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Shanghai No 1

3.7 (32 reviews)
Closed • 8:00 am - 2:30 pm, 4:30 PM - 9:00 PM

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SHANGHAI NO 1 ATMOSPHERE

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Reviews With Photos

Elizabeth N.

Hole in the wall Chinese restaurant that I recommend. All the customers that ate there were Chinese which was an awesome indicator that the foods bomb. Of course these were all shared amongst 4 people since we had the pleasure of being invited by our friend to film a promotional video for this restaurant (we received two more dishes not shown in the photo).

Tofu with Crab Roe
Sheila K.

We were in the area and as usual, I was so indecisive about what to eat so my husband just went ahead and decided for us lol We came for lunch and it was pretty empty so service was quick. I asked for a paper menu 'cause I was being lazy but the server said they didn't have any even though I saw some by the front lol We ordered: - Scallion Oil Noodle with dried shrimp: Not a fan, tasted plain to me. Hubby thought it was alright. - Steamed Pork Bun: It was pretty big but when you bite into it, the filling was so tiny. It was practically all bun lol - Steamed Mushroom Dumplings: Wasn't a fan of the filling, there was so much going on lol thought it would have just been lots of mushroom lol - Yangzhou Fried Rice: Was alright, they put spam in it haha didn't really taste like the Yangzhou fried rice that I know of lol - Tofu with Crab Roe: This was both our favorite, we finished the entire dish lol There were small pieces of crab and the flavor was just delicious! - Braised Pork Belly with quail eggs: Was okay, the meat wasn't too tender but the sauce was flavorful. The decor inside was nice! I also really liked their plates haha

梅菜扣肉

This is update information of previous review. The picture is one of dishes. Please check the color of meat is very dark and it's not fresh and it's gross.

Shanghai Bun Dynasty was great! Everything was well presented and the service was friendly. If you enjoy classic Shanghai dishes, this spot is definitely worth trying. I'd happily come back again.

Soup Dumplings are delicious
K D.

Authentic delicious Shanghai food in a memorable setting, truly local food and great service as well!

Shanghai Marinated Eel Shanghai Marinated Eel
Joyce H.

It place in the shopping mall, very easy to find a parking spot, inside of the restaurant has pretty nice environment,the taste and product are pretty good。

Sample of the delicious signature Shanghai smoked fish -
Joyce M.

I'm new to Shanghai cuisine, it must have shown on my face as I was studying the menu because the kindly chef came out of the kitchen and recommended his personal favorite dish, the one that he is most proud of - the Shanghai smoked fish - and he was kind to bring me a sample to taste (it's normally $65 for the whole fish as part of a 4 dish pre fixe menu, but I was by myself). His kindness, courteousness, and welcoming spirit was already a win, but then I tasted the delicious fish and it was wonderful - crispy on the outside, with a smoky almost citrus flavor, and the sweet and delicate sauce poured over it was unlike anything I had tasted, it's a must try for sure! Also, each of the pork xiao long bao produced a full "tang geng" (Chinese soup spoon's worth) of rich, flavorful, steaming hot sweet soup broth, the soupiest and brothiest soup dumplings I have ever tasted! The restaurant is now named Shanghai Bun Dynasty, I will definitely be back next time I'm in the area to try more of their signature dishes! I love that Chinese cuisine is so varied, so many regional cuisines to learn and appreciate! While their menu is intriguing (it includes some dishes from multiple regions - Taiwanese, Hainanese, Jiangnan dishes, even Chao Zhou's famous "mui choy cou yook") - the specialty here is Shanghainese, so if you're new to it don't be afraid to ask for some recommendations, they are all so nice! All of the wait staff are super tall, presumably northern Chinese, as compared to their petite cousins, the southern Chinese! I felt so warmly welcomed to try their cuisine, was so grateful they introduced me to their specialties with so much kindness. Definitely give this place a try, I had a wonderful experience here and will be back to try more of their menu!

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5 months ago

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8 months ago

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2 years ago

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10 months ago

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11 months ago

Food that we ordered was great, just had the two kinds of xiao long bao, pan-fried dumplings and basil eggplant. Would recommend :)

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11 months ago

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5 months ago

The seating is very comfortable and waiters are friendly. Dishes are pretty authentic.

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11 months ago

The food was delicious. Especially the shrimp that was fried with orange seasoning! Service was great too - would come again

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7 months ago

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7 months ago

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10 months ago

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2 years ago

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1 year ago

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11 months ago

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2 years ago

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7 months ago

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1 year ago

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10 months ago

Authentic and nice ambience. Staff were attentive to customer needs, nice and the taste is great

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9 months ago

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2 years ago

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11 months ago

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2 years ago

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2 years ago

No 1 from the bottom. Appetizer arrived at the end, tofu is lukewarm. Bad service, waitor doesn't look at us.

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1 year ago

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1 year ago

太差劲了,菜不地道, 服务差劲. It is not traditional Shanghai cuisiné.

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2 years ago

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2 years ago

Very traditional food, very delicious! We really enjoyed our meal and would come back again to try other things on the menu.

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2 years ago

Bad food. Poor service. Wonton soup came out cold, not even Luke warm. Some food was overly oily, some are very salty. Avoid.

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2 years ago

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Home Eat - Fried Chicken in Sweet Soy Sauce | @whaevaeats

Home Eat

4.6(1.3k reviews)
0.9 mi
•$$
8 years in business
Speaks Mandarin

Sometimes you need to leave a 5 star review as a way to memorialize a restaurant experience that…read moreyou'd like to be unforgettable. Usually you might remember the experience, an entree, but the name will elude you. Home Eat is a memorable name, and while it isn't a phrase that we might use often, it feels like a perfect encapsulation of the feeling of eating here, even if I've never eaten like this in my home or in any. Known for the chicken wings, yes, but try more. You may eat like a king or queen with just a few orders, and I'm not exaggerating when I say this might be the best Chinese cuisine I've ever sampled. Great service too: fast and friendly.

This rating mainly for the service. The Mexican dude acting as a host was so inflexible and non…read morecustomer-oriented. I asked an inside table, not unreasonable considering I had four people and two physically restrained. He flat-out refused citing that's for five people even though tables were empty. The older female staff granted us right away. They need more training in how to communicate with customers and be accommodating and considerate. Later on this unprofessional amateur gave me a dissaproving look. Since when did the service become a dumpster fire?? Did he buy this place? Definitely taking ownership in a twisted manner. Remember Customers are always right in almost any circumstances. Your job is to make me happy. Food was still ok. There was no service yet they engerly expect you to tip them 18% for non existent service. What a lazy place.

Photos
Home Eat - The view from our table towards the front of the restaurant

The view from our table towards the front of the restaurant

Home Eat - 63 A Choy 蒜炒A菜

63 A Choy 蒜炒A菜

Home Eat - 11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼

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11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼

Red Hot Wok - three cup chicken with bones

Red Hot Wok

4.1(1.5k reviews)
0.2 mi
•$$

Ordered a bottle of Biru 101 Rice Lager from Sugoi to go with our food and honestly it was such a…read moregood combo The stir-fried pork and steamed fish here are super flavorful and the beer's light clean finish pairs perfectly without killing the taste of the food. Plus it's brewed with Taiwanese rice and oolong tea Definitely order a bottle next time you come!

The food was amazing, my favorite was the sizzling beef with black pepper sauce. The fried…read morecombination was a little bit dry but was still yummy. Had a great experience prior to this with a friend so I wanted to bring my mom to try. My experience from the service however was a little uncomfortable. When I went with my mom there was no customers. The server seated us at the bench closest to the wall (the table was pushed into the bench against the wall so we had to move it.) Apparently a lot of the legs on some of the tables and benches are wobbly so they put things under to balance it. The servers told us to move it back under the table since we pushed the table out to sit into the bench. My mom is older and she has a hard time walking, she asked to switch to another table where the benches and tables were already spaced out properly because it is hard for her to bend down and move the things under the table legs. The server gave my mom an attitude and asked why two people couldn't fit into our current table.

Photos
Red Hot Wok
Red Hot Wok - Sizzling Tofu w/Black Pepper Sauce

Sizzling Tofu w/Black Pepper Sauce

Red Hot Wok - Clam with black bean sauce

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Clam with black bean sauce

Grandma's Kitchen - Salt & Pepper fish

Grandma's Kitchen

4.0(237 reviews)
0.2 mi
•$$

For today's kung pao chicken, I checked out Grandma's Kitchen. Right off the bat, they started me…read moreoff with miso soup. It was a bit of a weird choice for a Chinese spot, but a complimentary soup is always a nice touch. Getting into the dish, they were incredibly generous with the portions. There was a lot of chicken on the plate, and it was cooked exceptionally well, keeping the meat incredibly soft and tender. The dish also delivered some really nice wok hei, bringing out that signature smoky flavor I always look for, much like the great char I had at King Chuan. To top it off, the peanuts were fresh and crunchy rather than stale. Flavor-wise, the profile sits at about 65% sweet and 35% savory. There was very little heat to it, which was actually completely fine for this specific mix. Honestly, if they had just added a bit more salt, this could have easily been a perfect 5 out of 5 winner...but for now let's just say it's a 4.5. Verdict: Despite the weird miso soup combo, this is a phenomenal, tender, and smoky plate of KPC that was so good I actually had to go back two more times just to make sure I wasn't dreaming.

This chinese restaurant has been recently rebranded to "Hunan Szechuan Cuisine" from previous…read more"Grandma's Kitchen". The menu has quite a variety of options, including cold dishes, stir-fries, dry pot dishes, soups, rice/noodles, and desserts. Since I'm not great with spicy food, we went with dishes that were relatively mild this time: Stir-fry beef with Pancake Dry Pot Celtuce with Chinese Cured Pork Iron Pot Fish with Pickled Vegetables Cured Pork Fried Rice Brown Sugar Glutinous Rice Cakes The beef was really tender. We initially ate it with the pancakes, and later, when we still had quite a bit of beef left, we mixed it into the fried rice. Surprisingly, the combination worked really well! I also really enjoyed the dry pot celtuce with cured pork. The celtuce was crisp and refreshing, and its fresh crunch paired perfectly with the savory, salty cured pork. And of course, brown sugar glutinous rice cakes are a must-order for me whenever I have Sichuan cuisine. The chewy, sticky texture with that sweet brown sugar coating is always so satisfying - especially after a spicy meal!

Photos
Grandma's Kitchen - Robot delivers rice

Robot delivers rice

Grandma's Kitchen - Steamed Eggs, Tofu with Ground Pork and Sprouts

Steamed Eggs, Tofu with Ground Pork and Sprouts

Grandma's Kitchen

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Shanghai No 1 - chinese - Updated October 2026

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