear lemonade). The biggest disappointment was the service. It was very slow throughout our visit, and I was honestly a little embarrassed because I had brought a friend who was trying the restaurant for the first time. She thought the food was delicious but wasn't impressed with the service. Even with this experience, this place will still be one of my go-to stops whenever I'm in Flagstaff. Every restaurant has an off day, and I'm hoping this was just one of them because I've had plenty of great experiences here over the years!

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    Lumberyard Brewing Company
    Lumberyard Brewing Company
    Garlic Truffle Fries

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    Garlic Truffle Fries
    Wildflower

    Wildflower

    4.2
    (538 reviews)
    0.5 mi
    $$

    **July 2026: Sunday Night**…read more My friend and I wanted something healthy and nutritious, but still fast and easy to enjoy at home, so I found Wildflower and was immediately interested in their menu. The potato cream cheese soup was so comforting and delicious, and I loved how creamy and smooth it was. We ended up sharing a few items, and everything came out quickly once we ordered at the counter. We tried the Citrus Beet salad, which had pretty much all of my favorite ingredients: beets, arugula, candied walnuts, and more, along with a bowl of potato cream cheese soup and a tri tip sandwich. The sandwich was good, but the soup and salad were definitely my favorites. Everything felt fresh and satisfying, and it was exactly the kind of meal we were looking for. Wildflower is kind of like Stonefire Grill in Southern California in that it feels like a reliable casual local chain with a lot of good options, and I LOVED that there are several locations around Arizona. If Wildflower were to ever branch out to southern California I'd probably visit monthly and I'd happily return to try more of their refreshing items.

    In town for 1 night saw this place near the hotel and stopped in for breakfast…read more Conveniently located with friendly staff, fresh ingredients and a clean facilty. Ordered a matcha chai with breakfast burrito. Matcha was delightfully creamy with a good balance of sweet. The burrito had great flavor and the salsa served with it had a nice spice to it. Quaint place with decent menu options and a nice array of baked good on display.

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    Wildflower
    Wildflower
    Wildflower

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    Atria

    Atria

    4.4
    (211 reviews)
    0.1 mi
    $$$

    Oh am I so happy to have dined at this beautiful restaurant…read more My first time in Flagstaff. This placed popped up. The night before we dined here we were walking by and looked at the menu. Loved the vibe and just knew... we will make a reservation. Sat at the bar. Drinks to start. Then a bottle of wine. My husband had the Foie Gras and the ravioli. I had the bread and cheese and the Cacio De Pepe. I've never had a better dish than here. Amazing! I can't wait to return. It's a must to dine here. Will do the chefs table next time.

    A Masterclass in Modern American Fine Dining…read more My recent dinner at Atria in downtown Flagstaff was, quite simply, an exceptional experience from start to finish. Chef Rochelle Daniel has created a space that perfectly balances upscale elegance with a warm, inviting atmosphere, making it a true standout in the region. We started the evening with their incredible oyster selection. The oysters with the cucumber granita were a masterclass in refreshing, clean flavors--a perfect, bright start to the meal. We also indulged in the oysters with caviar beurre blanc, which provided a stunning, decadent contrast; the richness of the beurre blanc paired with the briny pop of caviar was unforgettable. Another standout from the starters was the foie gras cornets--delicate, playful, and incredibly rich, they were a brilliant opening note for the palate. The beet salad was another highlight. Far from a simple starter, the charcoal-roasted preparation brought out a beautiful depth and earthiness, elevated by the perfect balance of creamy textures and crunchy toppings. For the main, the duck entrée was flawless. The skin was perfectly rendered, and the meat was incredibly tender, showcasing the kitchen's technical prowess. To complement the meal, we enjoyed a bottle of Michael David Inkblot Cabernet Franc. It was a fantastic choice--bold and velvety with those classic notes of dark fruit and a hint of spice that held up beautifully against the richness of the duck and the earthiness of the beets. What truly elevated the presentation was the stunning pottery. Every dish was served on beautiful, locally crafted ceramic pieces that added a tactile, artisanal feel to the table. It's a thoughtful detail that grounds the high-end cuisine in the spirit of Northern Arizona. We finished the evening on a high note with a round of perfectly pulled espressos and the coconut macaroons. The macaroons were the ideal final bite--crispy on the outside, wonderfully chewy on the inside, and just the right amount of sweetness to round out the experience. From the thoughtful presentation of every plate to the impeccable, knowledgeable service, everything about the evening felt intentional and memorable. Atria is not just a meal; it is a culinary experience that showcases the very best of Northern Arizona's ingredients. It is a must-visit.

    Photos
    Atria
    That sweet orange...cake and caramel on the inside. Such a beautiful dessert, though a little orangey for me.
    That sweet orange...cake and caramel on the inside. Such a beautiful dessert, though a little orangey for me.
    Restaurant entrance

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    Restaurant entrance

    Shift Kitchen & Bar - newamerican - Updated August 2026

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