Absolutely exceptional experience at Haywire in Plano! From the food to the atmosphere, everything…read morewas fantastic, but our waiter, Marcus, truly made the experience stand out. He was phenomenal! He had the perfect sense of humor, was witty and quick with a joke, and knew exactly how to keep the conversation going. He was also incredibly attentive without ever being overbearing. His personality and service made the entire experience even more enjoyable. I started with the fried green tomatoes, which were delicious. For my main course, I ordered the steak and eggs from the brunch menu, and everything was cooked perfectly. The steak was exactly how I ordered it, and the eggs were great. we went upstairs to the third-floor rooftop to drink our dessert! I had the espresso martini, and it was fantastic. The rooftop has great views and is such a fun way to end the meal. Overall, Haywire exceeded expectations. Great food, great atmosphere, an awesome rooftop, and phenomenal service. Marcus deserves a special shoutout because he absolutely made our visit memorable. We will definitely be back!

Loved everything about this place…read more Except, sitting by the window on the 2nd floor. The reflection off the white wall was blinding. Y'all need blinds or something. I was unable to visit with those across from me because of the reflection. The food and the service were fantastic! I did have to ask for ketchup that did not have the additional strong, smoky flavor added to it. Can't figure out why y'all needed to change the taste of basic ketchup. The fries are freaking fantastic!! Our group was able to enjoy the cowgirl option!! The 5 ounce steak was amazing. The appetizers are fantastic! The cheese board, pork belly bites, and friend green tomatoes are delicious! The double cheeseburger is served with the best fries I've ever had. The drinks are really good! Lemon drop martini, old fashioned, Texas tea, and the $7 Happy Hour drinks are the best! This place is a busy place. We made reservations, however, I'm not sure if you have to have them to eat here. August 2026

Casey jr is coming the Track Coming the track…read more With a smokeing stack Here and puffiin' down the round the hill And Jackson

60 Vines was absolutely incredible! Our daughter took us there while we were visiting her in Plano,…read moreand it exceeded our expectations. With 60 wines on tap, a thoughtfully crafted menu, and a beautiful restaurant atmosphere, there was so much to love. Everything we ordered was delicious, the service was attentive and friendly, and the overall dining experience felt elevated without being pretentious. Whether you're a wine enthusiast or just looking for a great place to enjoy a meal, 60 Vines delivers. Between the amazing food, extensive wine selection, excellent service, and stunning ambiance, it's easy to see why it's so popular. We'll definitely be coming back the next time we're in the area. Highly recommended!

First time trying CraftWay Kitchen Plano and I had a really good experience. Emma was our server…read moreand she was friendly, attentive, and made sure we had everything we needed throughout the meal. I ordered the Pineapple Martini, which was really good, and the Blackened Shrimp & Grits, which had great flavor and was cooked perfectly. The food came out quickly, the atmosphere was nice, and the service made the experience even better. I'll definitely be coming back and would recommend asking for Emma if you get the chance!

I met up with my YELP friend for happy hour. This was her first visit to CraftWay. I'm a big fan of…read moremost of the food and cocktails. Things didn't go as smoothly as I hoped for her first visit, but management apologized and tried to make up for it. I appreciated the effort on their part and opportunity to give my feedback. I'm thinking it was an off day as the shrimp pasta was extremely salty on this visit. Food: My Reuben egg rolls were a delightful and delectable bite. One of my favorite appetizers. The Russian/Thousand Island dressing is so good. (4 STARS for the appetizer only) Pasta the presentation was great. However, today someone in the kitchen was heavy handed on the seasoning and it was super salty. The taste was not good. Seeing that I have had it multiple times I won't criticize it as much and chalk it up as a one off. Drinks: The Frosé is so refreshing. It's a cold slushie perfect for a warm summer day. The sample flight is also cool and a great way to taste all the drinks. The presentation is cute and it's a fun experience. (5 STARS) Ambiance: It's a cozy and comfortable vibe. I always feel relaxed and enjoy myself. (4 STARS) Service: The staff is always pleasant and friendly. I want to thank the manager for my concerns on the pasta. The way she handled it was professional. (4 STARS) So overall I had a good visit. Everything was a hit minus the pasta it was a miss this visit. I will definitely be back as this is one of my favorites.

First time in and great service along with vibe…read more Everyone is fun and friendly including patrons. Drinks are all festive and come in cute cups. Great happy hour as well. I've had girlfriends tell me about this spot especially during happy hour and now I get it! Strip has a lot of great options. If you leave disappointed that is on you. Will be back soon.

I actually made an account just to leave a wonderful review a couple months ago but today I have…read moredifferent opinions because I was honestly appalled by how overwhelmed the staff looked during my visit. There was an extremely large party, probably around more than half of the spots, happening at the same time as the restaurant was still taking regular reservations and walk-ins, and the entire situation felt poorly planned. I want to make it very clear that this is not a complaint about the servers, hosts, bartenders, or managers working that night. Everyone I interacted with was doing their absolute best, and considering what they were dealing with, I thought the employees did a great job. Our server, was especially great. Even with how busy and stressful everything clearly was around her, she never let that stress come through in her service. She was attentive, kind, and handled everything professionally, which honestly made me appreciate her even more knowing how much was going on around the restaurant. The manager, also really stood out. He seemed to be everywhere at once, helping his employees, checking on different areas of the restaurant, and doing everything he could to keep things running. You could tell he genuinely cared about his staff and was trying to support them. My issue is with whoever organized or planned the large event. Having a party that size while continuing to fill the rest of the restaurant made everything feel unnecessarily chaotic and unorganized. There appeared to be plenty of employees working, so this did not seem like a staffing problem--it seemed like a planning problem. As a customer, it made the experience less enjoyable, but more than anything, I felt terrible watching how hard the employees and manager were having to work just to compensate for what looked like poor event planning. I really wish the large party had been planned around better, whether that meant limiting reservations, reducing walk-ins, or otherwise giving the staff enough breathing room to handle an event of that size. Again, the employees themselves were wonderful. My server was great, The manager was incredibly helpful, and the rest of the staff seemed to be doing everything they could. This review is specifically about the way the large party appeared to have been organized. The staff deserved a much better setup than what they were given.

I was staying at the Renaissance well in Plano and Earls was in walking distance. It was actually…read morerecommended to us by a waitress at a local restaurant that was already closing and she recommended their evening happy hour. When we checked their reviews online, it didn't look too promising, but the menu sounded amazing so we decided to come back the next day and try the food. I am so glad that we did! Every single thing we ordered was absolutely amazing. We were able to order the bucket of fried chicken for $20 off of the happy hour menu which was four boneless, skinless breaded fried chicken thighs and they came out hot and perfect! They were so good. We also ordered one Baja fish taco and we regretted not ordering more because they were really good. We also ordered the lobster Bucatini, which was an amazing flavor, but honestly a bit disappointing on the portion size, it could have come with a bit more pasta and sauce, and a piece of bread would've been nice for the sauce. We ended our meal with the crème brûlée cheesecake which I was kind of scared to order because I really love crème brûlée but I'm not a super fan of cheesecake but Earl's did it 10 out of 10 perfect! Hands-down, one of the best cheesecakes I've ever had. For the drinks, I ordered an old-fashioned and my husband ordered a Moscow mule. Both of our drinks were great, we were very impressed and will definitely be back next time. We are in Plano. Dining tip: in order to take advantage of the happy hour, whether it be for lunch or dinner, you do have to sit in the bar, lounge, and I believe the outdoor patio counts as well. Your basic dining area does not give you access to the happy hour pricing.

Our corporate office is near this location so we decided to check it out for dinner. We arrived…read morearound 6:15 on a Thursday night and clearly happy hour was still going on or just wrapping up as it was incredibly packed with many other business professionals in the area. We were a party of six and got seated originally at a small booth. We definitely felt uncomfortable because it was a very very tight fit so we did ask to be moved at which point we were moved to two separate tables that were near each other. They can't put the tables together in some areas because they're actually voltage to the floor. So four people sat at one table and then two of us sat at another table. It worked out perfectly fine. We just couldn't all engage in the conversation, but it was fine. I ordered an old-fashioned and it was OK. I did order a second one and opted to go to Buffalo Trace . I will say their cherries taste like they are soaked in the house whiskey and it's a lot to take when you bite it at the end of your grain. For my meal, I got the Cobb salad with the sirloin and no egg. The salad was really good and I appreciated the steak. Steak is only about 4 ounces that you'll be able to see from the image so I definitely want a little bit more. We did get some appetizers - forgive me as I don't remember what the name of this dip was, but it was very tasty and was basically corn with avocado and something else. While all the food was good - the location was incredibly loud. I'm pretty convinced that anywhere you eat in the Plano area is loud.

The food here was delicious. Went for brunch and really enjoyed it. The service was great when we…read morewere there but it was not very busy at the time. The ambiance was very cute

The food was so yummy.I ate it all and the chocolate lover pancakes are so good,definitely…read morerecommend.The servers here are so kind and helpful!The restaurant has a very family friendly feel.You should definitely come here and eat the food!

Let me start by saying that I always have and always will love Whiskey Cake. If there is one thing…read morethey are, it's "consistent". As expected it was pretty busy when we got there for brunch on a Sunday and were told it'd be a 30min wait for a pay off 2, but thankfully e we were able to find seats at the bar. Because the place was so busy it was a little loud but it was still easy to hear each other as we conversed. The food has yet to disappoint in the last 4 years I've been dining here. The chicken was perfectly fried, my French toast was moist, the deviled eggs were creamy, and the cocktail was delicious. We'll keep dining here and bringing our friends for sure.

I had my best friend meet me here on Wednesday- Sept 9 for her 50th birthday lunch. I live in…read moreFlowermound and she lives in Forney so I picked a spot in the middle- mind you I've been here MANY many times over the years but she has not. I made a reservation in advance requesting a booth (since it's a tad quieter) so we could visit and have a nice long lunch having driven so far to meet up and celebrate. We were sat at a table - right next to a very large group and it was so loud we couldn't hear anything we said to each other, I asked the hostess why we were sat at a table and no effort was made to rectify the issue. My husband and I have both made reservations and table requests in the past and have never had an issue. The spot is usually held for us. And the hostess did say she saw my request on the reservation- apparently just ignored it. Then came our server. Bless her for trying but serving at a restaurant is NOT her gifting. She was very very slow to arrive (over ten minutes seated before she showed up) and she immediately got my drink order wrong, when I told her she just stared at me and grabbed my drink and came back with the correct one but a lemon and not the lime I requested. When I asked for my lime - she literally walked back with it IN THE PALM OF HER HAND!!! Three different times she removed food or drinks from our table without asking if we were done with them. She was never apologetic or kind when she made a mistake and really seemed very unaware of the "service" job altogether. My friend and I are overly nice to service people. I still tipped her very well! But the lunch was a disaster from start to finish and NOT the first time experience or birthday lunch I hoped to provide for her. We started with the goat cheese appetizer- it was good as always tho a tad too much garlic. My friend got the chicken melt after asking our server several menu questions and not getting clear answers. And I went with the turkey chili but it was too spicy for me so I took it home. The server asked if I'd like some additional chips to take home with it and never brought them. We have long loved Whiskey Cake and this wasn't a good look at all to have my friend as a returning customer. The server who brought out our appetizers was very lovely- and when she stirred the goat cheese for us and got oil everywhere, including on me, she apologized profusely. Mistakes happen- and her response to it was professional and kind. And THAT is the star I'm giving. She gets the star. The rest would be a very sad zero.

How can anyone hate on Tommy Bahama? It's the closest thing I'll ever get to a beach (not including…read morethe Colony) in all of Dallas lol. The vibes were beach resort-y and the service at the bar was fun and inviting. The Pina Colada was one of the best Ive ever had. That Mai Tai nearly sent me over the edge. I can tell why their Coconut Shrimp is their signature dish. They had an excellent crunch, wasn't too sweet, and the acidic slaw it was served with helped cut through the fried richness of it. My wife's Fried Chicken Benedict had a big punch of flavor but the poached eggs were cooked hard and the sliders were kind of hard to eat. My Cheeseburger was solid. It was slightly overcooked but dang was it tasty. It was just a good no frills thick patty cheeseburger. No notes. Hope this helps!

Tommy Bahamas is one of our favorite restaurants in Legacy West…read more The service is always top notch. I love the decor inside and on the patio. The food has always been delicious. The lobster spring rolls, the crab cake Benedict and everything else we have had is great. You really can't go wrong. I also love their cocktails. Last time I had a cucumber smash mocktail. It was also yummy.

Had their super greens salad - the roasted seeds with quinoa was a nice touch and the white…read morebalsamic vinaigrette was spread out evenly Their bruschetta is still my favorite to me, but I wanted to explore their salad. A little steep but it's guaranteed fresh. Lovely staff and amazing after work bar vibes!

We had such a great experience at Moxies and honestly, Ron (the manager) made the entire visit…read more We came in with a voucher from the Sandman Signature Hotel and weren't super hungry, but Ron immediately welcomed us as soon as we sat down and helped guide us on what to order. He recommended the steak bites -- and let me just say, they did NOT disappoint. The flavor was perfect and that garlic aioli? So good. We also ordered the nachos since we had our toddler with us, and when they came out... we were shocked The portion is HUGE. Definitely shareable for multiple people, but also really delicious with fresh toppings and great flavor. What really stood out though was Ron. He was super chill, easy to talk to, and made the experience feel relaxed while still being professional and attentive. You don't always get that level of service, and it made a big difference. Overall, great food, great portions, and even better service. We'll definitely be back -- probably for lunch next time!

Time for an update. It's been about 2 years since my last visit and this one excelled. So,I decided…read moreit's time for an update for several reasons: 1. Darden Restaurants in General and Seasons 52 are miracle workers at maintaining their fine tuned dinning machine. We are in a very tough environment for restaurant operators and they're continuing to operate Best of Class. 2. The food continues to be spot on,year in and year out. Summer,fall,winter and spring They don't do average. I can Always,with a capital a, Depend on a good meal. 2. Service is still very good. A lot of places in this price range have Averaged Out by compromising on qualified people. Not here. 3. Atmosphere... relaxing and comfortable as always. 4. Prices. They are holding their own while others raise cost outside the margins. I'm sure it's not easy but,as a loyal customer I appreciate this. Overall I love having this in my go to rotation for a special experience. Thanks for your hard work Seasons 52.

Seasons 52 is a seasonal restaurant and we were able to enjoy the summer menu for our visit. We…read morewent as a family to celebrate my mother in law's birthday. We all shared the charcuterie board which featured prosciutto, salami, white cheddar, goat cheese, brick oven grapes, and toasted lavosh. This was a perfect appetizer and doesn't overfill you! I enjoyed the brick oven gnocci. This is prepared with pesto, mozzarella, and herbs. This one of my favorite dishes on the menu. It is always pipping hot, so you will need to wait for it to cool quite a bit. This is flavorful and hearty for only 550 calories. I also tried a dessert for the first time- they call them small indulgences. I tried a lemon blueberry cake. It's about 6 bites, which is perfect for an after dinner sweet for me! The whole menu is calorie mindful offering all dishes below 595 calories. This is a great practice and was not noticeable at all, unless you read the menu carefully! Our family visits here a couple times a year and we will definitely return for more seasonal yums in the fall! Keep in mind parking is hard in this area. We typically expect to valet park for a few dollars plus tip!