Beautiful restaurant. Great atmosphere. Big portions that taste delicious. Attentive staff. I love…read moreit when the chef checks on guess and ensures satisfaction. 5 out of 5 all the way

Amazing Italian food! Great owners and hard working to give a great product for our community!read more

What a family feeling as soon as you walk into this welcoming place. My best friend and I searched…read moreYelp for an Italian restaurant to try after wine tasting in Helwig winery. The reviews made it a quick decision to head over to Teresa's Place! As soon as we entered, the staff placed us in a quiet area that made me feel "at home". Servers explained the menu and specials promptly. Warm fresh bread was a perfect starter since we had just enjoyed wine tasting. We ordered the lasagna and chicken D'Aglio. I chose a pesto sauce for my pasta. Their entrees as filling, as these come with minestrone soup, bread, and salad. I couldn't get enough of the croutons, dressing, and garbanzo beans with the fresh, crisp salad! When you're here, make sure to walk around inside to admire the decor and read their family's rich history, including photos with the Pope St. John Paul II. I enjoyed reading a bit of Italy geography and history on the dining table place mat too! This is a big restaurant with plenty of tables, especially ideal for bigger parties like family gatherings. There's so much to see and enjoy while you wait for your food! When I boxed up my leftovers, one of the staff came to me and helped me scrape the creamy, garlic and olive oil sauce from the chicken dish and scrape the pesto from the bottom of the pasta dish into my to-go box. This is the type of personal service I love and appreciate from family-owned restaurants! I'm glad we came across this lovely restaurant with wonderful staff and authentic, delicious Italian food!

Jackson, California. Population: sleepy. Streets: winding like drunk snakes slithering off into the…read moreSierra foothills. My phone? Dead--stone cold, digital corpse. I was stranded, hungry, gut gnawing itself in some Dantean ring of small-town purgatory, when out of the fluorescent chaos of a Raley's supermarket, a Gen Z angel with Wi-Fi wings took pity on me. Her phone pulsed like the North Star and she pointed me down to salvation: Teresa's Place. By God, I arrived. The sun was bleeding out across the horizon, Main Street slipping into shadow, and there it was: a glowing sign like a neon Eucharist. Parking lot across the street. The doorway pulled me in like a vacuum cleaner from 1952. Inside: dim red tones, white lights surgical and holy, Brooklyn noir under an Amador County sky. Louie's Restaurant vibes--but Sollozzo ain't getting shot here, sweetheart. No: this is Jackson. This is love. The service? Think grandma with a cigarette in one hand and a stopwatch in the other--warm but brisk, like they've been running this joint since Prohibition and ain't about to let you slow them down. The Chianti comes in buckets. Jaegermeister on the dessert menu--yes, they're serious, yes, you're taking the shot, yes, Jesus himself approves. Now, the food. THE FOOD. It comes in cathedral portions, a medieval banquet dropped in your lap. My chicken parm? Christ Almighty, it was Everest under a landslide of marinara, parsley fresh as a spring fling, pasta al dente enough to play a banjo tune. Before that came minestrone, a salad with Thousand Island like some glorious church picnic of yesteryear, croutons snapping like gunfire. Bread and butter so fresh you want to slap someone. Then dessert: WALNUT PIE. Who makes walnut pie? Teresa's does. Whipped cream piled like the Alps. I licked the plate like a lunatic. Let's be clear: this is no bland Chili's with soul vacuum décor. This is a time machine, a love letter, a belly hug from the Old Country. Cozy, romantic, small-town crickets outside and Sinatra crooning in your bloodstream. And the kicker? The wall of dollars. A shrine of American greenbacks pinned with a tiny Italian flag, Grandma Teresa watching from the photo frame like a saint with marinara rosary beads. Each bill matched, money funneled to five local charities. You eat, you drink, you laugh, you sin, and you walk away knowing your gluttony just saved the world--or at least a piece of Amador County. Five out of five, no hesitation, no irony. Teresa's Place is the real deal, a mad holy Italian fever dream in a town you didn't even know existed. If North Beach has the flash, Jackson has the soul.

Authentic Extra Virgin Olive Oil with Basalmic vinegar…read more Cheese bread Tortellini Alfredo Pizza Try it out!

On a weekend getaway trip, we had to stop for a family stretch, grocery store run, and meal. To our…read moresurprise, Strings Italian Cafe delivered and was incredibly solid through and through. I want to say many of the Strings locations have closed throughout the Bay Area, but this specific location in Jackson was such a nice experience. From the moment we walked in, the service was great ~ we ordered from the kids meal almost immediately, and they brought out a sippy cup and high chair within minutes. We ordered our entrees ~ I went with the Cheese Stuffed Shells and my husband the Spaghetti with hearty meat sauce and meatballs. We had yummy warm bread and olive oil/vinegar delivered to the table, and each entree came with a café salad or minestrone soup..so of course we went with both. The meal was fresh, comforting, and everything we needed and wanted for a quick stop to rest our bones for a nice meal on the road. Inviting interior, reasonably priced, and we even tried Amador Brewing beers, local to the area. To note, you can substitute gluten free pasta for an additional price. Extensive menu (including pizzas) for a little bit of something for everyone. Located in a shopping center, plenty of parking..would def come back when we're in town next year for our annual trip!

Stopped by Sutter Creek on our way to Volcano yesterday and decided to "give this restaurant a…read moreshot." My wife and I shared a special (smoked tri-tip sandwich). The sandwich was excellent along with enough fries for 2 teenage boys along with a pickle. A little pricey ($25) but there was plenty of food for both of us. Our server, I believe Jason, did a nice job in a packed restaurant at lunch.

Such a great place! Great quality food and warm, friendly…read moreservice. I'd definitely recommend this pub! The burgers and sandwiches were amazing! Honestly, the onion rings were the best I've ever had! Overall, every dish is delicious and the ingredients are super fresh! The portions are huge but still reasonably priced! I always end up taking half home, such a great deal! I'll definitely be back!

The Sutter Hotel had a NYE four course meal to ring in the New Year with a beautiful singer tribute…read moreto 1957, cost $79 each. I had the shrimp scampi and my husband had the chicken both dishes were superb!! We started with the shrimp cocktail each and the split pea soup and finished with the Upside down pineapple cake. It was a huge piece. I couldn't eat all of mine. The singer had a beautiful voice, she looked so elegant and it was a tribute to 1957. They gave you a card to answer trivia questions from 1957. Neither of us were born yet so we had to use google. It was a fun thing to do. I'm so glad we took the opportunity to go to the Hotel and afterward we went downstairs to the speakeasy to ring in the New year in Sutter Creek. We live in Sparks, NV so it was nice to get out of town and do something different.

My husband and I were celebrating one of our several anniversaries and didn't want to go to…read moreSacramento for the evening. Hotel Sutter Restaurant has been on my list of places to check out in our neck of the woods for a while. We for sure wanted a classy place that served cocktails, and Hotel Sutter fit the bill. Both of us were also craving a good craft burger, and from what I saw in other reviews, the burgers looked delicious. I made a reservation for us on OpenTable just in case, but since it was a weeknight I wasn't too concerned if we had walked in. We were seated nearly immediately, and our server cheerfully asked us what we wanted to drink besides good ole H2O. I was really glad we came to visit around Christmastime, since they were serving holiday cocktails and other beverages. I went with the partridge pear martini, while my husband went with the Santa's spiced cider. My martini was oh so delicious and perfectly strong, and I had a small sip of my husband's cider, which was refreshing with the perfect holiday-esque notes. We read a few mixed reviews on the apps, so went straight to the entrees instead. I chose the bacon jam burger and my husband chose the traveller whiskey burger. Both of us upgraded to the garlic rosemary seasoning. I went with fries and my husband went with tots. Honestly, we were glad that we didn't end up ordering an app, since the burgers themselves were pretty filling! We both asked for medium on the cook temp of our patties, and they delivered. The meat was perfectly juicy with a wonderful charred flavor. The bacon jam was so delicious, and the balsamic arugula paired perfectly with everything. My brioche bun was pillowy and yet did not fall apart with all the juices of the burger. I did not get a chance to try my husband's burger, but he stated that it was also top notch. My fries were piping hot, with a perfect dusting of garlic rosemary flavor and sprinkles of Parmesan cheese. I tried a tot and that was also delightfully crispy and flavorful. We asked for ranch and that went well with both sides. The ketchup was great as well. I loved the ambiance of the restaurant. Old buildings are always up my alley, and the rich history of Hotel Sutter can truly be felt simply by touching its brick walls (that is, if you believe in the spirit realm). I loved that each table had its own light, but the restaurant had the perfect dim setting for a classy date night. Our server was very friendly and attentive, and kept our waters refilled. We had a concern regarding the pricing of the cider on the bill vs on the menu and that was fixed immediately, with the rest of the staff notified for future reference. It was a tiny discrepancy, but one that we caught quickly and simply wanted to bring up. Hotel Sutter Restaurant is definitely on our places to return to in the future, and I'd love to sit on the balcony some other time and enjoy some brunch and mimosas. If you're looking for an excuse for date night or are just feeling fancy, definitely come relax, sip some delicious cocktails, and enjoy the delicious food Hotel Sutter Restaurant has to offer!

Great pizza in the Detriot style, imaginative flavours. They are willing to do half/half combos, so…read moretry two flavours in one pizza. The toppings are placed on pre-cooked focaccia and then heated, so it is a bready pizza; no thin crust. I appreciate the crispness of the bread around the crust. The lunch special (before 4 PM) is worth the price for a quick lunch that includes two "slices" and a salad.

Wow!!!!! What an amazing find in such a cute town! Definitely amazingly great pizza and salad. We…read moreopted for the lunch combo special, pizza + salad. Not your ordinary pizza! It's freshly garnished pizza on lightly, crispy and tasty focaccia bread. We opted for the margarita and mushroom pizzas. The sauce and cheese were delicious! And the salads were original and yummy as well. Their spin on Cesar salad was so great with the crispy bread crumbs! Service was great and the wait was short. A must visit when in town!

What a quaint little coffee shop in downtown Sutter Creek!…read more We were running some errands the other week and I needed an afternoon pick-me-up. I remembered that Chocolatte was nearby and decided to go support a local business. It's been a hot minute since I've gotten a coffee from them, and I was intrigued by their Valentine's Day menu. Ultimately I went with an iced Cupid's Cherry Kiss, while my husband wanted an affogato with extra shot. The staff were friendly and efficient at making our beverages. While we waited, we took a seat by the window to people watch. My drink was so cute, especially with the sprinkles. They added a lovely texture to a velvety chai. I appreciated that it wasn't too sweet even with the sprinkles and cherry white chocolate. As expected, the affogato was strong with the extra shot, but still smooth without being bitter. I need to remember to come back to Chocolatte more often. There's plenty of seating and the vibes are so cozy. Prices are okay, a little high but I'd rather be supporting a local business than Starbucks. They also have various pastries to choose from. We didn't get any this time but they all looked so fresh and good. PS: They also serve Gunther's ice cream!

What a quiant and lovely Cafe! My cousin brought us here for some bakery goods and coffee before we…read moretook a stroll down the street. From the moment we walked through the door, the store seemed very inviting. Reviewing the menu and seeing the pastries, everything looked delicious. We ended up with 3 coffees and matcha, and a peach pastry, cake and a pumpkin cheesecake. Everything was delicious, every but mouth watering. The staff was super friendly and personable. They have games, a few tables to sit back and relax, not to mention ice cream!!! Did I mention truffles?!?!? We were full and I ordered a creme brulee truffles but unfortunately left it behind at my families house. But they did look delicious. The items around the shop are for sale as well, different deserts and candies. The only downfall is after you get your ice-cream, you have to stand in a different line to pay, there is no cash register at the icecream counter. Highly recommend! Would definitely come back!

Our friend had an outdoor wedding there. It was a lovely property! They have a beautiful lawn or a…read morecovered area. It is green, but my friends put up decoration and I didn't even notice the color anymore! They let you bring your own caterer and alcohol

We were winery hopping today, and the gal at the Miller's Winery said " have you been to Bubbly's"…read moreand I said "No". She said you must go there next, so that's exactly what my husband and I decided to do! I was greeted by the owner Karen, lovely lady. She was explaining to me all of our choices, so I went for the popular Champagne slushie for my husband and I. They were very refreshing and wished it was a hot day outside because they'd be even better!!! I loved how you walk down this alley way and you encountered a big bubble machine!!! How fun is that! Takes you back to your younger days!!! If you're in the area you must head down the alley way and pop in for some fun!

Kind and personable staff, charming shop, delicious bubbly and slushies, and a few games and items…read morefor sale.

I was expecting a butcher shop where I could select some fresh pork chops or rib eye steaks. But…read moremost of the meats were pre-packaged frozen meats. Absolutely nothing wrong with that... it just wasn't what I was looking for. We did buy some frozen steaks. I found the prices to be reasonable but not worth going out of the way for (it's about 40 miles away from where we live). Regarding the quality of the steaks, we didn't find them to be better than what we normally purchase.

I was visiting the area this past weekend, and with how crazy Bay Area groceries have gotten, I…read moreknew I had to stock up on the meats from Swingle's! I honestly felt like a kid in a candy store, except it was all about getting meats to cook at home. When I walked in, I grabbed a basket and within a few minutes it wad full. I grabbed burger patties, jalapeño sausage patties, 3 sirloin steaks, Alfredo sauce, ravioli, chicken fried steaks, chicken medallions, deli meats, beef jerky, beef sticks, and even liver treats for my dogs. What's great about this place is the prices. Most of the items I grabbed were all $12 or less, mostly in the $6-8 range. Normally I get Tri tips here but wasnt planning on cooking them anytime soon, but even those are reasonably priced at under $40 (depending on size). I walked out of there spending only $92, which is a steal nowadays. Definitely recommend if you are coming up this way, stop at Swingle's for high quality and affordable meats.