Claypot rice is definitely one of my comfort meals, so I was very excited to see that they opened a…read morerestaurant in the bay specifically serving claypot rice! I tried the lapmei fan and eggplant salty fish claypot rice and both were tasty. I liked how the eggplant wasn't overcooked. Only downside is that the portion size is a bit small, and it was pretty oily.

I've come here a couple times now, and I believe it's worth it. There's often a wait around popular…read moretimes, and it can take awhile since they have to cook the clay pots to order. I usually get the salty fish and eggplant pot here since I can't find salty fish rice dishes too often. They provide soy sauce at the tables so you can season dishes to your preference. For appetizers, my favorite is the pig ears which are not too spicy (I am weak, so you can trust me). The dumplings are okay but nothing to write home about. Service is as you'd expect. They are very good at keeping your water cup filled though!

Ordered a bottle of Biru 101 Rice Lager from Sugoi to go with our food and honestly it was such a…read moregood combo The stir-fried pork and steamed fish here are super flavorful and the beer's light clean finish pairs perfectly without killing the taste of the food. Plus it's brewed with Taiwanese rice and oolong tea Definitely order a bottle next time you come!

The food was amazing, my favorite was the sizzling beef with black pepper sauce. The fried…read morecombination was a little bit dry but was still yummy. Had a great experience prior to this with a friend so I wanted to bring my mom to try. My experience from the service however was a little uncomfortable. When I went with my mom there was no customers. The server seated us at the bench closest to the wall (the table was pushed into the bench against the wall so we had to move it.) Apparently a lot of the legs on some of the tables and benches are wobbly so they put things under to balance it. The servers told us to move it back under the table since we pushed the table out to sit into the bench. My mom is older and she has a hard time walking, she asked to switch to another table where the benches and tables were already spaced out properly because it is hard for her to bend down and move the things under the table legs. The server gave my mom an attitude and asked why two people couldn't fit into our current table.

Parking is awful in this area. But they try to seat and serve you as quick as they can. They don't…read morerush you but wow it's busy in there so didn't want to overstay our meal. Their menu is so funny. There's steamed rice like five times on it Food: - house special fried rice: 5/5 can't go wrong with a good fried rice - stir-fried pork liver: 3/5 I don't like pork liver but I'm rating this only because I was able to eat it just fine so maybe for those that like the flavor would give it a higher rating and for those that don't maybe this is the one to try - sautéed mushrooms: 5/5 WOW the star of the meal for me and I don't typically like to eat much mushroom - braised pork belly: 5/5 so so good omg but def need some kind of carb to go with it

The food tasted good and that's all the three starts are for…read more Now let's talk about the missing two stars. I went to this place to meet up with an old friend. The two of us ordered three dishes total went up to more than 70 dollars, and we ate everything (like every single grain of the rice), but we were not really very full, only semi-full. What I'm trying to say is, the price is relatively high for the portion. Definitely not the worst service, but just average. However, they still charged 18% mandatory tip for the lunch. I would love to tip more, 18% or even more than 18% if the service is good and of course tip 10-15% if the service is bad, but they just take that from your credit card leave you no options and I do not like that. Absolutely not going back again

Solid Chinese-Korean fusion place. The inside looks like it used to be an old sushi restaurant or…read moresomething similar and it's next to a grocery store, but the decor is all elegant. The dishes are all well done and we especially liked the chicken wings aka the Dry Sautéed Chicken with Garlic Sauce. Didn't really know what it was called, but when I asked for chicken wings, the server, knew what I talking about. The Chow Mein was also well done and we didn't have any leftovers for that. I ordered the Peking Style Imperial Pork instead of the Sweet and Sour Pork, however I think he wrote the wrong thing down. Regardless, it was still very good. Overall, the staff is friendly, inside is nice, and the food is delicious, go check them out!

Must downgrade them to 3 star for lack of creativity, or too strict the cost control…read more We came, enthusiastically, for nostalgia and promised to come back. Now with a new group, we ordered some favorite dishes mixed with new. The "sameness" became apparent. Pretty much every dish came with the same ingredients and seasoned/sauced about the same. Not that they were bad, just a bit boring after awhile.

Food and service were both excellent! Everything tasted fresh and flavorful, and the staff was very…read morefriendly and attentive. The restaurant was clean, and we had a great experience. I would definitely come back and recommend it to others. Thank you!

If you blink, you might miss this one -- and that would be a huge mistake. This unassuming spot is…read morenestled in a small shopping center and is an absolute gem. My friend and I dined in and shared the veggie lo mein, which was fresh, flavorful, perfectly cooked, and authentic. Service was great and efficient -- no hovering, no pressure. You order through a mobile app and they bring you your food, which makes the whole experience smooth and quick with big flavor and zero fuss. Total surprise delight. Honestly, everything on the menu looked so good I can't wait for my next visit to the San Jose area.

The food tastes good. The portion is generous. The service is nice. And the price is fair…read more Basically it's a perfect choice for a quick meal.

My party of 5 came by on a Sunday lunch with no wait. Service is straightforward with ordering via…read moreQR code. Food came out fairly quickly. I ordered the yellow braised chicken combo (boneless). For the combo, it includes rice, bowl of soup (I chose egg drop), and a cold dish (I chose mixed seaweed). The chicken itself was pretty good, I liked the sauce on it. I think the combo is pretty worth it because the cold dish portion was very generous and it's nice getting a bowl of rice and bowl of soup with it too. Food wasn't mindblowing but it's reliable if you want a cozy hot meal.

Drove all the way from San Francisco to Cupertino to try Liang's Village, and it was absolutely…read moreworth the trip. Although the new Cupertino location is smaller than their previous spot, the food hasn't missed a beat. We started with the Taiwanese kimchi and century egg tofu with pork floss! both great appetizers that set the tone for the meal. For mains, we ordered the tendon beef soup, dry mixed noodles, and the peanut-braised pork feet. Everything was flavorful, comforting, and reminiscent of classic Taiwanese home-style cooking. The dishes leaned slightly on the sweeter side, which added to the nostalgic feel. The standout for me was the beef tendon braised soup! The soup was hearty with picked mustard elevating the natural flavor of the beef, super satisfying, perfect for me to order because I usually don't eat the noodles. The tendon so soft and melts in your mouth! W texture Service was impressively fast; our food arrived within five minutes of ordering. The interior, however, feels more like a commercial kitchen and retail space than a traditional restaurant, with shelves stocked with Liang's Village frozen foods and sauces available for purchase. It's not the most atmospheric dining experience, but the food more than makes up for it. If you're craving authentic Taiwanese comfort food in the South Bay, Liang's Village is definitely worth a visit.

Well... This place was on my list of things to try until last night. We came in a little bit before…read moreclosing and the waiter informed us that we had until 8:25 to order. After placing our order, the food came out relatively quick. We ordered 2 beef noodle soups, the works, and 2 beef rolls. Starting off with the beef rolls, these came out cold. I heard that this is what this place was known for. The meat in our rolls wasn't even lukewarm and the pancakes came out super soggy almost like they didn't even try. Please tell me how the pancake look brown and crispy on the outside and still comes out cold and not crispy at all. My nephew even said they weren't crispy and he's 3. The lady told us that the sauce on the inside was salty and that's why they don't give extra and man was she right. 1/5* The beef noodles soup itself flavor wise was good and portion wise it was good for $21, but my noodles had no chew to them at all. I was attempting to pick them up with chopsticks and they would just break into pieces. They do give a decent amount of beef though in this. 2.5/5* for the flavor but don't expect much from the noodles. Same thing went for the works, it was a peanut buttery sauce that the lady claimed wasn't spicy, but my parents noticed that it had a kick to it even though they asked for it not to be spicy. The egg is a nice touch but not too sure if it's worth the price. Noodle consistency was the same as the beef noodle soup. 2.5/5*

Just one of the dishes we had... was so good I didn't have a chance to take photos before it was…read moreall gone! Everything was great, my favorite was the Shanghai pan fried buns, which were soft on top, crispy bottom, and super juicy inside, the meat filling sitting in soup! Just be careful when biting into them!!

Hot and sour soup was perfectly spicy, XLB and green beans were highlights. The portion sizes are…read moregood and well worth the money, only gripe is the QR code ordering is a little wonky.