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    Rusteak

    4.3 (181 reviews)
    Open 11:00 am - 10:00 pm

    Rusteak Photos

    Business Info

    RUSTEAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Rusteak

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    Menu
    Tammy M.

    First time dining at RusTeak in Thornton Park. My friend and I enjoyed our lunch drinks and time to catch up. I enjoyed the Salmon salad and my guest enjoyed her Gent salad. Our server was Kelly and she was awesome. She was conscientious and we didn't feel rushed to give up our table. The vibe in the restaurant was nice with a view out both windows. There is two hour parking on the street to the north of the restaurant and a paid garage next door.

    Mahi Dinner with shrimp, asparagus and butternut vegetable medley
    Gina W.

    This is one of our Orlando favorites. Has a great ambiance. We enjoy sitting at the bar. Brandon is always welcoming and makes great drinks. My husband really enjoys his old fashion. The menu has a lot to offer and the food is always delicious. On our recent visit I got the Mahi dinner but exchanged the broccolini for asparagus. It was wonderful. Wednesday is 1/2 off wine and this bottle of Pinot Noir was wonderful.

    Briana J.

    The restaurant has a modern vibe. The crowd is 30-50 and up. We sat at the bar where Brannen took care of us. He was very attentive despite the full bar and concluding happy hour (25% off apps and drinks). We loved all our food except the crab cakes. They taste like freezer. Everything else was 20 out of 10! Like I've literally been craving the sweet potato tots since.

    Clyde M.

    Ambiance at this Russell location is really nice. They have indoor and outdoor seating. Attended a graduation party here and they have a back room. They have great appetizers, the pincho steak and the crab cakes are such a hit. The pasta entrees were really filling and food comes out to order. I recommend the peach sangria. Happy Hour is 50%. Service was pretty good for the large party. Would come back again.

    Bar area with additional seating
    Shelby A.

    This was honestly the worst meal of my vacation. Getting a reservation was no problem at all. Upon sitting down we were given menus and water right away. Not sure if they were severely understaffed or what but service was terrible all night. My party of 6 all ordered the Rusteak burger and one southern gent salad. My burger came out medium and I specifically asked for rare or blue. The rest of the parties burgers were well done. Two of the burgers had no bacon, mine was missing tomato entirely. How are you a known burger spot if every single burger was errored in a different way. Everyone who ordered the bistro fries were undercooked and sopping with oil. My sweet potato tots did not come out until I asked my server where my side was. Her response was "oh let me go check". The side of bacon to add to the two burgers came out maybe 10-15 minutes after the fact and the burgers were cold by that point. I asked again for my side and she still did not have it. At this point I'm mostly done with my burger and my fries come out soggy and undercooked. The only quality food was the one salad ordered as how badly can one really mess up a salad. It also looked like every other table in our vicinity was waiting on their food to be corrected as well or just waiting. I would not recommend this Rusteak as there are far better options in Orlando to eat.

    Consuela Mixon N.

    My husband and daughter surprised me with a birthday lunch today. We originally tried another restaurant, but the food was terrible and the place wasn't clean, so we left and walked over to Rusteak. We'd never been before, but decided to give it a shot. The lunch menu was decent. Honestly, I was still a little turned off from the first restaurant, so I wasn't sure what I wanted. I ended up ordering french fries and the Brussels sprouts with maple and bacon--and wow, those Brussels sprouts were AMAZING. The fries were hot, crispy, and flavorful, and the sweet tea was refreshing. My daughter loved her food, and my husband ordered the crab cakes. I don't think he enjoyed them because he only ate a few bites, I tasted one and wasn't impressed. The atmosphere was nice, clean, and comfortable, which helped reset the mood after our earlier disappointment. Overall, Rusteak was a pleasant surprise. I'd definitely come back again, especially for those Brussels sprouts and fries (a big plus-plus-plus for me!). Probably not for dinner since the menu didn't really grab me, but for lunch or a casual bite, it's a solid choice.

    Christian G.

    We went here to celebrate our wedding anniversary and I'm glad we discovered the place! The food, drinks, and service are spectacular! Plus, the ambiance is excellent. I will consider this as one of the top spots to eat/hangout when in Orlando!

    Angela M.

    We tried their magical dining menu. For appetizers, I got the ahi tuna and my fiance got Pincho me spicy. They were both pretty good for what it is. The ahi tuna was a generous serving and tasted fresh. The kimchi cabbage slaw was a little salty and not too spicy. The wasabi avocado was tasty and good paired with the tuna. I would say if there was a slight hint of sweetness to the wasabi avocado it would be perfect. The pincho me spicy skewers were amazing! Good medium rare steak and the sauce was really good. I would definitely go back for the skewers. For our main course, I ordered the fresh catch and my fiance got the filet. The fresh catch was not good at all. The "blue crab risotto" was creamy rice. They did not use risotto. I'm Asian I would know risotto from rice lol. The fish was cooked well but the seasoning was pretty basic. My fiance enjoyed the Filet he ordered. He says he doesn't know if it's the sauce or the meat, but he just knows he loves it. For our dessert, I ordered pistachio bread pudding and my fiance ordered espresso tres leches. They were both very good! My bread pudding was a corner piece and I looooved the chewiness of it. The whole thing was flavorful. I loved the crunch added on by the pistachio. I tried the tres leches and it was good as well. It's like a mixture of tiramisu and tres leches. The desserts don't disappoint! Overall, the service was good can't complain. Our server was attentive and nice.

    Kelly W.

    I love Rusteak, I have always loved Rusteak. I used to frequent their College Park location but I guess I haven't written a review for the Thornton location. If you are looking for amazing, American style food, this is the spot. The portions are generous, the prices are fair and the food is fabulous! We ended up there on a random Sunday for brunch, there were ten of us and they graciously allowed us without a reservation. We were going to go to another restaurant (not my decision) but when we were turned away even after being told to be there at opening if we didn't have a reservation, I suggested Rusteak. The group agreed, as they were all stuffing their faces, that the menu, prices and portions were better at Rusteak anyway. I replied "I know, I didn't really want to go to ___ in the first place." Rusteak has always been a place I recommend when people ask for restaurants to take friends or family to. I think it's a great representation of some of the fabulous food Orlando has to offer. At brunch I got the chicken and waffles, they were massive and so tasty! I would have loved some type of syrup sauce to go with them but they were still delicious as is. My fiance got the special, something with lobster and maybe chili oil? I'm not a big fan of lobster (I know, shoot me) but omg it was fantastic! I was seriously jealous of his meal. Time and time again, Rusteak has proven to be a consistent staple in the Orlando food scene. If you haven't been, I highly suggest you check it out!

    Tofu scramble
    Veena R.

    I have been here a few times, and I do like the food and the atmosphere. This time I ordered a tofu scramble and loaded potatoes. The tofu didn't come out scrambled exactly (lol) but everything was seasoned well. My friend got a burger and said it was the best burger he has ever had due to the bacon jam. This is a good spot for a date night or to grab a meal with friends. It's clean and they have good service.

    Brunch burger, no bun
    Alessandra C.

    Rusteak, being one of the most well-known American food restaurants in downtown, had been on my bookmarks for a while. I had no idea it was a spin-off of Teak Neighborhood Grill. The name seems like a play on the word "rustic," but honestly, I didn't find anything particularly rustic about it. I went there for lunch on a Sunday, and it wasn't too crowded -- just the right amount of people, so it didn't feel too busy or too empty to the point of wanting to head back home. I ordered the Brunch Burger without the bun, paired with a side of greens, and it was delicious. The bacon was cooked to perfection, and the burger, which I asked for medium, was cooked just right. Service was as expected (also just right). :)

    Steak skewers and loaded chorizo breakfast potatoes
    Shannon T.

    Came in for brunch and overall enjoyed the food & service. They have a nice selection of menu items to choose from and everything we ordered was good for the most part; the potatoes were slightly oily and my fiancé mentioned the shrimp and grits would've been better with a sauce, but still overall we had a nice experience.

    Fashioned Like Foster
    Edwin M.

    Let's start by saying what a great Happy hour location. We were there at 5pm on a Thursday and was not very busy initially, but got busier the longer we were there. Happy hour is 20% off signature cocktails and apps. They have a good selection of apps and cocktails for the happy hour, with great bartenders who make them up for you. We did have to wait a minute for the cocktails but it was understandable as they were involved and they were also doing prep work for the on coming crowd that showed up. We did get an app I forgot to take a picture of which was the pretzel rolls with a delicious melted smoked Gouda dip and sweet mustard dip. They were fresh and hot with no complaints. I highly recommend stopping here for bites and happy hour.

    steak sandwich

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    Noir Bar

    Noir Bar

    4.7
    (71 reviews)
    1.2 mi

    Noir Bar is definitely one of my top BARS to visit on my short list of bars I enjoy immensely. I've…read morebeen coming since it opened, and I really cannot say I've been disappointed. The ambiance and feel of the bar is very "sultry" and "intimate." The mood lighting, dark paneling/interiors paired with the bar itself being lit to be the center of attention, lends itself to the secretiveness and LURE that a modernized speakeasy would provide. I truly enjoy stepping foot into this little hidden, but NOT so hidden, gem (which can be accessed from the interior to Talay). Service can be slow at times - especially when they are busy. However, the staff is usually always gracious, helpful, and willing to serve. The few great mixologists I've met there have also been very willing to break down how they make their drinks and really give us a glimpse into their world. So, I'm appreciative of that. That is not something that you can always expect at bars. As for the drinks (and food I'll glaze over), I am usually not left disappointed. I appreciate that seasonally they play with their drink menu and introduce new cocktails. I also love a handful of their signature drinks on the menu. This may be the only bar I've had a drink with Aperol in it that I actually ENJOYED (and not tolerated). The pricing can get high depending on what you order, but for the area and the going rate of a night out, they hold their own. Definitely don't pop into Noir if you are looking for an AFFORDABLE cocktail experience because the tab will creep up on you. The food is OKAY. They share a kitchen with Talay and offer some items not on the Talay menu - which is nice. However, I rarely eat when I visit, so the few times I have, it's been okay. Nothing to truly brag home about. I am happy, though, that they did start offering food because in the very beginning (when they first opened), that was not an option. Anyways, Noir Bar is GREAT (to me)! I will keep coming here and recommending it to others. It's also great for a date night or night out with your friends. It's in a decent location - but please take heed of parking in this area, as it can be challenging to find FREE street parking. However, there is parking available all around and in various garages nearby.

    We accidentally stumbled upon this speakeasy while dining at Talay. Although they're connected…read morephysically, NOIR is its own separate business and definitely has its own unique identity. The vibe here is dark, intimate, and gives off a chic city nightlife feel. They offer both a full cocktail menu and a happy hour menu. They also offer a Thai tapas menu, which we unfortunately didn't get to try because we were already stuffed from dinner at Talay, but the menu looked amazing and gives us another reason to come back! The drinks are unique, creative, and very well crafted. We ordered the Celestial Bloom, and it was absolutely delicious! It was beautifully balanced and left us wanting to come back just to try more of their cocktails. Definitely a great spot for drinks before or after dinner!

    Photos
    Genesis, tree of life and Adam and Eve
    Genesis, tree of life and Adam and Eve
    Bar area
    Bar area
    Inside

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    Inside
    Alfies Hifi

    Alfies Hifi

    4.6
    (111 reviews)
    1.5 mi

    After months of anticipation... I finally made it to Alfie's…read more It was exactly what I was hoping it would be: a slice of culture. Real people. Real life. Real youth. Real energy. Real good vibes. Orlando obviously has no shortage of places to eat, drink, and gather, but Alfie's belongs to that rare category of venues that feel equally at home in a major metropolis. It's the kind of spot that would fit seamlessly into Los Angeles's best neighborhoods: think Gold Line in Highland Park or the Vinyl Room at the Hollywood Palladium. Not because they're carbon copies, but because they share that intangible quality of genuine discovery and cultural curiosity. The crowd ( age range 25 - 35 mostly ) was genuinely engaged with one another. People were actually talking, actually present, not hunched over their phones. That alone felt invigorating. There was an undeniable spark in the room. Alfie's wasn't chasing trends; it was simply allowing them to emerge naturally. What impressed me most was how they brought it all together .. Retro stereo equipment and vinyl players from the 50s mixed with a bar area that's super sleek and modern. Conversations, music, the lounge itself .... all came together in a way that felt alive and IN THE MOMENT. When my LA friends visit, Alfie's is on the list. Go after 9 or 10 PM and plan to stay for at least two hours. That's when you really see the scene develop and come alive. Bring your ID: they card at the door. Even at my age, I still get carded. No complaining about that ! lol

    We entered around 8 pm on a Wednesday. We considered getting a drink since it was cold inside and…read morethe music was good. However, we initially entered to get a picture in the photobooth for our friends birthday. There was no one at the door checking IDs. After we all piled into the photobooth, someone walked up and asked for our IDs. He wanted us to exit the booth to get them. Eventually said ok because we had already paid and on a timer. But he was very impatient. Let me add that there was not a single person in the entire place. NO ONE. Let me also add that almost our entire group is almost 40. So we're obv not underage. With the way he approached us and was completely impatient, we were a little turned off and left. Which lost them money on our entire group. He followed us out the door as we left. It was a weird experience especially when there was literally no one else in there. The music was good but I doubt and of us will to back based on that experience alone.

    Photos
    Milk punch (left) and pink lady (right)
    Milk punch (left) and pink lady (right)
    Alfies selector bar
    Alfies selector bar
    Custom bar for the community!

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    Custom bar for the community!
    Otto’s High Dive

    Otto’s High Dive

    4.4
    (398 reviews)
    1.1 mi
    $$

    Otto's is a must. A very pleasant experience from start to finish…read more Ambiance: tropical, lush, evoking Old Florida and Cuba. Absolutely love the tables and chairs, the lighting and the green natural ceiling. Drinks: Phenomenal work by the most talented and friendly mixologist/bartender in Orlando, Jose Luis. Food: we tried the pasteleiros (carne y queso), the ropa vieja (amazing, truly the best one yet, the meat was extremely tender, moist and well seasoned), and the bread service. Everything came out quickly and warm.

    I'm really glad we tried this place, but probably won't be in a rush to come back anytime soon…read more The parking is a tight shared lot, so you might get lucky and find a spot, or park across the street and walk over like we did. Our reservation was at 7pm and we didn't get seated until almost 7:30pm. The place itself isn't very big, it's cozy, cute and I liked the vibes but when the other couple we were meeting with showed up it did feel a little crowded by the host stand. The host was nice enough to give us a menu to browse while we waited and someone came to ask us what drink we would like to sip on (i really thought they were offering us a free drink for the wait, but later saw we were charged for them, no biggie but would have been nice considering we waited so long) Drinks were all so so good! No complaints there. We started with the smoked fish dip and ceviche which was different than your typical one, but refreshing! I had the skirt steak - it was flavorful but definitely heavy on the salt. I still really enjoyed it as well as the rice & beans. Hubby got the ropa veija which he enjoyed. Our friend got the osso buco which he liked, but said the chicharron was not good at all. We then had some pastelitos for dessert! They added a 18% gratuity to the check, which was fine and I appreciated them telling us as well as circling it. Overall I think it was really good but nothing out of the world, you can find similar food for much less at your other local Cuban spots - what sets the place apart is the drinks and vibes so if you're looking for the whole experience then it's your place.

    Photos
    Elote Bebe
    Elote Bebe
    One of our go to places for brunch!
    One of our go to places for brunch!
    Holy Diver

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    Holy Diver
    Death In The Afternoon

    Death In The Afternoon

    4.7
    (170 reviews)
    1.2 mi
    $$

    I introduced another friend to this unique restaurant and bar. We arrived a little after 6 PM and…read morewere seated promptly by Mel. We chose a little corner table against the wall. We looked over the happy hour menu (good all day on Monday nights and Tuesday through Friday 5-7pm). We ask Mel about the "Bartender's Choice" selection under happy hour drinks. She said the bartender will mix a drink of their preference. The customer cannot choose the alcohol or any mixers as the bartender makes the decisions all by him or herself. Mel asked if we had any allergies or any other issues that might affect the drinks the bartender would like to make. We said we did not and we decided to take on this "choice" experience. Serena was the bartender of the evening and she did an amazing job. She mixed up various concoctions for us throughout the night (we ordered a second round after the first one) and we enjoyed every drink she prepared. The presentation of the drinks were also well done. Serena's cocktails consisted of bourbon, rum, and various ingredients which could include bitters, lemon, agave or other cocktail mixers. She was the bartender extraordinaire of the evening. For food, we ordered the half dozen chicken wings (2 orders since they were so good) and the pizza empanadas to start. The two empanadas had mozzarella cheese stuffed inside and were served with a warm marinara. From the main menu, we ordered the Faroe Island Salmon, which was served on a bad of risotto and tomato butter, with capers. The portion of the salmon was somewhat small for the price of $28, but it and the risotto were cooked perfectly. We ended the night with their signature drink, "Death in the Afternoon" which contains absinthe and is one of my favorite drinks here in Orlando. It was another five star experience and my friend found a new restaurant she now loves. All in all, a great night thanks to the attentiveness and easy-going attitude of Mel, our server, and the exceptional cocktails from the bartender, Serena. Thank you both for a job very well done!

    Went to Death in the Afternoon for Happy Hour and it was sooo worth it…read more Got the Raspberry Tom Collin's And a mystery Bar tenders choice! I will definitely come back to try other options on the menu! Great service and gives speakeasy vibes.

    Photos
    To me it feels like a really cool NYC bar.
    To me it feels like a really cool NYC bar.
    Pork Belly
    Pork Belly
    Absinthe is amazing

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    Absinthe is amazing
    Luminescent

    Luminescent

    4.6
    (65 reviews)
    10.6 mi
    $$

    Luminescent has a vool.concet where they are a coffee house and switch over to being a cocktail…read morelounge after six o'clock in the evening. The ambiance is pleasant enough and the service was friendly. With it being on East Colonial Drive (State Road 50), it is a convenient enough stop and they have off-street parking. Overall, i would recommend here.

    This one is an enigma for me. This in on Colonial just past Alafaya so sort of USF territory. I…read morewas greeted as soon as I walked in and the space it really nice. I was immediately thinking that this place would not be out of place on Mills ave or downtown. I saw the coffee prices posted and they seemed about average or even maybe a bit of a bargain compared to some of the coffee chain prices. I was given a menu that highlighted some of their rotating seasonal drinks. I was surprised to see drink prices at $15 & $16. I know downtown that would not be unusual, but I assumed since this was pretty far out east it might be a few dollars cheaper. Still, I understand you get what you pay for an they bar seemed to have many top shelf brands and a good selection to boot. There were a few tables with people, and I noticed a few more seemed to be working on their laptops so great idea if you would rather work with a beer or glass of wine instead of a coffee.

    Photos
    Matcha latte and Matcha tonic-neither were on the menu, but when we asked about Matcha, they made them for us. Both  were delicious
    Matcha latte and Matcha tonic-neither were on the menu, but when we asked about Matcha, they made them for us. Both were delicious
    Affogato with pistachio ice cream
    Affogato with pistachio ice cream
    Order here then take a seat and they call your name to go pick it up.

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    Order here then take a seat and they call your name to go pick it up.
    The Monroe

    The Monroe

    4.5
    (706 reviews)
    1.2 mi
    $$

    This was our second visit to the Monroe and it was enjoyable. This time the service was slightly…read moreslow, we had drinks that we didn't like and it took about 20 minutes for our server to return to the table to get orders for new drinks. We ordered the buffalo chicken egg rolls and the deviled eggs (with no bacon) as appetizers. For our new drinks we got margaritas, I got a regular margarita and my partner got a passion fruit margarita. For entrees, I had the famous fried chicken and my hubby had the meatloaf. The ambiance of the restaurant was nice, relaxed, they keep the shades lowered during the day to reduce that sun intake and it's lovely. It feels nice and relaxed in here no matter the weather outside. Again, we enjoyed the experience but the service was fairly slow. We had to pretty much know what we wanted by the next time we saw our server or flag her down to get her attention. She was waiting about 4 tables on our area. We were party of two.

    Delicious food!! My husband made reservations and surprised me for dinner. First time here and we…read moregot LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time.

    Photos
    Bar area in the restaurant.
    Bar area in the restaurant.
    Fried chicken
    Fried chicken
    Gin & Tonic (with an orange slice---delicious!)

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    Gin & Tonic (with an orange slice---delicious!)

    Rusteak - newamerican - Updated August 2026

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