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Spice 24

3.9 (308 reviews)
ModerateChinese, Seafood
Open 11:00 am - 12:00 AM (Next day)
Updated 3 months ago

Order Spice 24 Takeout or Delivery

Spice 24 Photos

SPICE 24 ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Spice 24

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Reviews With Photos

Dan dan noodles
Rose C.

I came here on the weekend for lunch with a friend. We were seated relatively quickly even though it looked busy. If you are a large party I would make a reservation. You have a QR code on the table that let's you look at the menu and start a tab (very introvert friendly). When you order through the QR code, they just bring everything out. The bacon fried rice was AMAZING. Super flavorful and savory. I'm literally still thinking about it. Its big enough to be shared with another person. It was my fave dish that I got. The dan dan noodles with pork was alright. It didn't have enough pork and sauce in my opinion. I like the pork wonton in the chilli oil. The black pepper wings were also a favorite of mine. It was fried well and seasoned really good. My only issue is that the plate was covered in unnecessary peppers and veggies and it came with some potato pieces that were bit undercooked for my taste. Overall it was a good experience but please beware that its in a very busy complex and parking may be really difficult to find. But fighting for parking is worth it just for those wings and that bacon fried rice.

Create your own dry pot
Jane M.

This is one of my favorite restaurants, I always get the create your own drypot stirfry. Their levels get pretty spicy so I stay at mild or medium. You order from a QR code and they have a virtual waitlist as well. It's a really unique experience. We will be back!

Cumin beef
Anusha V.

We randomly went to this spot on a Friday night while we had some time to while away.. but what a delightful find it was. We didn't have reservations but luckily we were able to find a table for 2. The spot was super crowded and really busy. The service was quick and friendly and the food was out pretty quick. They do have a good amount of seating too. The menu was a little hard to read for me buttt we landed on a seafood fried rice and the cumin beef to share between my husband and I. The cumin beef was sensational. We keep coming back for it. I've also tried their Chinese szechuan fried rice and that was pretty good too. We ordered takeout from them a couple of times and the food has always been consistently good and for the price the portion size is pretty good as well.

Roast Duck in Chili Oil
Meg D.

A friend brought me here and I am glad she did! love everything we ordered from the ocra, duck, rice cake to the plum drink. Service is great! everyone was corteous & acconodating. The place is not so big but enough size for people to move around. My meal was so delish I was messing up my top! I would defintely be back to try out other dishes from their menu.

Tiara H.

I ordered the beef chow fun and it was really good! Some pieces of beef were a little more raw than I would prefer, but it was overall very delicious! The service was very good and we were lucky to get a table despite it being so crowded!

Jessica L.

Recently reopened after being closed for renovations. My party of 4 visited on a Sunday around 12pm, and were seated promptly. There were a few tables occupied when we arrived, and slowly filled up while we were dining. Order via your phone by scanning a QR code. Your party can choose to place a group order or individual orders. We ordered the popcorn chicken as an appetizer to share and two Signature mala pots with mild spiciness. Each pot requires you to choose at least 5 ingredients, so the minimum order will be $20+. We were asked if we wanted rice, so we assumed it came with the meal, but later found out we were charged $1.95/bowl. The popcorn chicken was nicely fried, but could have used some more seasoning/salt. The dry pots came out promptly and were quite tasty, but the portions of the ingredients were inconsistent. + 10% cash discount

Glass noodles with selected ingredients- delicious

The place is always packed with younger people. It can be a bit noisy so if you don't want that, pick an off hour time to dine in. The food is prepared fresh as you pick your condiments to go with it. The food always comes piping hot and delicious. The staff are friendly and courteous. Parking can be a problem since it's next to H- mart and other eateries.

Veggie Mala
Sne G.

I believe the restaurant redid their interiors, looks great. Food is so consistent each visit, hands down best Mala dry pot in New Jersey. So many options of veggies and protein, Mala spice is delicious. Service is good.

Create Your Own Stir-Fry  Beef belly, enoki mushrooms, rice cake, celtuce, blood tofu with Asian Fusion sauce
Ingrid C.

A classic spot for dry pot, you definitely don't want to miss this restaurant for no fuss options in Chongqing/Sichuan cuisine. Inside, the restaurant is spacious with a lot of booth seating available. Once you're seated, you get a paper menu to check off what protein and veggie options that go into your pot. Depending on what/how much is picked determines your price. The waiters are very knowledgeable in helping you pick if you're overwhelmed by the options! My favorite combination is either fish or beef as the protein, and enoki mushrooms, rice cake, celtuce, plus tofu for the veggies. The Asian Fusion sauce has the perfect amount of heat and savory kick to help you down your bowl of rice on the side. Great spot for dates, dry pot lovers and daring foodies, would recommend a try! ty for reading, farewell

Wings
Eva M.

All our food was tasty and yummy from the wings to fried pork belly. Staff was attentive and friendly I will def be retuning

My T.

I love spicy food and this hits the spot! Portion is generous and service is quick. Good for family style dining and it is byob!

Glicy Jane T.

The newly remodeled Spice 24 in Edison is a total upgrade--and it delivers on both looks and flavor. The refreshed space feels modern, clean, and much more open, making the dining experience super comfortable. What We Ordered: * Crispy Pork Belly - Perfectly crisp on the outside, juicy on the inside. Each bite had that addictive crunch and rich flavor you want from pork belly. * Signature Mala - Bold, spicy, and full of authentic Sichuan flavor. The heat level was just right--tingly, numbing, and packed with depth. * Mala Wings - (No photo, but absolutely worth mentioning) These were super flavorful with a nice balance of heat and crispiness. They disappeared fast. Food Overall: Spice 24 still nails authentic Chinese flavors with a great variety on the menu. Everything came out hot, well-seasoned, and cooked just right. The portions are generous, and the dishes taste like they came straight from a wok in a busy Chinese kitchen. Service: Friendly and efficient. Our food came out in good time, and the staff was helpful with recommendations. Final Thoughts: With its stylish new interior and consistently solid food, Spice 24 is easily one of the top spots for authentic Chinese in Edison. Definitely recommend checking it out--especially if you're craving that real-deal Sichuan flavor!

Juliana T.

Stopped by after the new renovations and I can say that the place looks completely different. The decorations and atmosphere is much more brighter. We were greeted by a young lady who was very nice and she was very attentive. The food selections are good. The spicy sour potatoes are good, but would prefer it as a cold dish instead of hot. The fried fish were my favorite but for the price, I would have liked to get a little more. They have new and old items on the menu. Another new addition is the QR code menu and now you can order through there. My husband and I love this restaurant so we will be coming back.

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7 months ago

Food w as good because it tasted it nice and the place is close so it was very nice to go eat and delicious

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8 months ago

Food is tasty; service was great. BYOB - made this our regular spot. Definitely recommend

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10 months ago

Excellent service and food was delicious. Special shout out to the staff and Lei for the delicious food. I highly recommend.

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Ask the Community - Spice 24

Is this place BYOB?

yes

What is non spicy mala flavor like?

Do they have lunch specials on weekdays?

It would be best if you called the business directly. Information is subject to change.

Don’t See Your Question? Ask Away!

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Cuzin's Seafood Clam Bar

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Cuzins delivered an exceptional experience from start to finish. The service was outstanding--very…read moreattentive staff who made us feel welcomed and taken care of throughout the entire meal. The ambiance is warm, friendly, and inviting, perfect for a nice lunch or date night. This was my daughter's first fine dining experience, and she absolutely loved it. We started with the oysters and calamari. The calamari was light and crispy, cooked perfectly, and the grilled oysters were flavorful--especially with the garlic Parmesan. For our entrees, we had the seafood paella and penne vodka. The portions were a nice size, and the paella came with colossal shrimp that were so good. Everything was well-seasoned and satisfying. They also offer mocktails, which was a great touch. Overall, we spent about $120 on appetizers, mocktails, and entrees, and it was well worth it. No complaints at all--definitely a spot I'll be returning to. Great for a date night or a special outing.

Last night was our first time at Cuzin's. We were warmly greeted by the hostess and we made our way…read moreto the bar to wait for the rest of our party. Bar was hopping with the after work crowd. The restaurant has high ceilings and all hard surfaces so the acoustics are very lively. Bartenders were preoccupied with their regulars, but they were friendly and attentive. Cocktails were pricey, but on the mark. Blondie had a margarita and said it was as good as I make. I had Hendricks up with olives. Nicely chilled glass and shaken to perfection. When our friends arrived we were seated in the front of the dining room along the windows. Acoustics a little better but I still had some trouble hearing my wife across the table. The wine list had a decent selection and even some good values mixed in with the typical 3X prices. We had a couple of bottles of Sancerre which arrived properly chilled and went well with our food. Oyster selection was very good. I let the chef pick some cold water varieties from PEI. The Bad Boys and Momma Mia were excellent. Briney, properly chilled and nice accoutrements. We also had calamari and zucchini which were perfectly fried. The bread was pretty good too. Worth noting. For entrees we had the Branzino (2), Sole and Halibut. They were served with a small portion of tasty potatoes and generous pile of sauteed spinach. All on the mark. Server was very attentive but not overbearing. Perfect pace. Bussers cleared plates timely. We had a nice relaxing and enjoyable evening. Solid dining experience. We will definitely return. Perhaps sit at the bar next time. The one pecular thing about the place is that you need to get on an elevator to go to the restrooms which are located in the basement. I would prefer to use the stairs but apparently, they are for staff only.

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Came here after close to 5 years for a birthday dinner. Was very impressed about how open, airy,…read moreand modern the interior was. I just did pickup the last time due to COVID. We had reservations and were immediately seated even though our full party wasn't there--which was appreciated. Richard was our server, and he was extremely pleasant and helpful. It is BYOB, and there is a liquor store right at the next corner, so very convenient. And there was a decent amount of free on street parking. We ordered some apps --entrees (some ordered seafood boil) others plated meals.. dessert as well. Everyone loved the flavored lemonade. Standouts for me where the crab fries--omg, every bit of a fry in this place was so delicious... from the plain, crab, and sweet potato. They were all prepared perfectly with the right amount of seasoning. My husband was very disappointed in his wings... it seems as though the recipe or chef changed since the last time we were here for the wings and the garlic noodles--they were both very underwhelming. My Canadian King salmon was perfectly medium which I appreciated.. not very seasoned, but I really liked the texture. Some of the party didn't really like how spicy their boil was and with not enough sauce--and their boils are pretty pricey, so that was a bit of a bummer. I heard good things about the dessert, specifically the key lime pie. They were very thoughtful in playing Stevie Wonder's Happy Birthday for our birthday girl.. it was definitely the extended version lol.. but it was really cute. Love the music videos playing on the screen in the center of the room. Also a cute touch. Overall, there were some misses, but I believe the hits were spot on, hence my rating.. I would return to try the rest of the menu.

Steakhouse 85 - Banana & Chocolate Bread Pudding

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I am not good with written words, but here goes;…read more This is a shout-out to Manager Monica and the employees of Steakhouse 85. I visited Steakhouse 85 for the first time on Thursday, March 19th. We all know the food is fantastic, but what impressed me even more was the employees. When I walked in, I was greeted by the hostess, who had a big smile and bright eyes. She showed us to our table swiftly, and during our time there, her smile and warm welcome continued as she greeted other incoming diners. Our waiter appeared quickly with the first question would you like something to drink, water, etc. After the initial greeting, and now ready to take our order, he excitedly told us he had the pleasure of tasting most of the items he suggested. His excitement about the food he had the "pleasure of tasting" (his words) was apparent. Also, I had the pleasure of speaking to Monica, a manager at Steakhouse 85. She was kind, thoughtful, insightful, and well spoken. I could easily see why she holds that position and could have talked to her as I would a good friend. How a great manager like Monica gets those around them to react positively is by example; in other words, it's the ripple effect. It is easy to see that she is the type of person who, no matter what she does or where she goes in life, success will follow. Also, I want to say thank you to the owner and all the managers because hiring the right employees, from the cooks, busboys, and servers, is not an easy job in itself. The key to success is not just about the food; it's also the employees who add to the establishment's success! Great Job To All Of You! Kindness should never be taken for granted these days! Frances

"I feel sorry for people that don't drink, because when they wake up in the moting, that is the…read morebest they are going to feel all day." - Francis Albert Sinatra Nice place. Very elegant place with nice decor. Definitely a nice date night place. Had a reservation for dinner for 7 people and they were able to accommodate. This place has private rooms that would make for nice gatherings. The menu is not so expensive as you would think. I decided on the 16 ounce pork chip grilled med well. Just a little pink. I can say it was cooked and seasoned to perfection. Sweet potatoes casserole who've was so good. Sweet but not even close to too sweet. The spinach was good and I did add some pepper to them. But tasty indeed. Our waiter was really good and attentive. We were one of the first to arrive as it was a early dinner at 4:30pm. But by 5:15 it was crowded and a wait if you had no reservations. Definitely a place I would come back to. I want to try the bone in ribeye steak 14 Oz. The birthday party was really God and this made av great place to enjoy it.

Sophie's Bistro - New Zealand lamb shank braised in a port wine reduction served over Israeli couscous with carrots, mushrooms and onions

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Spice 24 - chinese - Updated May 2026

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