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    Pine State Biscuits - Reno

    4.3 (1.6k reviews)
    Closed 8:00 am - 2:00 pm
    Updated 1 month ago

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    PINE STATE BISCUITS - RENO ATMOSPHERE

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    Hash Browns with onions, mushrooms and cheese and a sausage patty.
    Karen A.

    In order to sit you order first. Good biscuit and the mushroom gravy was really good. The hash brown plate was good I enjoyed the onions and mushrooms and hash browns were extra crispy. The sausage patty was a bit dry . My friend had the Spicy Pimento Chicken Sandwich , it was spicy enough and had a lot of acidity. They enjoyed it. Nice spot in Reno.

    asia m.

    Delicious biscuits and gravy fresh OJ and a nice patio for outdoor dining. Staff was friendly and the restaurant was clean.

    Lean brisket, eggs, tangy braised greens, and biscuit
    Gil S.

    Nice to have a place that mixes it up a bit with some home-style cooking. I got their new breakfast/brunch special, which came with a biscuit, a protein, two eggs, and a side. They did my over-medium eggs perfectly, and the brisket was nice and smoky and also surprisingly lean. The braised greens on the side surprised me a little with the flavor at first--I thought it was a bit too salty, but the tang seemed to come from like a vinegar flavor or something, and it kind of grew on me. Went pretty well with the other parts of the meal. I have to admit I was a little surprised the biscuit was a bit dense and dry--still tasted fresh/made, just a bit off in terms of size and taste compared to the rest of the stuff on the plate. We also got the beignets, which came with a nice bourbon sauce, but sadly a few of them weren't cooked all the way through. The interior was very bright (lots of windows) and clean, and the service team behind the counter was very pleasant. Also, I thought the price was fantastic for the special--like $14.95-for a very satisfying and overall well-made meal. We'll be back to try other stuff on the menu.

    Paul W.

    We came here early Saturday morning and decided to grab a table outside after we ordered since it was a beautiful day. All the staff are very friendly amd welcoming. I went with the McIsley chicken that came with pickles and stone ground mustard all between a fresh baked biscuit. The biscuit itself was quite fluffy and tasty. The fried chicken breast was juicy and overall was a good sandwich. I would get it again without the stone ground mustard however. It has a very unique taste and it just wasn't for me. The Shrimp and Grits my wife had was some of the best we've ever had. It was our first time trying a version that included sautéed mushrooms which I thought was a nice touch. She also got fried green tomatoes, but wasn't a fan of those as the batter overwhelmed the tomatoes. This is a great option for breakfast and I would definitely come back for the food and the chill vibes.

    Gail R.

    Traveled to Reno from Genoa to bring my toddler to the Discovery museum. I was hungry for lunch and wanted to see what great places Reno had to offer. There were several places listed close by via Google, but I saw that Pine State was a 4 min walk from the museum. I'm so glad I chose to come here. Who knew Reno would have some amazing southern food?! It's a small spot with limited outdoor seating and minimal indoor seating with approximately 5-6 four tops, about the same amount of deuces, and 2 booths in the back for larger parties. You place your order at the register and they assign you a table. They do bring your food to the table, but you are expected to bus your own table. Their menu selection is huge from all their biscuit sandwiches they offer to special southern dishes to desserts and pastries. As odd as it sounds you'd think I had ordered a biscuit item, but instead I ordered: - Shrimp & Grits - Blueberry Cornmeal Pancake - Peach Cobbler Pop-Tart - Arnold Palmer Every single item I ordered was DELICIOUS!! The shrimp & grits were so tasty with a mushroom bacon gravy. I've had some of the best shrimp & grits in Atlanta, and this one comes close. Their cornmeal pancake was also delicious. My 1 1/2 yr old son pretty much ate the entire thing himself (I only had a few bites to try it) and it was probably 7.5-8" wide. It's served with butter and maple syrup. But their syrup is so thick like they reduced it down which gave it this delicious subtle molasses flavor. Ugh! My mouth is watering typing this. Last, but not least, the peach cobbler pop tart topped with an oat streusel and what looked like, marshmallow fluff. The pastry itself was so good. Flaky and buttery - you could tell their pastries are made from scratch in-house. The pastry had the proper amount of filling with lots of cinnamon peach flavor. I was so full that I only ate a third of it and brought the rest home. I regret not getting a biscuit to-go just to try. If their non-biscuit items were so delicious, I can only imagine how good their biscuits are. This place is worth the 50 minute drive for me. I would absolutely come again to try more items. You must give it a try.

    Moneyball Double Down
    Brandon W.

    Random treat on Sunday. Wife wants to go to Pine State Biscuits...we go to Pine State Biscuits. Biscuits smothered in your choice a mushroom or sausage gravy. Think about this, where else can you get Brisket for breakfast?!? We enjoyed some wonderfully made scrambled eggs, collard greens and hash browns. The customer service is quick, the cashier and hosts are polite. Self bussing tables make for easy work. Whether indoor or outdoor, you'll enjoy the sounds of people enjoying their meal while outside, sure maybe a little bit of traffic too. Try their Diner Plate Special which is a combination of a biscuit, gravy, choice of sauce and 2 sides or The Money Ball Double Down which was an over easy egg over two biscuits and gravy. A great breakfast or brunch experience solo or with your family! I can't wait to go back and try their shrimp and grits!

    Kevin S.

    One of my wife and I's go-to for a solid, delicious meal when we're stay-cationing in Reno. Service is sometimes lukewarm depending who's there, but on our last few visits it's been stellar. Seats can be hard to come by, but never impossible in my experience. Brunch is our favorite.

    BBQ Biscuit
    Jill C.

    Such a great place - continues to have biscuits to die for. Service was super fast. My tip is to go for lunch instead of breakfast as the line isn't nearly as long and seating is a breeze. I'd love to see tator tots or potato hash instead of fries - the fries are mid but everything else is over the top incredible so it all balances out!

    Biscuits with both gravies
    Wana L.

    Wow the biscuits and gravy were absolutely delightful! The sausage gravy had a good amount of sausage and weren't too salty. The cashier suggested I try both gravies, and I'm glad I did. The biscuits are definitely the best part of the dish, they were soft, moist and chewy. They were so delicious I offered some to our entire table so everyone could try them. Husband had the blueberry pancakes. The portions here are generous! Be sure to order first, and then grab a table. Food comes out quickly and service was great. Can't wait to eat here again on our next trip to Reno. Btw, parking is all on the street. But it wasn't too hard to find a spot.

    Reggie Deluxe cut in 1/2,  Fried chicken, bacon , fried eegg, cheddar cheese and sausage gravy
    Dan H.

    If you have not hit this gem for Breakfast when in Reno, your loss. Its a cozy little place thats always busy, if you go, bring your wallet, and your appetite , while the prices skew towards upscale, the portions and flavors are even bigger. The Brisket Biscuit is usually my goto, but we came later in day and Brisket was out, so I gave the Reggie Deluxe a spin. Food came out quick, and it was fantastic. Large Fresh viscuit with a large piece of fried chicken, a fried egg and cheddar cheese with sausage gravy. Everything was fresh & flavored well, word bote, the gravy is on the sweeter side but still great. The hash browns were crisp(just how I love them), and the Grits with Honey Butter and cheese were probably my favorite of all the bites.

    Hash Ups w smoked brisket
    Sonya L.

    Cute little breakfast spot with an order-at-the-counter setup and self serve coffee. The biscuits and gravy were good, biscuits were soft, not dry. My son had the Reggie sandwich, he thought the gravy was a bit overpowering, so ordering it on the side might have been better to dip the sandwich in. The blueberry pancake was just okay, but the tri-tip hash brown breakfast plate was the star! We added protein- smoked brisket and it was nice juicy and tender Friendly staff and cute decor made it a great breakfast stop.

    Menu
    Crystal S.

    Cute location in midtown next to Doppo. Exterior seating with some cover and very airy, bright and clean interior. Take a menu and order before getting a table. Service helpful and friendly. Obviously biscuits are a feature so tried The Moneyball, biscuits with sausage gravy and an over easy egg on top. Pretty solid. Nice fluffy biscuit, perfectly cooked egg and an interesting take on gravy... a little bit tangy which balances out the creaminess. Also ordered beignets with powdered sugar. Generous portion size but they were much heavier on the inside than traditional New Orleans beignets (more like a doughnut with a slightly crunchy outside). Also, because they were so dense a few were not fully cooked in the middle. The fully cooked ones were tasty. Overall a nice relaxing stop for lunch.

    Banana Bread Pudding Pop Tart
    Carolyn F.

    I have been wanting to try this place for a while and finally made it in. I got the chicken fried steak and it was delicious. I also tried a homemade pop tart. It was a banana pudding pop tart. It was so good. Service was quick. You order first at the counter and then they bring it out to you. The place is a bit small but also has some outside seating.

    Chicken Fried and eggs

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    Pine State Biscuits - Reno Reviews in Other Languages

    Ask the Community - Pine State Biscuits - Reno

    Are dogs allowed at the tables outside?

    Yes. When you sit outside, you will be right next to the public sidewalk so your pup can sit right next to you!

    Is there free wifi?

    They do not unfortunately

    As soon as they open on a weekday, is there a line? Trying to figure out when to get there. Thanks!

    Not always during the week.... but it builds momentum fairly quickly!

    A friend came home from service for the holidays and I'd like to sit down and catch up. Are they offering sit-down dining right now?

    Should be able to sit but call ahead most are not allowing "walk in" business need RESV.

    Are you open for fourth of july weekend?

    They were open today, July 4 2022

    View All 7 Questions

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    Full Belly Deli - Mill Street

    Full Belly Deli - Mill Street

    4.3
    (547 reviews)
    1.9 mi
    $$

    In Reno for the weekend, my brother sent a text that says MUST EAT HERE.. DONT SKIP THE JALAPENO…read moreCHEESE BREAD! So we ordered!! I used the website and placed the order with ease, we paid and it stated the order would be ready at 2:50 pm. At 2:49 I got a text stating the order was ready. Order Cuban on oregano parm bread Trip tip with blue cheese add mayo, slaw on the side on jalapeno cheese bread. The order was picked up with ease, arrived at the house at 3:45. The sandwiches were much larger than expected, and were still nice and warm. Opened the bag to find each sandwich was wrapped and clearly labeled. The herb flavors were present in the Cuban, the pickles were mighty tasty offsetting the fat, and the vinegar in mustard tied it all together and the warm fresh crusty bread... OHHHHH MYYYYY!!! Greatttttt sandwhich! Jalapeno cheese bread with trip tip was MF FIRE !! I'd never imagine blue cheese and trip tip with jalapeno and spinach. Wowwwww it worked.. let's talk quality... quality aromatic blue cheese with a nice punch to it.. it almost melted into the bread!! The perfectly large chunks of wilted spinach from the heat of the meat, and the breaddddddddddddddd.. salty, slightly spicy from the jalapeno ... WOW NEW FAVORITE!! This sandwhich has me wanting to make some bread and find just the right blue cheese!!! SORRY BUT I DONT LIVE HERE AND HAVE TO HAVE IT!!! Will I return? HELLLLLLLLLLLLLLLLLLLLLLLLLLLLL YEAHHHHHHHHHHHHHHHHH

    I am writing this review with mixed feelings. I was picking up something for someone else. While…read morewaiting for our order to be made, I was watching them making sandwiches and burritos diligently , grilling burritos on the panini griller. They had a lot of orders that they were trying to get out, but this one person accidentally put possibly mayo on a sandwich, turned around with the piece of bread in his hand, which I couldn't see what he did with it, but it was kind of wiped off, so I don't know if he scraped it on something, but he did not use a knife in my view to take it off then he took a towel to it, wiped it off and then put it on the grill for 10 seconds and then he put the correct spread on it. Now... What if that person was grossed out by mayo or allergic to something in the mayo. It would've been just as easy to get a fresh roll. That kind of grossed me out. I'm glad it wasn't ours. I have to wonder what that towel was used on. It wasn't a fresh towel. It was crumbled up. That has not sat well with me since I saw that. I think the rating on them (if I was an inspector ) would have been affected. Normally we love that place!

    Photos
    Front lobby area. Register to the left. Seating area in back
    Front lobby area. Register to the left. Seating area in back
    Jalepeno chedder cheese bread chicken cheese steak.
    Jalepeno chedder cheese bread chicken cheese steak.
    Front entrance of the Full Belly Deli.

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    Front entrance of the Full Belly Deli.
    Deli Towne USA

    Deli Towne USA

    3.8
    (471 reviews)
    2.3 mi
    $$

    Not every place needs a novel for a review…read more Best sandwiches in Reno. Period. Go eat one. If you disagree, you're wrong.

    Ive been going here for years. It all tastes good still but its gotten very pricey…read more I love their fresh in house bread. My favorite is the Swiss and onion bread and it pairs very well with the Italian sandwich. Which is what I had. Everything in it from the meat to the lettuce to the dressing was all fresh and just the right amount of everything. One of my other favorite sandwiches is the Thanksgiving one..good cranberry..not runny gross sauce.. They do have fresh made cookies , brownies and different kinda of cold salads. They used to have racks of different kinds of bread they made and I loved it.. I used to buy some bread to make sandwiches at home. They were perfectly sized and at a good cost. But they dont have the racks out anymore. Which is sad. Besides being pricey and some little changes , the food and quality is still good in my opinion. Now, they best thing about eating there was all the seating they had. They get really busy alot and they would have tables through out the gas station..but they gas station was bought and almost everything changed. Half the seating, everything rearranged and kinda lost its charm/vibe.. the employees at both the gas station and deli aren't rude but they never really seem happy or just having a good day and not sure what to think of that. The one thing I've noticed is both the gas station and deli are always clean. Clean tables ,clean restrooms , ect..

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    Deli Towne USA
    Deli Towne USA
    Roast Beef & Turkey - Yum!

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    Roast Beef & Turkey - Yum!
    Yosh's Unique Deli

    Yosh's Unique Deli

    4.2
    (566 reviews)
    6.2 mi
    $$

    A child took my order today. And when I tell you she was the most organized, customer service…read moreoriented person that has ever helped me at a counter. The food is always amazing. Very impressed #girlboss

    My fiancee and i have been here a couple times and it has always been a good experience…read more. the restaurant is a good size inside with plenty of seating and they have a patio outside with a handful of tables. The staff is always nice and helpful. We like to ask for suggestions they are happy to help. One of my favorite sandwiches is the French dip on their Swiss and onion bread.. the beef is tender and not super fatty. The au ju is flavorful, not too salty and doesn't leave some coat of something on your tongue.. the swiss/onion bread works so so well with everything.. the flavor of the Swiss cheese goes well with the au ju. We've had a few different sandwiches. my fiancée loved the meatloaf one and we both love the recent weekly specials.. This week is the chicken curry salad sandwich and last week was the Carolina pulled pork.. I lost my mind with that one.. so so flavorful. I couldn't stop eating it. I forgot it was a weekly special and we got it on the last day. So so sad.. wish it was a regular on the menu.. They have a list of sandwiches but you can also make your own and choose which bread you want on any of them. The thing I love about them is you can order a half sandwich. Sometimes a full sandwich is a little too much and other times you just want a lite meal.. Cant wait to swe their next weekly special.

    Photos
    Yosh's Unique Deli
    Pulled pork sandwich
    Pulled pork sandwich
    Entrance

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    Entrance
    Michael's Deli

    Michael's Deli

    4.5
    (374 reviews)
    0.3 mi
    $$

    I was delighted to stop into Michael's Deli for lunch and now I understand the fuss. Though it was…read morequite busy but what could I expect from a deli during lunch. The menu was plentiful with options from which I selected the ABC Croissant (avocado, bacon, chicken salad). It was quite good. The avocado was peak ripe and the croissant was soft. They have a limited amount of outdoor seating which was nice to utilize but overall it is geared more towards a grab and go meal.

    I stopped in here for lunch with my beau. It was fulllllll of people. We were lucky to get a table…read moreoutside. It was hot but at least it was in the shade, and quieter than inside. He ordered some turkey avocado sandwich. The bread was so tall I couldn't get my mouth around it to really try a bite, so I can't comment on that much. He really loved Tiramisu and it said hand made so we got it. It was good and very fat based creamy. As it should be! It could have used more espresso flavor though. I really wanted a panini, but decided to opt for more veggies. I got the sweet passion chicken salad becuase I like sweet things, and becuase salads out are always better than salads you make at home. I'd give it a 7/10. It was colorful and sweet and had lots of toppings. It left something to be desired though. (I had subbed blue cheese for feta). Service was fine and fairly quick for how busy it was. I've heard about this place from a few people. I just wasn't super impressed.

    Photos
    Inside with TV
    Inside with TV
    Interior
    Interior
    Dining area

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    Dining area
    The Fix Falafel

    The Fix Falafel

    4.6
    (135 reviews)
    0.3 mi
    $

    The Fix is in! That's an old saying I just made up. But really the food was fabulous. Not much…read morehistory with vegan fare but the future looks bright. The Fix Falafel set me straight. Had the "beef" shawarma and it was as tasty as beef shawarma. Same taste and chew with a pita and cucumber, peppers, lettuce, tahini, tomato and pickle. A regular told us we had to try the fries. Sometimes ya trust and win. We tried the regular and falafel fries. Truly awesome thick fresh cut potatoes fried crispy on the outside while soft on the inside. A meal by themselves. Reminds me of buying an extra order at LC's for the ride home so I got my share. On West Street in the West Street market. Inside or patio seating. Service animals only. Mini fire pits on outdoor tables, nice touch.

    THIS PLACE IS SOOOOO GOOD! First of all, I love the location and all the plants indoor and how it…read moreconnects a bunch of places in one and has outdoor seating. I think they have very reasonable prices for the food considering how expensive everything is right now. The food is actually SOO FREAKING GOOD, the fact that it's all vegan and don't have to worry about anything having dairy is amazing. I am obsessed with the seaweed fries, and the tacos were so tasty with an incredible sauce. The sandwich was sooo spicy but really hit the spot. I highly recommend it and the service was great and was the one that recommended us everything l!

    Photos
    The bar
    The bar
    Breakfast Steak & Egg Burrito
    Breakfast Steak & Egg Burrito
    Randomly snapped this and thought it looked cool :) A regular haunt for them at 10-torr I think

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    Randomly snapped this and thought it looked cool :) A regular haunt for them at 10-torr I think
    Beline Carniceria and Deli

    Beline Carniceria and Deli

    4.9
    (203 reviews)
    6.7 mi
    $$

    Beline did not disappoint. I ordered the Al 100 torta, which is loaded with carne asada, ham,…read morechorizo, and bacon, and every bite was packed with flavor. The portions were huge, so come hungry. One thing I really appreciated was the convenience. They'll actually bring your order out to your vehicle if you're parked out front, which makes picking up food super easy. Everything was delicious, and they also have a great selection of snacks for sale that you'd typically find in Mexico. It adds a nice touch and makes the experience feel even more authentic. I'll definitely be coming back to try more items on the menu.

    About once a month, I stop in here and grab something on the way home. They are extremely friendly…read moreand quick. Things I've ordered: Carne Asada Chicharron Carnitas Chicken This Carniceria is a little bit overpriced (11.99 a pound for Chicharron) But it's near my home and cheaper than driving back to Reno if I decide on Mexican food for dinner spur of the moment. When I have big parties and all the family over, three dollars a pound difference can be $30 cheaper to go to one of the other options. A couple of times I have asked the counter person if they sell pork belly uncooked as it is a butcher shop and they have plenty of uncooked meat. But she says they do not. I wish I did so it would save me a trip to blue ribbon butcher. I have not tried any of the deli foods, but they have a nice menu. It is always clean, the people are always friendly and the quality seems to always be there so I will continue to shop here for last minute items or if I want to save a trip to town.

    Photos
    Check out counter and treats
    Check out counter and treats
    Some of the marinated Diesmillo on top of fresh tortillas and melted Oaxaca Cheese.
    Some of the marinated Diesmillo on top of fresh tortillas and melted Oaxaca Cheese.
    AL100 Torta's

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    AL100 Torta's

    Pine State Biscuits - Reno - breakfast_brunch - Updated August 2026

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