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I made a pickup order online, which was quick and easy. It was ready within 15 minutes and all packaged nicely. I ordered the Pad See Ew with Crispy Chicken ($18.95) and Cheesy Crab Rangoon ($10). To start, I liked that they separated the crispy chicken from the pad see yu so it wouldn't get soggy. Despite that, the crispy chicken was so dry and hard. If you're going to get any dish with a protein, don't get the crispy chicken. The noodles itself were decent, but could use more flavor. I did enjoy the crab rangoons though if you like cream cheese like I do. Overall, the food was just ok to me. With so many great Thai spots in NYC, this was just whatever to me. It seems like their presentation and aesthetics make the meal seem better, but I didn't experience this since I did takeout.
I walked past this restaurant and decided to drop in and try it. It was around 2:30 so I missed the lunch rush and it was fairly empty inside. I was seated right away and the waiter just dropped the menu off and then came back a few minutes later to take my order. I ordered the Kra Pao (Thai basil ground meat and rice) and was surprised the waiter 1) didn't mention the lunch special option and 2) didn't ask me spice level preference. It looked like everyone else dining at that time either knew about the lunch special or were told about it cuz they all had ordered it. I'm not upset about my order but love a good deal, so I felt like the service could have been better. The food itself was good - flavorful and cooked well but I could have had a little more spice. A good Thai option if you're in the area!
3.5. After checking in at another local Thai spot and left ignored for 30 minutes, we upped and left. Next stop--Rua Thai. We took a leap of faith after an unpleasant experience last year and revisited. This time, all was quiet as we entered and throughout dinner. The large (almost too bright) chandelier was a stunning welcome and once settled, water was served in lovely copper cups. We shared the steamed vegetable gyoza for appetizer. Not bad but not the best. My order was Spicy Tofu with Chinese Broccoli. Good thing I asked for Steamed tofu since the dish is made with deep fried tofu. The other order was Chicken with Garlic. I had a taste and although the flavors were good, the chicken was overcooked. Service, at times, was lackluster and clumsy. Overall, we were satisfied and I will return again. In fact, the dish I ordered might be on repeat. I really liked it.
My mom said her friend thought the food here was yummy, so I brought her here to try it. The service was really great, and most of the food was ok, but I was really disappointed with the majority of their deep-fried foods. They were too dry, overcooked, and bland. Shrimp Donuts - Golden fried breaded shrimp donuts. $15 5/5 This was the best thing I had here. I know I said their deep-fried foods aren't good, but this was one of the exceptions. The shrimp was bouncy and succulent. The batter was just right and tasted pretty light. The donuts were served with a sweet chili sauce. Duck Crepe - Crispy duck, cucumber, mix salad wrapped in roti bread. $12 4/5 This was an inventive dish. The roti bread was nicely crisped. The layers of salad leaves and veggies gave a nice moistness to the dish. The duck was good too. One order of this is pretty filling despite being an appetizer. Kao Pad Muk / Squid Ink Fried Rice w/ Fried Calamari 3.5/5 It sounds interesting, but it was not memorable. The salted egg yolk flavor was very subtle, even though the salted egg yolk crumbs were sprinkled all over the dish. Not the best calamari I've had, but also not the worst. Not sure how strong the squid ink flavoring should be, but it wasn't very strong here. Pad see yu with crispy chicken - $18.95 3/5 You get to pick your desired protein with the pad see yu. I went with crispy chicken because I haven't seen that option before at other Thai restaurants. The pad see yu itself was pretty good, but the pile of crispy chicken on top was a no-go. As mentioned before, they don't do deep-fried foods that well. It didn't really taste like chicken because all the juiciness was sucked out of it, and it was hard to detect the chicken taste. The batter was too much (too crispy and dry). I should've gone with a different protein. Branzino with Massaman Curry 3.5/5 The massaman curry was great. It actually went really well with the deep-fried branzino. But the branzino was flavorless without the curry. My husband really enjoyed the fish, though, and my mom was obsessed with the curry. Royal Pineapple Fried Rice 3/5 The fried rice was fine, but I didn't appreciate how the seafood was piled on top of the pineapple opening. You have to clear all the seafood before getting to the rice. The seafood was deep-fried, which I wasn't aware of - maybe it was depicted in the photo, but I can't recall. And unfortunately, the deep-fried seafood was not that great. The shrimp, in particular, was overcooked. I did enjoy the big pieces of pineapple slices on the side. Pad Puk Tofu - Sauteed mix vegetables and tofu $17.95 4/5 I enjoyed this sauteed dish of vegetarian ingredients, but the price is pretty steep for what it is. It came with a plate of plain white rice. Chicken kra-prao - 1/5 You get to pick the protein for this dish, and we went with chicken. Something about the flavor was just not enjoyable for me, so this was my least favorite dish. It came with a fried egg on top and a bed of rice. The chicken part of the dish could've used some sauciness. It was very dry and didn't look appetizing. Teriyaki fried rice 4/5 I didn't try the steak since it was kind of red/pink, but I did enjoy the fried rice. My group said the steak was good, though. We had wanted to order an udon dish, but they ran out of udon for the day! It was only lunchtime when we went, so we were taken aback.
My friend and I decided to check out Rua Thai on a Thursday at 5:15pm. The interior has an instagrammable aesthetic, perfect for catching up with friends or for date night. We were the only people in the restaurant the entire time, but it was a stormy day, so that could have impacted the decisions of others. I got massaman curry with tofu ($17.95) and my friend got pad see yu with pork ($17.95). The branding on my friend's pad see yu was a nice touch! Though prices are comparable to other Brooklyn thai places, I do think the dishes are on the smaller side. Generally, the food was tasty, and I would recommend it if you are in the area. For me, I prefer a less liquid consistency to my curry and a stronger peanut flavor. I had no issues with spice for this, so it's a good choice if you are sensitive to spice. Service was very attentive! We had consistent water refills and check-backs. I would come back to try one of their special dishes, to see if those deliver more on flavor.
Came to eat here at night and saw all the great reviews so figured I'd give them a chance for dinner. Started with the crab Rangoon and it was pretty average the oil they fry it wasn't fresh so there was black spots all over the Rangoon Five out of 10 And then I tried the Thai fried rice and upon my first bite there was a humongous bone wrapped around a piece of chicken which almost cracked my tooth. Minus that horrifying experience. The fried rice is pretty bad, lacking flavor and just seemed like empty carbs. 1/10 and almost caused my physical harm. Won't ever come back
Ate lunch here on a Saturday. The food was very delicious. The appetizer tray comes with a variety of sampler with different sauces which I really enjoyed. The clay pot rice was good but the only thing I didn't like was that there wasn't enough meat in it. The calamari is crispy and the spicy sauce accompanied with it made it very delicious. The servers were very attentive. Refilling our waters frequently and always checking up on us throughout the meal. This is a great place to have lunch or dinners beautiful pictures of Thailand fill the walls of the restaurant.
Like the Phoenix, Rua Thai has arisen from the ashes of Kor Tor Mor, bigger and better than its predecessor. Actually, it's not bigger. It's exactly the same size as the previous restaurant. But so far, I do like it better. I think you have to dine in to get the full effect of the "Floating Market Inspired" cuisine, but thus far I'm deeply, deeply content with the extremely flavorful takeout we've been getting. Unlike some dime a dozen Thai delivery joints we've encountered, Rua incorporates little touches that amp up the flavor of old standbys like Pad Thai and red curry into something I actually want to eat. My guess is it's a little more lime, a little more fish sauce, and a lot more deliciousness. My daughter even branched out into pad see ew (a first) and now loves it, even if she calls them "mushroom noodles." I guess they look like mushrooms? I dunno, but I can't wait to dine in and see these beautiful dishes as they were meant to be eaten.
Came here for an early belated birthday dinner with a friend of mine. We ordered crab rangoon, curry dumplings, crispy chicken pad see ew, and chicken drunken noodles. The food was delicious. The curry dumplings are filled with shrimp and chicken. They were spicy but delicious. If you have a low spice tolerance, don't order it. The grab rangoon was the surprise treat for the night. I tend to not like crab rangoon from too many places because often times the cream cheese flavor is too strong and overpowers the crab. However, they did a great job here of balancing the flavor profile of the crab with the cream cheese. If you're in the Cobble Hill area, definitely check them out.
Rua Thai in Brooklyn has become one of my go to Thai restaurants for authentic Thai food in NYC. Rua Thai is always a pleasurable dining experience . The authenticity of the restaurant took me on a journey through Thailand market. From the aromatic soup to the flavorful Pineapple Rice and shrimp, each dish showcased a perfect balance of spices . The ambiance was inviting and the staff provided attentive service. Their signature cocktail selections are phenomenal. The menu offers a huge variety of Thai specialities. I enjoyed this great culinary journey! Don't forget they have an amazing lunch special.
I enjoyed my visit to Rua Thai; the customer service was terrific! The ladies were very attentive and made sure we were comfortable and had everything we wanted. I initially came here for the shrimp doughnuts, but I was disappointed because they didn't taste like shrimp. I tasted more oil than anything else. We also ordered calamari, which was better than the shrimp but lacked flavor. I ordered a drink called Kwan-ream it had coconut rum, amaretto, matcha, and kinako. I tried to like it but it was way too sweet for me. The waitress was understanding and switched it for me to a Tom Ka Za. That drink had rum, coconut, lemongrass, and limeleaf. It was better and had a good balance between the sweetness and alcohol. I plan to return again to try other items from their menu and hopefully I have a better experience.
1 year ago
Had dinner at Rua Thai in Brooklyn, and it was a really enjoyable experience. The cozy vibe made it feel super inviting, perfect for a relaxed evening. The prawn noodles were absolutely delicious--so flavorful and perfectly cooked. The duck crepe was another standout, rich and packed with flavor. The larp fries were incredible. I loved the seasoning on it. The branzino was delicious. We love fried fish. The thai iced tea was super tasty as well. I do wish they had mango sticky rice, though--it would've been the perfect way to wrap up the meal. Service was fine, but it seemed like just one person was handling everything. Despite that, I'd definitely go back for the great food and ambiance! read more
2 years ago
This Thai restaurant is classy and has intimate vibes with Instagram-worthy, delicious food. The shrimp donuts with sweet chili sauce and perfectly fried calamari were standouts. Loved the noodles' presentation and its slightly spicy kick and the Massaman Beef Curry was hearty and flavorful. Drinks were tasty, but we wished for a stronger kick. The strongest cocktail was the Smoked on Smith (similar to an Old Fashioned).Friendly and patient service. There are a lot of Thai dishes that are more than your typical Thai price ranges. read more
2 years ago
If you're looking for some delicious authentic Thai food inspired by the vibrant floating markets of Thailand then this is the spot! The restaurant Is in a great location in Brooklyn and the service was friendly and attentive. The establishment isn't overly decorated or saturated with themed decor but has subtle hints of Thai culture throughout the restaurant which is nice. It has a cozy and intimate feel but it's super casual. On the menu: Mama Tom Yum grilled river prawns Crying Tiger Shrimp Donuts Duck Crepe Floating market Watermelon mojito Mango sticky rice The food was delicious but the drinks were lacking in flavor as they both were unsweetened. Not sure if the bartender forgot an ingredient because both drinks were almost like drinking a seltzer. Very pretty but lacked flavor. Overall 9/10 Ig: Thefunfluencer read more
2 years ago
Went at noon on a Sunday and the place wasn't packed - only a few tables taken. Service was very attentive and speedy. We ordered the Calamari, which was a bit tough, but paired nicely with the salted yolk crumble and dipping sauce, and Duck Crepes, which were just warm when it came to us - it was still also pretty good nonetheless. For entrees, we got the popular Mama Tom Yum Grilled River Prawn Noodles and Kai Tod Had Yai Fried Chicken entree, which were both the STARS of the meal! The fried chicken was boneless, crispy, and juicy, and the prawns were very flavorful in the sweet + sour Tom Yum noodles. Lastly, we closed our meal with their Coconut Pudding, which was oddly a bit salty on the top, but with the sweet dessert altogether, it wasn't bad. Overall, would give this meal a solid 7/10! read more
2 years ago
I came here for my birthday and had such an amazing time! The venue is gorgeous, very aesthetically pleasing! I heard the shrimp donuts and duck crepes were out of this world so I had to check it out and it most certainly lived up to it's name! The food and service is excellent the vibe is luxurious and the drinks are so delicious! Will definitely come back! read more
RUA Thai in Brooklyn, NY. "Rua" means rowboat in Thai and @ruathainyc Modern Thai Inspired by Floating Market Cuisine located in Cobble Hill Brooklyn! Chef Kornpon Theeraumpornkul grew up in Ratchaburi, Thailand and brings all of the flavors to Brooklyn! The Tom Ka Za Cocktail was one of the most unique cocktails I've ever had-based off my favorite soup, Tom Kha Gai Soup. The vibe was so fun-perfect for a girls night or date night! The service was amazing too! Insta: @thehungrysw Cheesy Crab Rangoon Duck Yaowarat Beef Kee Mao Noodle Calamari Tom Ka Za Watermelon Mojito read more
2 years ago
Recently visited Rua Thai in Brooklyn The Dining Experience Inspired by the Floating Markets of Thailand ! It will make you feel like you've been transported straight to central Thailand. Do Try Mama Tom Yum Grilled River Prawn ,Grilled shrimp with sauteed tom yum noodles ,Salmon Basil Also, check out the Floating market favourites such as Sugar Shrimp donuts , deep fried breaded shrimp donut and Duck crepe,Crispy duck, cucumber, scallion and carrot wrapped in roti bread elevated for a fine dining experience. Surround by photos of Thai floating markets covering exposed brick walls, gold leaf lettering that you'd find in Thai temples, and authentic touches like traditional triangle pillows used on daybeds as you settle down into the six-seat bar or one of the tables. They celebrates the famed flavours of floating markets of Thailand, which is the next best thing. Rua have most delicious menu that combines family tradition, innovation, and playful presentation of Chef Kornpon Theeraumpornkul. What we tried Cocktails Floating Market Lychee By the sea Appetizers Shrimp Donuts Duck Crepes Main course Mama Tom Yum Grilled River Prawn Salmon Basil Desserts Thai coconut Pudding Rua Thai in Cobble Hill, Brooklyn, this charming Thai spot, comes from central Thailand, Food in Rua is inspired by Damnoen Saduak Floating Market in Ratchaburi is one of the most popular floating markets in Thailand. With authentic meals straight from the floating market of Thailand, You will definitely love this Thai spot in Brooklyn NYC. read more
Rua is a very beautiful restaurant. Full of flowers and a boat as well. We got a few items on the day but I think the food is definitely spiced for the American palette. Not quite spicy enough unfortunately even though we asked for the food to be Thai spicy. The staff is super nice and helpful. read more
If you are craving Thai food this is the spot to check out. Appetizers: shrimp donuts appetizers sampler sets which included grilled chicken satay, lard wings, cheesy crab rangoon and dumplings. Creamy tom yum soup with shrimp Entrees: pla tod Nu moos aka crispy whole branzino fish Kai tod had yai aka most popular southern style fried chicken Dessert: coconut custard Ambiance was really laid back and service was good. read more
2 years ago
Do you want a taste of the floating markets' dishes of Thailand without flying there? Rua Thai is where tradition meets modernity, serving authentic mouthwatering Thai dishes that'll transport you straight to Thailand! The flavors are bold and perfect balance. Definitely check them out! read more
2 years ago
Overall, good food for the price and decent atmosphere, but service could be better. I walked in Saturday evening and waited about 10 mins for a table. Reserving ahead here is probably a good idea. Massaman curry (comes with rice) - this was too far on the watery side. Otherwise good flavor, and a good portion size. Drunken noodle - really enjoyed this. We were able to adjust the spice down a little, and preferred this over the curry. Rice soup - my friend's order, personally not a fan of rice porridge so I didn't try. She liked it, but there was an abundance of ginger that she had to pick out. They could have fit quite a few more tables in the room but I appreciate that they didn't, because it was calmer and more comfortable this way. Service was friendly but inattentive. We struggled to flag them down and it took a long time to get the bill and to eventually pay. I think they got distracted by the larger groups that came in, and on top of that were understaffed. With everything in mind I'd still recommend this place for some affordable, good Thai. read more
1 year ago
This place is cozy and delicious . I had the shrimp donut which is a def favorite! The ambience is chill and vibey, like you could actually have a conversation:) I will definitely be back try other stuff! read more
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Anchalee S.
Thank you so much for the love! We’re thrilled to hear you enjoyed…
2 years ago
Spent the afternoon at this delicious Thai spot in Brooklyn. This restaurant is inspired by the floating markets of Ratchaburi, Thailand. Highlights of my meal was the "Crying Tiger" and the "Appetizer Sampler". If you enjoy dessert, definitly go for the "Mango Sticky Rice! If you're a fan of beef and seasoning, you cannot go wrong with the "Crying Tiger", I wish I had a second stomach because it was so good! I also liked trying the Appetizer sampler because they give you a bit of everything. Our waiter was the only working but he expertly took everyone's orders and got the food out in a timely manner. He also made the drinks and I loved the coconut mojito + color changing lemonade! The ambiance was very charming and I loved all of the decorations. There was plenty of seating and the bathroom was clean. read more
2 years ago
I love Thai food and couldn't wait to endulge. When I arrived I parked on the street nearby. I walked into a cozy restaurant. I was served by Patty and Mint. I started with the smoke on Smith's drink, and it was good! I also had a glass of red wine. For my appetizer, I got the curry dumplings a dn that was very tasty! For my meal, I got the Mama Tom Yum Grilled River Prawns, and that was delicious! I also had the Colossal Crab Fried Rice, and that was tasty as well. I really enjoyed the food at this restaurant! read more
Come here for perfectly spiced wings and delicious Thai noodles! Larb wings (5/5) - just incredible; nice crispy outside, moist on the inside; medium spice level Duck crepe (4/5) - good but I think they started putting less duck in the crepe and sometimes has too much sauce Pad Thai & Pad See Yu (5/5) - honestly can't go wrong with their noodles. Plus, it comes with a generous amount of meat and veggies. read more
2 years ago
Three of us went for a Sunday dinner -- The restaurant wasn't full (maybe a bit dark) and we wanted to try a new Thai spot in the 'hood. The Mee Ko Rad with shrimp was okay -- maybe a bit bland, but not bad. The Crying Tiger was presented very nicely and my son said it was quite filling. The servers were attentive though not overly obtrusive and kept our waters filled. read more
Rua Thai was such a solid find. We ordered the Pad Thai, appetizer sampler, dumplings, Crying Tiger, fried rice, and mango sticky rice--and honestly, everything was great. The Pad Thai had the right balance of sweet and savory, and the sampler made it easy to try a bunch of different appetizers without stressing over what to pick. The dumplings were flavorful, but the wings from the sampler were easily the standout--we kept saying we should've ordered a full plate. The Crying Tiger was super flavorful with a nice char, and the fried rice came with an egg on top. Finished it all off with mango sticky rice that was soft, sweet, and refreshing. Super chill spot with food that definitely hits. read more
2 years ago
RUA Thai in Cobble Hill is a total vibe! The cozy space with floral accents and traditional Thai touches feels super welcoming. The service was efficient and friendly. We started with the Spring Rolls, which were perfectly crispy and packed with veggies and taro--so good we were fighting over the last one! The Grilled Chicken Satay was tender and amazing, especially with that peanut sauce. For drinks, my friend got the Watermelon Mojito, which was fresh, sweet, and so "baby girl" with its mix of rum, mint, and watermelon. I had the Call Me Green, a pretty little thing with pineapple juice, vodka, and a dash of blue raspberry syrup that was delicioussss and had us laughing through the night. For mains,I went with the Royal Pineapple Fried Rice, loaded with soft-shell crab, shrimp, and cashews, all served in a pineapple. Every bite was a happy dance moment. My friend had the Crying Thaiger steak, which was smoky, juicy, and perfectly charred--so good there were no leftovers. We finished with Mango Coconut Sticky Rice, which hit just right. Oh, and shoutout to the lollipop from the drink--it's the little things! read more
2 years ago
10/10 My friend and I came across this restaurant and we were please from start to end. I had an incredible dining experience at Rua, From start to finish, everything was fantastic. The appetizers were bursting with flavor, and the drinks were perfectly crafted. I was especially impressed that all the food came out hot, showcasing the care and attention to detail in the kitchen. The entrée was nothing short of amazing, leaving me eager for my next visit. Highly recommend! Sb; one of the associates even offered to our pictures. Everyone was just so nice here. read more
5 months ago
2 years ago
Rua Thai NYC is a cute, aesthetic restaurant with great food! Inspired by the floating markets in Thailand, their dishes bring out authentic flavors and colorful presentations. We got: : Butterfly Pea Lychee Soda : Thai Iced Tea : Shrimp Donuts : Duck Crepe : Squid Mee Ko Rad : Kai Tod Had Yai : Mango Sticky Rice read more
Came here to meet up w friends. There was no reservation. We were seated quickly no issue that our party of 4 wasn't all here. Drinks were amazing! Smooth and unique. Not pictured are the appetizers, calamari, curry dumplings. Food was delicious and great portions. I love pad see eu this restaurants was delicious. Noodles were well cooked. Ambiance is casual. The restaurant is decorated ornately. Overall great Thai! read more
9 months ago
2 years ago
Very pretty place. masaman curry 4/5: really big portion and tasted good thai iced tea 3/5: Wish it had a stronger flavor. tasted a little watered down. The chicken in the appetizer variety thing (?) is very delicious read more
Awesome Thai food in Brooklyn! First off it's beautiful inside! The decor & seating is great for an intimate dinner. Soft music, dim lights... they offer vegan and vegetarian friendly dishes too! Just ask for no fish or oyster sauce. Happy Hour drink specials until 6pm. I tried the vegan Massaman Curry and this was a big portion size! Comes with rice. Full of flavor! I think I'll have leftovers. Bar seating available. Restroom available. Accepts credit card. read more
An homage to the famed floating markets of Ratchaburi, Thailand, this Cobble Hill spot is serving authentic street food with a contemporary flare! Plus they have full bar with fun, signature cocktails. The ambience and service were impeccable. Each of their dishes are beautifully presented and loaded with flavor. Here's what we tried... + Food - Appetizer Sampler (5/5) - Mama Tom Yum Grilled River Prawns (3.5/5) - Crying Tiger (4.5/5) + Drinks - Call Me Green (4/5) - Lychee by the Sea (4.5/5) While it's the signature dish, the Mama Tom Yum Grilled River Prawns definitely looks better than it tastes. You don't really get the flavor of the prawns in the noodles and the cup makes it rather difficult to eat. The appetizer sampler and crying tiger though were delicious! Wow so much umami. The Call Me Green was way too sweet... Follow my Instagram and TikTok @thephotographerfoodie for more! :) read more
2 years ago
I really enjoyed dining at Rua Thai. Everything I ate there was so delicious, and the plates were great portions . I also loved the beautiful atmosphere there and relaxing aesthetic. I had the : Coconut Mojito Crab Rangoon Calamari Pineapple Seafood Fried Rice Colossal Crab Fried Rice Fried Banana With Honey My favorite was the Pineapple seafood fried rice it had Shrimp, Squid and Muscles all in a delicious sweet pineapple. It's the perfect place for a nice relaxing lunch or dinner I highly recommend RUA Thai Restaurant. read more
2 years ago
Every aspect of my meal was amazing. The green curry was scrumptious and abundant (my only complaint may be that a little more rice would've been great). For my drink, I got the Lychee by the sea which was very good! Really enjoyed my food experience here. read more
2 years ago
3.9 stars Overall good Thai food, kind of expensive for what it is though but the Cobble Hill area is pretty much Manhattan level pricing anyways. Tried a few of the appetizers. The calamari is solid here, thick and crispy (just like you). Duck crepes are highly raved by other customers but this was a miss for me. If you expected the flavor to be similar to Peking duck buns but with a Asian crepe as the bun instead, this didn't hit the same. It wasn't bad but IMO not as great as others say it is. Best part of eating Thai food with a big group is being able to try more dishes. Pineapple seafood fried rice had alot of flavor - this was a good dish. Pad Thai, crab fried rice, steak dishes were all good too but nothing particularly amazing. Only entree miss for us was the Kanang Moo Grob (maybe just off this evening), wasn't really crispy at all. Also, $15 for a Mango sticky rice dessert is robbery. We ordered 2 of them anyways to remind ourselves how financially irresponsible we can be when you think with your stomach read more
2 years ago
I came here with my fiance for brunch on Sunday afternoon. I went to their instagram and noticed it is inspired by float market of Thailand which makes the interior so unique! When I looked at their menu, it seemed pricier than what we were used to - but this is Williamsburg! Their creative menu caught our eye though - with mama noodles (which I am obsessed with!) and how they were able to make it into a fancier meal. The apps were delish! We got shrimp donuts and mala wings - 10/10 recommend! They also have awesome drinks - we got color changing lemonade and spiked Thai iced tea. The lemonade isn't life changing - it just taste like regular lemonade. Overall, I enjoyed dining at this restaurant! read more
11 months ago
2 years ago
We celebrated a family member's birthday yesterday, June 01, 2024. Thai cuisine is one of everyone's favorite, so it was just a matter of finding a decent restaurant, as there are many in Brooklyn/Metropolitan, NY. When we got there, there was a loud family finishing up its celebration. We were happy for the peace, thereafter. What I do appreciate is that the prices are pretty on par in comparisons to the restaurants I frequent. The prices were pretty standard and reasonable. The food was pretty good. The curry dish's potatoes could have stood to be softer, but other then that, the plates were pretty sizeable, seasoned, and presented nicely. What I do think can use some work is: Restaurant Upkeep - For the area of Boreum Hill, Downtown Brooklyn, the restaurant should pay attention to ensuring that areas are clean while guests are visiting. At my table, there was food on the floor at the far end of the table. It was pretty noticeable. After the large party left, the staff did do some cleaning, which I can appreciate. The upkeep includes the bathroom. We had to continually as for napkins. I also asked for knives and I had to ask again because we were only given two (and there were 3 of us). I felt like I was bothering the staff asking for utensils and napkins, which are pretty standard. Perhaps try cloth napkins, or having a napkin holder at each table. Appetizers- may require people to eat with their fingers. The napkins provided were tiny. The silverware- seems old and worn (copper like color was odd). Silverware should be standard or maybe offer disposable utensils. The space is nice, quaint but sufficient. Perhaps some more decor would be more inviting. It is a decently decorated space. A member of my party stated that staff could stand to be dressed more appropriately. Maybe a uniform of some sort vs shorts. And if wearing shorts, then perhaps professional attire could work - ie peddle pushers/capris/knickers or knee-length shorts, may do However, that is an opinion. Hospitality thrives on referrals, so an establishment has to make customers feel welcome. While the staff was courteous enough, I did feel like simple restaurant candor and etiquette could improve. I would be back here for a quick meal and drinks- the appetizers and drinks are outstanding. The Thai beer and sake were both amazing, and the drinks are also appealing and sizeable. Overall, we enjoyed the celebration and visiting the restaurant, save for the aforementioned observances. read more
2 years ago
The Thai food here was so delicious ! The food was presented so beautifully. The flavors were so authentic and delicious. The noodles were so good and the large prawns were good. The drinks were also good. The server was friendly and the food came fast. They have a beautiful seating area with a gorgeous chandelier read more
2 years ago
I love Thai food and this was one of the best Thai spots I've ever been to. I love the concept of serving modern Thai influenced by Thai Floating Market Cuisine and the ambiance definitely spoke to that. I loved the booth we sat it, it was super cozy. As for the food, each dish was well plated and well presented and while they were beautiful they tasted even better than they looked. I really enjoyed the Duck Crepes, they were super soft and buttery while the duck was super tender and not greasy at all, that was one of my favorite dishes. We really liked the Shrimp Donuts and the Curry Puffs as well. For mains we ordered the Salmon Basil and Pla Tod Numpla was cooked to perfection and the flavors were out of this world. I really enjoyed the lollipop wrapped in gold leaf that came with the Going Green and the Tom Ka Za was so sweet and refreshing. The service was friendly and she really took her time to explain everything which I really appreciate. I really enjoyed my experience here and I will be back. read more
More people should know about this Thai restaurant! The watermelon cocktail was fresh, naturally sweet. If you don't know what to order go for the snack platter. It includes juicy siu mai, classic satay chicken, cheesy crab rangoon, crunchy fried wings. The crispy whole Branzino, so good! Paired with mango salad and colorful sticky rice. The fish was incredibly flavorful with a nice snappy texture. Massaman curry was rich and fragrant, generously loaded with beef Even stir-fry veggies were crunchy and flavorful read more
1 year ago
For drinks we had the refreshing Color Changing Lemonade (cocktail) and the sweet Floating Market cocktail. Their food is flavorful, authentic and delicious. We had the Duck Crepes and Larb Wings for appetizers. Both went above and beyond in flavor. For main course we had the Crying Tiger and Colassal Crab Fried Rice. Superb! There was crab meat in each bite. The Coconut Custard was so good. The ambience is intimate, cutesy & melo. read more
More info about Rua Thai Restaurant
204 Smith St
Brooklyn, NY 11201
Cobble Hill, Gowanus
Directions
(718) 797-5121
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http://www.ruathai.com
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Rua Thai Restaurant - thai - Updated May 2026
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