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    Citrine Cafe

    4.1 (271 reviews)
    Closed 11:00 am - 2:00 pm, 4:30 PM - 10:00 PM

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    CITRINE CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Citrine Cafe

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    concentrated lighting
    Gray S.

    Had a reservation for 2 on a Friday at 7. We got there and were seated quickly & our waitress was great and very attentive. I would give 3.5 stars if I could. I liked the interior decor but I wish the tables weren't so close together because the two tables on both sides of us cut into our conversations twice because they could hear everything we were saying. The combo of the roasted pistachios, fig jam, & burrata were really good flavor wise but I do wish they would preassemble things because it's kind of messy and we had to get more crostini because the ratio was way off. The margherita pizza was really tasty but the mac n cheese was an absolute skip. So dry and flavorless. The steak frites and the drinks were good. Overall the prices here are kind of absurd & I feel like a $200 dinner should knock my socks off but I'm not currently running back. It's worth the try at least once. They also do "last call" for the bar and kitchen relatively early before closing so keep that in mind.

    Jazz S.

    This is definitely a gem in oak park! Ambiance is lovely. Service was very good. Food was also very good and prices were not crazy as they tend to be in oak park. Definitely recommend it for brunch! Plenty of parking spots around.

    Balkan red wines
    Laura P.

    Unfortunately I only took menu pictures to remember what things were called because I was too wrapped up in the experience. We had a party of 3 before going to the Arts Center and wound up having only appetizers and drinks - I will definitely be back to try a full meal. The room is really pretty and open and the music they had playing was perfect, but what really made this place for me was the staff. It's a family restaurant and the owner's son Stefan came by to chat and our server Lauren was a long time customer before she became a server which really says a lot about the management. I was early so I sat at the bar and tried a Balkan wine, which was new to me, and the bartender Nate walked me through the flavor profiles of the 5(?) they had on the menu and the one I chose he was spot-on. This is really no where close to my house, but completely worth the drive.

    Steak- rare.
    Tina G.

    Great food. We shared the burrata for an appetizer and it was absolutely fresh and delicious. Unfortunately, I did not get a picture, if you can- do try! Fun location. Conveniently located in Oak Park. Along with the steak we split the kale salad 3 ways and it was a great decision!

    Shrimp Grits
    Chezney C.

    Food - delicious Service - great! Ambiance - high ceiling, wooden chairs and tables, bar This was my first time visiting Illinois and a friend took me to their favorite brunch spot. The outdoor seating area was beautiful. The staff was very friendly and welcoming. I had an orange mimosa which was great, along with shrimp and grits. The shrimp and grits had chorizo in it which I absolutely loved but there was a lot of oil in my bowl as well. I know it was from the chorizo and I did my best to eat around it. Maybe next time we could drain it? Other than that, the entire experience was wonderful and I can't wait to visit again!

    White fish

    This little gem is nestled right on Lake street, if you happen to come here you wont be disappointed. The ambiance and food was absolutely amazing. Great service by our waiter Sebastian. This is a place oak park should be proud of. It was our wedding anniversary and we were not disappointed. Great job Citrine Cafe, we will be back

    Wedge salad
    Riley C.

    The outside seating is comfortable and enjoyable to watch people walking past. Inside is trendy looking and nice music. The set ice was nice and a friendly-attentive server and host. The food was good, nice flavor and was fresh. The beverage choices are nice, however the wine goblets are too big for the amount of wine in the glass. It made it hard to drink and felt it was going to pour out. That is the only complaint. A nice place to eat all around.

    The Concentrated Lightning And Hummus
    Steve A.

    Beautiful looking classy restaurant in the middle of downtown close to nightlife and fun. Citrine is only open in the evenings usually, so hit it up late. It's among the nicest restaurants in Oak Park. Lots of great cocktails so have one or a few but probably not too many because these are expensive. The food prices are kind of high but save some by getting the appetizers and shareables. After getting off at the Green Line station we made the quick walk to here a few blocks away. It's convenient to get to by public transportation so no need to drive. The place had just opened for the evening. It wasn't busy yet and we got seats at the bar. The cocktail menu is what people seem to like most about this place. It's about $13 for the cheapest cocktails. The one I got was the Concentrated Lightning. Kind of spicy and sweet concoction. This was made with chili liqueur, elderflower, ginger syrup, lemon, and Prairie vodka. As for the food, most of the entree menu is meaty. The appetizers as well. At least there was the Hummus. It's $13 for a pretty big portion. There's feta, but you can get it with just the cucumbers, olives, pitas, red onions, and tomatoes. For a classy good time stop in here after getting off the Green Line. It's only open for the evening except for brunch on Sundays. The menu is mostly carnivorous stuff but there's a few things for vegetarians.

    Angela W.

    Was a great experience. Food was very good I had my kids with me and they loved the burger sliders. The salad was sooo good with creamy goat cheese at the bottom so I had cheese with every bite. The pork was so tender and tasty. Love this place. Also our waiter Simon was really nice. Only thing I didn't care for was the cauliflower.. wasn't crispy

    Brunch salad

    Long wait for service. No dairy free option. Disappointed. My fellow diners weren't disappointed though.

    Old fashioned and mezcal paloma
    Marianne D.

    We went back to Citrine for pre-concert eats on our way to Chicago. This is a Mediterranean-type restaurant. Cocktails are good, food is good. Service is impeccable. Our server this visit was Theo, and he was attentive and friendly. The other staff from the young woman who sat us to the guys who delivered food and cleared the table were attentive and always gave us a smile. My husband and I started out with a glass of wine and a cocktail. We decided once again to share small plates together. We had the New York strip steak tartare. It's absolutely fabulous so we had to have it again. Fresh steak with a raw egg on top that oozes into the steak as you break it, it's perfection. We also got the homemade lepinja bread served warm with a couple spreads. I can't eat nuts or seeds and it came out covered with sesame seeds. No problem, Theo was more than happy to take it back and have bread made just for me without seeds. That's great service. We then shared the roasted beet salad which had arugula, goat cheese, avocado, and orange. It was a very small salad for the price of $14. Having said that, the salad was fresh and I liked the different textures, but it was the size of a small side salad and not worth the price. I would pass on this my next visit. The final dish we shared was the shrimp and grits. The shrimp were large and grilled perfectly, the grits were creamy. This dish was packed with flavor and some heat. Delicious. Citrine accepts reservations and parking is paid street parking. I definitely recommend this restaurant and you must try the steak tartare. So damn delicious!

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    10 months ago

    We ordered the burger and omelette. Both were delicious! The staff was friendly and inviting. We will visit again!

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    Good service, food and cocktails. Our server helped us with recommendations and was very friendly z

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    Ask the Community - Citrine Cafe

    Does this restaurant offer bottomless mimosas for their Saturday brunch?

    Any parking suggestions?

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    The Little Gem Cafe

    The Little Gem Cafe

    3.8(358 reviews)
    0.5 mi
    $$

    I been here twice; one time for breakfast then dinner. Both times the experience was amazing. The…read moreEggs Benedict are one of the best I had. It is a very cute restaurant. I would also recommend getting the Fig and Honey Brie Crostinis.

    We had a special brunch/lunch here as a group this summer. While we were seated quickly and had no…read moreissues with our reservation, service left much to be desired. We had children with us and asked for their menu items to come as fast as they could. However, the server was extremely short with us and didn't even bring drinks quickly. While the restaurant was not very busy, it too a very long time to get our food - especially one in our group who didn't get food until almost everyone else was done. The food itself was ok, but I would say that nothing was exceptional - somewhat bland entrees and lacking originality. Could be what we ordered...as I know many people find the food here to be quite good. The prices are reasonable for the area but I was disappointed with the general unfriendly service and time to receive food. I've been here previously and we had a somewhat lackluster meal that time also. The previous time, they were pleasant enough but food was only ok - entrees were not very hot when we received them. All in all, there are friendlier spots in the area.

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    Maya Del Sol - Mixed green salad and prickly pear margarita

    Maya Del Sol

    4.1(1.2k reviews)
    0.0 mi
    $$

    Came for dinner while in town. Super cute restaurant, great lighting, seating, and bar area. Our…read morewaiter was very friendly, giving us great recommendations and great to talk with. The meal started with complimentary chips and salsa. I ordered a mezcal margarita (fruta picanta) and my friend got a mango cocktail (mangasa). I liked mine a lot, my friend didn't care for the tajin rim on hers, and the waiter offered to replace it, but she stuck with it and liked it in the end. There were so many great sounding things on the menu, with gluten free and vegetarian options. We ended up splitting the calabaza- an acorn squash stuffed with mushroom risotto and also the wild mushroom tostada. The calabaza was great for winter, warm and filling. The tostada was lighter but really delicious, it was probably my favorite of the two. It was a great dinner, that I would definitely visit again if I'm back in town.

    After attending the Candlelight Concert of the Beatles in Oak Park,we made reservations for this…read moreLatin American gem . On a Friday night it was busy! Thank goodness we had a reservation and were seated immediately. Our server Meyah was super friendly. We started with a few cocktails ..one being the Oaxacan Old Fashion..smokey and delicious. We tried their Market Ceviche which was on their Weekly Specials menu..Cured Mahi Mahi Brazilian Papaya,Tangerine Habanero sauce served with Sweet Potato chips.fresh and delicious. For our entrees we tried the Barbacoa Tacos and Blackened Fish(Tilapia) tacos. Both entrees were 21.00 for 3 tacos but no rice or beans on the side so a little pricey in my opinion. Street parking is a challenge but they do offer valet for 5.00. They have a fantastic patio that is open in the summer so we will definitely be back to enjoy a few cocktails and Latin American eats.

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    Maya Del Sol - Bar area

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    Hoja Santa - Roasted Butternut Squash with Macha Sauce

    Hoja Santa

    4.0(62 reviews)
    0.1 mi

    Hoja Santa, features flavorful authentic Mexican food dishes with a little flair…read more Located on lively Lake street in Oak Park, (perfect for people watching) street parking can be difficult; however, there is a budget-friendly parking garage within a block of the restaurant. The vibe inside is perfect for an intimate evening or afternoon lunch. Dark wood seating, an ample sized bar with dim lighting makes this a comfortable, chic spot. There is street side outdoor seating; however, there were no table umbrellas during our visit. The staff greeted us immediately and was happy to review the menu with us. We had the mole with roasted broccoli and cauliflower, unicorn pescado tacos and a Plato Fuerte with shrimp, lobster and chicken in a tasty creamy sauce. We loved all of the entrées; however, thought the mole was a lacking the traditional mole flavors we've tried before. The unicorn fish tacos were the standout and were crispy and delicious! We also appreciated the 4 taco serving, which was perfect for two. Prices were on point with other similar style restaurants in Oak Park, slightly elevated but fair for the quality of ingredients. Let's not forget the cocktails...outstanding!

    We had a bit of a mixed experience at Hoja Santa. The cocktail was really good and well-balanced…read more Guac was solid, the meat was cooked perfectly, and the yuca fries were great. On the downside, the bone marrow was undercooked, and we actually found a piece of aluminum foil in the mac and cheese that was prepared without truffle (menu states truffle). They remade it but it was a miss for us. The tres leches was underwhelming and a bit dry. Service was good--our waitress was attentive--but she didn't seem to know the menu very well. For example, we were told the street corn wouldn't be on the cob, but it was. Overall, some hits and some misses. Ambiance is ok - there's nothing that stands out. Drinks and mains were good, but a few things really missed the mark. For the price I don't think I would return.

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    Hoja Santa - Interior

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    Hoja Santa - Roasted Butternut Squash

    Roasted Butternut Squash

    Hoja Santa - Quesabirria

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    Quesabirria

    Citrine Cafe - mediterranean - Updated May 2026

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