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    Saltgrass Steak House

    3.6 (194 reviews)
    Open 11:00 am - 9:00 pm

    Saltgrass Steak House Photos

    Business Info

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Saltgrass Steak House

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    Glass
    Teresa M.

    Had someone reach out about my review two months ago. Was promised it would be looked into and that they would be back in touch. Much like the manager who said he would provide me with a credit and address the concern with the staff the corporate department never followed through. I had already decided the Norman Salt Grass would never get my business and now I will Just have to write Salt Grass off altogether.

    Potato soup
    Kizzy O.

    This place was clean and nicely decorated. The hostess was friendly and very prompt. We ordered a prime rib 16 oz but they brought out a ribeye steak instead. Good thing the steak tasted really good. Also ordered potato soup & salad it was good. We had an appetizer I can't remember the name but it's jalapeño with a shrimp and maybe cream cheese inside they were pricey for 6 like 23 dollars but good. The manager Jackie came to speak to us about the prime rib situation and gave us like 9 dollars off for the mix up. Bloody Mary was ok and some watermelon drink was ok it definitely didn't taste like watermelon but wasn't bad either.

    We had a birthday party for my daughter and mother-in-law today. Piper and the rest of the staff were very accommodating for our large group. The food and beverages were served in a timely manner. We were able to relax and enjoy the celebration. This was our first time at Saltgrass and everyone loved it!

    This is half of the full meal. Country Fried Steak and Potatoes
    Angela M.

    The tea is great. The portions were very good. Salad was large, potato soup was really good. Service was quick. Sebastian was a great server.

    8oz steak baked potatoes

    Always have great service food is great if u complain then don't go out to eat ur going to get something u don't care for least don't have to dishes it is a really good place

    Strip mall entrance with free parking
    K M.

    What a nice little family spot - friendly and reasonably priced. Our server, Bridgett was kind and attentive. Bread is available on demand. It's a softer crusted little loaf, served warmed with honey butter. Shareable for two. We ordered off the lunch menu. I tried medium-rare, Wagon Boss center-cut top sirloin with delicious flash fried green beans and a side salad. The sirloin was pretty tough so i worked to cut it into small pieces. The salad was fresh and nicely dressed. All in all, a nice little spot.

    Crab cakes

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    2 months ago

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    Rhamona A.

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    7 months ago

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    2 months ago

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    Rhamona A.

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    1 month ago

    Great food and drinks! For the price and portions way better than going downtown! Best Happy hour deals in town!

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    7 months ago

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    Rhamona A.

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    1 month ago

    Excellent food and service. We had a group of 16 people everything was great. Will use them again.

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    Rhamona A.

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    11 months ago

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    5 months ago

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    3 months ago

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    7 months ago

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    7 months ago

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    1 year ago

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    9 months ago

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    9 months ago

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    8 months ago

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    3 years ago

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    3 years ago

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    8 months ago

    such an amazing everything from the service to the food was marvelous. Our server, Kamila , was amazing!

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    Rhamona A.

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    1 year ago

    The food is always top notch. Prices are going up though. Shawnda was an excellent server. Very friendly and attentive.

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    1 year ago

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    9 months ago

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    3 years ago

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    1 year ago

    The food was incredible and MarShawnda was fantastic! We very much enjoyed it and couldn't have asked for better service!

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    1 year ago

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    1 year ago

    Shawnda was an amazing waitress. Quick to take order and bring food. Great job Shawnda.

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    Page 1 of 5

    Ask the Community - Saltgrass Steak House

    Redrock Canyon Grill - Norman

    Redrock Canyon Grill - Norman

    4.2(315 reviews)
    1.0 mi
    $$

    I debated between a four- and five-star rating, but overall this was still a five-star experience…read more This was my second visit, and I returned because I remembered having the best steak I'd ever eaten here. While this steak wasn't quite as impressive, it was a bit tougher than I'd hoped, the flavor was still phenomenal, with a great smoky, straight-off-the-grill taste. Our server, Gracie, was fantastic: friendly, helpful, and accommodating to our large party. We ordered several appetizers and enjoyed most of them, though the cornbread was noticeably dry according to several people at the table. The coconut pineapple margarita was a standout and well worth ordering. The tropical flavors were delicious, and the coconut rim was a great touch. I also loved my salad, especially the tomatoes, which were surprisingly flavorful. For my entrée, the steak was cooked well and paired nicely with the mashed potatoes. Although the texture kept it from matching my first visit, it was still very enjoyable. One thing we really enjoyed was the atmosphere. We were seated in a room toward the back near the wine cellar, adjacent to a pond outside. It ended up being a great spot because we could watch people enjoying the outdoor area throughout the evening. The restaurant struck a nice balance, it felt upscale and welcoming without being overly quiet. Our group was able to be a little loud and goofy without feeling out of place, which made the experience even more fun. What ultimately secured the five-star rating was dessert. I can't remember its name, but it's pictured in the photo. It was enormous and absolutely incredible, one of the best desserts I've ever had and the perfect ending to the meal. Overall, I would absolutely recommend this restaurant. The steak wasn't quite as tender as I remembered, but the excellent service, great drinks, solid appetizers, enjoyable atmosphere, and outstanding dessert made for a wonderful experience.

    I decided to treat myself today and ordered the Wagyu steak, expecting it to be something special…read more Unfortunately, it was a huge disappointment. Another person in my group also ordered the Wagyu steak, and we both felt the same way--it was not good at all. For a $51 steak, I expected excellent quality, but instead it tasted like something you could buy at a dollar store. I ended up leaving hungry because I couldn't bring myself to eat it. I do want to recognize the staff. Our server was a very polite young man who provided excellent service, and the hostess was welcoming and hospitable. In the end, my bill was around $60 because I decided to splurge on myself today. It's disappointing to spend that much money only to end up wasting it on a steak I couldn't eat. I truly hope the restaurant takes another look at the quality of its Wagyu steak because it did not live up to its price.

    Photos
    Redrock Canyon Grill - Norman
    Redrock Canyon Grill - Norman
    Redrock Canyon Grill - Norman

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    Ranch Steakhouse - Beef medallions and green beans almondine and garlic mashed potatoes but ran out so they gave me cheesy potatoes au gratin! Very good!

    Ranch Steakhouse

    4.1(147 reviews)
    1.3 mi
    $$$$

    What a memorable birthday weekend! I lost a whole bunch of money at Riverwind Casino but Ranch…read moreSteakhouse made up for it. I've been to the OKC location a few times in the past but this was the first time to the Norman location. The Norman location is fancier inside and outside. I loved the decorations, especially the fireplace at the entrance and lobby area. Our server was friendly and attentive. I had a Don Julio 1942 which had a nice sweet aroma. I could smell it every day, and I don't drink. I had the American wagyu ribeye steak, a hybrid of wagyu and black angus. This was one of the specials with the other being the Japanese Wagyu for $30 per oz, which I had the last time at the OKC location. The steak was cooked perfectly, medium rare, with a pink red interior. The meat was moist and tender. The only thing I didn't like about this cut was the large piece of fat in the steak, instead of being evenly distributed in the meat. I would recommend to either get the Japanese Wagyu or the regular ribeye because of the "unequal" distribution of fats. I got a free crème brûlée for my birthday. This has always been my favorite dessert on their menu. I also got my go-to appetizer and sides: rock shrimps, asparagus, and sautéed mushrooms.

    You know... their food wasn't bad but it also wasn't amazing where I'd go back again. I felt like…read morethe food was pretty bland. Waiter said the cream corn was amazing... 5/10 is at best what I'd give it. I did get the medallions which were cooked perfect but just wasn't wowed by this place. Sorry to say just a one and done for us.

    Photos
    Ranch Steakhouse - Inside

    Inside

    Ranch Steakhouse - Bone-in ribeye with compound butter // ig: @sandyeatslocal

    Bone-in ribeye with compound butter // ig: @sandyeatslocal

    Ranch Steakhouse - Fire and ice with sliced jalapeños! Really good!

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    Fire and ice with sliced jalapeños! Really good!

    Supper Club - Dinner receipt.  Prices in the expected range. $$$$

    Supper Club

    4.0(1 review)
    2.5 mi

    The Supper Club in the Noun Hotel takes its design from the hotel. The Noun is a new, modern hotel…read morethat is pleasant to the eye and fresh in every way. The Supper club is spacious in an area that is not overly large. The seating is comfortable and the spacing is about right, not too tight. It is not nosey. We started with the salmon Carpaccio was excellent. Rating 5/5. We had an Aussie Sharaiz which was outstanding, that we ordered soon after arriving. The wine did not arrive until long after the appetizer was finished and the serving plate was removed from the table. I ordered the sirloin, rare. The presentation was good. It was perfectly cooked, but lacked flavor. The steak was just OK. Rating: 2.5/5. My wife ordered the bone in pork chop. The presentation was outstanding. She did not specify how she wanted it cooked and the server did not ask. It came rare. My wife declined to send it back. The flavor was good. Thats what I will order the next time. Rating 3.5/5. We had cream Brulee for dessert. Great chice. It was very good. Overall dining experience Rating: 4/ 5

    From the owner: Supper Club is a bistro-style restaurant celebrating bold flavors and culinary traditions, with a…read morecommitment to the finest ingredients and midwest hospitality. Every menu has must-try features, while our cocktail program and curated wine list will have you returning again and again.

    Photos
    Supper Club - Bar at the south end of the restaurant.  Comfortable, nice vibe.

    Bar at the south end of the restaurant. Comfortable, nice vibe.

    Supper Club - Ordered an Expresso Martini.  Looks like a mudslide.  Could not discern what we were drinking, hut it tasted great.

    Ordered an Expresso Martini. Looks like a mudslide. Could not discern what we were drinking, hut it tasted great.

    Supper Club - Bone in pork chop

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    Bone in pork chop

    Saltgrass Steak House - steak - Updated September 2026

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