Great service. Large choices for meal's And of course, please don't forget the desserts. The shot glass desserts are something be impressed about. Definitely recommend making a reservation read more

Well I came back and attended a large drug-company sponsored dinner after 7 years. Appys good, dinner fine, dessert fun and tasty. The service was awful. Awful. When a diner is finished and puts their silverware in the 5:00 position on their plate, the waitress should know to take the plate and the silverware. This waitress (red hair, unfriendly) kept on handling everyone's forks and knives and moving them onto the tablecloths thus making the tables soiled. How appetizing. Disgusting. They served the group salad but forgot two and we had to chase them down to get our salads. The staff checks on nothing. I specifically had to ask 3 times for fresh silverware. They finally walked around with a bucket of silverware that looks like it came out of the dishwasher to give new silverware. No class. As I was still full from lunch, I asked for some of my meal to go. A big favor to get a to-go container. And of course she couldn't be bothered doing it but slapped it down on the table for me to do and gave me no bag. The best part? They have a several thousand dollar dinner with this large group and the waitress doesn't bill one of my co-workers at another table for her glass of wine, who had already left. And this waitress gave her the dinner to go so she knew she was leaving and still didn't bill her for the wine. The waitress messed up. No surprise. So she had the drug representative come outside while I am about to get in my car to ask me to pay for someone else's wine!!!! A first! 25$ for a glass of chardonnay (not a large pour) that I come to find out was actually 19$, but the waitress decided to add on a $6 tip for herself! Otherwise she 'couldn't close out.' How about, you mess up then you eat it! So I am chased to my car for another person's drink at another table just because I happen to know her. Wowza! The waitress didn't even say thank you. I can't make this up. It was so tacky and distasteful. Ruined the evening. Oh called the manager on duty, she couldn't have cared less. Too many other places to eat to put up with this! read more

I'm being very serious when I say - what happened to this brand? I remember having some really great meals at Seasons 52 up north when we still lived there and also here in Boca around 2021-2022. But my last few visits have been absolutely dreadful. Noticeable decline in quality that is undeniable. There's no easy way to say this: the food has been preposterously bad. I took my daughter out for dinner here, I got a steak, asparagus and mushrooms, my daughter got a burger and roasted potatoes. My steak was awful, not a very good cut to begin with and on top of it, they overcooked it and finished by using a cloyingly sweet sauce on top which I hated. The vegetables I ordered were super oily and had no seasoning whatsoever. As for my daughter's burger it was overcooked and dried out. Really terrible. Her potatoes were OK, but like my sides, they barely had any seasoning. I also have to mention the plating for both dishes was so clumsy and off-putting. It literally looked like someone threw my daughter's burger on the plate along with a couple of potatoes and called it a day. Very amateurish. Whereas I was once a very big fan of Seasons 52, I'm pretty sure I'll never eat here again. It's way too expensive for what you get and the quality just isn't there. One star, but I would definitely give it zero stars if it was an option. The food was just that bad. read more

Seasons 52 - Burger and roasted potatoes - as bad as it looks - New American Near Me - Boca Raton, Florida

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I was taken to Seasons 52 for my birthday and it was such a lovely afternoon. We sat outside and the weather couldn't have been more perfect. I ordered the salmon with a salad and my friend had the chicken with a salad -- both meals were absolutely delicious, fresh, and beautifully prepared. Seasons 52 really does a great job with lighter fare that still feels special. Service, however, was a bit uneven. Our waiter was pleasant but not very attentive. We needed more rice and had trouble tracking him down, and a simple coffee refill took quite a while, which was a little frustrating. That said, they did a wonderful job acknowledging my birthday -- a sweet chalkboard sign at the table, a card, and of course their signature mini dessert shooter (the chocolate chip cannoli with berry is my favorite!). Such a fun and thoughtful touch. Overall, great food, a beautiful setting, and most importantly, lovely time celebrating with my friend -- just wish the service had matched the quality of the meal. read more

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Had an excellent lunch today at seasons 52. Service and atmosphere very good. Cedar plank salmon was excellent and perfectly done. Definitely will be back. Highly recommend. read more

They have complementary valet parking. It's always busy and this time was no exception. It was warm in the restaurant because the heat was still on from the cold spell but it wasn't cold out this night so the inside temp should have been adjusted accordingly--so we were glad to have a reservation outside! We got the Butterfish (seasonal entree) which was delicious and I'd go back soon to have it again, and the Lamb loin entree which is always tasty! Our server was great, the prices are reasonable, and we will definitely be back! read more

Seasons 52 - Butterfish entree (seasonal) - delicious!! - New American Near Me - Boca Raton, Florida

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Food was great...service was horrible. 3 stars here is being very generous. It was Sunday night and I had a 7:15 reservation for 4. When we arrived, there was a wait for the table. Not an issue, but there were open tables available. I should have known when we were sitting and no one acknowledged us, it would be a problem. The waitress finally came over and my husband said he wanted to order a bottle of wine. She suggested a Pinot and he said he was looking for something like Sauvignon Blanc and pointed to a section on the menu that says "Drink them before they're famous". He asked if any of these were good. She suggested the first on on the list, Serena, and we went with the suggestion. We had our son and his girlfriend and she asked for their ID's. Finally, she brought the wine. It was a bit sweeter than we like but no one said anything. We ordered appetizers and dinner. It took a long time for the food to come out. The flatbread was a nice starter. The Maui Crunch Salad was perfect as always. Nice organic greens, mango, almonds tossed with a sesame dressing and a nice sized portion of seared tuna around the side of the plate. No one came to refill our wine glasses so my husband picked up the bottle and looked at the label. It was only then that he saw it was a non- alcoholic wine. Seasons 52 should be ashamed for selling a $40 bottle of grape juice. We laughed, put the bottle on the table and the server never came by, until we finished dinner. She saw the bottle was half full and never asked if there was a problem. We asked for the check and we never saw her again. She didn't even offer to bring the little desserts by. I'm still trying to figure out why she suggested that wine, and why she carded the kids. The only conclusion I came up with is that she had no idea what was on the wine list and she certainly had no idea what she was recommending. read more

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Seasons 52 is a place I keep coming back to whenever I'm in Boca. The tuna tartare appetizer was a good way to start the meal. The standout, though, is the pork chop -- hands down the best dish here. It's simply prepared, but incredibly juicy and packed with flavor. The butterfish was also tasty and well done. On top of the food, the service is always nice and friendly, which makes the experience even better. Definitely a reliable spot I enjoy returning to. read more

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Food came out right temperature Followed my instructions according to my allergies. Very attentive waiter. Service was good. Ambiance was just right. Love to go to this location. It's nice to go just two people or even 6 never disappointed. Made a reservation on open table was called to a table right on time, and it was a very busy time when we went. read more

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Not only is the food clean eating, quality produce etc., and nutritious is because the Manager and the staff know how to stay on top of their quality status - the waiters and waitresses are stupendous! Our family has been going there since they opened many years ago and have never been disappointed. I feel like I am eating lunch or dinner at home when we are there imbibing. Great feeling in every way. read more

My husband and I were invited to an anniversary dinner at this restaurant. We had never eaten there before. There is a parking lot and valet parking. We had about 25 people in our group and a fixed menu that included a roasted tomato and an artichoke flatbread, lump crab cake, grilled artichokes with hummus, field greens, and a choice of entree from a list of three. Hubby had the filet mignon and I had the sea scallops. The roasted tomato flatbread featured tomatoes bursting with a rich flavor. The light cheese was fine and the fresh basil was a nice addition. The wood-grilled artichokes were perfect with a nice marinated flavor. The hummus was among the smoothest and the tastiest I have ever had. Being able to have crab cakes and scallops in the same meal is like a dream come true for me. I tasted hubby's filet mignon (which he loved) and it was good. Each entree came with crispy string beans and mini oven-brown potatoes that were sweet and scrumptious. Dessert meant a choice from an array of mini parfaits. We each got two. We loved the key lime and raspberry cannoli the best. Service was impeccable. About the only thing I did not like about the restaurant is that it was very crowded and a bit noisy. And people were not always cordial. I guess when the food is this good, patrons line up. We will definitely be checking out the Seasons 52 closer to our home in Plantation. Happy 36th anniversary Russ and thanks for treating us to a fabulous dinner! read more

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Two of my girlfriends and I went out to dinner we had a 745 reservation, we got there at 7:30 we could've waited, but I saw three stools at the bar and decided to go have dinner there. Our server Celia was pleasant and quirky. She did a great job and helping me pick a drink, which was gin that I've never had before with blueberry compost, lemon and peach. It was absolutely delicious. I had two. Unfortunately, the food came and we ate fast and I forgot to take my pictures the Chilean Seabass was amazing, as well as the artichoke flatbread and the desserts, which are pictured here with our wonderful server. I highly recommend this Seasons 52 read more

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Seasons 52 2300 NW Executive Center Dr. Boca Raton, FL 33431 Herb Roasted Carrots Wood Grilled Kona Crusted Lamb Loin Key Lime Pie Mini The carrot appetizer (not pictured) exceeded my expectations by a long shot. The tzatziki sauce was backbone to the starter. The lamb was cooked medium well and was so tender and juicy. I cleared my plate so thoroughly that not a single crumb would fall if I flipped the plate over. The dessert has a really appetizing appearance and each taste was heaven down to the last bite. My only critique is the serving size was too small. I would have preferred to be served a full slice of the pie instead of a shot glass. In addition to a phenomenal meal, the service was outstanding. JJ was an attentive, excellent server. I can't guarantee these plates will be available year round because the menu changes every season, hence the name "Seasons 52." #seasons52 #keylimepiemini #herbroastedcarrots #lambloin read more

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Wow! The service was amazing! We sat at the bar for a late evening birthday celebration. Chia and Alexia took such great care of us! They both were so friendly and gave great menu suggestions. We will be back here for sure. read more

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I met a friend here for happy hour/dinner the service at the bar was so good we decided to give our table up and have dinner at the bar. We started with the grilled artichoke with lemon served with hummus was excellent, the tuna tartare also delicious. For dinner I had the Maui tuna crunch salad was excellent and my friend had the sea bass and said it was really delicious, for dessert we ordered one parfait each I had the raspberry chocolate chip cannoli and my friend the carrot cake both were very good. Everything we ate was super fresh and seasoned just right. The place is clean, not to loud and I thought the temperature read more

Seasons 52 - Maui tuna crunch - New American Near Me - Boca Raton, Florida

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Food service too crowded on Saturday night I love going there but prefer goin there in the afternoon read more

Seasons 52 - New American Near Me - Boca Raton, Florida

We went for the 4-6 happy hour at the bar.. It's called Sips and flatbread for $14.00. It's a great price.. The flatbreads are over a foot long and good.. great deal, nice place.. definitely coming back! read more

We came for my sisters 60th birthday Brunch and what a wonderful surprise! Iole and Courtney were an absolute delight and treated us with such amazing service and constant smiles. If I could give them 100 stars, I would! Selection of food was incredible and made decision making difficult (we will be back) but everything that everyone ordered was delicious and the presentation impeccable! Iole brought a birthday chalk board to the table and offered desserts for the occasion! This will become one of our "go-to" restaurants! I can only finish with, thank you Iole and Courtney for making my sister's birthday so special! read more

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The food, the service, and the ambiance are fantastic. Even though I live far away, my friends and I visit this particular location at least every season! I highly retirement. The staff is magnificent and the food and menu to die for! read more

Seasons 52 - New American Near Me - Boca Raton, Florida

We had the pleasure of dining at Seasons 52 for New Years Eve. The place was packed! Even with all of the diners, the staff was exceptionally polite, welcoming, conversational, and patient. Maddie was our server and she was such a joy. She gave us great recommendations, checked in on us, and made us laugh. She answered questions about the menu and drinks and did it all with a smile and genuine interest. We thought they would have a New Years Eve menus but, to our delight, the full menu was available. We started off with Espresso Martini's which were delicious. A little too much espresso liqueur but still divine. Then came the starters. The slow roasted meatballs and lobster bisque. The meatballs are pork and veal and roasted to perfection. The sauce is light and flavorful. The lobster bisque was creamy and full of lobster chunks. It was so divine that we ordered a cup to go for later. We moved on to the main course which was their house specialty of char broiled sea scallops and the filet and lobster tail combo. The sea scallops were perfectly seasoned and, honestly, this is my favorite dish at Seasons 52. I ordered it with Yukon mash versus the risotto and they accommodated with zero qualms. The Yukon mash is buttery and smooth and makes a perfect match with those scrumptious scallops. The filets cut like butter and was cooked to perfection. The lobster was also perfectly cooked. They were served with garlic butter and potatoes and some broccolini and everything was as it should have been. We opted for cappuccinos at the end of our meal and ordered some desserts to go. Desserts were "meh", hence the 4 stars versus 5 but we honestly could not have been happier with our experience, the service, the location, the ambiance, and the food. You would never have known it was New Year's Eve as, no matter how many droves of people kept coming, the remained professional, courteous, friendly, and seemingly relaxed. We will most certainly be back and recommend for any day or holiday. Kudos to you, Seasons 52! read more

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August 11, Bob & I celebrated our 52nd Wedding Anniversary .We had 6 pm reservations & arrived on time. We were greeted by our hostess, Alissa, who acknowledged our anniversary. There was no wait so she took us to our seats. Shortly , our Server, Tay, introduced himself and brought us water. He returned with 2 complimentary proseccos to toast with. He also left 2 cards , handwritten message!! Sweet touch ! I asked Tay for his opinion on 2 entrees & he highly recommended the trout . Bob ordered Black Lentil Bolognese. We also split a Caesar salad. We each had a mini indulgence dessert, mine a key lime & he had pecan pie. I love the ambience and outdoor view- very relaxing To sum it up , food-delicious -service impeccable and my compliments to Tay, who is an exceptional server !! read more

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Came for dinner and sat at the bar. Ordered drinks, salad which they split into 2 for us. Very good and fresh. 1/2 chicken with mashed potatoes was very good. Trout was a large portion with 2 sides. We shared a pecan pie dessert in a shot glass which is always good. Service was very good as was the ambiance. Entrees start at $25. read more

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I've been to Seasons 52 many times and I've never been disappointed. I always have a reservation because it is such a popular place. The service is Great! I never feel rushed. It is a very appealing place to Dine. If you have never gone there please take a chance, you will not regret it. read more

I just had lunch there with my mom. We usually do the lunch special. The artichoke flatbread was really good. The lobster bisque was ok. It did have little bites of lobster and corn on the top. The service was great and ambiance was good. When you sit at the bar you see a lot. I also had my favorite dessert a pecan shooter. That is the best part. read more

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Had a very pleasant experience tonight (a Friday, 7:15 reservation). We (a party of 4) had a corner table. Seated by 7:20 PM. Despite the fact that the place was packed, our location was relatively quiet. Conversation easy. I am hearing impaired so this was a big plus. Had a great waiter, also a big asset. Service efficient, and friendly. I shared a flat bread and then just had the stuffed mushroom appetizer (which was excellent). More than satisfied. My expectations for the evening were surpassed. We will return. read more

Our sever Eileen was amazing! Very attentive and accommodating to our large group. Hawaiian cosmo was very flavorful and balanced drink. Cajun shrimp and chicken presto flatbreads to share were gone in seconds. I'm not a shrimp girlie so I didn't try, but the rest of the table was raving. The chicken pesto flatbread was great! Light and crispy bread with toppings that pack a punch. Husband ordered the pork chop which was very juicy and tender. The bed of cabbage was a sweet surprise and I couldn't stop eating it off his plate! Filet was cutting like butter. Sadly my steak was pretty underdone (medium rare instead of medium) and under seasoned so not much was eaten. The potatoes were nice and creamy with crispy green beans. read more

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Went back again last night. Our reservation was honored within 10 minutes of arriving. We just love the scallops! We get them blackened. The risotto served with it, oh so tasty. Our friends had the lamb shank and chicken salad. Both, enjoyed their dishes. Needless to say that the mini desserts are decadent. We had caffeine free cappuccino along side our desserts. We sat in a comfortable booth for 4. Our waiter certainly earned a generous tip for his excellent service. Highly recommend!! read more

One of our favorites for a group or family dinner. You can't have a bad meal here, and even the pickiest eater will find something they like. Is it a gourmet experience ..... no, but a very solid choice. Their staff is always polite and efficient. Very well trained! My favorites on the menu has to be their scallops and their pork chops. Always done perfectly. read more

We met our cousin, and the food and service were great. We were lucky to have Jason as our waiter, who was very knowledgeable about wine pairing. He suggested a Chilean sea bass to go with a Spy Valley Sauvignon Blanc. I enjoyed the mushroom soup and the tuna crunch salad, while our cousin had the small filet with delicious accompanying potatoes. Our total bill for the three of us was $117 before tax and tip, which came to $148 after adding those. The ambiance was, as usual, very nice and pleasant. Jason provided extraordinary service, frequently refilling our water glasses and attending to our needs. read more

I'm not a big fan of the food. I went to a couple different locations and No..The wine is amazing and great atmosphere

Laura waited on us and she is an exemplary server! So worthy of acknowledgement we'd shared about her with the manager as well! Food is consistent and delicious! Warm and inviting staff from entrance through departure. read more

I absolutely love the Wood Grilled Dry Rub Pork Chop with the red cabbage. I've eaten at Seasons 52 three times and ordered this each time. I keep meaning to try something else, but this dish is just too delicious! We've tried several types of the flatbread and all are delicious. read more

Excellent service, pleasant food (and I think a lot of people like the valet parking, though I just parked myself). The Maui tuna crunch salad was pretty good for my daughter and me, though my wife found her salmon salad was drowned in dressing. My nephew seemed to like his flat bread, and my in-laws liked the shrimp/grits and the trout. read more

Seasons 52 - Maui Tuna Crunch salad - New American Near Me - Boca Raton, Florida

Seasons 52 is great. We truly enjoyed our meals. The menu has a nice variety with something for everyone. Service was excellent! It can be noisy at times but plenty of room set in a lovely decor. Would definitely recommend and return for another visit! read more

Been here once before. Stopped in on a Sunday afternoon for some lunch. I had the cedar plank baked salmon and a caesar salad and my missus had the baked 1/2 chicken and some sort of strawberry spinach salad. Both of her dishes were fine. The salmon was a decent portion with a dipping sauce. It was utility grade, nothing outstanding. The salad was crispy but the dressing was underwhelming. Service was polite, friendly, and prompt. For a crowded lunch sitting, the noise level was not bad. read more

My husband and I were celebrating our anniversary and were pleasantly surprised with our first visit here. Nice cozy interior, comfy booths and friendly staff. We got a little array of items to celebrate and to try out what they had to offer. We had the corn soup which was very nice, corny and naturally sweet. We tried the roasted tomato flatbread and Caesar salad. Flatbread was super thin and the tomato's were very flavorful loaded with fresh basil, but if they hit this one with a little minced garlic it would be a knock out. The salad was also nice crisp and fresh. My husband and I both went for the filet with lobster tail. I got the 6oz he got the 8oz and everything was wonderful on the plate. Filet was seasoned nice and tender as should be. There was nothing left once we were done. Great job to the staff this evening everything was great will be back and recommend read more

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Took my wife for pre-Mothers Day lunch and had very nice time. The food was great. The Philly cheesesteak flatbread and stuffed mushrooms were awesome. My wife ate her entire filet mignon! That never happens. Our sever, Devon, was awesome. He took care of us very well, and was attentive enough that we didn't have to ask about anything. He gave great suggestions on drinks. We'll be back soon. read more

Valet parking or self parking and handicap parking. We had a pleasant time at dinner; we took our time on hors d'oeuvres. The main dish, I had fillet mignon in a red wine sauce with mushrooms. My Husband ordered scallops with risotto. Service was good, not great; could use some improvement but overall an enjoyable dinner. Definitely going back. Highly suggest making a reservation. I made one; I got in 5 to 7. My reservation was at seven and was taken directly to a table. read more

I stopped by Seasons 52 in Boca Raton while staying at the Sonesta hotel across the parking lot. Super convenient spot, especially since the hotel doesn't have a dinner restaurant. I ordered the pesto chicken flatbread online, and it was ready right when I walked over--super easy process. The flatbread was flavorful and delicious, and I really like that they include calorie counts on the menu since I try to eat healthy when I can. The price was great too--only $15 with tip, which is a steal these days. read more

We eat here often, and their food is always great. It has a relaxed atmosphere. Reservations are suggested as it is so popular. I like their rainbow trout, and my wife likes their scallops. Other popular mains are the pork chop and the plank salmon. read more