We got delivery and oh my gosh it was amazing!!! So many gluten free/gluten friendly options to…read morechoose from. The noodles, the chicken, the dessert options! So flavorful and I wish I had time to eat here twice during the vacation. Half charcoal chicken- unreal loved it with the rice Chili peanut noodles- the texture of the noodles was amazing and paired well with the chicken Dessert we had their banana bread item and carrot cake which all were gluten free and amazing

Food was really yummy. We had the Char Siu Bun, Elote Bun, Lo Mein and Chicken…read more Service was prompt. The chicken did take a while to come out but that was ok. Kinda casual but date night heavy.

Celebrating an engagement and birthday, most of our party was from out of town. Reservations with…read morea considerable payment to hold the reservation was made. We waited 20 minutes past the reservation as the table before us was not vacated. We were given a table in the back with zero airconditioning on a hot, humid day with box fans. Everyone was sweating - horrible ambiance. Food was sold to us as family style - portion size was NOT family size and not enough for our party. Nevertheless, the food did not warrant us torder more of it- we did enjoy the overpriced tomato and the fritto misto. Skip the onion dip - not great. We enjoyed the capellacci while the cavetelli and the spaghetti alla chitarra was just ok. The gelato was the highlight of the night but honestly we couldn't wait to leave the restaurant. It was extremely disappointing to not have been consultated as to whether we wanted to wait for our original table in the main dining room instead of seating us in the back by the bathrooms. I havent seen family members in months as everyone lives on different coasts - this essentially ruined the whole experience. The food was not memorable enough to counteract the seating issue. Given that you pay a reservation fee, either put a time restriction on your tables or space your reservation times better but never use a space that lacks air flow.

Absolutely wonderful experience! Daisies has a cute interior that is warm and intimate, and their…read morestaff follows suit. Our server helped with some suggestions and questions and was incredibly kind in her help. Everything is a based on a farm to table concept, which is apparent in the taste of the food. To start, our party got the potted carrots and THE overpriced tomato. Nice appetizer portion for a party of 4. For our mains, I opted to get the stracci and my partner the cavatelli. I was incredibly satisfied by both plates. Both were fresh and delicious. The restaurant does get busy and fill quickly. While waiting for our party for our reservation, we saw multiple people unable to dine due to the popularity of the restaurant. Highly recommend booking in advance!

Got a delivery order and the magic I felt years ago is still alive and well…read more Breakfast burrito - 5/5. I have a dairy intolerance I sacrifice for special occasions, and this burrito was a worthy one. Crispy shell, gooey cheesy egg. Mouthwatering. Doesn't need the verde sauce, but a nice complement for a flavor change up. Spicy peanut noodles - 4/5. Fun and interesting. Great udon. Good flavor profile. Not spicy. Buttermilk pancakes - 3.5/5. Solid pancakes. Incredible maple syrup. Pasta yiayia - 4/5. Strange good. Cinnamon is wild. Nice pasta cook. Ordered through the website via Toast. Delivery fee is a lot at $10. $1.50 goes to Toast, not sure about the rest. Plan to do Uber Eats directly next time.

Ok so Lula brunch goes just as hard as the dinner! I've tried the breakfast burrito, matcha…read morebostock, coconut financier, the tineka, the baked French feta, and the carrot cake. The breakfast burrito is 100% worth the hype. Such buttery fluffy soft eggs w a ton of cheese & the most flavorful sauces (my personal fave was the red sauce)! This thing is massive - I had half and saved the other half for later. The pastries were 10/10 no notes. Very fresh, perfect textures, not overly sweet. The tineka was a flavor bomb! The bread was phenomenal. There's some type of sweet n slightly spicy chutney(?) that really gave it a pop of flavor. The slaw that comes w it was amazing as well. The carrot cake was so moist, perfectly spiced, and the right amount of sweet. Critique: while the baked French feta was good, I think this is the most overpriced dish for what is essentially a small block of feta with some sourdough and a couple pieces of olives and cucumbers. Also, the sourdough was kinda too hard and crunchy for my liking. This is the only dish I don't recommend.

Walked over on a weekday around midday figuring it would be quiet. Wrong. The place was packed,…read morewhich tells you most of what you need to know. We ordered a couple of slices, several beers, and a couple of non-alcoholic drinks. The beer is the reason to come. Every pour was excellent, and that's coming from someone who orders a lot of beer. The pizza was above average. Slices come reheated rather than straight out of the oven, so calibrate expectations accordingly, but they were good and the portions were fine. Not huge, not stingy. The room itself is a pleasure. The lighting is fantastic, warm without being dim, and the space stays comfortable even when it's full. Service was quick and cheery, which is no small feat during a rush. The one knock is price. It runs a little high for what you get. Still four stars, and we'll be back.

Love, love, love this spot! It is everything you want for a warm weather patio dinner with friends…read more Great, shareable food, including the Big Salad (my fav!) and multitude of pizza options. We just tried the seasonal Sunny Honey and I am hoping to get it again once more before it leaves. The self-serve toasted vanilla ice cream is incredible -- make sure to leave room for it! Important to note that you can walk up to the bar just to come to get ice cream...from experience :) They have a wide variety of wine and beers to pick from if that's your thing. Ask for a sample of a few if you aren't sure which to order! My one thing I'd love is if they had fountain drink options...I don't always want a glass bottle coke. A Diet Coke would be a great addition to a pizza-filled evening.

We came here because a friend recommended it. We stopped on a Sunday for brunch. I'm giving it a…read morefive. The only minor negative was the lack of signage outside. We didn't know if we were going to the right place. That being said. The hostess was kind. We chose to sit at the bar. The bartender was great. There were a few back there and all kind, knowledgeable and helpful. The food was outstanding. I had the Turkish eggs and we shared the potatoes. They looked like big tater tots. But 100000% better. And my hubbs got the smash burger. Just so impressed. I truly. Loved every bite. And to make a big deal about the food we had.......i am because it was that great. Coffee was great and so were the other bevy's we had. We will def be back and try the dinner menu(great tip from the bartenders--)

What a wonderful meal! I went here as a party of 4 on a Friday night at 11:30. Who knew I could…read moreget amazing food this late at night? The pretzel, bone marrow, calf's liver, and chicken (with Miller High Life gel!!!) were wonderful. The drinks were well crafted and delicious. I will go back in an instant!

I hear $1 wings and I'm there. Literally how I stumbled upon Reno after catching up with a friend…read morewhen we were in the midst of deciding on dinner. Wings come in three flavors: hot honey, spicy, and bbq which is also my personal ranking of the flavors. If I come back, I would only order the honey wings. The bbq wings were drenched in too much sauce and I couldn't even taste the chicken for me, but that's more of a personal preference.

Chicken pesto and potatoes were pretty good! The bun was a little greasy, and some of the potatoes…read moreweren't cooked all the way through. The service could've been a little better. Our waitress only came to the table twice (to get our order and deliver the food) but was checking on another table what seemed like every 5 minutes. We ended up having to ask the hostess for our check after waiting 20 minutes after finishing our food.

Met up with a few friends for dinner. We made a 6pm reservation. I called ahead and they confirmed…read morethey could make GF options. Their menu doesn't have anything marked but the server was very knowledgeable. He went through the entire menu and indicated what could be made GF. They do not have GF pasta or bread but they do have a few options for GF crackers. We ordered the crunch party, cheese board with GF crackers, brussels sprouts, and rosemary potato rosti to share. The server made sure to modify everything to be GF and had the potatoes cooked in a separate pan to avoid cross contamination. We also had the GF almond cake. When the staff brought the food, they even acknowledged it was GF before serving. The food and service were fantastic! Really appreciate how knowledgeable and accommodating the staff was. Highly recommend!

Charcuterie boards & wine are one of my fav things, and I get excited every time I find a place…read morewith the concept of wine shop and curated cheese counter. Very cozy place with a nice vibe to catch up with friends or if you want a simple, but tasty brunch. We ordered the daily cheese board with two meats, and the beef brisket deep sandwich. Honestly I was not impressed by the board, but the meats were really good. The baguette was 10/10 even the salad that comes with it was great. The main reason for the 4 stars is the $20 cork fee. I was shocked and disappointed since the main reason I picked that place was to have a bottle of wine. Most of them were $30, 35, $40 plus $20 cork fee which is incomprehensible to me, considering I'm buying the bottle from the establishment and also consuming it there plus the food I'm getting. Service was great and I appreciate that the server let us know that the gratuity was included.

Tried 7 different dishes and was impressed by practically all of them, which is rare - every dish…read morewas beautifully thought out and crafted, with distinct flavor profiles and textures. My favorite bites were the baked clams and fatty beef. The flavors were complex and well-rounded. The cocktails were great and fairly priced at ~$16 as well. Service was friendly, but -1 star as we were seated 20-25 minutes after our reservation time (9:30PM). Overall, would highly recommend for tourists and locals alike!

It was a pleasure to finally have a meal at Giant - a restaurant whose reputation definitely…read morepreceded itself. My suggestion? Come with a decent group or a big appetite and order a ridiculous amount of food to share lol. The food I can't stop dreaming about? The jalapeño biscuit, the baked clam, the tagliatelle, the ONION RINGS. I've gotta come back here before the year ends!

Mya was our server, and is amazing!!! We went for a birthday and she made it SO SPECIAL!!! The…read moreonion dip spread was so good and the outside atmosphere was so nice. Would go back again and ask for Mya!!!!

I recently went to The Whale. I had originally planned on going somewhere else, but we ended up…read morehere, and I'm so glad we did! They had a live DJ, which made the atmosphere even better. Eddy was our server, and when I tell you he was AMAZING! I was looking for a few recommendations, especially when it came to drinks, and he was extremely helpful and really knew what to suggest. His service was great, he was attentive, and he definitely added to the overall experience. Great atmosphere, great music, and even better service. I would definitely come back!

Recently this truck did an event at my work. Wasn't…read moreimpressed to say the least. It was basic breakfast sandwich Eggs Choice of meat (sausage, turkey sausage, bacon) Cheese Hashbrowns were on offer but were NOT ready with the other items and took forever to cook, so nobody got any. What I saw coming out was underdone and burnt. What was coming out was mediocre, undercooked and not worth waiting 30-40 minutes in the hot sun. The truck itself was...a mess. Old, didn't look super clean and everything seemed to be running on a single burner camper type stove. The big negative was the service. The truck was well over two hours late, wasn't ready when they arrived and over the course of an hour and a half, they must have taken 3 smoke breaks. Look, it's hot out so it's gotta be a literal oven in that little truck. But with a three person crew, maybe take breaks in stages so the line keeps moving. Food itself was nothing special. All of it was stuff from Costco (Idahoan hash browns, frozen sausage patties, liquid egg, etc.) heated up so I'm not sure what the slow in service was but I wouldn't recommend them again.

I'm not sure what Ryan M.'s talking about because that hot chicken sandwich was AMAZING!…read more Perfect amount of spice, the bun held up, still crispy by the time I got it home ( I was late picking up). You can order on the iPads in the lobby if you want to make sure all your money is going to Chesa. She also has responsible packaging, with no styrofoam in sight! We also had the catfish sandwich which was delicious too. I can't wait to come back and try something new, if I can get away from the hot chicken! I'm so happy to have found a place with gluten free options like hot chicken and fried fish. It's been years since I've been able to order that kind of stuff.