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The food just tastes like home. I can't say enough about the noodles and the flavors . This is my favorite Noodle place in nyc. The people are awesome also.
Absolutely delicious place! Very friendly, fresh food, great service, quick, comfortable! Came here for just dumplings but got talked into the braised beef noodle and PF bao. Loved both! Pleasantly seasoned, not bland, not crazy spicy. Will be back!
We were in town for the week and made a point of making our way to Lanzhou Hand Pulled Noodles. It was a beautiful Friday in June so we walked from our Chelsea hotel and were seated immediately. We ordered the signature beef noodle dish with wide noodles, a pork "hamburger" , a coke and a Sapporo. The noodles arrived first and they looked great. We realized pretty quickly what the scissors are for: cutting the very long noodles before they were unmanageable getting them into your face or smaller dish. The noodles were nicely chewy and not too soft and the beef was tasty. The herbs and slices of crisp daikon were a nice addition and the broth was mildly spicy. I added more chili oil to my individual bowl. Nice! The pork burger was hot and had good flavor. Service was very friendly and prompt. The ambiance was quiet and calm. We will be back again soon! 8/10
Good value food. You will be full and not broke. Staff are super accomodating. Food is prepared quickly. Super fast delivery--literally the quickest that the food can even be prepared! $17 Braised beef noodle soup is satisfying and filling. Big portion--they give you a loooot of broth and noodles! Look at the enormous container of broth! Easily can split into two normal sized portions. The broth was a bit too fatty for my liking. Once mixed with noodles, it became better. Additional $5 for added braised beef was worth it--the total amount of food could easily feed two or serve as two meals for one. Braised beef was flavorful and juicy--appreciated the quality. I asked for not spicy, yet the broth and the beef were spicy--I was dishing out the red peppe flakes and large chunks of ginger. If you don't like spicy, be aware that your sinuses will clear out, so grab some napkins.
We originally tried to go to 1915 Hand Pulled Noodles in Chinatown, but the line was long, so we pivoted and got our hair blown out around the corner instead. No regrets though, because we ended up going to their Midtown location near our hotel, which is actually the original. We ordered the braised dry noodles with the prism-style noodles (wide, chewy, and so satisfying) and the spicy noodle soup with thin noodles. Everything tasted incredibly fresh. The broth was rich and well-seasoned, and the noodle textures really stood out in both dishes. I'd skip adding the egg next time since it didn't add anything special. They also offer yuzu sake, and we tried the Yuzumon, which paired really well with both the soup and the dry noodles. If you like heat, you can ask for extra spice from the back. Also, no peppercorns in the dishes, which I personally loved.
Please dine in the restaurant for the full experience. I really enjoy the signature Lanzhou noodle soup with wide or prism noodles. The portions are very generous for the soup and the noodles. Also, I love their cold noodle, as well. Well priced overall. There may be a might so try to avoid lunch and dinner rush. I've dined here multiple times and I will probably come back to dine in. I don't recommend getting this place to-go or on door dash since they skimp out on the soup. I was disappointed when the soup didn't even cover the noodles all the way. The soup didn't fill up 50% of the deli container. Pretty disappointed. Im glad I tried this place in the restaurant first before ordering to-go
Walked in at around 7 PM on a Saturday and there was no wait, though the place was packed and there was a line outside when we left. My boyfriend and I shared the Signature Beef noodle soup, which was great, and the lamb Chinese hamburger, which was super spicy and flavorful. I mixed some of it into the soup and it was so yum. Not sure I'd rate this above other handpulled noodle places, but it's solid!
We stopped in for lunch and got exactly what we came for... delicious noodles, friendly service, and fun atmosphere. The noodles were just like we ordered and the soup broth was delicious.
There's a reason they always have a line! Came on a rainy morning. My friend and I were seated in less than 10 though. The waiter was really friendly and even gave recommendations. Food came out relatively fast. Nothing beats the texture of fresh hand-pulled noodles. The pan-friend dumplings had a really nice crisp that kept until the very last bite!
Everything at 1915 is so good. There's so many items on the menu that I want to try and keep me coming back. There's not too much seating but definitely worth the wait if there's a line! I have gotten takeout before, but nothing beats eating there. Service is always super fast.
The food was incredible and the service was fast! This place is exactly what makes me love New York: high-quality food in a low-fuss format.
Hand pulled noodles had great texture and the braised beef was very tender, but I would have preferred more toppings. The amount of scallions and spice seems a bit inconsistent from bowl to bowl. I found my bowl to be too spicy for me, but you might be able to ask to adjust the spice level. It's a very small store and they don't take any reservations, so be prepared for a wait. They also don't offer tap water, so you need to buy something if you want a drink.
One of my favorite Chinese noodle establishments in the city that is reliable, affordable, and consistent. I still prefer the Chinatown location as that one is a wee bit bigger (both restaurants are still quite small/a tight fit) and offers complimentary tap water. I don't understand how a restaurant that has a 99.999% spicy menu doesn't offer complimentary tap water, but I guess it is a smart tactic to get someone to pay for a beverage, would recommend BYOB. We ordered: Special Dry Pork Noodles w/Marinated Egg Stewed Beef Tripe Noodles w/Marinated Egg Scallion Pancake The marinated egg is not like the Japanese jammy ramen egg so I'd opt out of this additional cost. The photo vs. what you actually get for the pancake look very different, the appetizer itself is quite thin and you can't really see any scallions. We've always wanted to try the Prism noodle type and oddly enough it's not the thickest but rather the form is twisted like a prism, so not that impressive. There are some nooks and crannies that are comparable between this 1915 location and the Chinatown 1915 location-this one seems more forgiving and less strict on noodle types, but doesn't offer complimentary water. It is crowded in the restaurant but they do a good job of being efficient in getting people in and out!
14 days ago
My friend loves this place, and I thought it was decent - not spectacular, but pretty good. The original beef noodle soup is slightly spicy, nothing crazy - even though I have little spice tolerance, it was just the right amount of kick and flavor. The portion was on the smaller side, wish they gave a bit more. Wish there was more beef as well. The noodles were tasty though. Not sure this would be my first choice when I'm back in the city, but it was a decent meal. read more
Decent noodle joint for a quick bite, but nothing spectacular! My friend and I stopped by for dinner and luckily snagged a table right away. Service was a bit all over the place. We got our mains well before our drinks and apps. It was all over the place and hard to grab someone's attention. We got the Scallion Pancakes to share, which were crispy and tasty! I got the Spicy Oil Spill Noodles, which was certainly flavorful and spicy. I liked the chewy texture of the noodles. read more
4 months ago
Absolutely delicious place! Very friendly, fresh food, great service, quick, comfortable! Came here for just dumplings but got talked into the braised beef noodle and PF bao. Loved both! Pleasantly seasoned, not bland, not crazy spicy. Will be back! read more
We were in town for the week and made a point of making our way to Lanzhou Hand Pulled Noodles. It was a beautiful Friday in June so we walked from our Chelsea hotel and were seated immediately. We ordered the signature beef noodle dish with wide noodles, a pork "hamburger" , a coke and a Sapporo. The noodles arrived first and they looked great. We realized pretty quickly what the scissors are for: cutting the very long noodles before they were unmanageable getting them into your face or smaller dish. The noodles were nicely chewy and not too soft and the beef was tasty. The herbs and slices of crisp daikon were a nice addition and the broth was mildly spicy. I added more chili oil to my individual bowl. Nice! The pork burger was hot and had good flavor. Service was very friendly and prompt. The ambiance was quiet and calm. We will be back again soon! 8/10 read more
26 days ago
6 months ago
Good value food. You will be full and not broke. Staff are super accomodating. Food is prepared quickly. Super fast delivery--literally the quickest that the food can even be prepared! $17 Braised beef noodle soup is satisfying and filling. Big portion--they give you a loooot of broth and noodles! Look at the enormous container of broth! Easily can split into two normal sized portions. The broth was a bit too fatty for my liking. Once mixed with noodles, it became better. Additional $5 for added braised beef was worth it--the total amount of food could easily feed two or serve as two meals for one. Braised beef was flavorful and juicy--appreciated the quality. I asked for not spicy, yet the broth and the beef were spicy--I was dishing out the red peppe flakes and large chunks of ginger. If you don't like spicy, be aware that your sinuses will clear out, so grab some napkins. read more
We originally tried to go to 1915 Hand Pulled Noodles in Chinatown, but the line was long, so we pivoted and got our hair blown out around the corner instead. No regrets though, because we ended up going to their Midtown location near our hotel, which is actually the original. We ordered the braised dry noodles with the prism-style noodles (wide, chewy, and so satisfying) and the spicy noodle soup with thin noodles. Everything tasted incredibly fresh. The broth was rich and well-seasoned, and the noodle textures really stood out in both dishes. I'd skip adding the egg next time since it didn't add anything special. They also offer yuzu sake, and we tried the Yuzumon, which paired really well with both the soup and the dry noodles. If you like heat, you can ask for extra spice from the back. Also, no peppercorns in the dishes, which I personally loved. read more
Please dine in the restaurant for the full experience. I really enjoy the signature Lanzhou noodle soup with wide or prism noodles. The portions are very generous for the soup and the noodles. Also, I love their cold noodle, as well. Well priced overall. There may be a might so try to avoid lunch and dinner rush. I've dined here multiple times and I will probably come back to dine in. I don't recommend getting this place to-go or on door dash since they skimp out on the soup. I was disappointed when the soup didn't even cover the noodles all the way. The soup didn't fill up 50% of the deli container. Pretty disappointed. Im glad I tried this place in the restaurant first before ordering to-go read more
Walked in at around 7 PM on a Saturday and there was no wait, though the place was packed and there was a line outside when we left. My boyfriend and I shared the Signature Beef noodle soup, which was great, and the lamb Chinese hamburger, which was super spicy and flavorful. I mixed some of it into the soup and it was so yum. Not sure I'd rate this above other handpulled noodle places, but it's solid! read more
There's a reason they always have a line! Came on a rainy morning. My friend and I were seated in less than 10 though. The waiter was really friendly and even gave recommendations. Food came out relatively fast. Nothing beats the texture of fresh hand-pulled noodles. The pan-friend dumplings had a really nice crisp that kept until the very last bite! read more
Everything at 1915 is so good. There's so many items on the menu that I want to try and keep me coming back. There's not too much seating but definitely worth the wait if there's a line! I have gotten takeout before, but nothing beats eating there. Service is always super fast. read more
2 months ago
The food was incredible and the service was fast! This place is exactly what makes me love New York: high-quality food in a low-fuss format. read more
Hand pulled noodles had great texture and the braised beef was very tender, but I would have preferred more toppings. The amount of scallions and spice seems a bit inconsistent from bowl to bowl. I found my bowl to be too spicy for me, but you might be able to ask to adjust the spice level. It's a very small store and they don't take any reservations, so be prepared for a wait. They also don't offer tap water, so you need to buy something if you want a drink. read more
One of my favorite Chinese noodle establishments in the city that is reliable, affordable, and consistent. I still prefer the Chinatown location as that one is a wee bit bigger (both restaurants are still quite small/a tight fit) and offers complimentary tap water. I don't understand how a restaurant that has a 99.999% spicy menu doesn't offer complimentary tap water, but I guess it is a smart tactic to get someone to pay for a beverage, would recommend BYOB. We ordered: Special Dry Pork Noodles w/Marinated Egg Stewed Beef Tripe Noodles w/Marinated Egg Scallion Pancake The marinated egg is not like the Japanese jammy ramen egg so I'd opt out of this additional cost. The photo vs. what you actually get for the pancake look very different, the appetizer itself is quite thin and you can't really see any scallions. We've always wanted to try the Prism noodle type and oddly enough it's not the thickest but rather the form is twisted like a prism, so not that impressive. There are some nooks and crannies that are comparable between this 1915 location and the Chinatown 1915 location-this one seems more forgiving and less strict on noodle types, but doesn't offer complimentary water. It is crowded in the restaurant but they do a good job of being efficient in getting people in and out! read more
5 months ago
Delicious hand pulled noodles with very rich and flavorful broth. The beef was very tender and they gave a good amount of vegetables. The service is quick and they get the food out to you pretty much right after you order. Lines can get long though. It's pretty tight inside and hard to move around. read more
1 year ago
The food here was DELICIOUS. We especially liked that we are able to pick the type of noodle we wanted and got to see it being made. The pan fried buns were hands down our favorite food item! One thing to be made aware of is that there is not much seating. Since we were 2 and were at a table for 4 they sat a couple next to us, which we didn't mind as we were finishing up. read more
Food/drinks: delicious! Got the pork dry noodle and beef soup noodles and it was yum! Really like the texture of the wide/extra wide noodles here! Atmosphere: very tiny with squished seating but it's part of the charm! Bathroom is also small and in the kitchen Service: very friendly and very quick! Price: $ cheap for NY especially kips bay read more
If you didn't know how good this place is, you would walk right by it. Big shout out to YES members who took the time to share how great the food is here! The reviews don't lie! There was a line outside and it moved quickly. The wait was less than 5 minutes. Got seats at the counter and was able to watch them hand pull the noodles up front and personal. Service was excellent. The manager was so nice and he helped us pick the best dishes. Started with an order of Steamed Pork Buns. 6 big buns stuffed with pork and steamed to perfection. Could have stopped here but we didn't. Signature Lanzhou Beef Noodles- a big bowl of beef bone broth with your choice of noodles and sliced beef. Fragrant and delicious. We chose Prism noodle for this dish and it was a perfect choice. Each bite was better than the last. Spicy Oil Spill Noodles - this is spicy - I love spicy food and I'm saying it's spicy ... it was very good. It's a vegetable dish. Thick noodles with plenty of fresh chili spice and small leeks. The noodles are the star here. It's a small unassuming place, super casual with the best noodles and soups. I can't wait to go back! read more
3 months ago
Delish! My husband and I shared the ground pork hamburger, the oil spilled wide noodle with spicy chicken, and the happy pan fried pork dumplings. Every dish had a lot of flavor. The service wasn't bad either - attentive and quick. The only negative is the small size of the restaurant. It was hard to get to the table and to leave. Still 5 stars! read more
7 months ago
I came here to celebrate my nieces birthday and it was amazing. First she loves these noodles and we all love them as well. The staff is amazing they are friendly, attentive and accommodating. The food was amazing, the same as last time. This time I ordered the soup and it was perfect. We also ordered the chicken hot oil noodle and that was really flavorful and spicy. The dumplings were delicious and fresh and stuffed nicely. It is definitely a great experience. I recommend everyone to go here. Everyone enjoyed the food. The food is economical. read more
- Super fast take-out service; ordered the N3 handmade braised beef noodles with regular thickness and got my order within 5 minutes - Quick and efficient staff - Credit accepted; same price as cash - Take-out orders with soup are separately packaged; noodles and soup are in separate containers to "preserve texture and taste" - Excellent textured noodles; perfect chewiness/bounciness in every bite - Savory broth down to the last drop; don't forget the chili oil like I did! Not sure if there's an extra charge for it for take-out, but the waiter was nice enough to get me a container of it after handing me my to-go order - Good amount of beef; some pieces were more tender than others; would love a couple more pieces of veggies - Though it appears to be a hole-in-the-wall establishment from the outside looking in, there's plenty of seating inside; tall bar table outside, but gets hot in the sun read more
Wow, talk about an amazing meal! 1915 is the quintessential hole in the wall spot; so unassuming from the outside, but serving up culinary gold once you get to your seat. The space is small, don't expect much from the ambiance. But it is cool to be able to see into the kitchen, you can see noodles being hand pulled in real time. The lamb burger was the best I've had. Unlike other places serving similar cuisine, the bun here was doughy and light, and the lamb was perfectly spiced. The signature beef noodles were great. I went with the Chongqing Hot & Spicy noodles, and absolutely loved them. If you can handle spice, this dish will leave you sweaty and satisfied for sure. And at around $15 per entree, you really can't go wrong here, such a steal! I'll definitely be back soon. read more
Best place for fresh hand pulled noodles and a super hearty, tasty broth! Although the number one is their famous special, I personally really like their beef noodle soup. There are 6 different noodle textures to choose from - must like choosing pasta shapes for your sauce! The shapes range from thin to extra wide. I prefer the prism cut noodles where it has a chewy texture - almost the knife cut texture if you're familiar with Chinese hand pulled noodles. Some may also prefer the extra wide noodles, or even the original. Definitely coming back. Bowls here start at $15, and the dumplings also look mighty tasty! read more
The noodles at this restaurant were actually life changing for me. Normally, I am not the kind of person to eat soup/broth, but I decided to try my friend's braised beef noodles with the broth and they were AMAZING!!!!! I wish that I had ordered them. The broth was amazing and the noodles had the perfect texture. Highly recommend!!! I ordered the pan fried dumplings, and they were good! I also tried the pork and chive dumplings and really liked those. My friend got the scallion pancakes as well and they were delicious. Another big recommendation. They had Diet Coke cans which I loved. The space is small but cozy. We were able to immediately get a table. I know their other location can be really busy, so it was nice to get in right away. Our server was super nice. They gave us as much time as we needed and waited for us to tell them we were done. Super nice vibe and even better food!! read more
8 months ago
10000/10000 I love coming here from some good food I usually come in the mornings this time I ended up going around 8 pm yes there was a line but it went fast service is always great very welcoming as always you must come here and try their food ! read more
10 months ago
Small hole in the wall spot for authentic Chinese hand pulled noodles, dry bowls + soups. The service was great! Our server was so attentive and kind and made sure we were good the entire time. Came here with a friend for our annual ramen (or soup) date and got the braised beef noodles and hot and spicy noodles (which were VERY spicy but I was warned beforehand). Everything was delicious, we left the place stuffed! Very affordable and large portions, would def recommend and return! read more
3 months ago
It'll lean on the spicy hide but it's all very fresh as you are watching them make the noodles. They don't do reservations but they turn tables fast. read more
3 months ago
9 months ago
9 months ago
This spot popped up on my feed from other foodies highlighting it well over a year ago so I had to try it myself to see if the reviews were legit. I got a takeout order of the handmade braised beef noodles (N3) and went with the thick size noodles. The flavor of the broth plus the tenderness of the beef plus the texture of the noodles was EVERYTHING I could have hoped for! It tasted like history...like a recipe that took time to perfect and then had been passed down unchanged for generations. Absolutely incredible beefy flavor with a slight kick. The service was quick and friendly. This particular location was cozy. I can't wait to go back and try something else with the wide noodles next time. If you like traditional noodle dishes, and not your average Chinese takeout food, give this place a try. read more
7 months ago
As a chinese american from LA who grew up in the 626, this place gets my stamp of approval! I got the dry beef noodle and wow it was amazing. it is so flavorful, so garlicky and spicy and just seasoned to perfection. The meat was tender and delicious and the noodles were absolutely amazing, chewy and bouncy. My only critique is that it is too oily, but the waiter said you can ask for less oil and spice, which is what i personally would do next time i go, HOWEVER it is supposed to be an oily dish so i cant really complain. next time I come to New York, I definitely will be back! read more
10 months ago
I really wanted to visit because it looked cute in an IG post. It seems to be full of tourists and a few people that are from NYC. We had to share a long table with a 4-person group and (2) separate individuals. There's not much room to put your purse behind you and no room on the floor. I ordered the Oil Spill Wide Noodles with Braised Beef and thought they tasted as expected. It was as pretty cool to see the buns and noodles being made. The original beef noodle soup's broth was pretty bland for my taste. read more
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Do they use peanut oil? (been wanting to go but nervous because of my peanut allergy!)
They use the soybean oil not peanut oil. They are peanut free restaurant.
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