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    Rustico

    4.4 (396 reviews)
    Closed • 12:00 pm - 9:00 PM

    Order Rustico Takeout or Delivery

    Rustico Photos

    RUSTICO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Rustico

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    Reviews With Photos

    Linguine Diavolo
    Kiara A.

    I almost didn't know what to make of our visit. We were here about a week ago and things started pretty slow. The table bread didn't come out until we ordered and we waited quite a minute to order because our waiter would take a while to come back each time. The restaurant was not crowded at all so it was hard to understand what was taking so long. The first batch of bread was hard and my child's pasta pieces were also somewhat hard. It was just a bit of a mess at first. Then all of our food finally came, plates were smelling good and that helped lift our moods. My husband said that his pasta was just really spicy and the flavor itself wasn't really there. My pasta (vongole) was actually pretty good. We had to ask for Parmesan which helped with flavor for sure but I tried to have no complaints once our dishes came out. It was a nice place to try. If I was to visit again, I would be going to try their paella.

    12" Marguerita Pizza
    Savannah H.

    Rustico was a really wonderful dining experience. From the moment we sat down, the atmosphere felt relaxed and welcoming, and the service made the evening especially enjoyable! The bread service was fantastic. The tomato focaccia and the baguette were both excellent and I had to remind myself not to fill up on it before the main meal! LOL! We started with the calamari which was very well seasoned and clearly not the typical frozen version you often see from foodservice distributors. It tasted fresh, was crispy, and well prepared. For dinner I ordered the margherita pizza which was simple and delicious. I ended up ordering a second one to-go for my partner who couldn't make it to dinner. He also loved it - even after it sat for ~30 min or so while we chatted more, then drove home to the Maywood area. I would imagine their delivery is pretty good based on that! My mom had the rigatoni vodka with added crumbled Italian sausage which she loved, and my dad ordered the Marcelino. He loved the generous amount of seafood and how well seasoned it was. My parents are big wine drinkers and my dad was especially impressed with the wine list and the selection available. Oscar was an incredible server!! He struck the perfect balance of being attentive while still letting us enjoy a relaxed, unhurried evening. The support staff and food runners were also fantastic and very friendly, making the entire service experience feel polished! I also loved the kitchen was more open which gives you confidence in the quality and care that goes into the food. The dining space is inviting with a nice bar area and an additional room that looks perfect for busy nights or private gatherings. Overall a great restaurant that we would absolutely return to!!

    Maronda H.

    I came here for one of my closest friends birthday. Cozy warm and inviting atmosphere. Our server himself was a 10 out 10. Attentive, polite and professional. To start off for our appetizer, we ordered the toasted bruschetta with fresh tomatoes and basil Not a fan, too salty and the bread was soggy. We both ordered the Chicken Piccata. It was freshly cooked and well seasoned. The lemon flavored sautéed chicken and potatoes were cooked to perfection. A generous portion of food. After, we finished our meal, our server came out with a dessert for my friends birthday. The service is Superb. The vibes are chill and relaxing. Delicious food minus the bruschetta.

    Apple cider sangria
    Carol T.

    The restaurant is beautiful inside. I loved the decor and the floor was very unique. It's a pretty large space. I was sat down quickly. I started by trying the special drink, an apple cider sangria. It was light and refreshing. They served you two types of bread. Both were good but I preferred the one with crispy crust. We tried the brussel sprouts as an appetizer. They were crispy and good but didn't have very much of the sauce on them. The sauce was a little sweet. I had the beet salad as my entree. It is not very big, so I wouldn't recommend it as a meal. It had a good flavor but I would have preferred a little more toppings (nuts and cheese, etc). It had two different types of beets. Both were good, but more beet than traditional salad. My friend enjoyed her salmon ravioli but did feel she needed a little salt on it. It was a good portion size. We ended with sharing the tiramisu. It was fantastic, definitely the best part of the meal.

    Eris T.

    I've been here twice, and it really feels like a friendly neighborhood spot. The food is good and gets the job done, especially since there aren't many dining options in this area. One thing to note: the tapas dishes aren't really tapas-sized, nor are they tapas-priced. It would be nice if they were smaller to match the concept. A few other downsides -- the silverware was dirty during one visit, and the dining room felt stuffy for a while before they finally turned the fans on. Overall, it meets a need locally and has potential, but a bit more attention to portion sizing, comfort, and cleanliness would go a long way.

    Mushroom ravioli
    Tasha M.

    I think I found my new favorite place in Oak Park. The service is amazing, they are so attentive and kind. I forgot pictures of our drinks but I had the best drink called The Alexander. Of course, the food was what brought us in and it did not disappoint. I do regret not staying for dessert, but I will definitely be having some on our next visit. It's so spacious with high ceilings which I love. It's great for families or a quite night out. Once you step inside it feels like you're out of town and the winter weather cannot reach you.

    Bistec Rustico
    Marianne D.

    We took my son out tonight for dinner at this restaurant near his home for a birthday celebration. We started out with cocktails, old fashioned for the guys and a pisco cocktail for me. We shared an appetizer, the serrano caprese. It was creamy burrata wrapped in crispy prosciutto on top of a grilled tomato served with pesto and balsamic. Yum! For dinner the birthday boy had the bistec rustico, a grilled ribeye with rosemary potatoes. Of course I asked for a taste when I saw what was placed in front of him. The steak was seasoned well and grilled perfectly. So good! My husband had the pappardelle alla bolognese, which he loved. I had the bacalao con almejas for my entrée, which was seared cod with clams, potatoes, olives and capers. Delish! At the end of the meal, our server brought out a warm bread pudding for my son's birthday. Nice touch! I definitely recommend this restaurant. The atmosphere didn't match the elevated menu.

    strawberry lemon drops
    Gray S.

    I was so shocked to be so let down as I have heard great things about this place, but everything just did not live up to the hype. The lemon drops were so overly sweet I basically babysat the drink through the entire meal because it was just too much, the pizza and pasta were both extremely one note dishes, & the ambience was very overwhelming. The alfredo tasted entirely like heavy cream, almost like there was no parmesan in it at all & the pizza just tasted like borderline nothing but cheese? even though there were so many toppings. It was really surprising. Something good I can note is the portions were very generous and we had a lot of leftovers. They gave a sort of ice cream cake thing I believe for dessert which was good (has nuts, notify your server if allergic as we weren't asked about allergies before being served it) & I would say the best bite of the night was honestly the starter focaccia bread. Our waitress was great but her service was easily overshadowed by all that was going on around us the rest of the time. We were at a table for two and they had us at the tiniest table that could barely fit both of our menus on it & it was very uncomfortable that every time someone walked by they had to turn sideways to get through and brush past us, frequently bumping into our table or us. It was also extremely loud, so loud I could barely hear the person sitting two feet across from me. Maybe I shouldn't have had my expectations up or maybe we ordered the wrong things, but I'm not sure I would come back here.

    Gnocchi was very delicious with great portion sizes
    Asonte F.

    Ordered to go, so I can't say much about the service just yet but I am very pleased with the food so far. Making notes to come visit in person !

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    4 years ago

    Amazing food and great customer service. I absolutely love this place, I suggest reservations.

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    3 years ago

    Ordered a to go order. Arrived before it was ready. Staff was rude, food was not hot and was nasty.

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    3 years ago

    Great service and the food was excellent! Tried the salmon ravioli and a beet salad. Very delicious!

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    Page 4 of 10

    Ask the Community - Rustico

    We plan to dine here @ 2 pm on a Sunday. Are tapas available at this time?

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    Citrine Cafe - Fresh sea bass

    Citrine Cafe

    4.1(276 reviews)
    0.1 mi
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    this place is the place to go as they have their act together in every aspect…read more went on a thursday night with an opentable reservation for my friend and myself as we were catching up. my friend is a wine person (i'm no where near what he is) who has travelled the world in pursuit of wine and has a wine collection that would knock your socks off---and he picked this place based upon having a good wine selection--and he and the server talked wine, with me clueless as i'm a no knowledge wine person! the service was excellent. our server did not rush us and answered every question in detail as there were some things we just did not understand on the menu. the food presentation was top notch and well prepared. i have the amish chicken and it was not only presented nicely, but was juicy--even the white meat! had the octopus for an appetizer and that was quite good. my friend had a pasta which was quite tasty, so really, i conclude the food is well prepared and well presented. the ambiance is comfy and it is the the type of place you can come dressed up or in jeans. so make the reservation and go.... we were there talking til after close a bit and not once did they rush us out, so i say go, figure about 50-75/person, but make the open table reservation.

    I can't believe it's taken me so long to get in this place as a local. The service was great,…read morelovely atmosphere too for date night, girls night, or family gathering. The food was delicious and great quality. Even my date raved about his meal. Can't wait to return.

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    North Ave Falalfel - Hawawshi

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    4.1(107 reviews)
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    For a place in a strip mall this is pretty good to be honest. It was a lot better than the…read moreexpectations based on the looks. North Avenue Falafel is located on North Avenue of course, but it's way out west around Oak Park. Has more than just falafel here with lots of classic items. There's options for both meat eaters and vegetarians who will find lots of good things. Came in around lunch and got a combo. It's about $12 for a typical one. They also have a few cheaper lunch specials. Had to get the Falafel Platter. This is the place's signature item after all, so it had to be good, and it was. I came with eight pieces of falafel. Quite a lot for a platter at this price. Lots of good ass stuff on here. There was hummus, Jerusalem salad, pitas, and rice. Falafel is the main thing it seems, but there's actually plenty more. There's side items like salads and soups. Have to make a return trip over here some time and get some more of the falafel and some other items. It's the best at lunch when there's some specials. There's more than just falafel, with a few meaty choices, and lots of choices for vegans and vegetarians.

    Not super friendly. The food was odd. The beef kabob platter did not come in a kabob style. The…read moresalad was old. The rice was more like Spanish rice. The garlic sauce was 50 cent. MOST disappointing and odd was the hummus tasted like egg, never had this experience before and I am an average connoisseur of Mediterranean foods.

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    Zabaadi Kebabs

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    4.7(210 reviews)
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    We stopped by for dinner after our kiddo played at Next Level Play Center next door. I've wanted to…read moretry this restaurant forever and I'm so glad we finally made it! We ordered a combination platter #5 (chicken and falafel), a chicken wrap with fries and a drink, and hummus with pita. The food was amazingly fresh and delicious. The fries were so crispy and the hummus was very flavorful. I loved the Lebanese olive oil that was in the hummus... definitely one of the best olive oils I have ever tasted. I was only able to eat half of the wrap and have leftovers for lunch. The employees were kind and patient with my family when we tried to decide what to order. They answered questions without complaint. The restaurant had plenty of comfortable seating and was clean and well decorated. I will definitely be going back here with my family any time we are in the area!

    Came back here again for catering (this is my second time) and they were just as amazing. I ordered…read morefor another event at my house and everything went so smoothly. They're always super friendly and attentive. They even offered to help me carry everything out to my car which I really appreciated. And the cutest part the owner's dad went and grabbed me two falafels for the road like that was so sweet. I love supporting family-owned businesses, especially when they're this consistent. The food is always fresh, and even a day or two later it still tastes really good which is a big deal for catering. This is definitely my go-to now for events. I'll 100% keep using them and recommending to my friends.

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    La Parra Restaurant & Bar - Patatas bravas

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    4.6(210 reviews)
    2.4 mi

    This restaurant checks off all the boxes! It has excellent service, delicious drinks and tasty…read morefood! We came here to celebrate our anniversary! The restaurant has indoor seating and a patio that was really cute. We were treated like royalty. Our server was a joy! Our water glasses were regularly filled. We both started with cocktails that we enjoyed. They provide a focaccia bread with buttery olive oil and Parmesan spread that was yummy. We split multiple tapas to start. The scallops were outstanding. The flavor was delicious with a great texture. We also had the spicy potato and crab cake. Both were good portions for tapas. I enjoyed both. We then split the salmon dish special that was stuffed with shrimp. Perfection with spinach. We ordered the tiramisu and were given a complimentary passion fruit custard. I liked both equally. The tiramisu is made with a different type of soaked cookie and the passion fruit has an amazing flavor.

    The food here was amazing. On a recent work trip to Chicago, we stopped in at La Parra and left…read moreexcited about the meal. We got to try items that we had not had together before including the goat cheese and tomato sauce with the toasted bread. I personally loved the lamb which was very tender and fell off the bone. The staff were very attentive and friendly. They had a couple large groups that they were able to navigate with ease. They also provided a parting drink for everyone. Our Patas Bravas dish did come out a little late so we were not able to enjoy it as much since we were getting full, but it tasted heavenly with the dipping sauce. If you are in the area, please check them out!

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    Rustico - italian - Updated September 2026

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