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    Sabroso

    3.5 (51 reviews)
    Open • 11:00 am - 1:00 AM (Next day)

    Sabroso Photos

    SABROSO ATMOSPHERE

    What's the vibe?
    Casual
    Touristy

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    Recommended Reviews - Sabroso

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    Jordan F.

    For casino food, I don't think it was that bad! Portion was a bit too big for my belly, but food tasted like it was cooked fresh, and flavors were good! Didn't taste like authentic cuisine, but it was still good! The restaurant is set up to be like an order then go sit in any open spot type of situation. No complaints there, and staff was friendly!

    Chips and salsa
    Eddy M.

    Honest dine in review: Expected more from this experience, so we'll give it a 3.5/5 but round it out to a 4. I love me a good Mexican food experience, however this one was lightly lacking. Service was okay as we had our drink only offered for a refill at the end of the meal and it wasn't too busy at the time of day we went. (Could've been a shift change, I don't know...) -chips and salsa: 3/5 Both salsas were very runny and were lacking a spice flavor, red salsa was good and offered a tomato flavor, but didn't have that heat you look for in a red salsa. The green one was more of a tomatillo sauce that had the spices but was missing notes of onion and other seasonings used in a tomatillo salsa. The chips were good though. -Elote: 4/5 The corn was good, a little on the over cooked side but it was still able to give that smoky taste I guess you could call it? It paired well with the toppings and gave you an authentic experience as it was unique and had a lot of the flavors you look for in Elote. Fish tacos: 3.5/5 Batter was a little burned as maybe the oil was too hot? Or maybe the oil needed to be replaced, but there was an off taste somewhere, non the less, the fish was paired with a sauce that was met well with the lime. It was a needed element as the slaw neutralized the experience a little too much for the flavor you expect from a fish taco. The experience was average for what I ordered so next time maybe I'll try their birria tacos and see if that elevates the review.

    Now we're taking..
    Amy O.

    2/7/25- Hungry and wanted and needed more to eat- Also had to stop in to get our VIP passes for SuperBowl .. Saved $$ on the local discount too.. No disappointment- Went with two carnitas street tacos and some chips salsa and guac.. Very satisfying- Service super friendly.

    Chicken burrito. The soggiest mess.

    I'm begging you to stop using the chicken tinga, it's a soggy mess each time. I forgot after the last time I got the tacos and didn't realize it's the same chicken they use in the burrito and it's so messy and soggy. Please use some sort of chicken that holds up on a tortilla.

    3 ground beef hard shell tacos
    Deejay D.

    Was looking for a place to eat in the Peppermill casino and ran into this place. It wasn't too busy inside. I wasn't sure how the place ran. I guess you order your food first and drinks then you sit down. I ordered their special, 3 ground beef hard shell tacos. It didn't take too long for the food to come out. I took a bite out of the first taco. It was pretty good. It seemed like they fried their own taco shells. The filling was good also but I think their taco shells made the taco shine. I also had a dirty horchata. I like horchata but I've never had a dirty horchata. It was ok. It had rum and some other kind of stuff in it. I had to try it. I don't frequent casinos too often but if I was in the Peppermill again, I'd stop back in here.

    Street tacos for the soul
    Adriana A.

    Always great service. Food is pretty good. Among my favorites are street tacos, Mexican style salad, and street style corn. The special of the day was flautas. May I request to please, please, please put them on the regular menu? They were hot, crispy, the chicken filling was moist, warm and flavorful. 4 flautas plus rice and beans sounds like Mexican heaven. I have my eyes on the drinks next. Thanks for the excellent and friendly service.

    Tacos
    Erna D.

    This is what the Peppermill needed - some Mexican food! We ordered the carne asada burrito and the carne asada street tacos and both options were 10/10! We did stop by as soon as they opened and everything tasted hot and fresh. I would also like to point out the customer service was great! FYI - the spicy is salsa is indeed SPICY. We like hot salsas and we all agreed it was! The cashier recommended to have it on the side and glad he did!

    Torta
    Jennifer P.

    What can you expect of this place? I've been to two other places in Peppermill and they all have one thing in common: overpriced mediocre food. I didn't expect much, but my grandpa wanted to treat us here so thought I'd try a new place. I'm quite surprised they offered birria, but it was underwhelming. I ordered the queso birria tacos. It came with two and one of them was just half cheese-- my stomach cried for lactaid. The toppings are all on the side but it isn't your typical cilantro and raw onions. Radish was not fresh. The tacos felt like quesadillas except with corn tortillas instead of flour. Food came out pretty quick so I don't expect it to be fresh.

    Shrimp cocktail
    Amparo I.

    We've previously visited Sabroso inside Peppermill. The cashier and servers are always very nice and welcoming. We decided to try something new, the shrimp cocktail. Honestly a bit disappointed with the shrimp cut and overall consistency of the tomato sauce. The torta lacked some flavor this time around as well. The overall ambiance is family friendly, with a few big booths to fit everyone in your party.

    Birria tacos
    Chrisy H.

    Cute taqueria inside the Peppermill. Order at the counter & find a place to sit. Decorated very nice. We had the Birria tacos today. Service is very friendly. Refills on fountain drinks. We have tried the guacamole which is very good. Lots of different salsas to try, some very hot. Elote is huge & delicious!

    Elote
    Freshta S.

    Been here twice now, they're realllllyyy overpriced in my opinion, it was close to $70 for one elote, two Jarritos, and 3 orders of Birria tacos. The tacos are good, hit or miss honestly, some good some bad. The cashier had a bit of an attitude and seemed to have got annoyed when I was thinking on our order, the tres leches cake is good, they cook the corn a little too much, there were a lot of burnt/dry spots, but flavor/toppings were yummy in the spots that weren't dry. I think I'll try to find a spot that serves Birria that's a little more reasonably priced. Just doesn't give $70 quality. Tacos are $5 a piece if I remember correctly. (Did not get a photo of the cake/tacos)

    Steak Burrito was delicious!!!!
    Bri W.

    First time trying Sabroso and it was a hit! The tortilla chips are the perfect texture. It's super convenient if you're hanging at Peppermill and the steak burrito was delicious. Sabroso had a bright and clear airy feeling to it and it was such a treat to dine in there. The servers were really friendly and helpful as well.

    Danna B.

    This place is actually really good! I was pretty hungry when we got the food, so maybe that kind of swayed my opinion, but I really did enjoy it! I love the convenience of ordering ahead via peppermill's website. Our food was ready to be picked up within 15 mins. Can't really speak on the vibe of the restaurant bec my husband just picked up the food and he brought it to our room at the hotel. We got quesabirria tacos, 1 Al pastor taco, chips/salsa and a side of rice. The total was around $30 but we paid less because we had some casino comps and local's discount! The quesabirria was perfect! The shredded beef was so good with the melted cheese and paired so well with the dip! The taco was VERY tiny ($5!!!) but it had so much meat and had plenty of toppings. I got their roja salsa as well as the spicy salsa. I liked the roja but the spicy one was just way too spicy for me. If you're looking for a quick bite at the casino, I def do recommend giving this place a try! It's definitely more expensive than it should be, but understandable since it's inside the casino. With that said, I would only come back if I'm staying at peppermill (which is quite often... prob once a month!), otherwise there's plenty of other spots in Reno for tacos!

    Quesabirria

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    3 years ago

    Pricey for what you get. Food is very mid, definitely does not belong in peppermill! So far the only restaurant I do not like here

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    2 years ago

    Absolutely delicious Al pastor nachos!!!! And unbelievable portion. Service was fast too...very friendly staff

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    Ask the Community - Sabroso

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    Pine State Biscuits - Reno - The Reggie

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    My sister was really looking forward to a visit @ Pine State Biscuits. With a 4+ star rating and…read moreover 1500 reviews, this place can't miss. Right??? Our family of 8 arrived here to a line that only continued to build. The line exited the building and began to wrap alongside the building. Seating here is first come first serve and are only designated by staff. Saving tables and sitting down prior to placing an order is a big no-no. BUT!! That didn't stop others from doing this anyhow. Let me start off by saying how chaotic this place is. This began from the initial line up to order and continued throughout the meal. Staff seemed flustered, overwhelmed, and moody. I'm not sure if the vibe of our visit would be considered "normal" to the staff and regulars but from my perspective looking in, it just seemed uncomfortably unorganized. As a forewarning to those who have never visited this establishment before, do your research and try to decide on what you would like to order prior to reaching the register area. Being prepared assists in quicker lines and you avoid looks of annoyance overall. Our family ordered a bunch of stuff: *THE REGGIE- hold the cheese & gravy *BLUEBERRY CORNMEAL PANCAKE - single *CORNMEAL PANCAKE- single *BUILD YOUR OWN BISCUIT - bacon, sausage, egg *Side order of EGG *Side order of BACON x2 *CHICKEN FRIED STEAK PLATE w/ BISCUIT *HASH BROWN, 2EGGS, + BACON *THE MONEYBALL *BEIGNETS Food came out at all different times. It was just unfortunate how one child in particular's meal came out at the very end when everyone was pretty much done with eating. The female staffer who brought over the dishes dropped plates on the table before scurrying off. At first I thought it was just a random occurrence but when it consistently happened, there was no way to justify that kind of service. Food was doable. The whole hype over Pine State Biscuits was simply that- JUST HYPE. The dining experience overall and vibe of the eatery was just not my scene. Kudos to those who genuinely enjoy the establishment but I'm gonna have to pass. I wouldn't openly waste my time or calories here.

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    The high winds of Reno blew out (literally) our plans for Pickleball, so one of our friends suggest…read morewe go to PJ's for breakfast. Cool. I'm down. PJ's is a just a good ol'fashioned diner and I mean this in the best way possible. The restaurant has a comfortable, rustic feeling and the staff are warm and welcoming. Like you came to their home for a meal. My wife and I split the French Toast Platter, which was 2 slices of French Toast, eggs and we ordered the link sausage. The French Toast was solid. Just good basic French Toast. Nothing bougie, just good French Toast. The eggs were eggs but the sausage was quite good. Rich with flavor. The coffee, while unusually expensive for a dinner, was just meh. Nothing special nor nothing terrible. If you are looking for a good, warm, welcoming place for diner food, PJ's just might be the place.

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    Wow! It's my birthday ! My wife took me to lunch, and we have been dying to try this place!…read moreA bit pricey for regular dining, but a birthday is a celebration! What caught my eye is the Prime Rib Dip sandwich for $22.00, and my wife ordered the Mediterranean Chicken Sandwich. Now I have to say my expectations were high, a sandwich for $22.00, but Prime Rib, yeah baby! When are food came my Prime Rib looked like it stayed to long in the Sun-bed, brown and dry like a piece of jerky and a sparing amount of meat. How could you do that to a piece of prime rib? The bun was just as spectacular as the meat, nothing to write home about! Maybe a new cook? From Bully's? I don't know ‍ I choked down half the sandwich and asked for a box, my golden doodle might eat the rest. I asked my wife hoping hers was better? No it wasn't, dried out chicken, almost like chicken cooked from another day she said! Don't think we will be back, especially for bar food that is trying to be slipped off as high end restaurant food! Pass!!!

    Discovered M3 while perusing Yelp for a new fish-and-chips experience. We usually eat out every…read moreFriday at lunch and wanted to try something new. The venue is very nice: warm decor, comfprtable variety of table and bar seating. Short wait at the door for someone to offer to seat us. Longer wait at the table for a server to show and take drink orders. Pleasantly supprised at the lower cost of beers and wine. Even longer wait for a glass of wine and a draft to arrive. The Fish-and-Chips did turn out to be excellent - a light and crsipy batter over very fresh cod. Looked like home-made tartar sauce. Fries were good but might have benefitted from a little salt (and none available on the table). The clam chowder (which has several good reviews on Yelp) was only fair. No potatoes to speak of and carrots -- WHY? The Turkey Club was definitely not a club sandwich with three layers, but the turkey was tasty and the sandwich delicious; maybe a littel overpriced at $18. The menu has some very interesting selections, so we will return to try other dishes and hope that they are as good as the FIsh-and-Chips!

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    A hidden gem off Pyramid! The service was easily a 10/10. Everyone was super friendly, welcoming,…read moreand made us feel right at home. The restaurant itself is spacious and comfortable. The fried chicken was easily a 10/10! Perfectly seasoned, crispy skin, and juicy, tender meat. The fried catfish was also amazing. Not overly oily, perfectly cooked, and honestly one of the best things we had. The baked beans were incredible too. So much flavor and nice and saucy. The ribs were a close second. Great flavor and they literally fell off the bone. A few sides missed the mark for me personally. The cornbread was super dry and looked and tasted almost like it had been dipped in the fryer. The rice and gravy was really under-seasoned and didn't have much flavor. And unfortunately, the mac and cheese was pretty underwhelming. It was very watery and lacked any flavor. But the lemon cake?! Moist, delicious, and the serving was HUGE. Definitely save room for dessert! Despite a few misses with the sides, I'd 100% come back for the fried chicken, catfish, ribs, baked beans, and that lemon cake. Great service, a welcoming space, and some seriously good Southern food!

    This place came highly recommended from a friend and we were excited to try it as we are both from…read morethe south. The restaurant was clean and bright with a decent amount of seating. You can wait to be seated or order takeout from the counter. The servers and staff were extremely friendly and treated you like a good friend they have known for years. Of course we started our meal with sweet teas. The tea was perfect and transported you directly to the south with every sip. As an appetizer we had the fried green tomatoes. The tomatoes were lightly battered, seasoned beautifully, and fried to perfection. The sauce that was served with them complemented them perfectly. For our mains, I had the shrimp basket with red beans and rice and my husband had the catfish plate with Mac-n-cheese and collard greens. I also ordered a side piece of fried catfish and a basket of fried okra. The catfish and the shrimp were both coated in the same light batter as the tomatoes. Like the fried green tomatoes, both the catfish on the platter and the shrimp were perfectly seasoned and cooked beautifully. The tartar sauce was rich and rich and creamy with just the right amount of tartness. The Mac-n-cheese was well seasoned and delicious, however the cheese sauce was thicker than what we prefer. The collard greens were perfection! My husband absolutely loves collard greens and is extremely picky on them yet he could not get enough of these! The red beans and rice were delicious. I would say that the balance and ratio was a bit off as the rice disappeared due to the amount of "sauce" from the dish making the bowl more of a soup. M&M seems like they can get pretty busy and can get backed up quickly both out front and in the kitchen. The servers were told at one point to wait to put in orders for a bit (it was about 20 min before they were told they could resume) and my piece of fish and my okra came out after we finished our meal (it was almost like the kitchen forgot about it-even though we asked about it 2 times). The okra was crispy and very lightly battered. We will definitely be returning, but will be making sure to give ourselves more time as this meal took us 2 hours from seating to getting the check.

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    Sabroso - mexican - Updated September 2026

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