Wild Oregano serves mainly Greek / Mediterranean dishes (gyros, moussaka, grilled fish and seafood…read moreoptions, Greek salad), with some eclectic dishes including Italian (pastas), Asian / Thai-inspired (fish with Thai sauce and Thai-style stir-fry), British (English-style fish and chips), Chinese-inspired (Shanghai kung pao shrimps & chicken stir-fried with vegetables), Hungarian (goulash), American (burgers), French (French onion soup), Middle Eastern (falafels), and an extensive breakfast / brunch menu that they seem to serve all day (we were offered both the dinner and breakfast menus in late afternoon). Location is quite scenic and conveniently located right across Kew Beach and Public Library, with street parking and Green P parking nearby. It's also steps away from Queen Street streetcar stops. We came without a reservation and were seated right away (the restaurant wasn't very busy on a weekend afternoon that day). Our server was very friendly and on the ball. The chef came out a few times to ask how the food was, made sure everything was ok, and was super nice as well. Food was very delicious - loved everything from the 2 different salmon dishes that we got (Light Choice Roasted Salmon Fillet with lemon garlic sauce, and Cedar Plank Salmon that we got with the pesto and feta cheese on the side). The Grilled Calamari was very flavourful with the marinade, and it was perfectly cooked without being too chewy or rubbery (not overly cooked). All main dishes came with a choice of carbs (rice, French fries, mashed potatoes, or lemon potatoes) and either a House or Greek Salad. We swapped our carbs with Grilled Vegetables as the sides, with House Salads, then added on basmati rice and lemon potatoes as additional sides. Everything was great! They gave complimentary bread slices and mezzes (hummus, eggplant-tomato mixture, and baba ganoush). The baba ganoush especially was really good on the lemon potatoes, grilled vegetables, and mixed in with the rice. Grilled vegetables consisted of green and red bell peppers and zucchini - all nicely grilled, still crisp (not overcooked), and not oily at all. Perfection. It was a very satisfying meal with great service.

Stopped by for lunch while on the Beaches area, there is a patio !!! Which is so necessary for…read moresummer ! Our server was friendly, welcoming and helpful. They do have an extensive breakfast menu as well as lunch & dinner which is a treat. Started with a Mimosa & double Vodka. Ordered a chicken souvlaki sandwich with salad as well as a Mediterranean Avocado toast . Both were delicious, well presented and perfectly cooked.

Had a lovely evening here! Ordered the $35 prix fixe dinner that included curried mussels (good…read moreportion, fresh and tasty, bread wasn't great), steak including mashed potatos and vegetables, and creme brulee (really creamy and delicious). Also ordered a pizza with olives, sun dried tomatoes, artichokes, and a good amount of arugula. The crust was thin without being floppy, the toppings were quite salty, good if you like salty olives. Atmosphere felt both intimate and casual. Our server was excellent. The food and atmosphere are both a casual and accessible interpretation of French and Italian food.

It took them forever for the staff to come and get us the menu…read more Then it took them forever to take our orders and serve us any food we ordered. They are totally understaffed. I dont think I could come back here. Food wise was more like home food you can make at home.

This is a large and beautiful restaurant. Everyone who works there was very friendly. I went late…read moreabout 9pm so it was empty. I got the chicken fournou and I shared the kale salad and crispy dolmodes. The chicken was very good and I really enjoyed the kale salad. The dolmodes were good but would be way better without the fried crispiness.

Made reservations and got seated right away on a Thursday night just before 8pm. It was quite dead…read morein the restaurant, there were only about 2 tables in such a big space. My friend and I were a bit worried that the food might not be fresh or tasty. We checked our coats, and looked at the menu. We ordered 2 glasses of white wine and both were great. We were surprised when we received a free starter like an amuse bouche which was pretty tasty. Then we received the beautifully presented octopus dish. We took photos and split it. The kitchen or waiter noticed us splitting the first dish and brought out the pasta and fish dish already split in 2 which was very considerate of them! We enjoyed the delicious flavourful food. Everyone so far tasted great! We had a bit of pasta each left over. Our waiter came and packed them into containers but when he brought them back he did not know which container belonged to which person and both were placed in one paper bag which confused us. We both needed a bag each as we were going our separate ways after dinner. He later on apologized for the mistake. We did order dessert and that too was thoughtfully split in 2. The ice cream was amazing. I would go back just for the ice cream! Delicious strawberry sauce and crunchy bits of pistachio and some sort of praline it was a great end to the meal. Would I go back? Yes definitely!

It's more like a 3.5. Food is outstanding but service was slow. We went on a weekend Saturday…read morenight. The place was busy. The lineups were long, but moving. We ordered a mixed grill, chicken Shawarma, and grilled chicken dinner. Every entree was flavorful and the portion size was generous. The taste was a 10/10. The only issue was their slow service. The dine in experience comes with free lentil soup as a starter but we were never served as an appetizer they told us the bowls were in the dishwasher. The food was served and in the middle of the meal they served us the soup. Everything seemed haphazard. I did use their bathroom and they did not have toilet paper. Overall all the food was fantastic I really hope they can improve their service.

We had come here on a Thursday afternoon at around 12:00 pm for lunch. When we had arrived, we had…read morewalked to the front counter however, we were told to choose a seat to sit in since we were dining in. We were then brought two menus, and asked to choose our items. I had settled on the kabab wrap, while my mother chose the beef and lamb wrap. While we were waiting for our meals to arrive, we were offered a bowl of lentil soup, which was complimentary. We enjoyed how delicious the soup was, and that it was free. After we had eaten the lentil soup, we were given a large piece of complimentary pita bread, which we had eaten on its own. We were then waiting patiently for our wraps, which arrived about ten minutes after finishing the pita bread. However, my wrap had arrived with onions in it, which I had asked not to be included. I had told the waitress, whom quickly brought it back to be fixed. I then received the correct wrap about five minutes later however, it didn't have any sauce on it. The waitress then brought the sauce in a small container, which I was able to put on my wrap on my own. The wraps were delicious, with an abundance of meat and vegetables to fill it up. We also loved the dipping sauces that accompanied the wraps. However, the waitress seemed a bit confused when we had asked certain questions, as the restaurant had people coming in and out at all times. Overall, I would certainly return to this restaurant, as the food was well-made and appetizing.

This review is for delivery orders. I didn't quite like the first delivery as had the promo items…read more Second time I did a platter that fared much better. Good seasoning and good dips with decent sides. In addition their garlic sauce packs a much desired punch. Good stuff will order again

came here because a friend wanna try this place. not my…read morepreferred place (after reading reviews) but im open to taste it and have my own thoughts. place has a nice decor and ambience. fast and attentive service. ordered lamb medium rare and yogurt brulee. lamb was juicy but it's a bit tough & hard to cut. the salad that comes with it is overly sour-cannot taste the veggie itself (i have never eat sour salad before. maybe this is how armenian eat it. my friend who tolerate sour better than me also commented the same). yogurt brulee is good. different/unique. but nothing wow. overall it's a good experience but not a place i'll be going back.

They offer an amazing menu featuring great variety of appetizers, salads, Pasta, steak, seafood and…read morepizza. The staff are friendly and welcoming. The executive chef deeply cares about putting together a fresh and delicious meal. We tried "Crab Cake" and "Bolognese Pasta". Both were delicious and it was one of the most delicious Bolognese Pasta I've ever had.

Great Italian style food with a good range in the menu. Restaurant and patio nice. Wait staff very…read morehelpful.

Finally had the chance to eat here and brought omni friends who were visiting. The plant based menu…read moreis delicious. The apps, the pasta, and the magical dessert. The drinks are well made too and the wine list is nice. Many reviewers are commenting on the price. It's Toronto. Everything is expensive. It's a high end restaurant with food to match. You get what you pay for. We loved our meals and the ambiance. Can't wait to dine here again.

Absolutely to die for - everyone must add Gia to their itinerary; perfect for vegans and…read morevegetarians alike, clearly noted GF / NF / DF / Vegan items. Decadent flavors and perfect serving sizes. I feel like the price an accurately matches the value, I would eat here every day if I could! Cute interior, elevated experience and very kind staff

4.5 stars We went…read morefor winterlicious, and I didn't realize it was opening night until after, but they did great. My boyfriend got the wagyu meatballs and I got the Caprese. Both were really great, though I found the meatballs a bit tight. My boyfriend loved the sauce. The palate cleanser was super fun and refreshing. I ended up getting the lobster pasta for an entree and my boyfriend got the tenderloin goulash gnocchi. I found the gnocchi to be so light and pillowy, and really enjoyed the bites of his, but I beyond loved mine. The sauce was super creamy but not heavy at all. The table side pepper just added the right touch to the pasta. Desserts were super yummy, and the service was lovely. Overall a great dinner and we would absolutely go back!

Our family has been patronizing 12 tables for some time…read more Because of their consistency with both food & service.. Last night was a real disappointment mostly on the caliber of service. Two servers were run off their feet in managing a full restaurant. When asking for another basket of bread, as only two were initially provided for our table of nine, we were told that the restaurant had just accepted double the amount of reservations. And as a result they were short on bread. We also found completed dishes were lingering on the table for far too long before they were removed. The key lime pie was particularly modest in size. On a positive note their baked eggplant, $19, starter was delicious and pleasing in both taste and texture. As undercooked eggplant is overly chewy. At that price point a more generous portion would have been appreciated. The homemade gnocchi achieved the right consistency in texture, It was delicate and light. And the truffle sauce I chose out of the three options had a real umami flavour.