Rusteak was chosen for birthday dinner so we had a little bit of a larger group. So we were able to…read moremake a reservation a couple of days before and they had a perfect table for us. A couple of people on my end did multiple plates to share. We had tomato jam jar, kung pao cauliflower, steak frittes, and sweet potato tots. Everything was so delicious. The jam jar was definitely a little bit more unique, and I think my favorite was surprisingly the cauliflower, although the steak was cooked perfectly! I tried a bite of somebody's pasta dish and that was really good too. My favorite drink was the nada colada. I feel like this is a good spot for catching up with friends or if you can't decide on one specific thing to eat. There weren't a lot of bells and whistles, so it was a pretty chill vibe, but they had a great menu selection and everything was delicious.

Rusteak is WOW!…read more Located in Thornton Park this tasty gastro restaurant is amazing. There's a few sections to the place. Main area is open area with a bar (generally louder), they have a large private room in the middle and then hidden room in the back is the speakeasy vibe location. Ambiance is cozy and the staff is very nice! Our waitress/bartender, Gigi handled both jobs with ease. She was friendly, knowledgeable and great to chat with - you won't be disappointed if you're lucky to have her. Now to the food. Let's say we'll be back because everything looks amazing and the price point was very good (especially for now!). We started with the wedge salad and mushroom Brie bisque soup. Both were fantastic and each was elevated from what you may have had at other restaurants. I highly recommend both items! The salad had petite size cranberries and the bacon was in med/small chunks with yummy blue cheese We also had the mussels and crab cake. The mussels is a LARGE portion, perfect the mussel lover in you. The crab cake was delicious with great flavor and the crab was very prominent in the cake! Lastly we also got the keto keto dish- which is salmon, asparagus and cheddar and pancetta cauliflower casserole. chef kiss! Fabulous place, go check them out. See you soon GiGi

Had an early morning follow-up doctor's appointment the other day and received the news everyone…read morewants to hear, a clean bill of health and a "keep doing what you're doing." Naturally, I celebrated by heading to Hideaway for breakfast. While I'm not a regular, I've been visiting Hideaway for years. The original location across the street had a classic smoke-filled dive bar atmosphere, and I could tell stories all day about memorable experiences there. Those stories are best saved for another time. The new location is unquestionably an upgrade in comfort and appearance, though it lacks some of the character and smoke that made the old place so memorable. Fortunately, the things that matter most remain intact. The beer is still ice cold, the drinks are solid, and the food is consistently above average at prices that are hard to argue with. This particular morning, I grabbed a seat at the bar and took advantage of their $5 breakfast burrito (available before 9 AM). The menu lists bacon or ham as protein options, but I was also offered sausage, which I happily chose along with the eggs and cheese. I'm glad I did. The sausage was nicely rendered with crisp edges that delivered little flavor bombs throughout the burrito. Wanting to dress things up a bit, I asked for pico de gallo. My server laughed and replied, "This is a dive bar," before offering salsa instead. Fair enough. The salsa, combined with a generous squeeze of their hot sauce, turned out to be exactly what the burrito needed. In fact, it was so good I briefly considered ordering a second one to go. Then I could practically hear my doctor whispering in my ear, advising restraint, so I reluctantly passed. For those unfamiliar with Hideaway, it's also a major Miami Dolphins fan destination. Whether you're a Dolphins fan or not, I highly recommend experiencing one of their game-day watch parties at least once. The atmosphere is electric and one of the more unique sports-viewing experiences around. My only minor gripe was being charged an extra dollar for the small container of salsa, and it wasn't even pico de gallo. Not enough to ruin an otherwise enjoyable visit, but enough to earn a raised eyebrow. Overall, a great breakfast, a little nostalgia, and a fitting way to celebrate a positive doctor's visit.

Hideaway is great for football season but can get way overcrowded at times. The service is a bit…read moreslow and it isn't as cozy as their old location which can be nice with a bigger group, but it has lost some of its charm. Food and drinks are reasonably priced but it did take 15 mins to order a drink from the bar today and I have waited longer in the past. Food is normal bar food nothing to get excited over but all and all it's a fine time.

We went to Pine and Oak Tavern during Bite30 and had a great time. We went for an early dinner…read morebecause we have a little one and it was quiet but was starting to get busy by the time we left. A perk of going early was we were able to participate in happy hour! We got some discounted old-fashioned, which were lovely. For dinner the portions were large and since we got Bite30, we got three courses. I got the fish bites and it was a generous portion, they were fresh and light, and I shared them with my baby. I think he ate more than I did! For dinner, I got the ribs, with mac & cheese. The ribs were flavorful, and the mac & cheese was seasoned very well! To be honest, I don't remember what I got for dessert, I think it was toffee cake or bread, pudding or something? It was very good though, my husband got the Keylime and he was jealous of my dessert. The manager and the chef both came out and said hello and checked on us, which we both appreciated. It was a great experience overall, we want to come back and try their brunch!

First time at pine & oak tavern for Father's Day.. very cool atmosphere and ambience... the food…read morenot so much. Ordered fire cracker shrimp and the gyoza for appetizers, those were really good. Ordered the "smoked old fashion" I believe it was..... came to my table with 0 smoke.....I drank it, ordered the next one which DID come Smokey. But tasted rushed and very watered down... ordered the steak frites (medium well) steak came a little over cooked, not much flavor.. dessert was good 10/10, had the strawberry cheesecake .. but I don't think I'll be returning

6/8/2026 - My friend who was visiting from out of town met me at the Drake. It was a recommendation…read morefrom an another Yelper. We immediately loved the vibe of the restaurant. We ended up sitting at the bar. And I'm glad we did because the bartender was incredible. I had the most amazing espresso martini made with tequila. He definitely knew his way around the bar and cocktails. You just know when someone loves their job. We ordered the truffle fries with the four sauces. The sauces were all different and very good, but I have to say the truffle fries by themselves are the star. We also had the goat cheese croquettes, Maple Butternut Squash Puree, Truffle Honey. For dinner, we ended up sharing the Baharat Spiced Salmon, Red Quinoa, Sea Island Red Peas, Chickpeas, Crisp Local Greens, Orange Blossom Honey Mustard Dressing. I loved it so much that I ended up coming back with a friend that recommended it in the first place for the bite 30 menu. I highly recommend the restaurant.

Pros: This place had a killer Magical Dining menu. The…read moreingenuity of it was leaps and bounds above most other restaurants in town. Ambiance was beautiful. It's in a great part of town, there's a stunning bar when you walk in the front door, and the space inside is used very well. Lot's of plant life throughout, it feels very homey. Service was great. Our server let us pace ourselves as we wanted. Unlike many other Magical Dining restaurants, we didn't feel rushed at all. We could enjoy our evening. The flavors that we got here were very very nice. That kimchi with that rib, that crispy octopus, that pomegranate gastrique on that crispy skin duck, and oh my goodness that corn-based dessert. Cons: The lamb dish was absolutely inedible. If you are coming here for Magical Dining, do not get the lamb. They will give you the leftover cuts and make you chew it like it's tar. Tips: I don't usually pay for any extras, but their special dessert that was only $8 more was one of the best desserts I've had in a long time. Get it.

Lamp and Shade was such a fun experience. The tapas-style menu is excellent, and the portions are…read moresurprisingly generous, so you get to try a variety of dishes without leaving hungry. Everything we ordered was flavorful and well done. One tip: make sure to check the very back pages of the drink menu -- that's where the specialty cocktails are hidden, and they're absolutely worth it. They also use a drink strength rating system, and trust the numbers -- they are very accurate. The atmosphere is great too. They play music inside, but it's at the perfect volume where you can still comfortably have conversations without yelling across the table. Between the food, drinks, and overall vibe, it made for a really enjoyable night out. Definitely a spot worth coming back to.

Loved the risotto and potatoes. The drinks were good and…read morefriendly service. Ambience was a little more casual than expected, which wasn't a bad thing. But I didn't need to dress up. I would give this place a 4.5 Some things were a great value but others were a bit overpriced imo $16 for a cube of cake that was not outstanding was ridiculous. Skip it.

My husband and I found ourselves unexpectedly staying in a hotel nearby The Tavern and were looking…read morefor a restaurant to have dinner within walking distance of our hotel. Yelpers mentioned The Tavern so we decided to give it a try. This is not the typical place we'd normally visit but I'm so glad we did! Brandon welcomed us in and brought us menus. We arrived around 5 PM on a Friday. It was clear that this is a local watering hole. From the pinball machines, to the dollar bills stapled to the walls, juke box, dart board, and the 'claw' machine it was a very fun experience. I ordered the BBQ Pork. It was excellent and the portion size was generous. I needed a to-go box for my leftovers! My husband ordered the Birria Burrito. Brandon was very helpful answering my husband's questions as he'd never had Birria before. It was a good choice for my husband. Throughout our meal, Brandon checked on us and refilled our drinks several times. He chatted with us as well and seemed to be working the entire restaurant on his own. Prices here are quite reasonable. The restrooms were clean. After a hectic afternoon of traveling to Orlando, The Tavern was a fantastic place for us to unwind and have dinner. Thank you, Brandon!

The Tavern Bar & Tacos is a relaxed downtown spot with good food, cold drinks, and a fun…read moreneighborhood-bar atmosphere. The birria burrito was generously filled, flavorful, and especially good with their house hot sauce. We also shared the chicken nachos, which arrived piled high with toppings instead of leaving half the chips bare. The strawberry margarita was refreshing and paired perfectly with everything. There are plenty of TVs for watching a game, but the music and crowd still give it more personality than a typical sports bar. The kitchen stays open late, making this a reliable place to grab tacos or a burrito after a night downtown.

Overall, we had a good experience at The Grove! As a huge fan of Chayote, I was initially sad about…read morethe rebranding, but I was excited to hear that they were keeping some of the iconic menu items. Since it was my first time at The Grove, I decided to try all new dishes instead of ordering the Chayote favorites. Everything was good, but unfortunately nothing completely blew me away the way Chayote did, so I think I'll need to come back and try some of the dishes they carried over before making a final judgment. The steak was cooked really well, but the yellowtail wasn't prepared the way I expected. It almost had a chicken-like taste and was also pretty cold(I was shocked this was the waiters favorite). The cheese croquettes were also on the colder side. We came on a Tuesday when the restaurant was pretty empty, so I was a little surprised that some of the food seemed like it may have been sitting for a bit. The meal saver was the Mac and cheese, it was hot , creamy, so rich and really flavorful. On the positive side, the aesthetic is beautiful and our waiter was amazing, attentive, friendly, and really made the experience enjoyable. Overall, I still think The Grove is a great addition to Winter Park Village and definitely worth trying. I'll be back and next time I'm planning to go for some of the Chayote dishes that made the transition!

The Grove is a new restaurant that used to be called Chayote - they changed the restaurant to be…read moremore inclusive to flavor pallets. I know Chayote was a pretty pricey restaurant and sadly I never got to experience it so I was excited to experience The Grove with some of my other foodie friends! I will say overall I was pretty disappointed. The menu is pricey, and I'm just not a fan of menus that make you order the protein and you have to add on sides to make it a complete meal. We started with the cheese croquettes- these were delicious! We all really loved the jam on top! We ordered the yellowtail to share, and I was really excited about this dish but I had one bite and I couldn't even have another bite. There's something about the texture and flavor that wasn't good - probably the worst yellowtail I've ever had. The pumpkin salad was good, nothing to write home about but it was a unique dish! We then decided to pivot because the fish was not good, we went with the steak, mashed potatoes and Mac & cheese. All really delicious options! The steak was cooked beautifully, the mashed potatoes were creamy and the Mac and cheese was the star truly, so creamy and cheesy with bacon -- yum!!! After the meal we decided to get the croissant bread pudding for dessert (suggested highly by the waiter). I was really excited for this as I love croissants! This was an absolute no for us, so bad that I had to send it back and I don't ever do this! The flavor and texture was quite odd and the dulce de leche on top was cold and felt like the way it was plated was straight from a tube. It wasn't appetizing at all. The vibe in the restaurant is so gorgeous and the staff was super friendly! Unfortunately, I won't be back, I'm sorry to say... it truly was a disappointing experience.

Otto High Dive was our next stop on my Magical Dining tour, and wow, what an experience!…read more My sister and brother-in-law were visiting, so we made reservations (definitely recommend). Parking was easy with free spots in the back and additional street parking. We were a little unsure where the entrance was at first, but a staff member outside noticed and guided us right in small detail, big impact. Once inside, we were greeted warmly and seated immediately. The restaurant was lively and busy in the best way. It's an intimate space, but beautifully styled very much giving South Beach energy. Our waiter, Louis, truly elevated the experience. He introduced himself, explained the menu thoroughly, and made great recommendations. We opted for the Magical Dining $40 three-course menu along with the $30 drink pairing, which included a drink for each course such a great value. My meal: * Appetizer: Fresh ceviche with tuna, avocado, and watermelon light, flavorful, and unique * Drink: Floridian Slip refreshing and perfectly balanced * Entrée: Ropa Vieja - rich, tender, and paired perfectly with rice, beans, and Cuban bread * Drink: Funky - fruity with a nice kick * Dessert: Maduro Bread Pudding - sweet, warm, and indulgent * Drink: Coquito - smooth and the perfect ending Every single course was thoughtfully prepared, and the drink pairings complemented each dish beautifully. Overall, everything from service to ambiance to food was amazing. I'm already planning a return visit to try their happy hour menu!

We decided to celebrate our wedding anniversary at Otto's High Dive on a Friday night, and I'm glad…read morewe did! We didn't have reservations, so we put our name down and were told the wait would be about an hour. Luckily, it ended up being closer to 30 minutes, not bad at all! While we waited, we peeked at the menu and decided to go with the Magical Dining menu. We'd been here before with friends for drinks and dessert, but this was our first time actually sitting down for dinner. To start, I got the fish dip and my husband got the ceviche with plantain chips. Both were really good and had us excited for the rest of the meal. For my entrée, I went with the mojo chicken. It had great flavor, but unfortunately it was a little too dry for me, so I probably wouldn't order that one again. My husband definitely won this round with the ropa vieja, it was really good! Of course, we had to make room for dessert. The orange tres leches was delicious and honestly, tres leches is always a good idea in my book. We also tried the maduro bread pudding. It was okay, but a little harder than I expected, so the tres leches was definitely my favorite. The space itself is small, cozy, and super cute, and the service was amazing. Everyone we interacted with was so nice and welcoming. There were a few hits and misses with the food, but overall we had a really nice night and I'd definitely come back.