100% recommend! This place is truly a gem. Tasty, good, so…read moregood--the meats and prepared foods consistently deliver on flavor and quality. Clean--the shop is spotless and inviting, with everything well‑organized and hygienic. Friendly--you're greeted with warmth and helpful suggestions from staff who know their products. The steak tips are a standout favorite--flavorful and perfectly cooked with a great crust that barely needs sauce!

Was in the neighborhood and came across this butcher shop that serves food. I was so excited to try…read morethe homemade old bay chips and my chicken sandwich. Everything was fresh and delicious. I wanted to buy some items while there, but I was stuffed so I plan to come back soon. Next time I will try a pizza. The menu literally has something for everyone. The service is warm and efficient. I went on a weekend during lunch time so it was a bit quiet, but as soon as I sat down to eat the people rolled in to buy their meats and cheeses. Great atmosphere! I think I've found a winner;)

It took us a while but we finally discovered that there was a Texas Roadhouse in Ashburn. We had…read morebeen to one in Mesa, AZ, a couple of times, so we were familiar with their setup. We were here on a Saturday for an early dinner, which turned out to be a good idea, as we were immediately greeted and seated at a two-top, which was just enough room for us. We were given some rolls. Each table has a metal bucket that has a bag of peanuts in it. Our server, Lily, came along in a timely fashion. She, like the hostess, asked if we had ever been to a Texas Roadhouse. We told her "yes," but not this one. After looking at the menu, we were ready to order. I ordered the 6 oz. Dallas filet, medium rare. It comes with two sides. I chose green beans and a baked potato. To drink, I had a sweet iced tea. My husband ordered the 8 oz. Dallas filet, medium rare. For his two sides, he chose green beans and a cup of chili. He had a Coors Light to drink. It took a while for our food to come out. When it did come, we both noticed the steaks were cooked to perfection -- tender and juicy. My husband thought the steaks were better than Outback's (they were also less expensive). The green beans were good, as they had some pieces of meat in them. My baked potato was well made. While we were eating, the manager stopped by to give us a coupon for a free appetizer. He even suggested we try their ribs next time. As dinnertime approached, the place got noisier and more crowded. We weren't surprised and expected it. We both agreed we would return. We recommend that management begin using hand-held POS terminals that can print receipts; this would speed up table turnover and payment processing.

How is it I can inhale a whole Chicken Fried Chicken with a large pour of white gravy? Well, after…read moreI finally had my oral surgery, the first thing I wanted was some substance! The chicken was super moist and the breading was so lightly tossed, it nearly melted in my mouth. The mashed potatoes were a perfect mix with my chicken. Service was very good. A couple of house managers came to check on us. Our bar server was attentive. We do enjoy eating at the bar because service is instantaneous.

Best in the County. Friendly and relaxing atmosphere. The food is great, especially the Chicken…read morePiccata.

Blue Ridge Grill is a chain family dining restaurant with a variety of dishes. This location is in…read moreAshburn, with plenty of free parking in the complex. There's lots of indoor seating as well as outdoor seating with umbrellas. The ambiance can be described as casual and good for large groups. The menu is diverse and affordable, there's something for everyone here. Our server was really nice. He handled our large group well and adapted quickly. I ordered a bowl of tomato bisque, which is different than tomato soup. The quantity was good for the price and I liked the creamy flavor. I'd probably come back here again to try other things on the menu with my family, for a casual outing, or for a happy hour. I'd definitely recommend this place for a relaxed work lunch or dinner.

Stopped here for a bit this weekend with a friend for drinks and some food. Drink was strong,…read moreservice was prompt, and the Korean salmon bowl was cooked to perfection. Special thanks to the bartender Saturday evening for asking to see my ID, haha, made my evening!

The service was great -- we had two gentlemen assist us, and I believe one was the owner. They were…read morepersonable, friendly, and most importantly attentive. My drink was never left empty. I ordered a Reuben sandwich with coleslaw. They make their own Thousand Island dressing and coleslaw, all using fresh ingredients. The corned beef was sliced thin and perfectly cooked. It was a very good Reuben, and the coleslaw was fantastic. (If you love Reubens, you definitely know when a place shouldn't be allowed to make one -- The Fountain Grill gets a solid stamp of approval.) As for the atmosphere, it's a simple, booth-style family restaurant -- comfortable and intimate. I liked the place and the people.

This is hands down the best happy hour in the area. Prices are reasonable, they offer great food…read more specials and the wings are great. Fantastic place to watch a game, have a beer and grab something to eat.

I got the New York strip($31) and it came with two sides which I chose the French onion soup and a…read moresweet potato. Soup came out in about 20 mins and was alright. Then another 10 minutes came the steak, they initially gave me a baked potato instead of a sweet potato initially but they fixed it quickly upon being told. The steak was cooked to a proper medium temperature. My strip had good seasoning, however the quality of it kinda tasted a bit cheap (not much marbling). Service was kinda bad with the waiter not checking up on us and waiting over 15 minutes to get the bill even though it wasn't that crowded. Overall I was not blown away, and perhaps a bit disappointed with the quality and taste. Food(50%): 5.2 Staff/service(25%): 5.0 Value(25%): 6.0 Overall: 5.4/10

Amazing food, service and ambiance. We were celebrating my…read morebirthday. The sever was efficient and very knowledgeable. The food was very fresh, flavorful. It was pretty busy on a Saturday night. Def. going back.

The food was great, and the service was even better. Definitely 4.5 stars…read more Rustic charm decor, lots of wood and leather elements. This place is small enough to be intimate, but not too small. We ordered many small plates, instead of an entree, and everything was wonderful. The short rib may be my favorite, but all of the tapas were full of color and flavor and nice presentation.

Cooper's Hawk is a winery in Ashburn near Whole Foods. There's plenty of free parking in the lot in…read morethe complex. There's also lots of indoor and outdoor seating. The tables outside have a great view of the lake. Additionally, it's easy to make reservations online or over the phone. Their happy hour is from M-F 3:00-5:30. The service here was great! We had a big group of 12 and our food/drinks came out quickly and we were able to split the check easily as well. I got the high ball, which wasn't that strong but was an okay starting cocktail that tasted like lemonade. I'd recommend coming here with a big group for good vibes!

Being a club member has its perks both good and bad. This 5 star visit was made possible because of…read moreserver, Kristin/ Kristy. We reserved a late lunch for our group of 4 people. As always, the food is delicious. I enjoyed my all time favorite Thai Chicken Lettuce Wraps, listed as an appetizer but I eat it as a meal. The various sauces and toppings really make this a meal for two or a takeout option for leftovers. Everyone else in the group enjoyed the flatbreads, burgers, sandwiches and salads. The star of the show was our server in the dining room. She provided us tastings, made sure our beverage glasses were refilled and enlightened us with our free glasses of wine. If you come here ask to sit at Kristy/Kristins table.

Was as good as it gets for a great steak and great service. The ribeye was cooked perfectly and…read morethe sides were excellent.

Where do I start?…read more We've been coming here for years. Years. Even supported this business who could give a crap about their customers dropping down hundreds of dollars during Covid. And the respond that I get when I make one complaint, "thank you for your feedback." Ive never disliked a business so much as I do right now. We came for a group dinner. First, I called ahead because it was a birthday. I said it was a birthday and they noted that. When I arrived, told the hostess. She said okay. The waiter came to us. Never told us his name, specials nothing. Just taking orders. The waiter started bringing out checks BEFORE offering dessert or coffee. WTH. So I had to go back out, find him which I never did, and tell someone else im waiting for dessert for a birthday. She sent the guy in. My check was about $400. I was livid. You have one job and you cant even keep up with it. If you cant, you shouldn't be working there. I contacted this place a day later. No response. Contacted them again and talked to Nazlie who was absolutely useless to speak to. I told her everything. 2 days later, nothing. Sent another message. This person responds with we take your concerns seriously, our apologies. Are you kidding???? That's the response I get?? I decided to try one more time and reach out to the GM. Even worse. It took Crowe 2 days to respond. I guess they are on their own time to respond. Just like with their service. He said he talked to nazlie and "everyone asked for their check at the same time". So the GM insinuated its the customers fault. You have got to be kidding me! I cannot believe that such a "fine" dining place like this would provide a response. You already got $400 of mine and now you respond with saying oh it was the customer. Note to self, there are plenty of other steakhouse. I will be more than happy to give them my money. Customers, you all should do the same. This place isnt what it used to be. Clearly new management, a new GM and servers that need training. Absolutely disgusted and disappointed in everyone at DC prime and mostly GM Crowe.

I came here for dinner while in town on business, and had to return the next night!…read more The Caesar salad is so... perfect. The rigatoni bolognese was unforgettable. It was Restaurant Week while I was there, so the 2nd night I tried the flatiron steak and it was fantastic also. Our servers both nights were top notch, and they have sparkling water (or still) by the bottle for the table, which makes my heart soar.

Stopped in here after hiking at Seneca Regional Park with our dog, Onyx, and honestly we were only…read moresupposed to grab a quick drink. Ended up staying for almost three hours. Started with an espresso martini, a smoked Old Fashioned, and the fritto misto to share. Everything was really good. Then we split the lamb burger and the shrimp risotto for lunch. Both were excellent, although I think the risotto edged out the burger. Our server Mike made the whole experience. Before he even brought us water, he showed up with a bowl for Onyx. Come on, that's an instant five stars in my book. We ended up talking wine with him for a good part of the afternoon. He had us sample a few different pours before we landed on a Nebbiolo we loved. Later, after another conversation about wine, he brought over a taste of a white we'd never even heard of because he thought we'd enjoy trying it. It never felt like an upsell. It just felt like talking with someone who genuinely enjoys wine and likes sharing it with people. Relaxing patio, great food, excellent cocktails, and genuinely memorable service. We'll definitely be back, and Onyx probably will too.

We visited for lunch and were seated promptly. The weather was perfect, so we chose a table outside…read moreon the beautifully decorated pavilion -- the roof kept the windy day from disrupting the decorations. Whether inside or out, there are many attractive seating options across the large property and multiple dining rooms, each with its own charm. The event chairs were comfortable, and the outdoor pavilion felt welcoming. A huge thank you to our waiter -- he did an excellent job taking care of us. The place was fairly busy, so I'm glad we had a reservation. Overall: lovely setting, attentive service, and a pleasant outdoor experience despite the breeze.

Clyde's has a very cute atmosphere with a kind of cozy, old lodge look to it. Truly enjoyed…read morelooking around. We opted to sit outside for dinner which was perfect because it was a nice and comfortable temperature outside. We started off with fried green tomatoes which were pretty good. For entrees, we ordered the crab cake with a corn mixture and potatoes and a shrimp pasta dish. These were just ok. Service wasn't the best either. Our server was nice but it took a long time for him to follow up. Not sure why because it didn't appear to be busy. It could have been an off night though.