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    Saravana Bhavan

    2.9 (400 reviews)
    ModerateIndian, Vegetarian
    Open 11:00 am - 10:00 pm

    Order Saravana Bhavan Takeout or Delivery

    Saravana Bhavan Photos

    SARAVANA BHAVAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Saravana Bhavan

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    My husband's head next to the dosa, for scale
    Cara S.

    I was just looking for a casual place to get Indian food, so I was surprised when I walked in because the restaurant was much more upscale than anticipated. It was very busy but we were seated very quickly. I got the thali and my husband got the Masala Dosa. We were shocked by the portion sizes once the food came out, which I feel justified the high prices. We could've each realistically shared the Dosa and been pretty satisfied. The thali was so yummy and I really enjoyed sampling each little dish. The Dosa was also very yummy, but I wish there was more potato stuffing inside. We ran out of potato and started just eating the bread. Overall this was a very fun experience and provided us a great way to sample many kinds of dishes!

    Togo-Kara Dosa
    Roger B.

    Ok, THIS is an amazing place! If you are looking for an amazing delicious vegetarian Indian restaurant, this is IT! We ordered Dosa's and they were huge and delicious! Their service was quick and the place is very family friendly!

    Bhavika P.

    While I really like the idli Vada here and which is average priced , I was shocked by their prices for some of the other items like chole bhatura. It cost $17.50 and the quantity that came with it was a shocker. Ithe chole felt more of a mini side dish that wouldn't even be sufficient for a single bhatura. The average price to nearby restaurants showed up as under $13. I am fine paying the price they charge if only the quantity justified it. Also they do not serve water and you can only get bottled water which was another shocker for me.

    Smitha M.

    Every time I come to this restaurant the food is excellent, the service is fast and smooth, and the staff are friendly and helpful! I ordered the South Indian thali and it did not disappoint at all! It always fills my stomach happy and my heart VERY happy! I love how such a big plate of food makes me feel so at home! This is a must-do eatery if you are making a trip to Mini-India for shopping.

    Ga Hing C.

    First time trying Indian vegetarian food and it was delicious! Went with a group of 5 on a Saturday and it was busy. Tried the rava masala dosa, the tomato, onion and chilli uthappam, the paneer manchurian and the thali. So many different chutneys served with the dishes. My favorite was the rava masala dosa and the paneer manchurian. The paneer manchurian was crispy on the outside and coated with a sweet and spicy sauce. If you are like us, trying it for the first time and don't know what to order, just scan the take out menu, there are pictures of all the dishes. We did feel like it was on the pricier side, but the food was good.

    Menu
    Anish K.

    We were a large group of 12, checking in for lunch and we had a great time. The service was prompt and great. Our server Ruchita was very helpful and always around and checkin on us to make sure we had everything we needed. The food was awesome as expected from Saravana Bhavan with a very authentic regional taste.

    Sucheta C.

    Saravanaa Bhavan is an Indian restaurant in New Jersey famous for its South Indian dishes. There are some North Indian curries served as well but Saravanaa Bhavan is an all and all South Indian restaurant. The main attraction of this restaurant is that it serves only pure vegetarian dishes which brings people to this place every time. Most of the customers who visit Saravanaa Bhavan , come for Dosa. There are different varieties of Dosa served with a tangy Sambar which gives you a real flavor of Indian spices and an aroma that remains with you even after you have left the place. Saravanaa Bhavan is the ultimate place to visit when looking for south Indian restaurants in New Jersey.

    Interior
    Bijal R.

    Teeters between upscale and casual vibes. Great location in Edison NJ. Lots of seating available and able to get seated quickly. We ordered Traditional masala dosa, Rava dosa and cheese dosa and all were amazing, served with 4 different chutney/sambar. Huge portion size, all you need it one item to be full. Wish Sambar was more flavorful and had more herbs. A bit too oily. Rava dosa took too long to prepare on a weekday. Lots of locations around the world.

    Sanjay G.

    Yup, I agree with most of the reviews. I know this chain, even when I was in Belgium, my friend took me to this restaurant. Also back in India so I know this chain quite well. But why they are not maintaining the same quality? Yup ambiance and service-wise- they are good, but I can still feel- their food items need improvement. We ordered- Mysore masala dosa Chettinad Cheese Masala Dos And Paneer 65- My bad, I expected something like indo-chinese as it was an appetizer, but it was just small paneer cubes fried in oil, with onions and chutney. The only star I am deducting is cause my dosa was soggy, it should be crunchy. Also, half of the dosa was undercooked. Chutneys which come with dosa - why it looked like they are full of water. My sambhar was not even warm. upon request, they fixed that. It's not like I won't come here again as quality-wise - they are still good, it's just they have to improve just a little more. A2B in Parsippany - now I feel, they are better than this. Sorry folks!!

    Combo meal
    Ashwin S.

    We visited Saravana Bhavan on a weekday and it was an easy check-in, and getting seated. Ordering was easy as well, scan the QR code and you order via the Toast app. We ordered the combo meal, medu vada and madras coffee. The combo meal came with a masala dosa (good), idly (not good and hard texture), kichidi (good) and kesari (ok). The medu vada was also ok and not soft. Madras coffee was good too. The service was swift and easy.

    Togo-Thali-Poori
    Raj S.

    Went back yesterday and we liked the Diwali lunch Thali. Very quick service and quick billing . Kids liked the idli and poori . Rava onion was very average . Less salt and didn't taste good at all .. Sambar quality has gone down too. Wait time was less . If the wait time was 45 mins plus , I do t think it's worth the food they serve .

    Raga Togo-Rava Masala Dosa
    Julie K.

    First time trying South Indian food, great experience! Went on a Sunday around 11 am. Very busy and almost every table was filled but didn't have to wait. Lots of seating available in the restaurant which is nice. Very cozy and homey vibes. All the dosas came with three sauce/dipping options: spicy green one (fave), white one, red one. sorry my descriptions are vague!! idk what was in them. Ghee Masala Dosa (5/5) This was crunchy, crispy, and delicious. Had some masala in the center that went great with the dosa. Because the dosa was cooked in ghee it was very thin and crispy like a crepe cracker. Also I accidentally left my wallet which they were kind enough to keep for me!! Water came bottled, costs money here. Great experience, left very full and happy lol!

    Mini idly

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    3 months ago

    Riduculous Pricing!!! 1 idli = $5. Used to be my favorite restaurant but no more!! I don't understand this significant increase!

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    7 months ago

    Great food and friendly service with warm smiles. we ordered mix of south and North Indian dishes. Taste is very good

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    1 year ago

    For a pick up today the food was sub par. Tried SBhavan after sometime. Was sorry to have done so.

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    Saffron

    Saffron

    4.6
    (10 reviews)
    5.1 mi

    We're allium-free vegetarians and had been meaning to try more Indian restaurants but the sheer…read moreamount of "pure veg" Indian restaurants within the same square mile was both awesome and daunting. We're still looking around for our go-to Indian restaurant in the area as our kids love saag/palak paneer and we used to go at least once a month where we moved from. But we finally made it! We came here on a Monday that also fell on a holiday so they had a steady amount of customers. We were the only non-Indian customers, which appears to be normal. They're located in a small strip along with 2 or 3 other businesses. Shared parking is behind the building so most people entered through the back door. It was about half full when we got there so I can see it filling up fast during crowded times. Walk through because no one is at the back but there is a small clothing rack to hang coats; the counter is at the front by the front door. We made ourselves known and were promptly seated. They serve vegetarian food and many are Swaminarayan-friendly (allium-free, which appears to be their default mode), certain can be made Jain as well! They do use alliums but overall, they seem to be able to make most of the dishes without alliums. We ordered the following, Swaminarayan-style and mild because one of my kids can do but mild food: DAHI PURI: I usually get pani puri but decided to try it out since it's been a while since I had this. It came out first as the appetizer, was a thing of beauty, and there are A LOT of flavors in there. The sweet-leaning yogurt, sev with its textural differences, the freshness of the cilantro, the spiced potatoes, the tart pomegranate seeds... My husband and I thoroughly enjoyed it. PALAK PANEER: This was ordered for my kids. Green gravy with tender paneer. They liked it! The curry got a little too spicy but it didn't hit them until later. My kid with the food allergies ate all the paneer when the gravy grew too spicy for him. MALAI KOFTA: This is different from the malai kofta I've had before but not in a bad way. I definitely think they use cashew "cream" in this. It's lightly sweet in a way that reminds me of cashews. The kofta are soft and I'm pretty sure are paneer based. This is probably the most mild curry we ordered, both in terms of spice and spices. This was my pick because I usually can't order malai kofta at Indian restaurants so I was pleased I could hear. MATAR METHI MALAI: I love how Indian curries are so straightforward when it comes to names. I'm not sure what to expect with this but my husband didn't know what to get so I nudged him towards this. He wanted MATAR PANEER but it's not on the menu. This is essentially fenugreek pea curry in a milky gravy. It has very interesting spices and flavor. A little more bland than the others, yet not at the same time. Must be that fenugreek! For some odd reason, it reminded me of coconut chutney I've had before. We also got ROTI for one of my kids who prefers bread over rice. All curries come with white basmati. For drinks, we got MANGO LASSI, SPRITE, and CHAAS (buttermilk). The buttermilk was different! Much more spiced than I expected. I also swear at one point I tasted a raw onion bit but it only happened once so who knows if it was mistaken blended in or it was all in my head. I do remember it was STRONG though. Overall, we were pleasantly surprised at the sheer amount of choices we had. Our bill totaled to around $90 (curries are around $20, Dahi puri was $12) and we brought home some leftovers. They seem to be family run and are fairly nice and helpful. We would likely go back again to try more things, but the palak paneer isn't completely up our kids' alley to become their favorite. If you have food allergies, let them know. My youngest has multiple food allergies including to nuts and wheat. Most of their curries contains nuts EXCEPT for the palak paneer and their bhindi (okra) dish. Luckily for my kid. Despite how nuts are a common ingredient in the kitchen, my kid was completely fine during and after eating. Note: their menu says they charge gratuity for parties of 4 people or more. My husband says he didn't see it on the bill when it was time to pay. Not sure if that statement is now outdated or it only counts if there are 4+ ADULTS.

    Came with my manager for lunch. Food lacked taste. Lot of veg fusion items alright but taste was…read moremissing. Nice interiors and little challenging to park.

    Photos
    Saffron
    Palak Paneer
    Palak Paneer
    Saffron

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    Veggie Heaven

    Veggie Heaven

    4.1
    (582 reviews)
    19.9 mi
    $$

    Veggie Heaven is a gem for anyone craving classic Chinese dishes with a fully vegan twist. The menu…read moredoes an impressive job recreating traditional favorites--everything from General Tso's "chicken" to dumplings and lo mein--without sacrificing flavor or texture. Even as someone who isn't strictly vegan, it's easy to appreciate how well they execute these plant-based versions. The variety is a huge plus, and it's clear a lot of thought goes into balancing taste and authenticity. Some dishes truly stand out and could easily rival their non-vegan counterparts, which makes it a fun and satisfying experience whether you're plant-based or just exploring. That said, while most items hit the mark, a few dishes can lean a bit heavy or slightly one-note in flavor. Nothing that ruins the meal, but enough to keep it just shy of a perfect score. Overall, Veggie Heaven is a go-to spot in Montclair for delicious, creative vegan Chinese food that proves you don't need meat to enjoy the classics.

    This eatery comes up in conversation, so I decide to check it out, especially due to a curiosity…read morebefore the conversation about the possibility of Vegan Rib Tips existing. During my visit, I experience good customer service; employees are kind and helpful with navigating the menu. Employees may refer to Rib Tips as Spare Ribs. The flavor, in my opinion, between the Vegan and Non-Vegan Rib Tips, are the same. There is no bone or cartilage in the Vegan Rib Tips though the harder texture (of bone/cartilage) is possible to attain if one eats the meal at a latter time (without reheating though without refrigerating). The Vegan Rib Tips are so delicious; more sweet than savory, chewy though not gum, and offering a wonderfully satisfying flavor. The Calamari is so good; more savory than sweet, tastes like Non-Vegan Calamari more so in the aftertaste though like Calamari (87%) and Shrimp (13%) in the beginning ànd middle taste, the crisp is light, not heavy on my stomach, what a wonderfully satisfying combination. The Mixed Vegetable Soup is like Hot Vegetable-Infused Water, very soothing to sip within bites of the Calamari and Rib Tips. The Mixed Vegetable Soup is like a tea of the meal, good at any time warm. I find the meal so good, I intentionally save about half to eat with a dinner portion of home cooking. Good Vibes. The establishment accepts different forms of payments. The establishment has a variety of seating options.

    Photos
    Indoor
    Indoor
    Veggie lo mein
    Veggie lo mein
    Shumai

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    Shumai
    Dharma Bums

    Dharma Bums

    4.4
    (38 reviews)
    39.6 mi

    When first arrived in Bucks County, Dharma Bums was under different ownership and was a hotspot for…read morethe "Dump the Pump" movement to deny Delaware River water for cooling the nuclear power plant named, Limerick. Abby Hoffman of Yippie fame was an organizer, frequently hanging out here and speaking his form of political enlightenment. That was then. Now, little has changed in the early 18th Century riverside village far north of New Hope and Lumberville that feels like Middle Earth from Lord of the Rings. The bar is still in the basement. The backyard is still a peaceful glade for sipping cocktails or beer and listening to guitar or banjo chords and softly harmonic voices. Their website calls those days, "a simpler time," but I disagree. In fact, those days were complicated times as the community attempted to decide the future of Bucks and the ageless value of the natural flow of water. Demonstrations up and down the pristine Delaware were loud and at times destructive. Even back to Revolutionary times, the local patriots challenged the powers that be by word and deed, while others were loyal to the crown and spied on the rest or thieved horses to sell to the British. No. Those were the "times that tried men's souls." Hardly, simple. Nonetheless, the current incarnation of this tavern does possess the spiritual focus of Jack Kerouac, the author of Dharma Bums, On the Road and other highly influential books in my life. For that, I am grateful. My visit last weekend had me wondering why I hadn't been back in decades. The soulfulness mixed so well with local history, and but for the narrow paved roads and power lines, it could just as easily have been 1776 as 2026. The perfect place to celebrate and reflect on the 250th Anniversary of this inspirational country. Last night, the cocktails were well stirred and shaken. My Tamarind Margarita (without salt) was crisp with a pleasant tart kick. The Elote Corn Bite delicious and satisfying. The companionship of a dear friend, heartwarming. The live soundtrack from the local musicians, very well strung and sung. This may well become the best experience of 2026. Five Magical Stars for the perfect place to celebrate and contemplate America's 250th.

    Everything about this place has my heart. From the ambiance, to the service, to the unbelievable…read moregood, to the heartstrings they pull because I missed Blue Sage. I've been like 5 times in the last couple of months. I want to try everything! So let me list what I've had. Korean inspired street corn? 10/10 Vodka Gochujang pizza? Outstanding! (order an extra side of sauce bc you'll love it so much you'll want it anyway) Brussels Batata is also incredible. I've also had their Brussels caesar salad, their chili, their Korean cauliflower bowl and their Thai fries (good but not my favorite) I can't get enough of this place. I haven't even experienced their music scene yet bc this little vegan is so good motivated Highly recommend over and over again!

    Photos
    Beautiful wood bar and tables downstairs.
    Beautiful wood bar and tables downstairs.
    Dharma Bums
    Classic cellar bar

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    Classic cellar bar
    P.S. Kitchen

    P.S. Kitchen

    4.3
    (881 reviews)
    22.5 mi
    $$

    This is HEAVEN....omg how do I explain the experience, we ordered 4 items - cream and celery soup,…read morespinach artichoke dip for appetizers...umm delicious and chicken pot pie and scallop paella for enterees and both are the BEST I ever had....absolutely loving this vegan heaven right in the heart of NYC, definitely give it a try. Okay so here is an update : we were in area for only 4 nights and after trying it once for our dinner we kept going back, we were there for 3 times total and tried all the things we wanted to - tried Broadway burrito, linguini Fini Alfredo, vegetable barley soup. For sweets we had vanilla bean pan a cotta and blueberry lemon shortcake and. a cappucino - can you tell we were obsessed with this place???? Everything we ate we licked our plates - so DAMN DELICIOUS.

    This is a gem of a restaurant! From our host Hans to our waiter, David, everything was perfect!…read moreWe were seated upstairs. The music was a little loud for me, so it was hard to hear and to talk. But I still loved it.. David the waiter was so nice near the menu. He's a great server.!! and incredibly patient. Hans the host was really friendly, warm and engaging. We didn't have a reservation and he didn't mind. The bathrooms were clean. The presentation of the food was beautiful, and it was absolutely delicious every single dish.!! I had two Modelo beers, we had an order of vegan crabcakes with tartar sauce. Chicken wings, which were so good with a few few different types of sauces. Vegan steak came with rice and spinach, which is absolutely delicious. a vegan chicken pot pie. I personally think it should be a little bit thicker and not so soupy, but it was really really good. we had fries with black beans and Vegan cheese. espresso and for dessert, vegan tiramisu and a blueberry dessert. It was really good little sweet for me but very good all the same.. I highly recommend this restaurant and I will definitely be back!

    Photos
    Ambiance
    Ambiance
    Crab cakes - combination of chickpeas, artichokes and hearts of palm, chopped onion and garlic with herbed panko breadcrumbs and lemon.
    Crab cakes - combination of chickpeas, artichokes and hearts of palm, chopped onion and garlic with herbed panko breadcrumbs and lemon.
    Tiramisu

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    Tiramisu

    Saravana Bhavan - indpak - Updated June 2026

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