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    Saigon Kitchen

    4.2 (791 reviews)
    ModerateVietnamese
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

    Order Saigon Kitchen Takeout or Delivery

    Saigon Kitchen Photos

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    SAIGON KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Saigon Kitchen

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    Chicken rice plate
    Carmen W.

    Honestly the food was decent, maybe a little disappointing in taste but the playing was cute. The service was very quick, our waiter was also extremely nice but the food and service were NOT anywhere close to how much the price of the food was.

    Pho toppings
    Maddy M.

    Authentic and casual Vietnamese restaurant in Ithaca. The wonton dumpling soup was fresh and flavorful, perfect for a rainy day. My dining partner had the general chicken with level 3 spice. They said it was the best they've ever had!! Service was minimal but efficient. Be sure to ask for water if you'd like it.

    Emma M.

    I was visiting my cousins in Ithaca for the weekend and we go out once in a while. They recommended the Saigon Kitchen. I always loved Viatnamese food so I was eager to give this restaurant a try. We were greeted instantly when walking in the door and the restaurant gave off a warm and friendly vibe, so I knew that we were in for a good dining experience. I loved the way that our food was cooked and each of us loved our meals. Our food came out in good time and our servers were friendly. The meal was also decently priced and if I find myself in Ithaca again I could probably afford it on my own budget. I'm glad that my family gave the recommendations because we had a great experience and I would recommend it to any college student looking for a nice study break or a family coming in for a fun meal.

    Jada C.

    Approaching Saigón Kitchen, a fragrant aroma of curry drew us in. The menu features a selection of appetizing dishes. Though I invariably gravitate to the Singapore Mei Fun. This particular rendition included tofu, red and green peppers, and squash, all stir-fried with a subtle hint of curry and scrambled egg. The service was efficient, and our meals arrived within 10 minutes. Joseph ordered the beef pho. It came with a side dish of basil, lime and mung bean. On a bustling Friday night, we found Saigon Kitchen packed with a devoted clientele. The restaurant's reputation for authentic Vietnamese food drew in a steady stream of students and local residents. I highly recommend Saigon Kitchen. Bring friends, family, or a date.

    Rahul K.

    One of those authentic Vietnamese places that I'd definitely want people to try out. The Saigon Chicken Curry which I ordered was so mind blowing! I requested the spice levels to be 5/5 and it didn't disappoint me. The base of the curry was so authentic and fresh ingredients were used. I have never had anything so good so far in USA. I'll definitely return here when I'll visit Ithaca or Cornell again. There's no private parking though that's the only small issue but there's plenty of street parking.

    Ryan Y.

    We were craving Asian food, so we got lunch at Saigon Kitchen. The waiter placed us in the middle and informed us that there will probably be large crowds coming in later due to graduation and ceremonies happening. We ordered the: Chicken Spring Rolls ($7) comes with 2 hand rolled deep friend spring rolls, served with sweet chili sauce. The roll was good, but I wish it came with the normal Viet fish sauce mixture. House Special Pho ($15) comes with rare eye round steak, brisket, tendon, and meatball. Tai Gan Pho ($14) comes with rare eye round steak and tendon. The pho broth was much sweeter than I'm used to, but it was still pleasant and rich. The tendon was a bit on the tough chewy side, and the steak slices were a little too overcooked for me.

    Cecilia L.

    Food 4.25/5 Service 4.5/5 Ambiance 3.5/5 Very decent pho for this area!! Enjoyed the house special pho a lot! But the viet ice coffee was not so good. It tasted very instant and way too sweet The stir fry pork with vermicelli was great too! The pork was tender and sweet.

    Beef stew
    Katie-Ann F.

    Really cozy place in Ithaca! The service is fast, and staff are very attentive. I love their beef stew which has such a deep and rich broth that clings onto the noodles in every bite. The beef is also extremely tender as are the carrots. The portion is large and is typically good for 2-3 meals for me. I've also tried their House Pho which also has perfectly cooked noodles and a flavorful broth. Their grilled beef platter, however, was a bit more disappointing. The beef was overcooked and a bit thin and tough. Overall, a good experience, and I have come back several times. Definitely a good spot when you're craving Vietnamese food here in Ithaca.

    Dhilip R.

    Initially doubtful of this place despite good reviews since it was located a little away from Ithaca Commons, the ambience changed my mindset about it. Glad the menu was very detailed with vegetarian options and a separate section for vegan dishes. My order: Classic pho Fried rice Veggie Summer roll jasmine tea The pho was really amazing. Glad they didn't crowd the bowl with length sprouts and they were served on the side. That was the best part! Loved the broth and it was amalgamated with flavors. The fried rice was large in quantity and served two very well. The summer rolls were yummy but a little on the blander side. Accompanied by the peanut sauce, it was out of the world. Jasmine tea was like a cherry on the top, and you could never go wrong with it. It was only $2 for such a large pot of tea!! Never miss this gem! They gave us an umbrella to walk to our car due to heavy rain. Nice people!

    Chicken @ Rice
    Thomas L.

    Great pho and service. The meat arguably was a little less than expected but for the price I would ok it! Broth was solid.

    House Special Pho
    Alan L.

    A highly recommended Vietnamese place that certainly did not disappoint. Unlike most Vietnamese restaurants that specialize in pho (their pho was quite good, with a very rich broth!), the other traditional dishes definitely stole the show for us. The Honey Lemongrass Vermicelli had a great balance between the soft vermicelli, the tasty beef, and the tangy sauce. The beef stew was also a stand-out dish, with a very flavourful yet not too salty broth. The restaurant is quaint and cute, and service was great and attentive too! Would definitely come back!

    Crispy squid was solid
    Eric D.

    Usual pho restaurant I thought. Service was attentive and a good pho place to stop in to while in Ithaca. A bit hot in the restaurant for the summer but that's nothing unusual for a noodle soup shop in the summer. Cheers pho now.

    The beef stew reminds me of the time my mom made stew when I was really young. This food brings me back memories. I love it!

    I ordered the beef stew and it was delicious! It reminds me of my young time. The waiter was so nice and friendly with us. I'll come back.

    Beef pho, shrimp summer rolls, vegetable & tofu vermicelli

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    4 years ago

    Always great food hot ready and delicious when they say it will be The calamari and general tso chicken are my favorites

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    5 years ago

    Great classic Vietnamese cuisine, good options and freshly made. Very clean and careful during COVID as well

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    7 years ago

    Enjoyed the summer rolls and jungle fried rice. I expected the rice to be spicy per the menu, but it was not. Still delicious though!

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    Page 6 of 20

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    Tamarind - Papaya salad level 3 spicy

    Tamarind

    3.5(184 reviews)
    0.3 mi
    $$

    Stopped in when we were in town for some hikes at the falls. Not much to look at on the outside,…read morebut food was great and serviced was friendly and quick. I got the orange chicken and my son got the bulgolgi. Both were excellent. Worth the stop if you in town and like Thai.

    Always the superior Thai spot. It may not be as packed as Taste of Thai or Thai Basil, but it is…read morewhere the Asian folks (and Thai natives) all go. Their Thai tea is far better than Thai Basil, as is their food. When I organized events with the Cornell Southeast Asia Program, Tamarind was my preferred catering as well. Best pad see ew in town, with the perfect noodle texture and rich flavor (from wok energy). Love the coconut sticky rice dessert (and the gifted ceramic dishes which come with). Also highly recommend the mango sticky rice. Non-spicy: Yellow curry, Pad See Ew, Pad Thai. Spicy: Green curry (had it with chicken, duck) My only concern is how understaffed it often is. Usually one staff member to manage the whole floor, and kitchen staff in the back. And once a phone order was missing a dish (probably due to the poor single person managing the whole floor as cashier, host, wait staff, etc). This often sets take-out orders back as well. Usually on slower days, it's fast (20 mins). On bad days...like Cornell graduation weekend, it will take an hour+. I think there was a huge group of over a dozen in the tiny restaurant, ordering lots of food & drink. Came in to pick up at the time projected & sadly had to hang out at the restaurant an extra 30 mins + because of the overwhelmed staff. Let's hope they tipped generously! I would love to dine in one day, if they ever set up a table outdoors. In the meantime, for takeout, ALWAYS call to check on your order, given how busy & behind on orders they often get. The food is still worth us coming back again and again!

    Photos
    Tamarind
    Tamarind - Spicy Thai noodle

    Spicy Thai noodle

    Tamarind - Tom Kha

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    Mia Restaurant - Seaweed Salad, Kerala Curry, Chana Daal

    Mia Restaurant

    3.9(207 reviews)
    0.6 mi
    $$

    Mia is an Asian Fusion shop on Aurora Street in Ithaca. This area is noted for some compelling…read moredining venues so a chef needs to bring his A Game to compete in this neighborhood. In the case of Mia, Executive Chef Yuttanun Nakaranuruck has crafted a superb mix of flavors and spices to fuse together the tastes of Japan, China, Thailand, and India into a unique and captivating menu. Mia has a sophisticated interior decor that holds fewer than ten tables. They don't take reservations (I would suggest they ought to do so) so one might have to nurse a beverage at the bar while waiting for a table. They do have outdoor seating behind the store but, in 90 degree heat, this was not a very appealing option. In the event, we were fortunate to claim a freshly vacated table and so our evening began without a hitch. This is a Pan-Asian tapas store that does offer larger plate options but the small plates variety and flair makes tapas the obvious choice. We were greeted by Andrew, and Englishman who made his way to the Finger Lakes and chose not to return to Bedfordshire. His service was attentive, punctual, and he offered insight into an interesting if unusal assortment of Asian fusion offerings. Our evening began with Hendricks extra dry Gibsons up before transitioning to the Argiano Winery Super Tuscan which is a delectable blend of French Cab and Merlot with Tuscan Sangiovese. It conveys dark cherry, raspberry, and plum with an earthy underbrush before yielding to a velvety finish. Argiano has made this a staple of their cellar and it never ceases to satisfy. Moreover, when confronted with a bold menu such as Mia's, this full bodied wine has more than enough muscle to stand up to Thai, Chinese, and Indian tapas. At Andrew's suggestion, we selected the Prawns in Kerala curry with Japanese eggplant, Thai sun-dried beef with sticky rice, braised pork belly in a star anise and ginger soyu, and sautéed Asian greens with a mushroom garlic soyu & truffle oil. This blend of tapas complemented each other perfectly and more than sated our hunger. Having said which, their limited yet thought-provoking sleection of desserts was compelling and we finished with an Asian twist on Creme Brulee with double espressos with a twist. Mia is an interesting venue with an engaging selection of intriguing dishes. We believe it merits your attention.

    Had a reservation and was seated immediately which I like. The restaurant has a great vibe and felt…read moreclean. The server was so friendly and gave great suggestions. The food was brought out very timely and the servers were great at clearing all of the plates we were done with. The food was absolutely delicious and so were the drinks. The braised pork belly, paneer in Thai yellow curry, and Thai sun-dried beef with sticky rice were the favorites, but everything was so good. Definitely recommend coming here if you have time!

    Photos
    Mia Restaurant - Appetizers: seared tuna, crab wonton, beef skewers, shrimp with curry

    Appetizers: seared tuna, crab wonton, beef skewers, shrimp with curry

    Mia Restaurant - Lychee aeperol spritz

    Lychee aeperol spritz

    Mia Restaurant

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    Vietnamese Noodle House - Steamed Buns with chicken

    Vietnamese Noodle House

    4.5(174 reviews)
    44.0 mi
    $$

    Vietnamese Noodle House is a treasure trove of tasty delights. I dined there three times over the…read morecourse of a week and each meal was superb, as was the service. It was busy all three times I visited, but never seemed overwhelming. The staff is fast and efficient and the ambiance is straightforward, but enhanced by touches like a beautiful mural of a hand holding chopsticks reaching for a bowl of noodles. My first meal (party of three) we had A4. (Steamed Pork) Dumplings, A12. Steamed Buns, N4. Creamy Udon Noodle Soup, N6. Spicy Beef Noodle Soup (Bún Bò Huế), and N8. Wonton Noodle Soup. Each dish exceeded expectations. The dumplings were tender and flavorful and the steamed buns could be a meal themselves for light eaters. The soups were very substantial portions and provided complex, layered compositions of textures and flavors. The Thai tea was also very tasty. Ayumi provided friendly, attentive service and was a big help in explaining the menu to those in our party unfamiliar with Vietnamese cuisine. My second meal (a different party of three) we had A2. Fried Crab Rangoon (Hoành Thánh Chiên), A3. Summer Rolls, A5. Crispy Chicken Wings, A10. House special Bánh Mì, and N7. Tom Yum Noodle Soup (Bún Lẩu Thái). The Crab Rangoon actually tasted like crab, which was a first for me and a very pleasant surprise. The Summer Rolls were huge, about one-and-a-half the size served elsewhere and were very fresh, cold, and crisp. They were excellent. The Crispy Chicken Wings had a nice chicken flavor, but if you don't add a sauce, they might seem rather bland compared to wings elsewhere. The Báhn Mi was a delicious combination of opposites: warm and cold, rich and crunchy, savory meats and pâté and fresh veg; and the bread was perfect: crisp crust and spongy crumb. Finally, the Tom Yum Noodle Soup was also commendable. Vietnamese Noodle House excels at offering outstanding noodles in subtly flavored broths with delicious, fresh meats and vegetables. Riley was our server and she was very efficient, making sure our water glasses we were full and that we had everything we needed. My third visit was solo and I ordered my meal as takeaway and sat at the bar enjoying an iced Vietnamese coffee while I waited for my food. It was very busy because the North Syracuse location is closed on Mondays. Aili provided outstanding, friendly service despite being pulled in several directions at once, covering both tables and the bar. I had the N1. Special combo Beef Pho (Phở Bò, see picture) with all five meats, including tendon and tripe; Sticky Rice Pudding (Che khoai môn); and the aforementioned iced Vietnamese coffee. The pho was delicious. I had never had tripe not tendon before. Both seemed to be more about texture than flavor. The tripe was actually crunchy even though it wasn't fried and the tendon was very gelatinous, the exact opposite of what I expected. Neither was unpleasant, but having tried them, I have no need to have them again. The sticky rice pudding was a bit disappointing because it was so runny, but that might just be how that dessert is prepared everywhere. The flavor was very nice and it wasn't too sweet. If you like Asian cuisine, I strongly recommend Vietnamese Noodle House. Every dish (and I tried them all) was delicious and the service was uniformly excellent.

    You can never go wrong with pho. We had the pan fried dumplings which were a bit greasy and two…read morephos. The broth was good - sadly also a bit too greasy as well when it came out. Personally not a fan of plastic sauce containers with eating in. Plenty of seating inside and comfortable with plenty of space in between tables. Lots of parking outside.

    Photos
    Vietnamese Noodle House
    Vietnamese Noodle House - Banh Mi (? Spelling?)

    Banh Mi (? Spelling?)

    Vietnamese Noodle House - Noodles, veggies, veggie chicken

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    Noodles, veggies, veggie chicken

    Hand And Foot - Butter chicken curry sandwich & salad truly one of the best meals ever, ate with a fork

    Hand And Foot

    4.5(428 reviews)
    34.7 mi
    $$

    I was excited to try this place just based upon what I had reach online from reviews and looking…read moreover the menu. It's an open table/communal table concept with a very long table inside you sit at, a bar, and just a few two-top tables that are more private. Our waitress was very nice and competent. We liked her a lot and the vibes were just easy going and friendly. We had a few things on the menu that looked good when we walked in and some plans - we thought we were probably going to for sure try the Beer Brisket Sandwich and or the Gyro. In the end we got: -two orders of Brisket Tacos with dipping sauce and greens (special that night) - soooooo good! -side of kale slaw - the rice wine vinaigrette was so good I could've just drank it! -Baked Amish Pretzel - topped with bacon and cheese. Loved this! My friend has a soy allergy - which can be tough at a restaurant, but our waitress was awesome and the whole staff were pros. She checked things out and promptly with the chef and came back to tell her what the chef recommended. 10 out of 10 - our favorite meal in the Finger Lakes by far. Fair prices and on the historic Market Street in a stellar location for shopping, walking, and just enjoying yourself.

    Name is the only thing I'm not a fan of, ha!! The pepito sandwich and the gatsby are incredible, as…read morewell as the asian rice. Really great variety. Neat they have board games too...would be a good first date spot. Service is always really wonderful, from the bar staff to the servers if you're at the long table.

    Photos
    Hand And Foot - More artwork making for beautiful atmosphere

    More artwork making for beautiful atmosphere

    Hand And Foot - Stacked brisket sandwich with beer cheese, fried chicken sandwich with housemade pickles and yummy malt potato salad.

    Stacked brisket sandwich with beer cheese, fried chicken sandwich with housemade pickles and yummy malt potato salad.

    Hand And Foot - Beautiful artwork hanging on the walls

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    Beautiful artwork hanging on the walls

    Saigon Kitchen - vietnamese - Updated September 2026

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