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    Pizzicletta

    4.4 (1.4k reviews)
    ModeratePizza, Bars
    Open 12:00 pm - 9:00 PM
    Updated 1 month ago

    Pizzicletta Photos

    Business Info

    PIZZICLETTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Pizzicletta

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    Vegan salted caramel yogurt
    Lori A.

    My favorite vegan pizza ever! We got the Veganara and added mushrooms. The housemade ricotta and pesto are phenomenal. We also enjoyed the vegan salted caramel gelato. Service was top notch and although it's very small inside, it was plenty comfortable.

    Patio dining
    Mikaela C.

    We've enjoyed Pizzicletta dozens of times inside Dark Sky Brewing, but this was the first time we had the pleasure of dining at the actual Pizzicletta restaurant. We lucked out with some gorgeous weather a few weeks back, so dining on the patio was very enjoyable, particularly with the cozy string lights on overhead. It was super packed, but some of the couples ahead of us rejected the tiny bar counter and stools at the end of the smaller patio; since those seats didn't bother us we were seated immediately! I don't remember the name of our waitress, but she was very friendly. She immediately brought us a water carafe and two glasses. She was back in under 5 minutes to take our order and our food came out super fast. We began with the Mixed Greens Salad with Chevre & Pine Nuts. The portion was generous and the salad was absolutely delicious. They let the flavor of the chevre & pine nuts really shine through by adding a very light olive oil based dressing. We then shared our favorite pizza, the Diavola, which was delicious as always. Their pizza crust is some of the best in the western U.S. I love the convenience of enjoying Pizzicletta at Dark Sky, but I think we'll be coming to this location from now on. We loved the ambiance and slightly expanded menu offered here. Plus, grabbing drinks two doors down at Mother Road before/after is an added bonus!

    Chocolate gelato. Small scoop
    Leanne M.

    Great servers. Small restaurant. We decided to eat outside since the weather was absolutely brillant. The salad was fresh and the dressing was delicious. Pepperoni pizza had little pepperoni slices that curled up on the wastes so they were crunchy. Yum! The crust on the edge was really good. The centre of the pizza was soggy, which was sad. There were four large slices per pizza. The chocolate gelato was average and the scoop small.

    Kelsey R.

    The best pizza I've ever tasted. Fast & great service. We got a pizza to go because it was THAT good.

    Veganara
    Evie S.

    My husband and I really enjoyed the veganara pizza with house made cashew cheese and pesto. There was lots of both on the pizza and it was delicious. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Diavola
    Lien N.

    We went to the original location - it doesn't have much seating on the inside and was quoted a wait for 40 minutes on a Sunday night. We opted to sit outside on the patio - there are heaters but it's not super strong - however, the staff was super accommodating about it! This location doesn't have a Ceasar salad but we ordered the mixed greens one and enjoyed it. I liked the crisp of the pizza and the notes of honey that would come through. I won't say this is my favorite - but I would consider it a solid place!

    Liliana A.

    This place is always a go to of mine whenever I'm in Flag. Space is small but service is always quick. Honestly have tried a variety of pizzas from here and they have never disappointed, just depends on what you like.

    Rosemary Focaccia
    Czarina R.

    Very small dinning area but beautiful place with nice views pizza and taste super flavorful only critique is very doughy but otherwise worth checking out

    Mozzarella, tomatoe, basil focaccia plate
    Elena L.

    The flavors and textures here are perfect. The pizza dough was chewy and crispy all at the same time, everything was perfect. The plate of tomatoes, mozzarella, basil and bread was definitely worth getting. The service was excellent, everyone was nice. The inside was like walking into a cozy pizza corner in Italy, it was an intimate type of space. 10/10 recommend!

    Shared table
    Cindy L.

    Sam was amazing and took good care of us and we were pleasantly surprised how good our Diablo pizza was. I asked them to put honey on the side and it was perfect to dip my crust in. The place is small, but they do have a 900° pizza oven and it takes minutes to cook the pizza the crust was perfect and my husband loved the pepperoni and the sauce. This month they have about a 10 maybe 12 seat shared table. And about five seats at a standup bar perfect. We also have homemade gelato. My only complaint is. There was a person working there that had short, dark hair, tall and thin, and they waited on tables. Well, she wasn't friendly. And the way that she served our water and everybody else's water, was disgusting. She put her fingers on the top of the glass where people put their mouths. I never saw her wash her hands the entire time I was there. I put an example of what I'm talking about in this review. my overall experience because of the pizza and Sam I would definitely go back. I WOULD RECOMMEND

    Diavola
    Tahs L.

    We're so happy to try this place and get a little after opening for a seat! They get busy on weekends so be aware but the pizza comes out extremely fast so hopefully not a huge wait time if you do have to wait. Our service was nice and we all ordered different pizzas. We first ordered the rosemary focaccia which was good but nothing crazy to write home about. I got the white base carne dolce with pepperoni instead of the sausage. Probably the best pizza I've tried not too saucy or cheesy with a sweet flavor and chewy crust. The diavola was also ordered and it tasted so yummy. It was spicy so if you can't have spicy maybe skip this one. We sat outside because there isn't a ton of seating so be warned due to the weather.

    Margherita pizza
    Adam W.

    Service was great and my favorite was their input in which pizza was their personal favorite. Most people are scared to do as such. Ambiance was clean and cozy with the unique build shape. Food was great. Soft chewy dough with fresh light flavors compared to other "heavy" pizzas. Easy to repeat customer and there's plenty of other reviews to reflect this

    Diavola
    Lianna M.

    Amazing pizza! Well cooked. Good variety of toppings to choose from on the menu. The crust was the best part. It was thin, chewy and well baked. The inside was small and intimate. If going during a busy time, I would be prepared for a wait to be seated. It is worth the wait! The service was fast once you were seated. I definitely would come back next time I'm in Flagstaff

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    Pizzicletta Reviews in Other Languages

    Ask the Community - Pizzicletta

    Is there a phone number to call and talk with a person?

    This number should be it (928) 774-3242

    Do they serve wine?

    Yes! By the glass and by the bottle! Some fun reds, and whites. And they have beer as well...

    Do they have gluten free pizza?

    Are they open on New Year's Day?

    Do they open at noon or 4pm on a Saturday? Their hours say one thing but the reviews say another.

    I went recently and it did not open until 4 pm

    Are you open on Mondays?

    4pm-9pm

    Are they dog friendly?

    Yes they are on their outdoor patio

    Does this place do gluten free?

    They do not have gluten free pizza. The house made burrata is so good though, would reccomend going just for that and the gelato.

    View All 9 Questions

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    Fat Olives

    Fat Olives

    4.4(2.8k reviews)
    2.2 mi
    $$

    On a road trip with my son up to his university in Washington...first stop...Fat Olives! We…read morearrived about 10mins after they opened for lunch on a Tuesday and we were promptly seated and served. It was a good thing, as the place was packed 15min later! This is our 2nd time at Fat Olives. I love their wooden floors, wooden tables and chairs and the brick walls...simple yet stylish! We decided on two pizzas- the 12" Shrimp Fra Diavolo (pesto sauce, spicy shrimp, basil, and the wonderful Calabrian chiles and chili oil) and a 10" Pepperoni. The shrimp pizza was amazing and will have me stopping in here on future Flagstaff trips! The crust was perfectly cooked- a little char from the wood smoke oven and a little chewiness like a good crust should have. Despite the place getting crazy before we left, our waiter was very attentive and got us a box for our last 3 slices (all from the pep) and to-go drinks. Being hot and sunny, we placed the pizza box on our dash and had the last few slices hours later on the road. The only problem with Fat Olives is it being in Flagstaff and not in metro-Phoenix. Okay...2nd problem is I want to try every pizza they have. If the first problem gets fixed, the 2nd problem may go away! Final note- they do have several pizzas with nuts on them, so those with nut allergies should speak to their server to understand any risk.

    We ordered two pizzas, one for the shrimp fra diavolo and one for their famous Belgio dolce pizza…read more The shrimp one was pesto base, I liked the pesto flavor. The amount of was generous, it's spicy, but I think it's a little bit oily and too salty for me. The belgio dolce was sweet and salty, it's better than the shrimp one. Their fat olives salad was good, it was refreshing and I liked the chicken breast they grilled, very tender. The caprese was good too. Don't forget to order tiramisu as dessert, it's not too sweet. The Italian soda was definitely on the sweeter side, but interesting to drink. The vibe was also good, and the staff was friendly. Be sure to make a reservation so you don't wait too long.

    Photos
    Fat Olives - Interior

    Interior

    Fat Olives - Cherry basil mocktail

    Cherry basil mocktail

    Fat Olives - We sat in the bar area

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    We sat in the bar area

    Dark Sky Brewing - Mmmmm Pizzicletta :)

    Dark Sky Brewing

    4.1(751 reviews)
    0.2 mi
    $$

    This place is so stinking cool, I loved everything about it! The vibes are 10/10!…read moreAll the weird/spooky stuff, amazing food and great beer!! We came by on a Friday night and decided to try a beer flight. We also ordered some food and it was hard to choose because everything sounded so good. Finally we chose the Korean fried chicken sandwich and salt&vinegar cheese curds. Everything was delicious. The beer was great too. Dustin was awesome and explained all about the beer and let us sample some. The weather was perfect outside with an awesome sunset, so we stayed outdoors but there was a lot of seating indoors too. I can't wait to come back!

    We ate on the non-Pizzicletta side…read more Avoid the Korean fried sandwich. I usually avoid Korean inspired food at non-Korean restaurants, but I caved and tried it here at the suggestion of an employee. I shouldn't have. It was definitely not Korean-like. It was basically just a cole slaw fried chicken sandwich, and the chicken was mediocre. The salad tasted bitter, not sure if it was the salad, the dressing, or both. I tried one cheese curd, which tasted all right. That would probably have been a better pick. Ambiance - outside, there were lots of people hanging out. Good vibes. I could smell the strong stench of cigarettes from other customers, which was gross. Not sure if the heaters work, as it was cold but none were on. Bring a warm layer if you plan to be there in the late evening.

    Photos
    Dark Sky Brewing
    Dark Sky Brewing - Chopped Cheese Burger

    Chopped Cheese Burger

    Dark Sky Brewing - Nice festbier

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    Nice festbier

    Pizzicletta - pizza - Updated September 2026

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