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Rustico

4.4 (400 reviews)
Open • 12:00 pm - 10:00 PM

RUSTICO · YELP ASSISTANT

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RUSTICO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Outdoor seating

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Recommended Reviews - Rustico

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Reviews With Photos

Linguine Diavolo
Kiara A.

I almost didn't know what to make of our visit. We were here about a week ago and things started pretty slow. The table bread didn't come out until we ordered and we waited quite a minute to order because our waiter would take a while to come back each time. The restaurant was not crowded at all so it was hard to understand what was taking so long. The first batch of bread was hard and my child's pasta pieces were also somewhat hard. It was just a bit of a mess at first. Then all of our food finally came, plates were smelling good and that helped lift our moods. My husband said that his pasta was just really spicy and the flavor itself wasn't really there. My pasta (vongole) was actually pretty good. We had to ask for Parmesan which helped with flavor for sure but I tried to have no complaints once our dishes came out. It was a nice place to try. If I was to visit again, I would be going to try their paella.

12" Marguerita Pizza
Savannah H.

Rustico was a really wonderful dining experience. From the moment we sat down, the atmosphere felt relaxed and welcoming, and the service made the evening especially enjoyable! The bread service was fantastic. The tomato focaccia and the baguette were both excellent and I had to remind myself not to fill up on it before the main meal! LOL! We started with the calamari which was very well seasoned and clearly not the typical frozen version you often see from foodservice distributors. It tasted fresh, was crispy, and well prepared. For dinner I ordered the margherita pizza which was simple and delicious. I ended up ordering a second one to-go for my partner who couldn't make it to dinner. He also loved it - even after it sat for ~30 min or so while we chatted more, then drove home to the Maywood area. I would imagine their delivery is pretty good based on that! My mom had the rigatoni vodka with added crumbled Italian sausage which she loved, and my dad ordered the Marcelino. He loved the generous amount of seafood and how well seasoned it was. My parents are big wine drinkers and my dad was especially impressed with the wine list and the selection available. Oscar was an incredible server!! He struck the perfect balance of being attentive while still letting us enjoy a relaxed, unhurried evening. The support staff and food runners were also fantastic and very friendly, making the entire service experience feel polished! I also loved the kitchen was more open which gives you confidence in the quality and care that goes into the food. The dining space is inviting with a nice bar area and an additional room that looks perfect for busy nights or private gatherings. Overall a great restaurant that we would absolutely return to!!

Maronda H.

I came here for one of my closest friends birthday. Cozy warm and inviting atmosphere. Our server himself was a 10 out 10. Attentive, polite and professional. To start off for our appetizer, we ordered the toasted bruschetta with fresh tomatoes and basil Not a fan, too salty and the bread was soggy. We both ordered the Chicken Piccata. It was freshly cooked and well seasoned. The lemon flavored sautéed chicken and potatoes were cooked to perfection. A generous portion of food. After, we finished our meal, our server came out with a dessert for my friends birthday. The service is Superb. The vibes are chill and relaxing. Delicious food minus the bruschetta.

Apple cider sangria
Carol T.

The restaurant is beautiful inside. I loved the decor and the floor was very unique. It's a pretty large space. I was sat down quickly. I started by trying the special drink, an apple cider sangria. It was light and refreshing. They served you two types of bread. Both were good but I preferred the one with crispy crust. We tried the brussel sprouts as an appetizer. They were crispy and good but didn't have very much of the sauce on them. The sauce was a little sweet. I had the beet salad as my entree. It is not very big, so I wouldn't recommend it as a meal. It had a good flavor but I would have preferred a little more toppings (nuts and cheese, etc). It had two different types of beets. Both were good, but more beet than traditional salad. My friend enjoyed her salmon ravioli but did feel she needed a little salt on it. It was a good portion size. We ended with sharing the tiramisu. It was fantastic, definitely the best part of the meal.

Eris T.

I've been here twice, and it really feels like a friendly neighborhood spot. The food is good and gets the job done, especially since there aren't many dining options in this area. One thing to note: the tapas dishes aren't really tapas-sized, nor are they tapas-priced. It would be nice if they were smaller to match the concept. A few other downsides -- the silverware was dirty during one visit, and the dining room felt stuffy for a while before they finally turned the fans on. Overall, it meets a need locally and has potential, but a bit more attention to portion sizing, comfort, and cleanliness would go a long way.

Mushroom ravioli
Tasha M.

I think I found my new favorite place in Oak Park. The service is amazing, they are so attentive and kind. I forgot pictures of our drinks but I had the best drink called The Alexander. Of course, the food was what brought us in and it did not disappoint. I do regret not staying for dessert, but I will definitely be having some on our next visit. It's so spacious with high ceilings which I love. It's great for families or a quite night out. Once you step inside it feels like you're out of town and the winter weather cannot reach you.

Bistec Rustico
Marianne D.

We took my son out tonight for dinner at this restaurant near his home for a birthday celebration. We started out with cocktails, old fashioned for the guys and a pisco cocktail for me. We shared an appetizer, the serrano caprese. It was creamy burrata wrapped in crispy prosciutto on top of a grilled tomato served with pesto and balsamic. Yum! For dinner the birthday boy had the bistec rustico, a grilled ribeye with rosemary potatoes. Of course I asked for a taste when I saw what was placed in front of him. The steak was seasoned well and grilled perfectly. So good! My husband had the pappardelle alla bolognese, which he loved. I had the bacalao con almejas for my entrée, which was seared cod with clams, potatoes, olives and capers. Delish! At the end of the meal, our server brought out a warm bread pudding for my son's birthday. Nice touch! I definitely recommend this restaurant. The atmosphere didn't match the elevated menu.

strawberry lemon drops
Gray S.

I was so shocked to be so let down as I have heard great things about this place, but everything just did not live up to the hype. The lemon drops were so overly sweet I basically babysat the drink through the entire meal because it was just too much, the pizza and pasta were both extremely one note dishes, & the ambience was very overwhelming. The alfredo tasted entirely like heavy cream, almost like there was no parmesan in it at all & the pizza just tasted like borderline nothing but cheese? even though there were so many toppings. It was really surprising. Something good I can note is the portions were very generous and we had a lot of leftovers. They gave a sort of ice cream cake thing I believe for dessert which was good (has nuts, notify your server if allergic as we weren't asked about allergies before being served it) & I would say the best bite of the night was honestly the starter focaccia bread. Our waitress was great but her service was easily overshadowed by all that was going on around us the rest of the time. We were at a table for two and they had us at the tiniest table that could barely fit both of our menus on it & it was very uncomfortable that every time someone walked by they had to turn sideways to get through and brush past us, frequently bumping into our table or us. It was also extremely loud, so loud I could barely hear the person sitting two feet across from me. Maybe I shouldn't have had my expectations up or maybe we ordered the wrong things, but I'm not sure I would come back here.

Gnocchi was very delicious with great portion sizes
Asonte F.

Ordered to go, so I can't say much about the service just yet but I am very pleased with the food so far. Making notes to come visit in person !

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3 years ago

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2 years ago

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2 years ago

Great service by the whole Rustico team. We celebrated a graduation with a party of 30, and the food and service were top quality.

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1 year ago

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2 years ago

This place is fine--nothing too fancy but the food isn't terrible. Pretty run-of-the mill Italian fare.

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3 years ago

Lively vibe, good service, and good food choices. I can find many options as a pescatarian.

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2 years ago

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3 years ago

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2 years ago

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4 years ago

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3 years ago

Delicious food. Great service and tasty drinks. The overall atmosphere is great. We will be back.

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5 years ago

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7 years ago

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2 years ago

Food was good and servers were very responsive - even to our requests for a warm seat in the house!

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3 years ago

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2 years ago

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2 years ago

Blaming delivery on missing order items love this place very very disappointed hope they recognize fault is with them

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3 years ago

Delicious food. Excellent service. One of my favorite restaurants. Love everything! Great ambiance.

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2 years ago

Everything is always so good! The only Italian restaurant in Oak Park worth your time. The Bolognese is a particular favorite of ours!!

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3 years ago

The food was good. The eye candy plentiful & the waiter a beauty to behold. I also liked interior design

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9 years ago

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Page 3 of 10

Ask the Community - Rustico

We plan to dine here @ 2 pm on a Sunday. Are tapas available at this time?

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Great place, we can't wait to go back. My husband and I were just walking around the area looking…read morefor a place to try and luckily we chose this place! Great, friendly service, the seafood paella was amazing and I loved the sangria! It was a little small inside but really cozy. Great find.

Ambiance- quiet on a Sunday afternoon. Lots of seating space. Beautiful art on the walls. A cozy…read morespot. Reminds me a a small café that can be found in Spain. There is a Service- service at the door. But from there, it was hit or miss. No one asked to refill a glass or add ice. Had to run one of the servers down for ketchup while he sat at the front door. Food- i wasn't sure what to order so i went with the Meatballs. And that was an excellent choice. The beef tasted fresh and tender. The red sauce and cheese paired well. It also came with garlic bread. I made it through three of the five meat balls and was stuffed. The Flan and ice cream came with the meal. I had a little one with me and she got the chicken tenders and fries. The chicken did not taste manufactured. Definitely rib meat (breast meat). Crispy, crunchy and delicious. Fries were on point too. I was happy to see the meal was served with fruit. Soup and garlic bread is served.. please don't ask for salsa and chips, wrong place. Pink Lemonade was a perfect mix between sweet and tart. Overall, I recommend this little space of Spain. Not for my service experience, but for the food.

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La Vieja Castilla - Pinchos Carne comes with 2 sides. The meat was cooked perfectly med rare and had a ton of flavor!

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Boqueria Fulton Market - The Bar

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Boqueria was our next stop and the perfect place to meet up with some old friends while we were in…read moreChicago. Such a neat restaurant with a great atmosphere, and the service was excellent. At this point in our food tour we had already eaten A LOT, so we gave our server the assignment: pick two of your favorite dishes for us. He absolutely nailed it. He brought us the Patatas Bravas and Pintxos Morunos -- marinated lamb with pickled shallots and salsa verde -- and both HIT.

Grateful they were open for a fun dinner on a Monday night!…read more Tried their Seasonal Selection/Chef's Choice for two people. This included five tapas plus a larger entree to share. I loved being surprised and everything was delicious! Tapas included: Patatas Bravas with their signature sauce, j could eat that on anything/everything Tortilla Espanola - GF and delicious Tuna Crudo - didn't love all the capers and beans on top but tuna was cured perfectly Grilled Vegetables - perfectly charred scallions and mushrooms Green Salad with Cheese and Grapes - the combo sounds strange but it was delish and worked! Seafood Paella - I ate the bomba rice with shellfish, shrimp and fish until I was stuffed. So damn good Finished this awesome meal with an order of churros and all three dipping sauces - Nutella, chocolate and Dulce de Leche. Perfect! Service was friendly from all 3-4 people that waited on us, would definitely come back.

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Stopped in for dinner before a show at the Chicago Theater and highly enjoyed it. Service was…read moreprompt and our server Arianna rounded on our table often. She kept the drinks refilled quickly and had great special recommendations. We had a couple of the daily specials which were amazing. My favorite was the Piñones con Mariscos - the octopus, scallops and shrimp were so flavorful! Our favs were the tostada con Pato (duck), Queso de Cabra, and Pipirrana de Buey. The steak melted in your mouth and the duck was smokey and the confit was creamy and delicious. I was surprised by the boar sausage with sweet potato puree (Salchicha de Jabali) but in a really great way. The texture was good and the combination of sweet and savory was excellent. The inside had great low lighting and a chill vibe. The bathrooms were very clean which was also very nice to see (they had mouth wash in there too)! The complimentary valet was so efficient we had just made it towards the door and already saw our car pulling up - before we even asked for them to bring it. I was honestly really impressed haha Would definitely recommend this location along with any/all of these dishes.

The food here is absolutely delicious! I was impressed with the Remolacha (beet salad) and the…read moreChuleta de Cerdo. Table next to me got paella and I will definitely be back for that. Service was friendly but a little slow. I had to wait for the host for more than 5min and for the waiter as well once I got seated. Could be that I was solo dining but overall too long of a wait time in my opinion. It's a lovely location and I sat indoors where there was a live musician which created a Spanish plaza vibe. I recommend dining here!

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Rustico - italian - Updated November 2026

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