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Sapori Di 786 Degrees

4.8 (1.3k reviews)
ModeratePizza, Italian, Halal
Open • 12:00 pm - 8:00 PM
Updated over 3 months ago

Sapori Di 786 Degrees Photos

Business Info

SAPORI DI 786 DEGREES ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Recommended Reviews - Sapori Di 786 Degrees

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Reviews With Photos

Nick G.

Ordered a few different pies to try: the Moroccan, the Habibi, the Honey, Let's Date!, and the BumbleBEE Sting. The Moroccan had a ton of depth and spice to it. Really unique flavors that you don't see on pizza often, and everything balanced together better than you'd expect. The Habibi was another standout, bold and savory with layers of flavor that kept every bite interesting. Honey, Let's Date! was easily the surprise for me. That sweet and savory mix worked way better than I thought it would, and it didn't feel gimmicky at all. Just creative and well executed. The BumbleBEE Sting brought the heat and sweetness together in a fun way, definitely one of those pizzas you remember after you leave. The place has a lively, welcoming vibe, and you can tell they take pride in what they're doing. Staff was friendly, service was smooth, and everything came out fresh. However it took a long time to get the pizzas but understandably so, because there was only one person working. He gave us the Moroccan by accident but ended up eating it anyway and told us it will be free. That was very nice of him. This isn't your standard pizza stop. It's creative, flavorful, and worth exploring the menu. Definitely coming back.

Phillip D.

Our first time there and loved that they had so many unique options! The pizza is made super fresh right after ordering. The owner/chef is super nice and gave us amazing service. Very spacious and has a cozy ambiance to it. Also really appreciate that he has helped provide free pizzas for those affected by the fires. Great guy

Liza G.

We are moving out of Pasadena, and last night decided to indulge at our favorite local restaurants before the move. I ordered the Guru (vegetarian) and my husband got the meat version. After we finished eating, we both expressed that we would miss being close to this place. I can't even tell you how many times we have ordered pizza from here over the years. Their pizza menu is large and exciting with options for meat eaters and vegetarians a like. I am always hesitant to try less traditional pizza toppings. However, the flavor combinations here are expertly executed and balanced. The Guru is a vegetarian version of their Tikka Masala. It isn't spicy, just delicious full flavor and perfect texture (nice thin crust). Service is friendly and fast. Interior of the restaurant is clean and well lit.

Tikka Masala pizza
Elwin T.

Pizza here is always fresh and amazingly tasty! Been here a few times now and I always have to get at least a tikka masala pizza as one of my orders. Fungi Lama and Habibi pizza are also delicious! Would highly recommend trying this spot out, staff are always highly helpful and attentive. Very friendly! Lots of seating and you can see right into the kitchen and their neat pizza oven. Very nice and quaint restaurant.

Tikka pizza
Ria P.

this place was so insanely good. I am like horrified to admit this, but I thought I would have leftovers and not finish the whole thing but I did because it was just so insanely good. I'm usually picky about Indian pizzas (they're usually just not good) and this one was incredible. Everything about this was perfect and flavorful and I want to go back to try more of their super cool global inspired pizza menu.

Mushroom Pizza and Truffles
Brian S.

Very thinly crusted pizza that is unique in taste. Not mushy. More crunchy with every bite if eaten right away. Ordered the mushroom pizza and was perfectly baked. Dough was salted just perfectly. Truffle and oil are a great combo with mushroom and arugula. Arguably a one of a kind. Just eat your pizza fast as it gets gold and rough very fast since the dough is rolled very thinly like a NY pizza. Would like to come often however live in the West side. Will need to try weekends however parking is quite hard to find. Weekdays have it easy finding street parking!

Service 10/10. Gentleman extremely helpful gave us recommendations Pizza 10/10! The crust and ingredients Habibi, Bombay, and Napolitana

Tikka masala pizza
Maggie C.

Yum great pizza! We came here on a Friday at 3P and the pizza took longer than expected. He said it'd only take 20 min but jt ended up being closer to 40 min. Understandably there were a ton of orders and he did give us free drinks because of the wait so it was ok. Ordered one of their most popular tikka masala pizza and the margherita pizza -- both were really good.

Bombay tikka masala pizza
Jeremy S.

We shared the Bombay tikka masala pizza ($19) on a Saturday afternoon for lunch. We chose this pizza because we really like Indian food. We enjoyed the delicious pizza; it tasted very flavorful. After ordering on a kiosk, one of the staff members asked us if we visited for the first time. In saying yes, we got free soda cans. Although we acknowledged that the menu said that this pizza won an award, it was a little pricy and small for sharing. I think I wouldn't have felt full if I didn't have a soda. Also, the crust was a little too thin for my liking. Next time, I think it would be better to buy two pizzas or have a party of three visit. I had an easy time finding parking as there was open space on the curbside. The ambience was fine and quiet during this time.

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This is a hidden gem! Treat yourself to this DELICIOUS pizza! Fresh ingredients with an amazing crust.

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1 month ago

Amazing service, the chef was very nice and gave us great recommendations. Would recommend

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Sapori Di 786 Degrees Reviews in Other Languages

Ask the Community - Sapori Di 786 Degrees

Do they have wings?

Blessings ! Ben we are know to serve Pizzas from all around the world , tributing different countries and their unique flavors with some pizzas representing Italian and also American classics.… 

Hey there, im looking to cater from you guys, is both your chicken and beef halal hand slaughtered or is it machine slaughtered ? Thanks

Blessings! To all we Genuinely appreciate all request coming in for Mobile Catering’s and thankful for the opportunity’s given to us to serve your party’s , we have stopped doing mobile catering’s for couple of years now and focusing all at our… 

Hi, I understand alcohol is not sold. Do you allow people to bring a bottle of wine for dining?

Greetings! And Blessings to you May thank you for being so kind and asking this first . Since we are a 100% halal establishment with zero alcohol or pork product on our… 

Is there a gluten free pizza?

Greetings! Welcome Absolutely… 

Does this place still serve that lunch special? I think it was 2 slices and a soda? If not, do they still sell by-the-slice for lunch?

With majority of pizza lovers ended up ordering the complete pizza 8 slices after tasting anyways they removed the 2 slice idea they explained me last time I asked plus personally I think they did good as their pizzas are not the typical NY slice… 

Do they do gift cards?

Yes we do Absolutely they are very popular too they are more of a gift certificates once you visit our website www.786degrees.com choose your location if you scroll down under all pizzas you can see it as an option to buy our guest like to order and… 

Hi I just ordered the Moroccan and it says online that it is veggie but says it has kefta kabob, is it vegetarian?

Hey Mukunda yes Sir 100% vegetarian They style is like Kefta kabob but with all veggies it’s super popular with our vegetarian guest .… 

Do you have non-flour crusts, like cauliflower?

Greetings! Lucinda as request for Cauliflower crust or non flour crust comes in very rarely not popular with us as our guest enjoy the rice/potato starch flour crust we offer as Gluten Free option highly also our original dough is Italian imported… 

Hi, what is the size of your pizzas?

Greetings! Tony Thanks for this opportunity to serve you All pizzas are true Neapolitan style… 

Is there a way to leave special instructions when you place an order? I just ordered two pizzas but one is to have a GF crust. I had no way to tell you which pizza is supposed to get the crust.

They are actually supposed to call you, that's what I was told by the owner. If you have two pizzas and only one of them has a special direction (gluten-free crust, vegan cheese, etc.) they will call you to clarify which one. They don't answer the… 

Is there egg in the dough? Are peanuts or treenuts used?

Greetings! Eric No there is No Egg in our Dough our dough is egg Free. We take allergies extremely… 

Can we order pizzas half and half style or by slice?

Greetings! Sean Thanks for this opportunity to serve , we would love to do that but since our pizzas are Gourmet wood fired Napoli style uniquely designed to compliment a… 

It says there is delivery but when I was about to check out, there was only a pick up option, so do you offer delivery?

Greetings! Melina we are doing pickups & outdoor dining at both locations Pasadena & Sun Valley successfully - We never did delivery and do not approve or affiliated with any… 

It says no changes to the menu. I love pizza but allergic to dairy. Will you do a pizza without cheese?

Greetings! Christine First of all thank you so much for the opportunity to serve you. We understand… 

Are you guys open on Sunday, because the yelp page said it is but the sign outside of the store doesn't say?

Hi Alex Yes absolutely, we are open on Sundays! Yelp has the most current and up to date timings.… 

I've tried to visit but it seems like they're always closed. Does anyone know restaurant hours?

Hi There! I was there last week, YES- they are Open Thurs, Fri & Sat only from 11 am to 2 pm, I am… 

Are you guys open yet?

Hi There! I was there last week, YES- they are Open Thurs, Fri & Sat only from 11 am to 2 pm, I am… 

When is the official launch? Cant wait!

Greetings! Robert We cant wait either! For the next four weeks we are honored to represent the United States at the International Pizza Competition in Parma, Italy. Please… 

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UOVO | Pasadena - UOVO Pasadena dining room

UOVO | Pasadena

4.3(1.2k reviews)
2.0 mi•Downtown
•$$$

Been here a few times with different groups of people in both indoor and outdoor seatings. Uovo was…read morealways been a great spot with fresh pasta from Italy that sets it apart. In the recent visit, I went here close to 3 PM on a Saturday. For a table of 3, we were able to get seated right away. At the time, it was a nice breeze outside so I asked for the outdoor seats. This ended up being a mistake since there were mosquitoes in the area! When it came to the food, I thought I'd try something new versus the carbonara that I tried and knew was good. Lasagna was the pick this time and it easily became the new favorite for me. It was a very savory flavor that hit the spot. Our table finished with a tiramisu, which was great as well. The quality remains consistent here as previous visits. Parking wise - There are some lots close by that I have parked at in the past. This time around, I was able to grab street parking. American Express is accepted here.

I've been to this location and the one in studio city a few times and my favorite will always be…read morethe Tagliatelle in Truffle Sauce. It is just so good every time. The only thing I feel like is missing is maybe some garnish cause the plate feels a little incomplete when it's just poured straight out of the pan and placed in-front of us. They have a pretty decent menu and I also really like that they have a taste by menu option for two so you can try more pastas. I tried the Cheese and Truffle tasting menu with the Tagliatelle in Truffle Sauce, Pomodoro, and Cacio e Pepe and because the Tagliatelle is so good I feel like it sets the other two up for failure. I think it would work better if the order that it is serve was reversed. I ended up not finishing the other two usually just because I'm a little disappointed after the big wow from the tagliatelle. For the tiramisu, I think it needs an adjustment in plating as well since all the coffee is pooled on the bottom which leaves the top feeling kinda dry and not having enough coffee flavor. I was feeling pretty disappointed and it was only til I got to the coffee that I was like oh this can taste good. The staff is very kind and friendly and are also helpful when asking for recommendations. I also like the open kitchen concept and it's fun watching how each pasta dish is prepared.

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UOVO | Pasadena
UOVO | Pasadena
UOVO | Pasadena - Crescione (antipasti * Insalata arugula & mizuna)

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Crescione (antipasti * Insalata arugula & mizuna)

Union - Tochetti

Union

4.1(1.9k reviews)
2.5 mi•Downtown
•$$$

One visit was all it took for Union to become my favorite restaurant in Pasadena! The food was…read moredelicious, but the hospitality made the experience truly special. From the host to the bartender and our wonderful server, everyone made us feel so welcome. The restaurant has such a warm, inviting atmosphere--it almost feels like being welcomed into an Italian family's home. I wish I remembered our server's name because he deserves a special shout-out! He spoke Spanish, which made the experience even more comfortable and enjoyable for me as a Spanish speaker. His kindness and attentiveness were exceptional--some of the best service I've ever received. We tried the local wild mushrooms (my absolute favorite!), roasted market carrots, beets, squid ink lumache pasta, and torchetti. Everything was delicious, and the pacing of the meal was just right. To finish, our server treated us to complimentary guava and mango ice cream with chamoy. Such a thoughtful gesture and a lovely way to end the meal! I've only been once, but I'm already looking forward to going back. Union really made an impression. Highly recommend!

Really feels like Union is taking a bit of a slide. I've eaten here twice in the last few months…read more The server makes sure to prod you into ordering multiple dishes so you can share but when the dishes arrive the portions are not particularly sharing size. They also make sure to stress that dishes don't arrive together. It's mainly a pasta restaurant, why can't the kitchen push out pasta orders together? The first time we were there one of our three pasta dishes was literally ten minutes behind the other two. The most recent visit the restaurant was not full so the dishes largely came together but the pastas were sent before al dente. The soppresini wasn't al dente, it just wasn't fully cooked. The flavors of the dishes are really good but the execution is sub par. One of the folks at our table mentioned it was their birthday so without us asking they brought a scoop of ice cream with a candle which we thought was really nice of them. Then the bill came and we saw that they proceeded to put it on the bill for $6. Didn't want to make a scene but this is beyond tacky and overall I can say we won't be returning here anytime soon.

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Union - Inside

Inside

Union - Spaghetti Alla Chitarra

Spaghetti Alla Chitarra

Union - Olive Oil Cake

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Olive Oil Cake

Cafe Santorini

Cafe Santorini

4.0(3.6k reviews)
2.6 mi•Downtown
•$$$
Established in 1993
Rooftop seating

Cafe Santorini Review: A Charming Rooftop Restaurant in Pasadena…read more If you're looking for a restaurant in Pasadena with a beautiful rooftop patio, a lively atmosphere, and a variety of Mediterranean dishes, Cafe Santorini is a great option! I visited on a Wednesday night with friends. We sat on the patio and enjoyed a gorgeous evening. The rooftop setting, warm lighting, and lively ambiance made the experience feel special. I would definitely recommend requesting a terrace table, especially when the weather is nice. Our service was friendly, attentive, and professional. The menu is extensive, with Greek specialties, Mediterranean dishes, and pizzas. Reservations are recommended for busy evenings and preferred patio seating. Food Review -- Ranked from Favorite to Least Favorite Cioppino Santorini -- Favorite! The standout dish of the night! The tomato broth was rich, savory, and incredibly flavorful, with a delicious sauce that was perfect for dipping bread. The seafood tasted fresh, and every spoonful was satisfying. Definitely a must-order. Red Curry Seafood Risotto Loaded with mussels and clams and packed with flavor. The sauce was rich and delicious, making this another favorite. Branzino The fish was beautifully prepared, with crispy golden-brown skin and moist, tender flesh. Served over fingerling potatoes, with dill and capers adding a nice contrast to the fish. Very enjoyable. 4 Beef Brochette Tender beef cooked just right. A good option if you prefer meat over seafood. 5 Santorini Mezze Tasting A generous assortment of babaganoush, radish, feta, dolma, hummus, and tabbouleh, served with pita. The portion was large enough for approximately 4-5 people to share. Everything tasted fresh, and the dips were creamy. However, I personally found the hummus and babaganoush a little too salty. My friends loved the platter, so this may come down to personal preference. 6 Peach Please Decent, but nothing particularly memorable. 7 Gelato -- Vanilla & Chocolate The least impressive item for me. It was just okay, and I wouldn't order it again. Final Verdict What I loved: The rooftop terrace, lively ambiance, friendly service, and flavorful seafood dishes. What to order: Cioppino Santorini, Red Curry Seafood Risotto, and Branzino. What was less impressive: Peach Please and the vanilla/chocolate gelato. The mezze platter was also a little too salty for my taste, although my friends enjoyed it. Overall, Cafe Santorini is a lovely place for dinner with friends, date night, or a special evening out in Pasadena. The atmosphere is a major highlight, and several of the seafood dishes were genuinely delicious. I'd happily return for the rooftop dining experience and my favorite dishes! Pro tip: Request a terrace table and make a reservation if you're visiting during a busy evening.

0/5 -- If negative stars existed, this place would have earned them…read more I've had disappointing restaurant experiences before, but this one deserves its own category. The food was a complete disaster. Somehow it managed to arrive looking tired, tasting worse, and costing enough to make me question every decision that led me through the front door. I've had gas-station food prepared with more care. Then there was the bus boy. I'm still trying to figure out how someone whose job is supposed to help keep the dining room running smoothly managed to make the experience even more uncomfortable. The attitude was unbelievable. Apparently basic courtesy was not included with the meal. But the real highlight was the owner. You'd think someone who owns a restaurant would understand that hospitality involves actually caring about the people spending money in the establishment. Instead, the attitude was dismissive and completely uninterested in making a bad situation better. If this is how the owner handles unhappy customers, the rest of the experience suddenly makes perfect sense. And then they brought the bill. That was probably the funniest part of the evening. The prices belonged to a restaurant offering an exceptional dining experience. Unfortunately, nobody told the food, the bus boy, or the owner. I came in expecting dinner. I left feeling like I had paid admission to an expensive lesson about where never to eat again. Save your money. Save your appetite. Most importantly, save yourself the aggravation. I wouldn't come back if the meal were free.

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Cafe Santorini
Cafe Santorini
Cafe Santorini

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Nick's South Lake Avenue

Nick's South Lake Avenue

4.5(2.2k reviews)
2.2 mi•South
•$$$

I went to Nick's over the weekend and once again the experience was fantastic! Once again I had the…read moremeatloaf because its one of my favorites! I have also had other dishes from the menue that were also great like the salmon, and the ribs! However that meatloaf is a standout and what's truly amazing is that it taste the same every time I go which is an incredible feat! As for the staff and service once again it was impeccable! Shout out to the manager Daniel and Gary my server for another great experience at Nick's. As far as the ambiance goes it is also a great experience no matter where you sit. Me personally like to sit in view of the cooks to watch them work their magic. Thanks again Nick's for another fantastic visit! Please go check them out if you haven't been and trust me when I say you won't be disappointed! Pics on the next visit I promise. Soon as the food hit the table it was a wrap!

My family and I have been frequenting this restaurant for a while now. They leave their mark on the…read moreLake ave. Food scene in Pasadena. A solid all round semi-classy modern American diner style spot. Very solid food and ambiance. Servers are always great and attentive. Baby back ribs, 8.7/10: Sweet tangy glaze on the ribs. Usually a very tender and great cook on the slab. Couple times when the ribs were overcooked and dry especially on the top/ends. So some improvements could be made for consistency. Burger: 8.9/10: almost a perfect thick cut diner style burger with all the toppings. Juicy and fatty patty. Everything you're probably looking for.

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Nick's South Lake Avenue - Asparagus Fries | A Nick's Original

Asparagus Fries | A Nick's Original

Nick's South Lake Avenue
Nick's South Lake Avenue

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The Arbour - Beef Short Rib

The Arbour

4.3(996 reviews)
2.5 mi•South
•$$$

I had a business dinner here the other night so could not take photos of the delicious food. From…read morethe outside this place might be mistaken for a generic chain but the care and attention to the food and service dispel that impression immediately. We enjoyed the corn agnolotti, edamame humus, and the melon with prosciutto as appetizers. I especially liked the sea bass entree. It was beautifully seasoned and cooked perfectly. The salmon was also tasty (we shared plates). The apple strudel was yummy as was the dessert with lemons curd, blackberries and melt-in-your -mouth shortbread cookies. Almost forgot to mention the watermelon drop cocktail. What a perfect refreshing summer drink. Definitely worth trying. Well done, Arbour! I'll be back.

Was meeting up with people for dinner, and was looking for something in Pasadena to check out, and…read morecame across the Arbour. After a quick glance at the menu, made a reservation and we all met up. We were able to get seated right away at a booth, and water was brought out for the table immediately. We started with drinks and I honestly don't remember what everyone had. The Mai Tai was a little lackluster, though, but the other cocktails were decent. For food, we started with the oysters, potatoes croquettes and agnolotti. The oysters were fine, can't complain about oysters, but they really didn't stand out necessarily. The croquettes were tasty, nice and crispy on the outside, soft on the inside with smoked bacon and cheddar cheese. And the agnolotti came topped with a truffle foam and filled with ricotta cheese. Also a nice bite! For entrees we tried the pork chop, rigatoni, shrimp penne and the bucatini spaghetti. The shrimp penne has a good amount of shrimp in it, which is always nice, but there seemed to be a missing flavor profile to make the dish pop. The same with the rigatoni with basil pesto, it just tasted like something was missing to elevate it into a great dish. The rigatoni did have that nice pesto green color which stands out though. The bucatini was a little better with the spiciness from the vodka sauce giving it a little punch, but the stand out was the boneless pork chop with broccoli and cheddar covered potato gnocchi. Pork chop was cooked perfectly, great flavor on the pork and the gnocchi hit as well. Overall, Italian spot in Pasadena seeing up didn't nice looking dishes. The agnolotti, croquettes and pork chop were definitely stars of the meal, while the pasta dishes didn't hit like we all hoped they would. I'd stick with the proteins and maybe skip the pastas.

Photos
The Arbour - Cozy dining room.

Cozy dining room.

The Arbour - Yellowfin Tuna

Yellowfin Tuna

The Arbour - Filet mignon with gai LAN and potatoes (potatoes under the steak)

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Filet mignon with gai LAN and potatoes (potatoes under the steak)

Sapori Di 786 Degrees - pizza - Updated October 2026

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