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    Scrambled

    4.3 (213 reviews)
    Open 7:00 am - 2:00 pm

    Scrambled Photos

    Business Info

    SCRAMBLED ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Scrambled

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    Reviews With Photos

    Steak and eggs & Nutella croissant with strawberries
    Becca B.

    We landed in Bakersfield early on a Sunday morning to start our vacation and found this great breakfast place. It ended up being our favorite meal of the entire trip. Lots of options so everyone in our group of 6 got something they liked and everything was really good. My favorites were the pork verde chilaquiles and the tres leches pancakes. Maria, our server was so friendly and very attentive.

    Lorenzo W.

    Scrambled is a POPULAR MEXICAN-AMERICAN BRUNCH SPOT w/ delicious fusion meals and warm coffee to kickstart the day. It's not a shock that this is one of the TOP places to eat on Yelp's Central Valley - South list. You'll immediately notice Scrambled's Yelp award at the check-in table. Here's why they have an award: Upon arrival, you'll notice Bakersfield locals come here. We waited about 20 mins as it was quite full inside and we arrived during a Saturday morning (on Valentine's Day). All sorts of guests visit, families, couples, seniors etc. I overheard the regulars say there's excellent mimosas here, I didn't try them but they looked good. Each patron had something positive to say and had a fun little story about their visit to Scrambled. As for my meal, my Mom and I both got cafe de olla which is essentially a Mexican blend of coffee with a hint of cinnamon. Fantastic! Next, I knew this place was known for its Mexican breakfast AND scrambles, so I decided to try the best of both worlds. I ordered a chile verde scramble. The flavor was really good, everything felt homemade. The meat could've been slightly more juicy, but everything worked so well I didn't mind it. The ambiance was moderately noisy, yet relaxed. I got an authentic cafe vibe here as my Mom and I were able to hold a conversation without having to raise our voices. My Mom said she got an authentic Mexican cafe vibe, I can see it! Everyone was super sweet and professional, I felt right at home.

    Chilaquiles Mexicanos
    Amy H.

    I heard about Scrambled from a friend who had been there and swears by the breakfast burrito. I'm usually a sucker for breakfast burritos too so I was sold! We came in on a Saturday late morning, we had to wait about 20 minutes to get seated - which the hostess was up front about and it's not surprising this place was busy! We were served coffee which was super good and super needed to review the menu. I had every intention of verifying the breakfast burrito but I saw all the chilaquiles options and had to try one of those. We killed our plates and were so happy to be able to stop in here. We'll be back for sure!

    Menu
    Keia C.

    This is the only the second time I have been here and each time it has delivered! Their food has not disappointed me yet. This time we tried the croissant sandwich, the sunshine breakfast plate, and the French toast combo. When the French toast came out I was worried at first. It didn't look like it was cooked well enough but I was so wrong...it was absolutely delicious and cooked to perfection. I was most excited about being able to order turkey bacon though. My daughter said her sandwich was good and my husband said his pancakes, bacon, sausage, ham, eggs and potatoes were great. This place has some great food and I will continue to go and try something different every time.

    Menu
    John H.

    We were looking for a place for breakfast and we're in the Rosedale area. Scrambled look like a nice little local café. It's on Rosedale right across from Costco. The service was a tad slow, but after we gave our order, the food came out quickly. It's basic fair with good size portions. We added a side of bacon without problem. The food was tasty, well cooked, and reasonably priced. If you're looking for a good place for breakfast, give this a try.

    Tes Leches French Toast
    Leonard L.

    Stopped by for breakfast on the way through town. Interior is traditional diner style with mix of booths and tables. Staff was friendly, we were seated quickly, and they were quick on drink refills. Ordered a bacon breakfast burrito: was a good size and I likes the ratio of egg/cheese to potatoes. Friend ordered the tres leches French toast and enjoyed.

    Pancake combo meal
    Michelle M.

    We went in for breakfast on Saturday morning at 9am. It was busy although we were seated right away for a group of 5. From our group, the steak and eggs plate was great along with the chiliquiles divorciados. The person who had the pork chop plate said the meat was a little dry although the potatoes were delicious. Mimosas were also good. I gave this place 4 stars because during our entire time there we weren't asked for refills on our water. It wasn't til the check came was when our server came to check on us.

    Chile verde omelet with potatoes.
    Mark T.

    First time here. I will definitely be back. Polite staff. Nice little restaurant. Service for our group of 8 was ok. Food came out a different intervals, minutes apart but we were enjoying the company so it wasn't that big of a deal. Food was spot on. I ordered the chile verde omelet. Chile verde was very tender and had more heat than most places in Bakersfield serve. Potato's were excellent. Nice blend of veggies and potato. Toast was very good as I ordered the wheat and it's nice to see a place still serving two full slices. Even the diet soda was perfectly carbonated and flavored.

    Tres Leches
    Jesus B.

    Solid breakfast spot! Our friend was visiting and found this new spot for us to try. "You can review it on your welp" Yes, Welp! . We got there and she had already checked us in. Wait can be a little lengthy on a weekend. It took us about 20 minutes. Entrance is super small and tight, and navigating is made even more difficult as people are making their way out and in. We sat at a table but ended up requesting to move to a booth that opened up. The tables are pretty close to one another so it can be a bit strange to basically have breakfast with the people to the sides of you. Service is excellent, items on the menu are more than just pancakes and eggs. My wife got the chilaquiles, I got a breakfast chicken burrito and our friend got tres leches pancakes. The food was delicious and the staff is very accommodating to substitutions. Eggs are soft and fluffy, chilaquiles are tasty and our friend enjoyed her pancakes. It's a great place to eat, catch up and have friends drop crazy bombshells *puts down burrito* "welp.... That is intense. Hope it all works out" We have come back several times and enjoyed it all.

    Eggs, ham, hash browns and toast.
    David L.

    This is a good restaurant for breakfast in Bakersfield. We were looking for some place to eat between Los Angeles and Yosemite and found it on Yelp. Food was delicious and portions were good. Orange juice was great but the coffee was on the weak side. There were a lot of people eating when we got there but we were seated quickly. Service was prompt and friendly. Basic diner vibes.

    The dudes chicken and waffles 9/10 on 4/20.
    Angie R.

    The dude and I stumbled upon scrambled when two places during the holiday weekend were closed and scrambled appear to be the only place to get breakfast and I'm so happy about that because this was probably one of the best breakfast spots in Bakersfield or even in the central Valley. When we arrived, there was a short wait, but we are greeted immediately and seated. The staff was so friendly and welcoming, and the atmosphere was great. There was so many happy patrons and hungry folks enjoying the meal. There are many options to choose from and it was such a hard pick every time we go this is our second time that we've been here so I can tell you the food is great and definitely every time we pass through or stay in Bakersfield just cause scrambled is definitely on our list . The Chilaquiles are so yummy and the staff are so awesome on recommending the different food items for different dietary restrictions . The dude enjoyed his meal as well and I did too. The serving portions are huge. The food is so flavorful. Each time we come the place is always packed and the second time we came we had to wait about 10 to 20 minutes. Definitely worth the weight each time. I'm not sure if they take reservations, but I would highly recommend if they do make one as this place gets pretty crowded. There are also a lot of to go orders so they are definitely doing something right. The staff looks happy and enjoying the work that they do which is an added bonus to the customer as well. Each time we go, we always get the Mimosa flight which you can't go wrong as their mimosas are top-notch. Also, you must get the biscuits and gravy you won't be disappointed at all. I seriously cannot wait to come back. You will thank me!

    Gluten free waffle was good!
    Robert D.

    Very short wait for a nice diner breakfast! Service was fast and helpful. The menu was plentiful and so were the portions. Great food and a fun, cozy little breakfast spot :)

    Pancakes
    Christina E.

    We've been by here before and there's usually a waiting line so we thought we definitely need to try this place out, so today we finally did. The place isn't very big but it offers enough seating to offer a party of two to about 12 people. It's clean and has a fresh look. Anyways, when we entered it took a moment for someone to realize we were waiting to be seated. Our server was nice and welcoming and was quick to bring us our drinks. Their menu offers a nice variety of combination plates, breakfast sandwiches, omelets, pancakes and waffles to a few Mexican dishes and lunch items. We both ordered their Sunshine breakfast plate, It was a generous portion served with three eggs, a slice of ham, two sausage links, and three strips of bacon. I got the country potatoes and biscuit and gravy while he got the hash browns and sourdough toast and pancakes were a part of the meal. It was a very large serving for the $17.99 price. The biscuit and gravy was delicious, they had big chunks of sausage links in the gravy and the biscuit was fluffy. The negative part of my plate was the country potatoes, they were heavy on the seasoning and the pancake recipe definitely needs to be improved upon, not only did they taste like pancake flour but they crumbled, separated, and fell apart while trying to eat them. My husband enjoyed his selections and devoured his plate minus the pancakes.

    Huevos rancheros with Chile verde, refried beans, and potatoes.

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    5 months ago

    Such delicious food! Friendly service and cute decor. We went for our monthly brunch and it's now part of our regular rotation

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    11 months ago

    Food is great we stop by whenever we're heading out to sequoia national park and it never fails to hit the spot!

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    1 year ago

    Service slow, food cold and Denver omelette had very little ham . Don't get off the freeway for this

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    Great service! Enjoyed our breakfast. Staff was really nice and attentive. Will definitely go again.

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    Great food. I love the cinnamon roll pancakes. Service is excellent. Everyone is kind and helpful

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    9 months ago

    Food was great , plenty of it , service could be improved by adding 1-more server , super busy on Saturday mornings

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    Page 3 of 6

    Ask the Community - Scrambled

    Where this love cated?

    Across from Costco on Rosedale Hwy 58. Same shopping center as John's Incredible Pizza, Tastries Bakery, Harbor Freight.

    View All 2 Questions

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    What can I say? Soooo glad we stopped here at The Botanist for lunch today on our way to Paso…read moreRobles. My husband commented that it made him want to move to Bakersfield which made our server Emily laugh. Limited parking in back and some street parking. We walked in without a reservation at 11:15 on a Friday and were the first customers of the day. Great decor, dim lighting, vintage looking furniture which does not sacrifice comfort for artistry. Our cocktails and meals were spectacular: Botanist Fashioned: 5/5-the brown sugar cinnamon syrup added a spicy bite to each sip which was unexpected and fun. Watermelon Sugar High:4/5-refreshing with watermelon juice freshly made in house and an ice cube with mint frozen in it. Seared cauliflower: 4/5-great appetizer for 2. The crispy chicken sandwich and the Botanist smash burger:5/5-Both had super flavorful pickles and toasted buns which always add a lovely crunch to each bite. If you're ever in Bakersfield and are at least 21, this place is well worth it! We'll hopefully be back someday. Highly recommend!

    I honestly was just looking for some take-out but I had such a good time at the botanist!…read more I love a good moody interior so I sat at the bar and the lovely bartenders were so sweet! I ended up getting a burger, fries, and a mocktail! The food was amazing but, from a student's perspective, I will say it wasn't a cheap eat. I really enjoyed the experience though so I didn't mind the little splurge! :) Would definitely come back here with friend for the apps and drinks!

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    Old timey decor in the restroom waiting area.
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    My mom mentioned how good this place was. She's been here a few times with her coworkers…read more First off, ambience was nice, nice air conditioning because it was 103°F outside Bathroom was clean, only complaint was they were out of soap, so i substituted using hand sanitizer. Service was excellent, Dakota was such a nice waiter. Food came out fairly quick and they didn't mind that we moved tables. Food tasted AMAZING. I got the Cowboy BBQ salad with fries. I also got the apple juice to drink which was nice and cold. I got an Arnold Palmer with watermelon Fresca and it was good too. Prices were pretty good, seeing it's a farm to table eatery in this economy. They were also very kind about our dietary restrictions. I have celiac disease and my sister is dairy free, so she substituted a few things on her burger. We inhaled our dinner, it was soooo yummy Seriously tho, Dakota was the best waiter, give him a raise or som

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    Willow Ranch

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    The sirloin steak was very juicy and tender. Breakfast was delicious. Well recommendedread more

    I cannot say enough great things about this place! My son and I stopped here a couple years ago on…read moreour way home to the Bay Area from Southern California. I was tired of fast food on our road trip and wanted something more real. We stopped here to check it out and everything about our experience was perfect. From the moment we walked in the door we were greeted within 30 seconds even though the 3 servers on the floor were VERY busy, they got back with us within a minute, sat us, and immediately got a drink order. When they came back they asked if we were ready to order. We were in a hurry, so when the Server came back to quality check our food we ordered dessert to go and asked for the check so we could get back on the road as we were eager to get home. We were so impressed with our service and honestly, the delicious diner food, that we planned to stop here again on our way home from our yearly trip this year. We had a different server this year, but everything about the experience was identical. Wonderful, tasty, timely, kind... Thank you, Willow Ranch staff, we will certainly make you part of our plan every year! I also wanted to note that I am a career server and the details matter to me. It is so amazing when someone like myself can receive the kind of service that I am proud to give when I'm working. I also witnessed the front of house staff engaging in friendly banter with the kitchen staff and I just love that. I am also close with the team on our line and I think that makes a huge difference in the overall performance of the restaurant.

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    Nice decor
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    Sonder

    Sonder

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    (749 reviews)
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    I really want to give it 5 stars but every time we come there has been an issue. The food is…read moredelicious and I will definitely come back but today the service was very very slow. We asked for napkins which never came and we waited a very long time to get our check and to go box. It was not our servers fault. She was the only server I saw for the inside and outside and I also saw her behind the bar making drinks. They need more employees working. We showed up at noon 1 hour after they opened and the place was dead. We were the only ppl outside in the patio. During our stay 3 other couples did show up. Im hoping next time I can give them 5 stars.

    My friend and I spent a pleasant afternoon at Sonder recently. We went at around 2:30 in the…read moreafternoon. Perfect time for a friend meetup. It's quiet and peaceful, easy to chat without yelling. Jake was our outstanding server. He was so friendly and attentive. I love sitting on those lovely green sofas. I had the Lavender Lemon Drop Martini, Yum, my friend had glass of Cabernet. My companion ordered the chicken with mushroom sauce so rich and comforting. I had the seared Ahi appetizer. The interior is upscale industrial, very attractive. If you don't mind a fairly loud place during peak hours it's a nice environment for a date night. I've always experienced great service, delicious food and tasty libations here. Definitely check them out. I understand they are opening new locations. I'm looking forward to trying them in the near future.

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    Indoor seating with bar
    Indoor seating with bar
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    Milt’s Diner

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    Went out for breakfast with the fam and ended up stepping right into a classic. This spot serves up…read morea major old-school diner vibe, and the hospitality matches the atmosphere, we were seated immediately, and our server was incredibly attentive throughout the meal. The Dish: I went with the pumpkin pancakes topped with pecan butter, plus a side of bacon. Fun fact: this exact dish was actually featured on Diners, Drive-Ins and Dives! The Flavor Profile: To say these pumpkin pancakes were good is an understatement, they were absolutely to die for. As the pecan butter melted over the top, it created the perfect rich sauce, and the crunchy pecan bits scattered throughout the pancakes gave every single bite an amazing texture. Eating this felt exactly like a cozy October morning. The Verdict: Between the perfect diner nostalgia and those incredible pancakes, this breakfast was a total home run. If you're looking for ultimate comfort food that lives up to the TV hype, this place is a must-visit!

    The last 3 or 4 times I have eaten at Milt's my order has not been prepared as I asked and it has…read morebecome increasingly frustrating as I have had to each time send my food back to be redone before it is right... There is one server in particular that is too loud for me and I always hope that I am not seated in her section... This morning however, I was seated in her section... I read the room very quickly today and told my husband that this time was most likely going to be one of these bad experiences... I could not have been more right... There were approximately 5 employees working and approximately 6-7 tables with customers... It took about 10 minutes or so before anyone took our drink order due the loud server having too many tables to properly attend to with one being a fair sized party... A couple arrived after we did and the loud server took their order, delivered their food while mine was sitting on the kitchen counter, then she proceeded to have a chat with this couple as if they were the only customers in the diner... I know this because the couple were seated in the booth in front of and as I have stated before in this review, the server is loud... When she did bring my food, the potatoes were not only runny, they were cold... It took some time for her to get back to our table and when she finally did, I told her the potatoes were cold...Her response? ''Oh'' I get that it is a diner with a short order cook, but there is ZERO reason for cold mashed potatoes... The loud server did ask if I wanted my order remade, but I was aggravated and not willing to wait another 30 minutes or so for a remade order while the server resumed with personal chit chat with other customers instead of attending to the few tables she had, so I declined... There were two other servers (one with the really cool foreign accent and a tall one with a pony tail...) that had no tables and who were doing nothing...There was no reason either one of them could not have helped out by at least delivering the food to the customers... The prices are too high for crap service and cold food... As I was leaving, I told the server with the accent who was at that moment at the cashier station that I was tired of getting bad service and food and that I would not be coming back until they got their act together... On a positive note: The only time I have gotten excellent customer service is when Mercy has been working... Unfortunately, Mercy has different hours now and is not there when we come in at our regular time... I do not care what alternate name you give this restaurant, whether it be Milt's or something else, the underlying owner is still ORG... I am beyond sick and tired of seeing ORG all over B-town and not without reason... I used to go to ORG on Calloway and not one single time in the upwards of 10+ times I ordered a Patty Melt could they get it right... I had many conversations with the manager/franchise owner regarding this as over half the time, the meat was undercooked and all of the time, they were either unable or unwilling to put together a simple meat, cheese and bread order... I stopped going to ORG because of this and every time I see an ORG, I am disgusted... None of this ongoing crap with ORG is worth it anymore... Please understand...If you read this review, know that it is my personal experience and nothing more...

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    Hungry Hunter Steakhouse

    Hungry Hunter Steakhouse

    4.0
    (1.2k reviews)
    0.2 mi
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    Well, after experiencing many steakhouses throughout the world, I will say that THE BEST RIBEYE -…read moreHANDS DOWN is at Bakersfield - Hungry Hunter SteakHouse (Bakersfield) is BY FAR THE #1 for RIBEYE hands down! Of course their Happy Hour at the Bar (is truly the best pls pls try it) - and don't forget the SALAD WHEEL - that comes with it!!!! Be sure to add ($6 extra) by requesting the Forest Mushroom peppercorn sauce as a topper on the RibEye! NOTE!!!! After visiting Ruth Chris', Salt grass, Outback, black angus. Brazilian steakhouse, (Sardina cantina (Cabo) nothing has EVER come close! We are avid foodie's if u want the best RIBEYE - U MUST GO ! I would not steer u wrong!!! Please comment once you try!!!!!

    Heidi Daniel's host from Michael David in Lodi. The brothers are the fifth generation to farm the…read moreland and make delicious wines. This is sustainable farming at its best. Their wines are Mostly Stainless steel fermented. Our Servers Kyle, Syaun & Seth were outstanding. The salmon confit was delicious but a tad too salty. The pork tenderloin with bacon jam was a big miss! The onions were just sweated with very minimal bacon. The polenta was thin & mushy sadly a disappointment. Usually the food is wonderful for these wine events. I don't know why things went awry today. But I have been to many of these events and will be back again. Everyone has the occasional hiccup. The wine was fantastic and Heidi was an entertaining and educational hostess for the winery.

    Photos
    Happy hour with hubby.
    Happy hour with hubby.
    Whiskey Peppercorn Top Sirloin
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    Moo Creamery

    Moo Creamery

    4.1
    (2.9k reviews)
    2.2 mi
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    Came here for lunch with my mom. The food was really good, but unfortunately the service wasn't the…read morebest. Our waitress was very sweet and friendly, but it seemed like she could use a little more training or help staying organized. We waited quite a while just to place our order. Meanwhile, two tables that were seated after us had already ordered, received their food, and were eating while we were still waiting. The experience was disappointing, but I hope the service improves because the food was definitely worth coming back for.

    I've been a loyal fan of this spot for a long time, but this was my first visit since they…read morerelocated the restaurant, and the upgrade is real. The vibes in the new space are absolutely immaculate. There is so much more energy here, and the decorations are incredibly cute. It's the perfect backdrop for a killer meal. The Main Event: This time around, I went with the En Fuego Burger. This beast is loaded with a chile-spiced beef patty, pepperjack, sharp cheddar, thick-cut bacon, chipotle mayo, pepper relish, pickled jalapeños, and a mountain of fried jalapeños + onion strings. The Flavor Profile: This burger delivers on every level, but those fried onion strings were to die for. For the side, I got the sweet potato fries, which are served as big, thick-cut wedges. They come paired with a duo of spicy ketchup and a marshmallow dipping sauce. Switching between the two was amazing, the marshmallow sauce actually makes the fries feel like a dessert. The Drink: To wash it all down, I ordered the basil lemonade, and omg, I need to figure out how to recreate this at home. It's exactly what it sounds like, crisp, refreshing lemonade with a perfect herbal basil finish. The Verdict: If you loved their old spot, the new location takes everything to the next level. Between the upgraded atmosphere, the dessert-like fries, and that refreshing lemonade, I will absolutely be coming back here again and again.

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    Bakery Area
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    Mediterranean Lamb Burger Salad Bowl  02/26/25
    Mediterranean Lamb Burger Salad Bowl 02/26/25
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    Scrambled - breakfast_brunch - Updated August 2026

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