This was an an amazing farm-to-plate restaurant featuring ingredients from 39 local farms and…read morevendors. The restaurant is located inside the First Americans Museum. I had no idea when Joy and I were visiting the museum that this restaurant was even here. But, I'm glad we found it, becsuse it was amazing. The food was so fresh and well prepared. I had the Buffalo Cheeseburger with fries. Well seasoned. The fries were a little over salted, but had a winderful taste and crunch to the. I would have liked the burger to be medium to medium rare, but I wasn't asked how I wanted it cooked. Joy gad the Smoked Turkey Stuffed Acorn Squash which she said tasted really good. Not overly smoked and seasoned well. Our waitress was great. She had an easy job as we were the only ones there. But she was very informative about the ingredients and kept our glasses filled. The restaurant was very clean and quiet. Outside was an agricultural display showing plants of Native Americans. I would definitely go back and try dinner there. I also assume that the menu could change based on availability of ingredients. Might be fun to go back in the Winter and Spring to see what might change.

We were driving home through OKC and needed to feed our family. We discovered 39 Restaurant and…read morewere so glad we did! It's tucked in the FAM building (in the museum lobby) and is a gem. The service was friendly and attentive, especially our waitress JJ! I had smoked turkey in an acorn squash, so delicious! Some of our family had bison burgers and found them to be tasty and moist. My husband also had the venison chili- very rich and enjoyable. My mother in law had the strawberry salad and loved it as well as the fry bread. The garden outside is also lovely with lots of herbs and native plants. Great discovery and tasty indigenous dishes. Highly recommend!

Nice atmosphere and good food Good service and good food…read more Pleasant atmosphere Parking limited

Cheever's Cafe the food was very good. The staff was very hospitable very courteous the service was…read moregreat. Also, very time efficient the set up is very nice. I love the outdoor set up and you see the traffic from NW. 23rd St. definitely a place to go for a bite to eat.

Before a single dish arrived, this restaurant had already won me over starting with the air itself…read more Walking in, I was met with a clean, refined fragrance that perfectly matched the room's energy, upscale without being cold, polished without being pretentious. The kind of place that knows exactly what it is. The hospitality was exceptional. The host made me feel genuinely welcomed, and my server was knowledgeable, warm, and clearly passionate about the chef and the menu. Not a rehearsed performance, real enthusiasm. That's rare. I ordered the chef's signature: sea bass with black rice. The fish was perfectly executed, delicate, flaky, with a sear that gave the skin just the right amount of texture. The black rice was earthy and dramatic, the ideal counterpoint. Every element on that plate had a reason to be there. Some restaurants impress you. This one made me feel like I was exactly where I was supposed to be. Come for the sea bass. You'll be back for everything else. 10/10 -- Return without hesitation.

To be honest, really disappointed. When we walked in, staff was so friendly, the place is…read morebeautiful, and the ambiance is great. But the food was really subpar. I got the tomato pasta which ended up being a weird collection of pasta, tomatoes, olives, and edamame that frankly didn't blend well. My fiancee got a strip steak and it was undercooked and tough to chew. The mushrooms, brussels and tiramisu were all good however. Our server was very kind but they seemed understaffed so service was slow. Overall, the food was definitely not worth the price, and I don't think we will return.

This restaurant is a special place. The hubby and I ended up in OKCity on the way back from…read moreMissouri. I was delighted to find out that our hotel was only 2 miles from this highly acclaimed restaurant. Upon entering, I immediately felt the welcoming atmosphere. We were warmly greeted by the host. The inside is lovely, modern and well laid out. It's perfect for date night or hanging with friends. The host chatted with us, explained the restaurant concept, and answered all my questions. We got the Baked Chèvre for our appetizer. It was layered with flavor and a most delicious and perfect bite for a cold evening. My entree was the Rainbow Trout. The fish had crispy skin and was moist, flaky, and well seasoned. The broad bean mixture served with it was equally delicious. The hubby had Honey Roasted Lavender Chicken which he declared to be one of the best chicken dishes he's ever had. He even raved over the vegetables that came with it. Of course I also had to try dessert. I loved my warm spice cake with a scoop of ice cream and swirls of buttery caramel rum sauce. The cake was so moist and paired perfectly with the sauce and ice cream. Our wait staff was friendly and professional. I forgot to jot down names so I could give them a shout out. Excellent staff is always a part of an excellent dining experience. This was just a delightful experience. The host even gave us the name of some nearby live music venues that we enjoyed later that evening. We will certainly return here the next time we are in OKC. If you are ever in the city, make a reservation and stop by for a fabulous experience.

This is a nice place for a happy hour with friends or colleagues. The bartender didn't not pay too…read moremuch attention to me even though I was the only person at the bar. The food and beverages were on point. To top it off, the happy hour prices are reasonable.

Great food. Amazing service. Even when it is busy, it doesn't feel busy. Intimate setting that…read moredoesn't feel pressured or pretentious. Oyster and rosé special on Tuesday is worth a visit.

Went for 1$ oyster night can only order 12 at a time and then they ran out and wanted to charge…read moremore .the service was so slow it took forever to order and the to even get out check was over 45 min . The server stated she was pulled from the bar and never helped in restaurant. If your going to have a special have enough as well as servers and be prepared .

Chicken pot pie is one of, if not the greatest of all time. Never even venture off to try something…read moreelse.

Kitchen No. 324 is such a delightful brunch spot in Oklahoma City! Their freshly baked pastries and…read moreseasonal dishes are incredible, and the Coco Frio espresso drink is a must-try. Bright atmosphere and friendly service!

Great spot if you can't make up your mind if you want breakfast or lunch. Came with the family…read moreafter a baseball game and we're impressed with what we got. Our waitress was super patient and awesome. Got the full order of biscuits and gravy and let me tell you a half order would have been fine. Really good just a huge portion. All my families meals were equally good and we left satisfied and full. We would come back for sure.

Went in there this morning after a doctors appointment I…read morecan honestly say it WAS THE WORST FOOD I HAVE EVER TASTED I got the biscuit and gravy it was ice cold and tasted nasty . The service was not much better our waiter never came back so we went and found the manager to tell him about my cold nasty food We spend 40.00 there what a BIG WASTE of money Never Ever again will we go back. I strongly suggest DO NOT GO THERE !!!

The service here was amazing! We didn't have a reservation unlike the people before us and they…read moreseated them promptly and were able to accommodate our party as well. The food and drinks were top notch and the service was superb. 10/10 would recommend!

Just don't go here…read more I've lived here for 5 years and by far the worst restaurant experience I have had in Oklahoma, and if you see my other reviews I'm pretty forgiving and tend to give spots the benefit of the doubt. This is a place worth an absolute flaming of a review.... But they already wasted enough of my time and energy today so I'll just summarize. No management on scene, no hostess, one server, two bartenders and a restaurant at 50% capacity on Mother's Day at 1 p.m. From walking in to having our orders taken, 30 minutes. 45 minutes later our order of roasted vegetable salad, steak eggs Benedict, and sourdough toast arrived. Salad was very well burnt but my mom was trying to be nice and didn't want to walk out. Eggs Benedict came out with two eggs boiled through, a hollandaise sauce with a sour smell and cold steak. I didn't eat it and no one seemed to notice, had it removed from my bill easy enough, but again zero F's given and no management showed daylight. Wife's toast actually arrived 5 minutes after the 'rest' of the food and the only thing hot and delicious. Toast here is $11, so there's that. No one cares here. From the health violations and poor food safety I saw in the kitchen, the multiple tables I witnessed sending back food to the multiple parties puzzled as to why they weren't being sat or once they were entirely ignored... it was so wildly bad I was embarrassed for everyone else having the same experience. Again, don't go.

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Great place to come for a quick lunch or dinner! I was in town for work, and this place was walking…read moredistance from my hotel (there are two Marriotts right behind it). The bartender was very nice and had great suggestions. I loved that the bar top had license plates from all of the United States as its decor! Im going to be honest, I was expecting a thicker size burger than what I got... but the fried onion burger being a smash burger style burger was still fantastic! It was very juicy and flavorful. The sweet potato fries were perfectly crispy as well. The best thing about this place though is the size of their large beers. I love a big beer with a burger! I would definitely come by again if I was in town.