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    Sakura Bana

    4.1 (187 reviews)
    ModerateJapanese, Sushi Bars

    Order Sakura Bana Takeout or Delivery

    Sakura Bana Photos

    Business Info

    SAKURA BANA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Sakura Bana

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    I'll
    Brent B.

    Having never been to Sakura Bana I wanted to check it out after the owner of Yoshitomo bought it. They had yet to update the menu so I got to see why it was an Omaha staple for sushi for so many years. It offers an authentic array of Japanese cuisine. The pork Katsu was crispy and delicious, the nigiri was well prepared with quality fish and the roll was equally as good. Excited to so see how David Utterback and team can elevate the experience further!

    Sushi
    Lauren J.

    Sakura Bana is at the top of my list for Sushi in Omaha. What you get here is authentic, unique and delicious rolls and dishes that you won't be able to find at other sushi areas around. They have unique flavors, like the Volcano Roll, and some more classic rolls like the Mango Roll. Whether you like sashimi or teriyaki chicken or a good California Roll you will be able to find something here. We got our food relatively quickly but the ambiance was simple, easy, and authentic to what we were going to eat. It wasn't anything flashy - it was just what we needed. All of the servers we interacted with were kind and helpful in picking our food and getting us what we needed. Give this one a try!

    Front entrance
    Justin W.

    Good standard sushi fare that is well prepared and quickly served! Wait staff were incredibly attentive. Atmosphere was inviting but more traditional than the fancy exterior would indicate.

    Lunch combo C
    Carolyn P.

    Picture is of Lunch combo C. Teriyaki fish and sushi I'm not sure how I have never reviewed this before? I have only been here a handful of times. Only because it is out of my regular bubble. The food ia great. The service is always good. Quick kitchen times work well for a lunch visit. They are closed from 2-5 between lunch and dinner service. Well worth the stop. Way better than anything else in this plaza. :)

    Super Sushi Special
    Chelsea Y.

    Sakura Bana is my to go restaurant for authentic Japanese food and sushi in Omaha. The super sushi special is one of my favorite dishes to get as well ask the chriashi don or sukiyaki. They have a great variety of sushi. The service is very good & all the workers are so friendly.

    New menus. Sushi menu has a sashimi/nigiri page on the front as well.
    Jake T.

    I never thought the day would come where I'd leave a negative review about Sakura Bana, but time makes fools of us all. They are apparently under new management and have made substantial changes that will keep me from returning. The aesthetic changes to the restaurant I can live with. Most of the classic photos and decor are gone. The lighting is now dim with individual pendant lights above most tables. A new coat of paint on the walls. All a bit bland but not really a deal breaker. The classic Sakura Bana menu, however, has been butchered. This was the only place in town serving a sizable compliment of authentic Japanese dishes and now they're gone, whittled down to basic noodle and rice dishes with higher price tags slapped on. The sushi menu seems to be about half of what it once was. There's a handful of old favorites left but most are now memories. We ordered some basic sushi and a tempura plate because you don't get soup or salad with a sushi order anymore apparently. The tempura platter was fine, a bit small for the price. The sushi though, was soul crushing. After eating here for more than 15 years, such a marked drop in quality was jarring. We got salmon, tuna, and yellowtail and none tasted fresh. The yellowtail frankly didn't taste much of anything. The nori on the outside of the maki was rubbery, a sign of old stock. The tempura shrimp in my roll was barely room temp and stringy. Somehow, even the wasabi paste was bland. The days of a cozy neighborhood sushi joint seem to be gone. Dishes prepared by hands proud to serve them have gone as well. The focus on freshness, on flavor pairings, on quality, gone. I saw a few familiar faces among the staff tonight and they alone earned the second star on this review. They seem to know the changes are unpopular and I can only wish them the best as the faces of their regular customers become scarcer. I hope the management rolls back some of the changes before it's too late. Or they might just remove the Sakura Bana name so people don't come expecting the same quality. Sakura Bana was my favorite restaurant and my first sushi place. I first walked in 15 years ago and tonight I think I walked out for the last time.

    We were very impressed with not only the quality of the food, but the quantity in the Bento box was generous. Our server forgot a few things but she was in fact busy. Same interior as years gone by so no need to change anything as long as the product is good. Definitely going back.

    Menu 2
    David R.

    Sakura Bana is an authentic Japanese restaurant. The miso soup has plenty of Dashi, miso, and other ingredients to be flavorful to the last drop. Like the gyoza, but thought the dipping sauce was a tad sour. The katsu don tasted just like I remember in Japan! Delicious!! I will be back here!

    Hand written happy hour menu!  It means change at regular intervals!
    Dave B.

    This, thus far, my favorite Japanese restaurant in Omaha. I very much enjoy the sushi bar. They've a good sell toon of fish, always have specials, and the menu is diverse and tasty. The environment is proper for a sushi place, warm and inviting. The staff are always friendly and the service is great! Been here twice already. It's guaranteed I'll be back.

    Special Box Aa
    Toya C.

    It's been about ten years since my husband and I had dinner at Sakura Bana. The food is just as delicious as it was back then. The staff was amazing. On this impromptu date night we had box dinners. I had Box AA and he had Box A (not pictured). Drinks were sake and green tea. The box dinners include soup and salad. In the past I would get miso soup but I decided to be adventurous and try the fish broth. I have to say it was not my favorite. I could not get past the fish smell. My husband was kind enough to trade his miso soup with me. We arrived about 6:45 on a Friday evening. It was perfect timing. We were seated right away and our order was taken with in five minutes. The restaurant was packed by 7:15.

    Seafood Yakisoba

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    This restaurant seems to be permanently Closed. Could detect No activity inside. Flyers and leaflets are accumulating inside the foyer.

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    Page 1 of 5

    Ask the Community - Sakura Bana

    What time are their happy hours and where can I find their happy hour menu?

    5-7. Menu is hand-written, and could change. All rolls.

    View All 2 Questions

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    Blue Sushi Sake Grill

    Blue Sushi Sake Grill

    4.1
    (1k reviews)
    5.0 mi
    $$

    Blue sushi has been the number one recommended sushi spot by locals. I can confidently say that…read morethis one is in the top three for me for many reasons! One, the sushi is very fresh, delicious and good. My favorite was the salmon belly nigiri. Oh my gosh, melt in your mouth good. I wish I ordered more of those. I also got a scallop nigiri I didn't care for as much and a spicy tuna roll. The space is inviting. There's a bar, high top and regular seating. I came here without a reservation and was able to sit myself at the bar. However, I highly recommend making a reservation in advance because it's a popular spot. My server was great, super friendly and attentive. 10 out of 10 will be back. Looking forward to trying the Lincoln location too!

    We were impressed to find a sushi restaurant right next to our hotel in Old Market. And, it has an…read moreall day Happy Hour until 6:30 pm every day! Food (5/5): Charred Edamame with spicy with garlic, tamari & togarashi Crispy Rice Cake Contains raw seafood, shellfish, beef or egg. topped with spicy bigeye tuna, scallion & tataki sauce Itchy Salmon: this odd little 2 pieces of warm spicy crab was good, but it had a really weird taste. Hot popper: This roll was my hubby's favorite. It was tempura jalapeño and cream cheese wrapped in a soy paper. Truffle salmon: I loved the seared salmon that was lightly drizzled with truffle oil. Tidal Wave: This was my absolute favorite - the tempura crab and cream cheese was a really great roll. Service (4/5): A bit slow - we went here twice. Atmosphere (4/5): We first came in around 6pm and it was crowded..We were able to get a seat at the bar. The second time we came in right when it opened and got a lovely seat against the window.

    Photos
    Blue Sushi Sake Grill
    Steamed or Charred Edamame
    Steamed or Charred Edamame
    Shiitake to Me Philadelphia* Tekka*

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    Shiitake to Me Philadelphia* Tekka*
    Umami

    Umami

    4.5
    (483 reviews)
    9.9 mi
    $$

    This is our new favorite Japanese restaurant. They have several varieties of Asian food, and so…read morefar?. They have great sushi, great service, quick seating, and a great sushi bar. The only rough spot is that it's quite popular. One must arrive early or call to find out when the next wave of diners might be departing. The staff. From greeting to departure, we have felt welcome and appreciated. Not sucked-up-to. Appreciated. It's like they dig what they're doing. Feels great. This is doubly true for us when dining at the bar. We had a great conversation with the gent serving, and enjoyed him nearly as much as the meal. The fish. So fresh. So tasty. Soft. Perfectly cut. Mmm. Parking is pretty simple. Plenty of space behind the building. Chill neighborhood, too. Felt quite safe. At some point, I need to try some of the many other types of Japanese cuisine, Chinese cuisine, and Thai cuisine. This place makes me wish I lived in Bellevue.

    When in Nebraska, go out for sushi??? Yep and it wasn't something I would do again…read more We had the shishito peppers and the edamame to start with- both very good and I would order again We ordered three rolls- the Out of Control roll is aptly named- it was a flavor bomb of all things sushi- I could have eaten another one just on my own. There's plenty of parking in the oddly shaped lot and it was doing a fair amount of business while we were there. I wasn't expecting an out of the way place having such a great take on Asian culture!

    Photos
    Bar counter
    Bar counter
    Yellowtail Crudo
    Yellowtail Crudo
    Tuna roll and Out-of-control Roll (fabulous!)

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    Tuna roll and Out-of-control Roll (fabulous!)
    Koi Sushi

    Koi Sushi

    4.6
    (30 reviews)
    9.2 mi

    Ordered 2 lunch bento boxes and they were both pretty good. Bought to-go, but ended up eating most…read moreof it at the restaurant anyways. The service was friendly and the place had a small family vibe to it. The food came out fresh and didn't take that long either. Prices were decent as well.

    Koi Sushi & Hibachi was a very enjoyable dining experience, and everyone in our family left happy…read morewith their meal. I ordered the Honey Chicken Bento Box, my wife Laura had the Avocado Roll, my daughter Alex ordered the Hibachi Steak, and my other daughter Samantha had the Chicken Bento Box. Everyone really enjoyed what they ordered. My only small disappointment was that the honey chicken didn't have as much honey flavor as I was expecting based on the name, but it was still a good meal overall. Our waitress was very friendly, attentive, and accommodating throughout our visit, which made the experience even more enjoyable. The restaurant itself is on the smaller side, which gives it a cozy feel. Personally, I'd love to see a little more Japanese décor and perhaps some music that better matches the cuisine and atmosphere. It would help create a more immersive dining experience. The bathroom was just okay--nothing particularly noteworthy, but it could use a little attention. Overall, the food and service were the highlights of our visit. We'd definitely come back and look forward to trying more of the menu next time.

    Photos
    Small little shop but very cute and clean!
    Small little shop but very cute and clean!
    Koi Sushi
    Koi Sushi

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    Sakai Sushi Train and Grill

    Sakai Sushi Train and Grill

    3.8
    (30 reviews)
    8.8 mi

    My daughter and I came in for lunch and decided to try several things on the train. It was a fun…read moreexperience and definitely worth trying once, but things that are supposed to be hot weren't hot (no way to tell how long a plate has been traveling around), and most of the rolls we tried were just okay. You don't have to order off the train and they have a good sized menu. Unfortunately, as I said, what I did try off of the train was just okay, and I wouldn't rush to come back in.

    A Saturday night out with a friend led us to Sakai Sushi Train & Grill, and in true Midwestern…read morefashion, we just beat the dinner rush. We walked in at 5:15 PM, sat down, and the place was packed within minutes. Not an empty seat in sight--good timing on our part! Our server greeted us quickly, and after a quick look at the drink menu, we went all in with water, Coke Zero (YES, a Coke Zero establishment!), and a cocktail--the amusingly named Sex in Okinawa. No regrets. As the sushi train made its rounds, we grabbed a crab rangoon. It was tasty but had cooled off from its little journey, so we opted for a fresh batch from the kitchen. The spring rolls? Crispy, hot, and on point. I did have to ask for sriracha a few times (our server kept forgetting), but to be fair, they were busy, so I didn't hold it against them. One thing we noticed was that some of the sushi rolls lacked descriptions. A tiny sign with ingredients would be helpful. I am a sushi newbie, and I wasn't about to roll the dice on a Volcano Roll without knowing what was inside. For what I did try: California rolls - classic and exactly what you'd expect. Sexy jalapeño - surprisingly good! (If there was fish in there, I didn't notice.) Tempura sweet potato roll - crispy, slightly sweet, and a winner. Pro tip: They offer a veteran/military discount, but double-check your receipt--ours wasn't applied at first, but they fixed it without issue. Final bill: about $68, and let's be honest, a good chunk of that was drinks. Not bad for a fun dinner out! Would I go back? Absolutely. There's plenty more to try, and the atmosphere makes for a great night with friends. Final Verdict: Worth the ride!

    Photos
    Sakai Sushi Train and Grill
    Rock shrimp tempura& chicken Katu comes with tempura.sushi. Rice. Soup. Salad.
    Rock shrimp tempura& chicken Katu comes with tempura.sushi. Rice. Soup. Salad.
    Delicious cocktails

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    Delicious cocktails
    Ota

    Ota

    5.0
    (3 reviews)
    2.1 mi

    This is our absolutely favorite food experience in Omaha. We have done both the main counter and…read morethe Kanji counter and each time the experience was phenomenal. If you're feeling indulgent, splurge on the sake pairing as well to truly round out the experience. Service is always excellent and the hidden door entrance starts the night off right, letting you know from the start you are in for a treat. The food differs every time, but the foie gras rice starts it off every time and sets the stage for what's to come.

    If you heard about a sushi omakase place in the middle of America, what would you think? I bet…read moreit's probably not fresh-tasting raw dishes or wow-level sushi omakase. But there is a James Beard-level recognized chef here, in Omaha, that is delivering fresh-tasting raw and other omakase dishes week after week - geography be damned. His name is David Utterback. It's incredibly difficult to get reservations at this eight-seat omakase called Ota. Moreso than any omakase in my hometown on an island in the middle of the Pacific. In fact, I dont think he needs this review - the best don't need to advertise. I also don't think we have a sushi chef here in Hawaii that is as nationally-acclaimed as Utterback. So we were very interested to try. And we were very lucky to get reservations. I dont think there is a parking lot for this restaurant, which is tucked within his also highly-regarded Yoshitomo restaurant. So if you from Hawaii like me, and get lucky with the reservations, gotta roll da dice on parallel street parking. That's code for come early ;) (parking is free in the area) W-h-e-n you do arrive at Yoshitomo, there is a small - hidden - waiting area within Yoshitomo where you will be asked to wait for the omakase to begin. The dark photo with the lantern and Ota sign is in that waiting room. - And frankly - That's all that needs to be shown in a photo cause the omakase course itself varies depending on chef's tastes and what's available that week. The courses we had will likely not be the entirety of the courses you have. But the rice might be the same. There is a special black vinegar that chef uses to add to the rice. Ask him about it. There is a whole story behind it ;) So my photos are small in number. They are the highlights of our experience and what stood out to me that is beyond anything I've tried in Hawaii or elsewhere (including the black-vinegar sushi rice) Enjoy - cause we most certainly did :)

    Photos
    The lantern and sign in the small, hidden waiting room. A door that leads to the omakase counter is next to the sign.  Very cool touch.
    The lantern and sign in the small, hidden waiting room. A door that leads to the omakase counter is next to the sign. Very cool touch.
    Ota
    Ika with toppings that included fingerlime - always a fan of Ika that melts in the mouth and isn't chewy.

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    Ika with toppings that included fingerlime - always a fan of Ika that melts in the mouth and isn't chewy.

    Sakura Bana - japanese - Updated August 2026

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