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    Silli Kori

    4.4 (378 reviews)
    ModerateThai, Asian Fusion
    Closed 4:00 pm - 10:00 PM

    Order Silli Kori Takeout or Delivery

    Silli Kori Photos

    Business Info

    SILLI KORI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for groups

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    Side salad
    Roy S.

    While traveling from California to Chicago, was visiting the Humboldt Park area. On the way back, I passed by this Thai restaurant Silli Kori right in Division St. They advertised a lunch special, which worked out perfectly. The place is cute and I was served right away. I absolutely love Thai food and being so far from home, I didn't know what to expect. I was in for a surprise. I ordered the Pad Thai which came with a small side salad. So delicious! And the Pad Thai was literally one of the best that I've had. You mix it yourself. We plan to be back in Chicago later in the year. I hope to visit here again in the near future.

    Son in Law Eggs
    Anastasiya K.

    This restaurant is tucked away in division and such an amazing find! Very nice inside and the service was great. Now the food was great and for such a great price. Highly recommend the specialty dishes! Son in law eggs blew me away!

    Son In Law Eggs
    Johnny R.

    Decided to go here on a spur of the moment while out one day. The place was empty, but it was 4 pm. on a weekday. Service was fast, and the food came out in a reasonable time. Short rating: Fresh Rolls: 1 out of 5 Kao Soi: 3 out of 5 Son In Law Eggs: 5 out of 5 First, the fresh rolls are not spring rolls. It is mostly vegetables and comes with a sliver of tofu and a vinegar based sauce. You can add shrimp to the dish, but you barely get any shrimp in it. While the dish may be fresh, it is lacking in flavor for me. The Kao Soi is a curry egg noodle soup. While I think this was a good dish, it was a bit mild in the flavor for me. The flavor is good, but it's just a feeling of wanting more. I would eat it again, but it wouldn't be my first choice. Finally, the Son and Law eggs dish. This was the star of the show, and it packed all the flavor that I missed from the other dishes. I recommend the beef with this dish instead of the chicken. The seasoning in this dish tastes soy sauce based, and it is done very well. The eggs in the dish are hardboiled and fried. It is very unique and delicious.

    Massaman Curry

    The first impression is that it is that the decor is modern but inviting. It was my impression that even though the space is nice, the majority of the business seems to be carryout and delivery, so we received really attentive service being one of a few diners dining in. We ordered fresh spring rolls, miso, massaman curry and Woonsen. Everything was so delicious but the massaman curry was next level for me. It was a visually beautiful dish and the taste was outstanding!

    Menu Lunch Special
    Ethan E.

    Looking for an amazing lunch without breaking the bank? Look no further. Pleasantly surprised by this gem tucked away in Wicker Park. They have a SMOKING deal for weekday lunch. For $12, you get an app and a select main. Add miso soup for $3? Oh, don't have to tell me twice. Even their other options on the menu aren't crazy priced. Amazing flavor, indoor and outdoor seating, and will definitely be back!

    Gabriel H.

    Parking all over division. This spot is so comfy and home-y. Server/bartender was so kind and explained the menu. Recommended a light Japanese beer that I enjoyed thoroughly. My partner's tummy was delightfully happy and the price point is affordable! Come here, trust me.

    Massaman Curry
    Samim T.

    Pim is incredibly sweet and kind. We visited the restaurant during our lunch break and took advantage of the lunch special, which was an amazing value. The crab Rangoons were excellent, and the curry had the perfect balance of flavor and spice. Since the weather was hot outside, we decided to enjoy our meal indoors. I could easily see myself becoming a regular here.

    This was a solid panang curry. It could have used spice, but that's why I always get chili flakes on the side!
    Twinkle P.

    Silli Kori's food, especially as a vegetarian, is savory, flavorful, and balanced. The service is quick and the wait staff is attentive to small details. The ambiance is quiet and cozy. It can get a little warm in the restaurant in the summertime, but a cold Thai iced tea (which was delightful) can fix that quite readily!

    Woonsen Noodles And Vegetable Tempura
    Steve A.

    Came to get lunch at this unassuming Asian restaurant on Division. It turned out to only be doing takeout so I got it to go. Silli Kori is casually elegant and certainly it's not silly. Has pretty good prices for the quality. There's lunch specials and many things for any preferences of tastes. At lunch is the best time to come. It had pretty affordable lunch specials going on. This is only for weekdays. Has a lot to choose from. It's about $9 for the cheapest specials. Pick a noodle or rice. Then choose a protein. It's a few bucks or more for each. This then comes with a side. Add a few more bucks if wanting a soup. The one I got was the woonsen noodles, and I got it with tofu. Appetizer was the vegetable tempura. The noodles were those glassy ones and came with a good variety of vegetables. Carrots, long beans, and more. This was a good amount for the cheap price. Has only dinner on Sundays, but the rest of the week also has lunch. It only does takeout earlier so plan ahead about when to go make an order. There's plenty of options for meat eaters and vegetarians.

    Pad Thai
    Gabrielle B.

    Wow welcome to my new favorite pad Thai restaurant. IYKYK that I love pad Thai and whenever I try a new Thai place, I have to order pad Thai (and crab Rangoon) regardless of what else sounds good. This pad Thai was perfect. Flavors were balanced between sweet, tangy, and a little spicy. Textures were varied; noodles, sprouts, and it was all covered in an egg sheath. Creative, beautiful, and completely satisfying. I added a little extra chili sauce, but that's to my own taste. The base entree was delicious. The crab Rangoon were amazing too, I loved that they included green onion into the mix. Furthermore, you cannot beat the cocktails. 1- because they excellent and 2- because they're soooo affordable ($11 for a Singapore sling). I will be back and this will be my top recommendation for pad Thai and my top restaurant request when I'm in the Wicker area.

    Pad Thai, Crab Rangoon
    Allegra A.

    I ordered Pad Thai and crab rangoon for carry out via phone. Showed up in 20 mins and the food was already ready. The crab Rangoon was the perfect crispy crust. The pad Thai was delicious and the portions were big, I got 2 meals out of this order. If you're looking to satisfy your Thai cravings I would recommend going here!

    Gyoza
    Misa T.

    Recently, I've been loving Thai food and have been trying more Thai places around Chicago and this is in my top 3 favorites so far! The portion sizes are generous, especially for the reasonable price point. The menu is on the smaller side but with the great quality of each dish, you won't be disappointed. Gyoza - perfectly crisp, savory, and plenty of filling, loved the sauce! Son in law eggs - I've never seen this dish at any other Thai places so I was really intrigued to try this. I absolutely loved it, full of flavor! It comes with fried soft boiled eggs, spicy basil beef rice bowl with sweet tamarind sauce. Pad Thai - wrapped under a sheath of eggs, this was a really delicious pad Thai. It was the perfect balance of sweet and savory. I went during a weekday for dinner so we were the only ones in the restaurant besides a few people eating outside on the patio, so service was quick, but it looked like there was only one person working. The place is casual and cozy. Will be back to try the other menu items!

    Egg Rolls (2)
    Mallory M.

    Always such friendly service here. Red curry is my jam and theirs passes the test. I love an extra serving of veggies added to mine and they don't hold back on it!which isn't the case at a lot of Thai places I've tried. Also their egg rolls are HUGE and delicious! Not those sad tiny ones you often get from nearby places.

    Pad Thai

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    Ask the Community - Silli Kori

    What time are lunch specials available until?

    Last I checked it was available until 3:30

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    Bigsuda

    Bigsuda

    4.3
    (69 reviews)
    0.5 mi

    We walked in late on a Saturday afternoon and seated right away. The vibe is super cute. I really…read morelike the decor in there. We got the soup dumplings, the fried eggplant, and the shrimp fried rice to share because we were having dinner in a couple hours so we didn't want to fill up and it was the perfect amount of food and actually super tasty. Highly recommend!

    This was a delicious meal! Great addition to the Wicker Park neighborhood. We ordered way too much…read morefood for just 3 girls but its ok cause I had alot of yummy leftovers. Truffle & kurobuta XLB: They are known for their soup dumplings so I highly recommend! The truffle was not overpowering and very delish. They are pretty big in size too. Kimchi & pork mandoo: Get the mandoo pan seared because it comes topped with a crispy layer! Bibimmen: A must! If you like noodles dishes this is for you! Waiter said this is always ordered for the table. Mixing in the egg yolk made everything creamy. Dombe guksu: Also another fav of mine! Also cause I love soup. Came with lots of pulled pork. The texture of their hand-pulled noodles are perfection! Cabbage tofu pockets: I could've skipped this. But this is great if you are vegetarian. Light and refreshing. Narara wings: No complaints. Nice twist on an asian style wing. Comes topped with pickled onions and radish. Galbi cargot: Meat version of escargot. The table loved this! SUPER cheesy. Not recommended if lactose intolerant. Crabby clam puffs: I love any version of a crab rangoon. Filling is more crab meat than cream cheese.

    Photos
    Bigsuda
    W O K - F I R E D S T E A K S A L T E A D O
    W O K - F I R E D S T E A K S A L T E A D O
    Guabao rou

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    Guabao rou
    Serai

    Serai

    4.1
    (14 reviews)
    1.5 mi
    $$

    First time here and it was completely dead. The service was amazing! The food was delicious and…read moreflavorful. Before we left the guy working asked if I liked the food and that's what sets this place apart from other fast food places. Definitely coming back

    I've been going to Serai for years, which makes this review especially disappointing to write. I'm…read morenot sure if there has been a change in management or the kitchen, but this was by far the worst experience I've ever had here. The food was completely underwhelming, and when we shared our concerns with the staff, nothing was done to address them. The service was equally disappointing. Our server spent much of the time sitting on her phone while we waited for basic service like water refills, being asked about drinks, and receiving the drinks we ordered. We repeatedly had to get up and find someone just to receive attention. As for the food, the gyoza was bland and tasted like unseasoned pork. The lemongrass beef stew curry, which was highly recommended, arrived cold, had an odd texture, and lacked any real flavor. Most shocking of all were the drunken noodles. I've ordered them countless times over the years and always considered them among the best in Chicago. This time, I couldn't get past a single bite. Every dish was left unfinished. We didn't finish a single plate and didn't take any leftovers home--something that never happens for us. Between the poor service and incredibly disappointing food, this was an awful dining experience from start to finish. Unfortunately, after being a longtime customer, I won't be returning.

    Photos
    Serai interior
    Serai interior
    Nasi lemak with nyonya curry chicken
    Nasi lemak with nyonya curry chicken
    Serai interior

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    Serai interior
    Sunda New Asian - River North

    Sunda New Asian - River North

    4.0
    (3.5k reviews)
    2.6 mi
    $$$

    I was impressed with but slightly weary about the variety of Sunda's menu - its offerings span…read morenearly every type of Asian cuisine, and it's challenging to excel at everything. My two friends and I ordered the Korean fried chicken baos, two rolls of sushi (Panda Roll and Sake to Me), and Pad Thai to share. The Korean fried chicken baos were my favorite dish. The crispy chicken was glazed in a sweet and flavorful sauce, and each bao was also stuffed with fresh veggies that provided additional crunch. My favorite sushi roll was the Panda Roll because it included shrimp tempura and was drizzled with a combo of sweet and spicy sauces. The Sake to Me roll was also good, but I could have used some soy sauce to mix with the wasabi for additional flavor. The pad Thai had solid flavor, and I appreciated how it did not skimp on the protein. While I thought it would be jarring to consume such a wide variety of cuisines in a single meal, it was actually fun to share and try a little bit of everything.

    We had a good experience at Sunda during our visit to Chicago. The food was flavorful, and the…read moredrinks were well made and enjoyable. Everything we ordered came out promptly, and the overall atmosphere had a fun, energetic vibe. The only drawback was that the restaurant was extremely warm inside. Our group was seated in a small corner, which made it feel even more cramped and uncomfortable at times. A little more airflow or a different seating arrangement would have made the experience much more enjoyable. That said, the quality of the food and drinks made up for it, and I would still return to try more items on the menu.

    Photos
    Inside
    Inside
    Signature Crispy Rice Wagyu
    Signature Crispy Rice Wagyu
    Oxtail Pot Stickers

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    Oxtail Pot Stickers
    Duck Duck Goat

    Duck Duck Goat

    4.1
    (2.2k reviews)
    1.9 mi
    $$$

    This was my favorite stop at my visit to Chicago earlier this month! Duck Duck Goat checks all the…read moreboxes from gorgeous interior and sultry ambiance offering different looks for each room, to mouth-watering dishes and stunning cocktails. We had the Dan Dan Slap Noodles, Crab Rangoon and Xiao Long Bao that had us wishing we came hungrier to try more dishes. The chef offers a new, fun twist to Chinese favorites; the pineapple and mascarpone-almond filling in the Crab Rangoon was excellent! Our wonderful server recommended the Dan Dan Slap Noodles, it being his favorite dish, and it did not disappoint! The Chai'd and True cocktail had me rethinking my opinions on bourbon it was so delightful. Come hungry!

    We made reservations for brunch on a Sunday. This place was packed when we arrived and we were…read morestill able to get seated right away. It's crazy it's completely died down by the time we were finished with our meal. The service was great, the interior decor was beautiful and the staff was friendly. The dim sum offered for brunch was good as well but pricey. Especially since some dishes were only offered with two pieces. If you have a party of three then you're kind of forced into buying two of the same dishes. Which is strange. Traditionally most dim sum dishes have three pieces. Rarely see 2 pieces being offered especially for double the price. We ordered their Jiaozi, Char Sui Bao, crab Rangoon, chilly chilli noodles, and their Xiang long Bao. All were great. The chilly chilli noodles is served cold and was very flavorful. The Xiang Kong Bao was amazing. The potstickers was probably my favorite dish and it's mess up char Sui Bao. We were going to order wings but they had ran out I guess by 12pm on a Sunday. I was also going to order fried rice but it wasn't offered for brunch. Overall despite the priciness of the menu, we still enjoyed our food and the service. I obviously knew what I was getting myself into by visiting this place, and can definitely see myself returning in the future.

    Photos
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Duck Duck Goat To Go - Order via Caviar or Tock.

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    Duck Duck Goat To Go - Order via Caviar or Tock.
    NoodleBird

    NoodleBird

    4.4
    (145 reviews)
    2.3 mi
    $$

    Expensive considering the portions but yummy food! Got the dinner for 2 and minced beef noodles…read more The best part were the dumplings. I could taste that they were handmade and very flavorful. Second was the charcoal half chicken. The coconut rice was had a light coconut flavor which was good bc it didnt alter the taste of the chicken. I'd skip on the salad and minced beef noodles next time. The noodles were a lil too thick n chewy for me. Salad was nothings special, just eating large chunks of cabbage. The Sparrow Mallorc was also really good and refreshing, not overly sweet. The egg tarts had a creamy delicious custard and the dough was fluffy like a croissant, not crisp like pie. I prefer crisp but would still recommend. I also got the chai carrot cake which is really good. The chai spice compliments the sweetness well and walnut chunks add nice texture . I want to try all their desserts at Bird Bird Bakery bc the flavors are so unique and actually really good, unlike other bakeries that try to use interesting flavors but make it overly sweet. The staff were chill and kind. Pretty laid back, you have to get your own utensils and water. I do love that they have their own hot sauces. The brown one with tamarind was my favorite. Nice decos, not overly showy or fancy. Still family friendly n chill. The bench had nice comfy cushions.

    Noodle Bird is a neighborhood favorite for a reason solid and consistent. Went with the heritage…read morepork and it was tender and flavorful throughout. Small space but well put together, good service and a good range of house drinks to choose from. Worth the visit. -Mr.

    Photos
    Front counter
    Front counter
    Maple Sichuan Breakfast Sandwich
    Maple Sichuan Breakfast Sandwich
    Half Charcoal Chicken

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    Half Charcoal Chicken
    Mott St

    Mott St

    4.0
    (1.2k reviews)
    0.7 mi
    $$$

    Came back after 5 years to try the brunch here! I loved…read moredinner here the first time, but I've heard great things about their day time menu! They serve the special burger for brunch as well as limited timing at night, so obviously we had to order that. Honestly, there were at least 4 mains that we were interested in, but ended up getting the avocado three layer dip and the kalbi steak & eggs as well. The avocado dip was so interesting, but I liked a new twist on your average avo toast. I appreciated the toasted bread for being crispy enough without being too hard that it cuts up your mouth. The kalbi was so tender and juicy and a pretty decent portion for the price! I wish the kimchi breakfast potatoes had more kimchi flavor! We made the mistake of eating the burger last. It was still delicious, but I know it would've been 10 times better if we ate it while it was hot. Beware of those jalapeños though! The burger had every flavor: sweet, salty, spicy, tangy, creamy. Basically something for everyone. Service was prompt and friendly despite it being totally packed in there! Reservations are definitely a MUST. Free parking all down the street was also a plus!

    Visited for the first time on a Friday around 12:30 PM. The place was absolutely packed, so making…read morea reservation is a must for the lunch rush! We were pleasantly surprised by a nice brunch menu that wasn't listed online and ordered a variety of dishes to share. The Highlights: Mott Burger, Kalbi & Eggs, and Shrimp & Grits: All the meats and seafood were incredibly tender, perfectly cooked, and packed with flavor. Coconut Pancakes & Donuts: The three massive pancakes with hibiscus butter were amazing, and the warm lemon poppyseed donuts are a must-eat while hot! Gai Lan & Papaya Salad: Great savory and sweet/sour flavors with a nice kick. The Lowlights: Sumo Congee ($19): We upgraded to the "Sumo" size, but the portion wasn't actually that big for the price. Issan Sausage: Had a gamey taste that just wasn't for us (though the Sweet Longanisa was great). We paired everything with some refreshing lychee blossom and ginger beers. Overall, the flavors here are absolutely on point, though the prices run a bit high. Twenty dollars for a bowl congee?

    Photos
    Dragon shots
    Dragon shots
    Everything Wings
    Everything Wings
    Everything Wings*

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    Everything Wings*
    Da Local Boy

    Da Local Boy

    4.8
    (150 reviews)
    21.8 mi
    $$

    I'm not sure why there aren't more Hawaiian restaurants around Chicagoland because I find Hawaiian…read morecuisine to be delicious. Even if we don't consider its rarity, Da Local Boy is a winner in every category. The prices are very fair for the enormous portion sizes, the decor is fun and appropriate, the service is friendly, and food is phenomenal both in flavors and textures. The only possible criticisms are that the space is a bit small for how popular this spot gets, and the parking in the area can be a bit limited around popular meal times. The food here shines, making it worth a special trip -- both again for the rarity but also the quality. For me, the poke nachos are a must order item, just the perfect mix of large chunks of tuna with super crispy wontons, fresh avocado, and a good helping of sauce. Amongst friends, we've agreed that this is a must order item. The huli huli chicken is also unreal in flavor and texture. Besides being marinated and sauced well, the chicken is melt in your mouth tender while simultaneously having a delicious crisp skin. Think brick chicken, but with more flavor and a much better price. The rice and macaroni salad that accompany this are also well done -- and feel more like a core part of the meal rather than an afterthought. The grilled pork is pretty good as well, though I kind of wish it wasn't sliced as thin, as certain pieces felt a bit dry. The spam musubi with a light touch of furikake also provided a flavorful, fun dish to accompany the other delicious items I tried. Overall, delicious and consistently surprises me with the quality of the execution and bold flavor combinations. This is on my top places to visit in the area and has never disappointed.

    Chicago has amazing and authentic food but finding a good/authentic plate lunch and poke has been…read morehard until now. Felt like I was grabbing lunch at a place in HI. The vibe is also awesome with a great reggae playlist and welcoming staff. Literally every single bite was so good but my favorites had to be the short ribs, chicken katsu, and poke. These mac salad was a little sweet but it definitely worked well especially with the heavier mains of the plate. Poke was really fresh btw and def had my eye on the poke nachos so gotta go back! Def a must try for anyone craving real Hawaiian food in Chicago!

    Photos
    Da Local Boy
    Corned Beef Hash
    Corned Beef Hash
    Da Local Boy

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    MCCB Chicago 时尚食谱

    MCCB Chicago 时尚食谱

    4.5
    (1.2k reviews)
    4.1 mi
    $$

    This was my 6th time trying to go to MCCB and I finally did it. If you want to come here, make sure…read moreyou have adequate time to wait for this place because it gets busy. The only downside is if you want to put your name down, it's a $10 fee. MCCB has bumped up my list of Chinese restaurants in Chicago. We ordered the Dan Dan noodles, green beans, special grilled fish with mala (amazing presentation), dry chili chicken, and mapo tofu. I loved everything we ordered and the mala had a good quick. My boyfriend even said that the special grilled fish looked like an "emperor's meal." The flavors are absolutely amazing and the price is not too bad. I can't wait for the next time I go to MCCB!

    If there's a China town around us we have to go for the food!…read moreTik tok kept recommending this 4 year in a row Michelin recommended restaurant and had to try it. The place is a little spacious but the wait and line is always out the door no matter what time of the day you go. Plan ahead to walk around and explore while you wait. (There is no early waitlist and there is a $10 deposit that goes towards your food.) After an hour wait, we got sat and already had water at the table. Our server was really nice and gave us some good recommendations. Everything we had was absolutely delicious. The shrimp fried rice was nice soft and ... fried! The short ribs came paired with white rice with an amazing sauce. And the salt and pepper beef is to die for. The crab Rangoon's definitely had a little bit too much onion for my taste but overall, this was such a wonderful dining experience. Definitely must try. I would come back again.

    Photos
    Inside
    Inside
    Eggplant with Spicy Garlic Sauce
    Eggplant with Spicy Garlic Sauce
    Szechaun style stir fried duck

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    Szechaun style stir fried duck

    Silli Kori - thai - Updated June 2026

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