The aguachile verde is the best I've had since I left Los Angeles! Super spicy and so worth it. If…read moreyou enjoy an authentic aguachile highly recommend. The breakfast burrito was different... It was more like two enchiladas with chorizo, eggs inside and queso on top...not the best in my opinion.

Wanted to try this since we love Dulce Tacos & Tequila. I know it's not connected but we were in…read moreNorman. Smaller place with a good size bar. The drinks looked amazing. First our waiter had come to our table but we were still looking at menu. After 2nd time, we didn't see him for a bit. I ordered the Trio without shrimp. I was pointing at the picture. Guessing they have Fajita that are trio too. That's what he brought me. I asked because pic showed cheese all melted on top with zucchini . They did take it back to correct. Like 3 blobs of cheese when it came. Steak was alittle chewy but Chicken was good. Lots of onions but not really cooked. Would I order again, no. Would I come back, no. I do think great place for a drink! Sorry to say,Waiter Edgar, not the best. Oh, and what was funny is after he took my plate that was wrong. A little while later he came and took the rice and beans that were in a separate plate without saying a word. I started to eat them while I was waiting for meal to be corrected. Glad I didn't, lol.

I debated between a four- and five-star rating, but overall this was still a five-star experience…read more This was my second visit, and I returned because I remembered having the best steak I'd ever eaten here. While this steak wasn't quite as impressive, it was a bit tougher than I'd hoped, the flavor was still phenomenal, with a great smoky, straight-off-the-grill taste. Our server, Gracie, was fantastic: friendly, helpful, and accommodating to our large party. We ordered several appetizers and enjoyed most of them, though the cornbread was noticeably dry according to several people at the table. The coconut pineapple margarita was a standout and well worth ordering. The tropical flavors were delicious, and the coconut rim was a great touch. I also loved my salad, especially the tomatoes, which were surprisingly flavorful. For my entrée, the steak was cooked well and paired nicely with the mashed potatoes. Although the texture kept it from matching my first visit, it was still very enjoyable. One thing we really enjoyed was the atmosphere. We were seated in a room toward the back near the wine cellar, adjacent to a pond outside. It ended up being a great spot because we could watch people enjoying the outdoor area throughout the evening. The restaurant struck a nice balance, it felt upscale and welcoming without being overly quiet. Our group was able to be a little loud and goofy without feeling out of place, which made the experience even more fun. What ultimately secured the five-star rating was dessert. I can't remember its name, but it's pictured in the photo. It was enormous and absolutely incredible, one of the best desserts I've ever had and the perfect ending to the meal. Overall, I would absolutely recommend this restaurant. The steak wasn't quite as tender as I remembered, but the excellent service, great drinks, solid appetizers, enjoyable atmosphere, and outstanding dessert made for a wonderful experience.

I decided to treat myself today and ordered the Wagyu steak, expecting it to be something special…read more Unfortunately, it was a huge disappointment. Another person in my group also ordered the Wagyu steak, and we both felt the same way--it was not good at all. For a $51 steak, I expected excellent quality, but instead it tasted like something you could buy at a dollar store. I ended up leaving hungry because I couldn't bring myself to eat it. I do want to recognize the staff. Our server was a very polite young man who provided excellent service, and the hostess was welcoming and hospitable. In the end, my bill was around $60 because I decided to splurge on myself today. It's disappointing to spend that much money only to end up wasting it on a steak I couldn't eat. I truly hope the restaurant takes another look at the quality of its Wagyu steak because it did not live up to its price.

From a real Italian. Absolutely fantastic Italian food and the service was on top of their game!…read moreThe chef's special was incredible--spicy, rich, and packed with flavor. The Italian sampler was amazing and a perfect way to try a little bit of everything. The Dama Bianca with chicken was another standout--rich and creamy with an almost smoky flavor that made it unique and absolutely delicious. Everything was full of flavor and perfectly prepared. Great food, great experience, and we will absolutely be back!

Stopped in with my wife and eldest son. Nice dining area and full bar. Had a great server who…read moresteered us to the "Chef's Favorite" which was delicious! My son loves fettuccine alfredo and he was really happy with Doni's version. The house salad was also tasty, as were the hot rolls. Definitely will return!

We LOVE Dancing Crab! Every time Uncle Dale comes into town from his tiny little town where…read moreapparently excitement is hard to come by, we know we've gotta take him to Norman or OKC and find us some GOOD food! Their seafood boils are always delicious, and this trip was no different! We had Uncle Dale over here in his cut-off shirt, blue jeans, and of course his pliers hanging on his side in a leather case because apparently you never know when you're gonna need those. And you KNOW he had himself a good margarita while enjoying his crab legs, shrimp, and sausage! Anywhooo... if you haven't been to Dancing Crab, you're missing out! The seafood boils are always delicious, the portions are good, and it's always a good time. Definitely won't leave disappointed!

My daughter and I liked very much. Everything was so good and they had great seasoning. I will…read moredefinitely be back.

1st off..... the Norman location is NO LONGER A BUFFET!!!…read moreSome will love that, some will hate it. Just know that going in. That being said, the new menu is EXCELLENT and the food is fresh and DELICIOUS!!! The staff members are SO sweet and friendly and they really provide a nice, comfortable environment. I HIGHLY recommend trying it out! SUPPORT SMALL BUSINESS :)

Beautiful space. Service is lackluster and so is the food. Other than having mashed potatoes and…read morecream gravy ( which is the only reason we came here because my kids like it) the Yukon location is so much better. At the other location, they stay on top of your crab legs and check to see if you need more but over here you have to go hunt someone down to ask for some. A small dessert in the case are dried up and have probably been in there for days. A lot of the food in the buffet was cold today. Considering we just spent $130 here that doesn't make me very happy.

Excellent food and service. We had a group of 16 people everything was great. Will use them again.read more

Saltgrass has always been one of my go-to steakhouses, and this visit reminded me why. We started…read morewith the Rattlers ($15.99), and they were the perfect appetizer crispy on the outside with a creamy, cheesy filling and just the right kick of heat. Definitely worth ordering if you're sharing the table. Fair warning they are spicy . For my entrée, I went with the T-Bone ($45.99), and it delivered. It was cooked just the way I ordered, tender, flavorful, and had that classic steakhouse char that makes a great cut of beef shine. While it's definitely a splurge, the quality made it feel worth the price. Great food, solid service, and another enjoyable meal at Saltgrass. I'll happily be back. The atmosphere was great and inviting.

Wonderful experience and great service and food. We love Red Lobster. New menu is great. Stuffed…read moremushrooms.

It was horrible, I won't be back. Never have I seen this level of incompetence. We never got our…read morefood, it was my daughters birthday and an hour later we gave up and left. Management appologized and didn't charge us for the meal, but that's not the point. You go to a restaurant to celebrate a life event, and not leave in tears.

Jaycee, the manager was a sweetheart. We had my daughter's 30th birthday party there. She was so…read morekind and helpful. Our waiter, Dane was very kind and was very efficient. My daughter loves their food so much! She wanted to have her party there. Thank you Jaycee and your amazing staff. It was a very blessed experience! Having the area to ourselves was so special! Thank you Pub W!

We've come to Norman, Oklahoma two years in a row for work, and we've eaten at Pub W both times…read more This visit was just as great as I remembered, if not better! Our service and meal were absolutely fantastic. I wish I could remember our server's name, but she took care of our group of about 12 in the back room and was on top of everything all night. She was so kind, patient, and willing to repeat things when needed, which is huge when you have that many people trying to get attention at once. She even thanked us for coming in, which was such a sweet touch. The food was amazing. She accidentally brought out an extra side of squash puppies and let us keep them, so I tried them even though I hadn't ordered them. Let me tell you, you HAVE to order them. They were absolutely divine, and the butter and jam they come with are incredible. I started with a salad, which was also very good, and then ordered the chicken bruschetta based on our server's recommendation. The Brussels sprouts were insane, so flavorful and easily one of my favorite parts of the meal. The bruschetta was delicious too, and I ended up eating almost all of it. Overall, I had a wonderful experience and would recommend Pub W to anyone. The back room was the perfect spot for our large group and had such a fun, relaxed vibe. We'll definitely be back the next time work brings us to Norman!

Ordered through a big food delivery company and almost 2 hours later there was no driver and it…read morewasn't allowing us to cancel. We called the store and asked if we could just come pick it up. The owner said absolutely not, she got our address, and personally delivered it to our front door. The food obviously wasn't hot off the fryer, but it was still warm and I could not get over how delicious it tasted. The flavor of the catfish, beans & rice, and okra was amazing. Our experience with the food delivery service was disappointing, but I've never had a restaurant go that far to make things right and correct an issue caused by a third party. Best customer service I've ever experienced.

These folks are SO friendly! I absolutely love their hush puppies and accompanying sauces. I like…read moreto stop in to have them as a snack. My first time going was March 2026, and I ordered a custom-made fried green tomato Po-boy. Yum. They were very creative in making this happen since it wasn't on the menu. I've been wanting one for years. Will repeat this order again.

Great service and atmosphere. Food was uneven in terms of quality…read more My wife and I ate here for the first time with two other couples on a Saturday night. One couple lives in the Norman area and reserved our table. I was excited to try this Norman institution and enjoyed doing a little research in The Oklahoman archives ahead of time to find out more about its history. The dining room reminded me of Cheever's in OKC: close quarters, white background, plenty of extra items hanging everywhere, including wine glasses hanging from wooden racks attached to the ceiling. The menu reminded me of both Cheever's and Charleston's. It leans into a more sophisticated set of flavors, but they're not trying to rock the boat. The list of items on the menu is long enough that everyone in your party can find something that they would like to eat, but it's not overwhelmingly long like the one at the Cheesecake Factory. Another couple ordered the spinach artichoke dip for our table. I had a bite on one of the petite toasts that were served with it. Not bad, but it didn't have the background spiciness or discernible parmesan cheese flavor that I like to taste in spinach artichoke dip. Every entree comes with a salad, and I ordered the blue cheese wedge salad. On the positive side, the wedge of lettuce was icebox cold and crisp. The bits of bacon sprinkled on top added just the right amount of salty and meaty to the salad. On the other hand, their homemade blue cheese dressing did not have as much blue cheese in it as I expected. Not sure if their recipe involves so much mixing that the blue cheese chunks disappear in the process or if they started out with a blue cheese that doesn't break off into chunks. I prefer blue cheese dressing with tang, and this one didn't have it. My entree was one of the specials: miso-mushroom fried chicken thighs. I was enticed by the menu description which mentioned bone-in chicken thighs and local mushrooms in the sauce. I was disappointed that what came to my plate were two boneless chicken thighs. They were wrapped in a crunchy fried coating that I enjoyed, but boneless is not bone-in. The mushroom sauce was tasty, but it didn't match what I imagined in my head. I was expecting whole or halved mushrooms but received little bits of mushrooms. I respect their recipe. It still tasted good, but I would rather sink my teeth into mushrooms when they are called for. The accompanying squash medley was excellent; crisp tender squash added color to the plate and sang out the praises of summer vegetables. The accompanying sour cream mashed potatoes were silky and complemented the chicken well. For dessert, my wife and I tried the chocolate peanut butter pie. It was not what I expected based on past experiences with desserts that go by this name. Usually, this is a chocolate cookie crust with a light peanut butter pudding filling. What we received was a chocolate brownie crust topped with a layer of peanut butter frosting (confectioners sugar + peanut butter), a layer of chocolate syrup, and a few actual peanuts. The peanut butter frosting was much too sweet, there were not enough peanuts to create a crunchy counterpoint, and the chocolate brownie base was almost a crunchy counterpoint by itself because it was so dried out. It helped to eat bites of the pie with the vanilla ice cream next to it, but the manufacturer of this vanilla ice cream put barely any vanilla flavor in it. Our server kept our drink glasses full throughout the evening and answered our menu questions with honesty. Overall, I can see why Legend's has survived for nearly 60 years. I wish them all the best for many more decades as a leader in the Norman restaurant scene.

Went in with a large party, was seated earlier than the reservation which was nice. The wait staff…read morewere very kind and very observant of everyone's drinks. The food all came out quickly and warm. Would go here again.