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Ray's Pizza

4.6 (159 reviews)
ModeratePizza
Open • 1:00 pm - 7:00 PM
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Order Ray's Pizza Takeout or Delivery

Ray's Pizza Photos

RAY'S PIZZA ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Dogs allowed

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Recommended Reviews - Ray's Pizza

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Reviews With Photos

Big combo, Pacific Islander
Madison T.

We ordered half of the Big Combo--absolutely loved it, So flavorful and perfectly balanced. The sausage on it is my favorite. The other half was the Pacific Island, and wow... that one was a standout. The sauce is a little sweet and amazing, pairing perfectly with the toppings. Both halves were delicious and fresh. This place definitely knows how to do pizza. And it only takes about 20 mins! We'll for sure be back!

I just ordered some pizza! Cooked it longer than the directions, probably just my oven. This is the best take and bake pizza I've ever had. Also, their ranch is perfect!

Buffalo wings, fresh out of the air fryer

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5 months ago

Helpful 2
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6 days ago

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8 months ago

Helpful 2
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10 months ago

Helpful 1
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8 months ago

Helpful 1
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6 months ago

Helpful 1
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1 month ago

The best! Always getting fresh. Doesn't matter which pizza you order. nice people. Fair price. Can't beat it!!

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11 months ago

Helpful 1
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2 years ago

Helpful 1
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Photo of Dana K.
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1 year ago

Helpful 2
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9 months ago

We love Rays pizza! Delicious food, friendly service, and great prices. Totally recommend!

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11 months ago

Helpful 1
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1 year ago

The Boss Lady and Pacific Islander are both very good . We go every week when we are home for take and bake pizza.

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1 year ago

Helpful 1
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1 year ago

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1 year ago

We had Ray's pizza for the first time Saturday night and it was amazing. Ray doesn't skimp on toppings.

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3 years ago

Helpful 4
Thanks 3
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6 months ago

Best pizza in Amador County and reasonably priced! Plenty of topping and great crust.

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6 months ago

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1 year ago

Helpful 1
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10 months ago

Helpful 0
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11 months ago

Amazing pizza!! We have absolutely loved every pizza we have tried so far! The cookie butter beignet is a perfect sweet treat!

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2 years ago

Helpful 1
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9 months ago

Helpful 0
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9 months ago

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2 years ago

Helpful 0
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5 years ago

Helpful 5
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10 months ago

Great combo pizza last night..me and my brother hadn't been there in over 30 years,new owners now, still great pizza

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Photo of A T.
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2 years ago

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11 months ago

Wow this place never disappoints! This is the very best pizza anywhere! And oh so affordable

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2 years ago

Helpful 1
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1 year ago

Helpful 1
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1 year ago

Everything Delicious and easy to bake. The service was wonderful and they made all the exceptional

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Photo of Monica B.
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3 years ago

Helpful 2
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2 years ago

Helpful 1
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3 years ago

Helpful 2
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Photo of Judy O.
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3 years ago

Helpful 1
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1 year ago

Very tasty pizza, can bake at home at your convenience. Only disappointment was the Mediterranean Pizza wasn't available.

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1 year ago

Less than $20 for what felt like a 3 pound bbq chicken pizza which was terrific and only took 15 minutes to bake fresh!

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3 years ago

Helpful 1
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1pm-7pm everyday

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Gold Dust Pizza - Sutter Creek - Vegetarian Pizza

Gold Dust Pizza - Sutter Creek

4.5(876 reviews)
14.9 mi
•$$

I Always bring my friends n family to GDP & they Fall in love! They also rate it 4+ !!!read more

Gold Dust Pizza is hands down my favorite pizza spot! Their pizza is always hot, fresh, loaded with…read moretoppings, and absolutely delicious. Yes, it costs a little more than some pizza places, but it's worth every penny. You don't need 10 slices to get full here. One or two slices and you're good! It's not just a bunch of bread either. They actually load their pizzas with toppings, whether you get the Vegetarian, Mother Lode, or another specialty pizza. They also have some really good meal specials, and that's usually my go-to. I get one that includes a specialty pizza, cheese bread, and drinks. If you order it to go, you can get a 2-liter. For the amount of food you get, I think it's a phenomenal value. The service is pretty good as well. They employ quite a few young people, which I actually appreciate. Every now and then you may catch them being young and goofing around a little, but for the most part they're polite, friendly, and do their jobs well. They have both indoor and outdoor seating. The inside is fine, but when the weather is nice, I really enjoy sitting outside. It's a nice atmosphere to relax, have some pizza, and enjoy a glass of wine. Whenever family or friends come to town, Gold Dust is one of the places I take them or order from. We also get it for parties and get-togethers. I purposely make it a treat because otherwise I could absolutely eat here WAY too often. Great food, generous portions, good value, friendly service, and a nice outdoor atmosphere. Definitely one of my local favorites. -- Popcorn Travels

Photos
Gold Dust Pizza - Sutter Creek - Counter to order.

Counter to order.

Gold Dust Pizza - Sutter Creek - Pepperoni pizza

Pepperoni pizza

Gold Dust Pizza - Sutter Creek

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Giannini's Italian Dinners - Bowl of lentil soup to share

Giannini's Italian Dinners

3.4(129 reviews)
7.1 mi
•$$

We visited Giannini's last night and were truly impressed from start to finish. From the host, to…read moreour waitress, to the food and overall ambiance--it was more than just dinner, it was an experience. The service was prompt, welcoming, and incredibly family-friendly (we had our toddler with us and felt totally comfortable). It really gave that warm, authentic Italian family vibe. Before our meal even arrived, we were treated to bread, polenta with meat sauce, salad, and soup--such a generous and delicious start! Appetizers: * Tomato bruschetta - served on flatbread with the perfect balance of olive oil, spices, and fresh tomato * Salami & olive tray - simple, classic, and nostalgic in the best way Entrees: * Chicken Parmigiana - perfectly cooked with a rich marinara, served with vegetables (we added gnocchi with pesto--highly recommend!) * Veal Milanesa - beautifully breaded and full of flavor, with veggies and pasta of the day * Veal Saltimbocca - packed with flavor, especially the sage--definitely a standout dish * Child's spaghetti & meatball - perfect portion and a great option for little ones Dessert: * Lemon berry mascarpone cake - dense, lemony, and filled with fresh blueberries, topped with a raspberry drizzle--just the right amount of sweetness * Vanilla ice cream for the toddler (they even offered chocolate syrup--thoughtful touch!) Pricing felt very reasonable for the amount and quality of food--comparable to other spots in the area. If you're looking for a special, memorable dining experience in Amador County, Giannini's is absolutely worth a visit!

This is a quirky italian place that we stopped in traveling route 88 to Murphys California. We are…read morevegetarians and a lot of the other restaurants that were open (6pm on Friday) did not have veggie options surprisingly. I figured we couldn't go wrong with italian and this place was very close. I walked in and immediately loved the look of the restaurant. If you've been to Buca di Beppo it's kind of like that with lots of photos on the wall and italian statues around. It wasn't too busy and we were able to be seated right away. The table was set with a cute salad plate that I just loved the pattern of. Our waiter was young but friendly enough. The menu isn't the largest but it has all the staples. No pictures so I took to Yelp and Google to get a look at the food and see was was recommended. I settled on Eggplant Parmesean and my husband went with Fettuccini al Alberto. The waiter brought out bread and butter and parmesan cheese. The bread was ok, it didn't seem homemade and was a little bit like store brought sliced white bread. I was starving though so I welcomed anything to get started. I wish there had been olive oil and vinegar though. Next he brought out a big plate of polenta, which unfortunately was smothered in meat sauce. We had mentioned to him that we were vegetarians twice when we were ordering, so it was pretty disappointing to be presented with a meat dish. We pointed to him we couldn't eat the polenta with the meat sauce and he apologized but they did not offer to replace the dish with a regular red sauce. I was bummed because it looked really good and I really wish they had brought out a regular one. Seems like they could just use the red sauce as a standard so it After that there was a salad which had a red wine vinegar and olive oil, it also came with peppers, chickpeas and celery, which I thought was a nice way to add some color and flavor to the salad. We then were brought a lentil soup in a large blue bowl. The blue bowl seemed like an odd vessel but it worked. The soup was very tasty! Finally our entrees came. The entree portions were a little on the smaller side compared to other restaurants, however it is an appropriate amount considering how many appetizers they provide before it. I was surprised the eggplant parm didn't come with a side of spaghetti, but I could add some for $5. The eggplant was good, not overly fried and the red sauce was very tasty. My husband was very happy with the Fettuccini al Alberto (which was basically Alfredo). Overall this is kind of a funny place that had a quirky charm. I would come back again knowing what to ask for in terms of the polenta.

Photos
Giannini's Italian Dinners - Canopy dining area

Canopy dining area

Giannini's Italian Dinners - French bread, butter and parm

French bread, butter and parm

Giannini's Italian Dinners - Entrance

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Entrance

Plate 88 American Grill And Bar - loaded mac n cheese

Plate 88 American Grill And Bar

4.0(129 reviews)
2.7 mi
•$$

We decided to venture out and I'm glad we did…read more Our server, Diane (I think) was kind enough to make suggestions which we always appreciate. We started off with the fried ravioli; the quantity was more than anticipated, the flavor was expected. The marinara was cold, which was unexpected but had good flavor. We got the prime rib dip sandwich. The meat was well-seasoned/flavorful. I appreciated the au jus as well. Diane recommended the onion rings which I thought were GREAT! My husband thought they were good, but would've given bonus points for using sweet onion. And now to the Ribeye- I honestly can't remember the last time I had such a buttery, melt-in-your mouth cut of meat. The mashed potatoes were fine- kinda plain. The ribeye was well worth the price. A similar ribeye in the valley would EASILY cost $15-20 more. The restaurant was clean. The staff were friendly, especially our server. Eating outside may have been preferable on this occasion as there was a large party with several small children well past their expiration. All the hard surfaces made for quite a bit of echoes from the kiddos who were very excitable. Thanks to Plate 88 for the yummy food. We'll definitely be back. Food- 5 stars Service- 5 stars Price- 5 stars Noise- 3 stars

3pm on a Tuesday, four of us stopped in…read more Food quality not so great. Who orders beef stroganoff? We did. It wasn't so hot. We also had loaded Mac and cheese - tastes better than it looks. Nobody was happy with their lunch. On the other side, service was excellent. Would I go back? No. Super disappointed. Yes it's not the best time for lunch. But if you can't serve quality - then why do you?

Photos
Plate 88 American Grill And Bar - Seating area

Seating area

Plate 88 American Grill And Bar - Salmon, garlic mashed potatoes and roasted winter veggies

Salmon, garlic mashed potatoes and roasted winter veggies

Plate 88 American Grill And Bar - Spicy Buffalo wings

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Spicy Buffalo wings

Ray's Pizza - pizza - Updated October 2026

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