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Red Onion

3.9 (272 reviews)
ModerateTaiwanese, Chinese
Open • 11:00 am - 9:00 pm

Order Red Onion Takeout or Delivery

Red Onion Photos

RED ONION ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Gerald S.

Red Onion is a Taiwanese restaurant among the many Chinese kitchens in Edison, NJ. We took the opportunity to lunch there while running errands in the area. Turned out to be a great choice. Although not easy to find on the tail end of a nondescript commercial strip, we saw its sign and walked in to a decent sized dining room with a half dozen booths along one wall and about a dozen tables spread across the remainder. Plenty of original watercolors displayed and for sale on the walls. David the proprietor seemed to be handling most of the operation himself. He sat us, took our order, disappeared into the kitchen to participate in its preparation and served our four courses to us in traditional style - separately as ready. The food was excellent. We chose from both the lunch and regular menu, which were integrated seamlessly. Fried Pork Chop, Crispy Fried Intestine, Fish Fillets in Chili Sauce from the mains, and Orange Beef from the lunch list. I started with Hot &Sour Soup, which was flavorful and loaded with tofu, sprouts, pork slivers and potent vinegar. Loved it! The Pork Chop was deboned and pressed thin. The result was a crisp sliced Katsu-like cutlet with nice flavor and long crunchy chew. The Intestine was also crisp and filled with green beans that mixed well with the hardened shell and soft innards. Not my fave, but my lovely partner ate it enthusiastically. The Fish and Chili was very good, with tender lightly breaded white fish fillets and red chili sauce that included small pieces of celery, sprouts and cabbage, in a large bowl. Finally, the lunch sized Orange Beef was delicious with sweet and spicy amber sauce coating the pieces of lightly crisped beef. Ubiquitous broccoli sprigs added color to the dish. Service was friendly and accommodating. David was happy to interact and talk about his business there. Red Onion is a Five Star keeper.

Pea Shoots
Ritesh M.

We were looking for vegetarian chinese fare and found it here on yelp so we gave this place a try. Eating a super early dinner at 5:30 with kids in tow led to wonderful attentive experience before any potential crowds. Service was fantastic and any questions we had were so politely addressed. The dishes came out fast, portions were generous and the flavors hit the notes we needed. Garlic pea shoots- don't be discouraged by the name. This is seasonal and a wonderful side to the rest of the food General Tso Tofu- very large serving, tofu has a slight crisp if you start eating immediately and a slight sweetness to the sauce. Would love to see a kung pao version with the peppers and peanuts! Veg fried rice- finally a place that does it right! Not just rice with a small pouring of frozen carrots and peas. This was great. Scallion Pancake- surprisingly not the standard version. This puffed up nicely and despite being deep fried was not greasy. Wonderful dipping sauce too! Homestyle Tofu- lots of mixed veg. This was not my favorite due to the "tobasco-esque" tanginess but a hit with my wife. There are some toys near the front to keep your kids (or you) busy while you wait but honestly the food comes out hot, fresh and fast- so you may as well just wait! We will be back!

Salt and Pepper Squid
Tony P.

Update- February 21, 2022 Finally had the time to dine-in here. We ordered chicken with broccoli and Chinese eggplant with tofu on garlic sauce. Taste great and it has fresh ingredients.

Billy J.

The only Taiwanese spot in central NJ and the best Taiwanese spot. I love their oyster omelet, and their braised pork belly over rice

Exterior
David H.

Passing by from PA and seeing this being right off from an exit off of I287, I decided to give it a another try since it's been 5 years. I ordered a couple orders of Taiwan Meatballs and Pork Thick Soup to go. COVID restrictions were still in effect, so the entrance was blocked by a counter and clear plastic panes were hung above the counter to limit exposure between the staff and customer. I welcome and applaud these arrangements during the ongoing pandemic. The Taiwan Meatballs were piping hot which was great. The skins were perfectly tender but way too thick, leaving little room for the filling. The pork filling tasted okay but lacked the proverbial cinnamon seasoning. The red sauce was good but I needed like 50% more, especially given the thick skin. Overall it was okay and worth the try. The Pork Thick Soup, on the other hand, was a total failure. The soup was nothing more than a brown tasteless slurry, absent of any hint of the required bonito flavor. Pork strips were few and far between, and each piece was mostly batter with very little actual protein. A total ripoff for $7.50. We were shocked and outright insulted. I was too disgusted to even take a picture of it. Never again!

Weiting H.

This place has such delicious and authentic Taiwanese food. It's been open for 10 years and is family owned. I can't believe I've just discovered it! We drove 50 mins from North Jersey to come here for dinner on Lunar New Year's eve and it was so worth the trip.

Hsin-Yi W.

Red Onion is a popular, well-known and authentic Taiwanese restaurant among NYC and NJ. We were recommended by lots of friends especially for their shaved ice bowl. Finally, we got a chance to visit the neighborhood and couldn't wait to try. The decor of Red Onion is humble so you might miss easily. We had their Fried Pork Chop, Five Flavor Intestine and String Bean. The food was overall delicious especially the fried pork chop. It was well-fried, flavorful and juicy inside with crunchy layer. We were there for their Shaved Ice with Red Bean & Condescend Milk and it's definitely worth our drive from queens. The red bean was braised creamy and the ice was shaved in delicate pieces. Red Onion is one of our favorite Taiwanese restaurants now in NYC & NJ. However, we live too far or we will visit more often.

Tofu Broccoli in Garlic Sauce
P D.

Great vegetarian dinner! Our family isn't vegetarian but decided to get a few tofu dishes. Veg dumplings had crunchy veggies but I prefer the skin to be thinner. The general tofu was crispy, sweet and savory served with steamed broccoli. We got a tofu with black bean sauce and requested it spicy. This was my favorite. The tofu and broccoli was simple but great flavor. We requested 2 of the dishes made with soft tofu and they accommodated. The place is casual with lots of art on the walls.

We got the General Tao's chicken, lo mein noodles with beef and ho fun noodles (similar to drunken noodles) with chicken. Delicious
Aracely S.

Great food, great service and friendly. Everything we got was on point, flavorful and satisfying. Recommend and will be coming again over and over again.

Khanh N.

I love Taiwanese food and let me tell you, Red Onion is definitely 100% authentic. It's not the best I've had but it's pretty much up there. I've only been here once for takeout and let me say the owner or worker or whoever he is, he was SO NICE. I want to give him 5 stars for being so nice and accommodating that i want to go here every week lol. Anyways, I had only ordered the chicken ho fun and the crispy fried intestine. I have no complaints about either, both were pretty solid. The Ho Fun noodles were kinda sticking together a bit too much but nothing drastic. And the intestine were super crispy. This place is a bit on the pricier side but I would say it's worth it since it's super authentic.

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1 year ago

Good food friendly staff. Has become our go to takeout chinese as well as let's just go out hun place

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2 years ago

I like how they serve food to people. Their waiters are also friendly. Service was just right with timing.

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3 years ago

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6 years ago

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2 years ago

Always good food and good service. We have been there many times. Great place to eat Taiwanese food.

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3 years ago

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2 years ago

Food is decent. Portion is kind of small. If willing to travel to NYC you can find better and more affordable Taiwanese restaurants.

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Tasty Moment

Tasty Moment

4.1(742 reviews)
2.1 mi
•$$

My family loves this place! It's our go-to spot for delicious and authentic Asian food and always…read morehits the spot. The soup dumplings are a MUST-order, and this time we ordered a few different things to share. Highly recommend the beef tomato egg rice- so tender and so well-cooked, the fried oysters were delicately fried and savory and fresh, and the enoki tofu cucumber salad was delightful and well-balanced, pairs really well wit the fried oysters. The staff are always extremely fast and responsive despite all the busyness.

The food was very delicious, I highly recommend their mushroom truffle casserole, garlic cucumbers,…read moreand cumin fried beef rice. The soup dumpling also had thin skin and delicious broth. The staff was also outstanding, coming to clarify my order with me and checking for any allergies. The girls at the front check in desk were also very friendly and helped me sign up for the wait list. HOWEVER, in the midst of my dinner I witnessed something very disturbing. While I was eating my dinner, I heard some yelling going on and noticed a scene in front of me. The manager/owner was loudly berating his staff members in the dining area and threw his phone at the front desk counter. I think that is extremely unprofessional to do in front of staff and customers. If you have to have a serious conversation with your staff you should not be doing that in front of dining customers. That left a bad impression in me and I don't think I'll be coming back.

Photos
Tasty Moment - Interior seating

Interior seating

Tasty Moment - Hold your chopsticks high

Hold your chopsticks high

Tasty Moment - Cumin beef fried rice

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Wu' s Shanghai Dumpling - Crab Meat and Pork Steam Juicy Buns, Shanghai Spicy Pork Steam Juicy Dumpling, & Pork Steam Juicy Buns | #intenselypassionatephotography

Wu' s Shanghai Dumpling

4.0(1k reviews)
2.5 mi
•$$

The food was absolutely amazing! We got dumplings, noodles, a drink and some appetizers and they…read morewere delicious, especially the cucumbers in scallion oil. The service was amazing, and the man who served us was so kind. The place is cozy and cute. 10/10!!!

So I came to Shanghai Dumpling for a late lunch and recently came here with a group of six. We…read moreended up coming for a very early dinner so we had almost the whole place to ourselves. While the food was still pretty good, my wife, son and I had ordered: - The soup dumplings - Pork and spicy pork regular dumplings - Some of the cooked buns - Cucumbers Our friends had ordered something similar and they seemed to enjoy it as well. One thing that I was not really thrilled about is the lack of plates at the establishment. We did ask for some extra containers since they didn't have plates, but you can really get a feel that this place has shifted the experience from being dine-in to more takeout-based. All of the containers and plates are these paper plates that do tend to leak with enough time. As the bok choy we ordered had a soy-based sauce it was prepared with and that started leaking out of the paper container. All in all, still a good dumpling spot and the service was okay. The staff was friendly, but really the only thing they're doing is bringing you the food to the table. They don't check on you and you order from a kiosk now. So the overall dining experience in my opinion has gone down overall. If you're ordering takeout, I'm sure none of this applies will your food will be good, but just the dine-in experience is not what it used to be.

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Wu' s Shanghai Dumpling - Inside

Inside

Wu' s Shanghai Dumpling - Sticky rice shumai

Sticky rice shumai

Wu' s Shanghai Dumpling

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All Blue Chinese Cuisine - Stir fry beef tripe

All Blue Chinese Cuisine

4.3(116 reviews)
2.4 mi
•$$

If you have a "craving Chinese stomach" like me, this place is a literal lifesaver. All Blue…read moreChinese Cuisine in Edison serves up authentic Sichuan and Jianghu-style dishes that instantly transported me back home! We ordered the Pickled Pepper Frog with Chicken, Stir Fry Chicken Giblets and Throat and Stew Tofu with Crab Roe. The overall vibe? Pure happiness. The Food Breakdown: Pickled Pepper Frog with Chicken An absolute genius pairing! The bullfrog and chicken are incredibly tender with zero gamey taste. Creatively, it's a 10/10. My only tiny critique is that it leans a bit salty, but it's perfect when paired with white rice. The more you eat, the more addictive it gets! Stew Tofu with Crab Roe You have to get a scoop of this. The golden crab roe sauce perfectly coats the silken tofu. It's savory, sweet, and velvety, which beautifully cuts through the heat of the other spicy dishes. I could honestly down three bowls of rice just mixing it with this sauce. Plus, the portion size is huge and super affordable.

Decent Sichuan place by NJ standards. Ordered 3 dishes for takeout…read more Didnt like the cumin lamb which is usually one of my favorites. Won't order that again. Gizzard and spicy fish dishes were good. In fact the spicy fish was better than most other places.. the sauce they used was really flavorful. Not too spicy Dishes a little on the smaller side.

Photos
All Blue Chinese Cuisine - Dining area inside view

Dining area inside view

All Blue Chinese Cuisine - Double Cooked Pork Slices

Double Cooked Pork Slices

All Blue Chinese Cuisine - Chili beef tendon

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Chili beef tendon

Shu House Restaurant - Pan-Fried Pork Dumplings

Shu House Restaurant

4.4(272 reviews)
10.5 mi
•$$

The highlight of the meal was easily the hot appetizer -- the wontons in chili oil. The delicate…read morewontons were packed with flavorful filling and coated in a rich, aromatic chili oil that delivered the perfect balance of heat, spice, and savory depth. The sauce had just enough numbing warmth without overpowering the dish, and every bite was incredibly satisfying. The texture combination of silky wrappers and bold sauce made it an unforgettable starter. Beyond the appetizer, the restaurant offered a warm atmosphere and attentive service that made the dining experience even better. The presentation was thoughtful, portions were generous, and the flavors tasted authentic and carefully prepared. If you enjoy dishes with a little spice and a lot of flavor, the wontons in chili oil are absolutely worth ordering. I would definitely come back just for them.

Shu House is a great staple if you're looking for authentic local Chinese food…read more The food here is really, really good--pretty much everything we ordered was delicious. The standout for me was the Jiang Bei Hot Sauce Live Whole Fish, which was packed with flavor and absolutely worth ordering. You can split this dish amongst a whole family since the portions are huge! The General Tso's Chicken is always a classic, and I love the tender chicken drenched in tangy sauce. This is where things got a little tricky. We had a reservation but ended up waiting about 40 minutes past our reservation time to actually be seated. On a busy weekend, I understand restaurants can get slammed, but waiting 40 minutes after having a reservation is frustrating. It seems like their weekend reservation situation can get a little chaotic, so just be prepared to practice your patience. Once we were seated, the staff was fine and the service was efficient. Overall, I'll return for the food or get takeout but just be prepared to wait a bit.

Photos
Shu House Restaurant - Wall Decor

Wall Decor

Shu House Restaurant - Cumin Lamb Fresh Hand-Ripped Noodles

Cumin Lamb Fresh Hand-Ripped Noodles

Shu House Restaurant - Salt & White Pepper Crispy Chicken

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Salt & White Pepper Crispy Chicken

Red Onion - taiwanese - Updated November 2026

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