Update: I spoke to a manager at this location, who graciously provided a solution to our gift card…read moreissue. I am still disappointed by the lack of response from the corporate office on this matter, but the Edison location was extremely helpful in resolving my issue. Initial review: My wife and I have been going to True Food Kitchen for a while now, and really enjoy their healthy food options, but their recent lack of customer service is very disappointing. We recently purchased a gift card for True Food Kitchen but when we had problems with it, the local restaurant wasn't able to do anything. We reached out to the company they parner with for the gift cards, who told us to reach out to corporate. I left two voicemails with True Food corporate with no response, in addition to leaving email with no response either. I would appreciate it even if they couldn't do anything that they would at least get back to us and let us know that, but nothing. I commend True Food for offering such healthy eating options for people but without good customer service, I can't see it really lasting for long.

This is not my first time here, but my husband really didn't like it last time we went. He decided…read moreto give it another chance. NOTE: Be very careful about using any dining credits from Open Table here. I saved up points for like a year and got a measly $16. When deciding on which restaurant to choose for Brunch today, we noticed True Food was in the Open Table network, so I would be able to use the credit there. When we arrived the place was pretty empty. Strange for the time of day. Bad sign #1. They walked us to a large table. The table was soaking wet and the hostess laid our paper menus on the puddle of water, never acknowledging the fact that the table was wet. Bad sign #2. I used my napkin to dry off the table and asked the waiter for another. He was very cordial. It was noon on a Saturday, so we assumed they would provide us with the Brunch menu (since that is why we came) and we had to ask for it - a measly 4 items on this menu, so options were few. Bad sign #3. Our server and the taste of the food were the only positive things about this trip. At the end of the meal, I followed the Open table directions and clicked on redeem in front of the waiter. It seems a Mastercard number pops up and since the server nor the manager knew how to do the dining credit, she said it was declined and could give me a 10% discount. Our meal was only $30, maki g that like $3 I said that I had to use the dining credit here since I booked our reservation which is tied to the credit and I would lose the dining credit. The manager was very demeaning and I reminded her that I can't use this credit anywhere else and that the whole reason for choosing this restaurant today was because of the Open Table credit. She then asked me to stop yelling at her. I, at no time in this conversation, raised my voice. I just stated the fact that I will lose $16 if they don't use it here. She said I could use it elsewhere and I reiterated that was not true and asked if she could contact open table to see why it won't go through. She said no because they are a third party and it is not their responsibility. After a while back and forth on this, she then said, I told you I would take $16 off the bill so you can use that elsewhere. When I reminded her that she said only 10% before she again said to stop yelling at me and I am just trying to make you happy. My husband said, does she look happy? After that she basically kicked us out of the restaurant. I will never return to this location ever again after being treated this way, like I was some criminal trying to get over them over a lousy $16. Now I can see why, on Sunday during Brunch time, the place was practically empty. Go to Original Pancake House just up the street if you want great food and service. There will be a wait but it is worth it!

Had a lovely lunch with my son!!…read more Enjoyed the lunch special 1/2 flat bread chicken and pesto with Ceasar salad! Love the cheesecake shooters! The perfect size sweet treat to end the meal!

We strolled in on Tuesday night around 8pm. We were seated immediately. The dining room is…read moredefinitely darker than most so I could use a little more light. Our server came over rather quickly and offered beverages. My husband loved his old fashioned. We ordered 2 gf crust flatbreads and the caramelized Brussel sprouts. The Brussel sprouts were so delicious. The pepperoni flatbread was superior to the chicken pesto one. Both were good but I prefer the pepperoni. For dessert, the only options are mini jars with cake. Lemon blueberry was seasonal while others are standard. It tasted fine but nothing special. I love how the menu changes with the season and features fresh options. For example, summer featured corn and I bet fall will feature squash. You'd never know this is a chain. Definitely give seasons 52 a chance.

Tommy's Tavern is definitely one of the popular places; it's always crowded if you go in during…read moreLunch or Dinner times, finding parking can be a problem too, so plan ahead. We had Brunch at "The One", the Rooftop at Tommy's and the overall setting was so beautiful. Since it was the height of summer, it was less crowded, so we were able to get seated at the sofa lounge which was more comfortable. Menu (food) is little different at the rooftop when compared to their regular Menu, but it still had a good selection. We ordered different Appetizers and Cocktails, everything tasted great. Staff are very accommodating, and the service was quick. Definitely recommend

I did not think I would ever come back here. Not because of the experience or anything, just that…read moreit is in New Jersey which is many miles away from me across multiple states. So how did I wind up back here? Bit of a story but if you read my first review you'll see how I met a friend that I met online 13 years ago for the first time and this was the place we went for dinner after an event. Well, now a year later, her and I were traveling together north to Parsippany and this was the closest restaurant that looked appealing. It was not until we enter the parking lot I said out loud, this is where we had our first dinner. Anyways, enough of that love story. I really want to give this two stars for service but the food really pushed it over the top. So all in all I will keep it as a four star review. I want to address the food first, I had the short rib tacos, and my partner had eggplant caprice flatbread. I had a bite of hers which I absolutely enjoyed, eggplant had a nice crisp to it which really made it enjoyable. The short rib tacos... holy crap! Mind blown. I did not expect such great flavor in such a small bite. Everything about the tacos packed a punch. I would much rather have had six tacos and no chips and salsa. As for the service, this is where I got frustrated and my cash tip hopefully reconcile with my server. We dined on the rooftop which was completely empty minus a couple at the bar. We seated and ordered our beverages. I did not get my lime with my lemon water. After we ordered our meals, and received them, a server never came back to check in with us. I wasn't a big fan of her attitud either. It started to get busy I noticed that the host kept seating everyone around us when there was an entire floor to sit people at. Not sure if they're trying to keep people in one specific area but for how slow it was they certainly could've given everyone more privacy. I'm pretty sure the couple that was seated next to us got up and left for that reason. Cannot say I will not be back but who knows when I'll be traveling through again.

It's a cute, BYOB Chinese fusion restaurant. On weekend it only offered chef's tasting tasting menu…read morefor $135. It included six courses and two desserts. It offered a good selection of teas and nonalcoholic drinks. The service was great and the staff was wonderful. We were especially find of Kai and Michael. If the dishes I was really fond of the crispy pig ear salad and black cod. Don't let the pig ears prevent you from enjoying this wonderful restaurant. Without telling you what it is, you wouldn't know they were pig wars.

If you're looking for a quaint spot that feels like a hidden gem, this is the "caviar" of intimate…read morefine dining. I recently tried the chef's 8-course tasting menu, and it was perfectly paced--the small plates are proportionately sized so you leave feeling satisfied rather than overwhelmed. Every dish is a standout with deep, "stacked" flavors; even the ingredients I was skeptical about ended up being favorites. Nothing needed a drop of extra seasoning. The service sets a warm, welcoming tone from the start. We were offered Oshibori (Japanese warm towelettes) to refresh our hands, and getting a fresh set of utensils with every course was a high-end touch I really appreciated. Menu Highlights: Taro Fritter: A sweet-textured appetizer inspired by Chinese desserts, topped with caviar and soy-pickled beets. It was a beautiful way to awaken the palate. Mackerel Crudo: As someone who isn't usually a fan of raw dishes, I was surprised by how much I loved this. It's light, perfectly acidic, and balanced with plum, ponzu, and apple. Grilled Sunchoke: This was "rustic elegance" in a bowl. The smell alone is incredible, and the combination of ginger crab and shellfish butter is pure comfort. Smoked Duck: Topped with black winter truffle and caramelized onions in a gochujang sauce--absolutely excellent cook and presentation. Braised Beef Cheek: So tender you can skip the knife and just use your fork. Since I forgot to BYOB, I tried their house-made Luck & Love hibiscus drink. It's hands-down the best hibiscus tea I've ever had--I actually tried to buy one to-go, but they only make enough for dine-in guests! It's a fantastic spot to bring friends or loved ones, though I'd recommend arriving early. The parking lot is extremely tight, so you might need to look for space in the lot next door.

ALL GREAT. GREAT SERVICE TOO Tasty Food. 6 of us ate…read more Ambience good fish and chips. Beef tacos chicken parm sandwich all Great !

Happy FriYay Junior Adventurers! This is a local spot and a decently nice dive bar (respectfully)…read more Perfect for a bite to eat and a few brews. They recently redid the outdoor patio--great for the summer and it's close to the Sewarren waterfront to enjoy the sunsets and people bringing in their boats. If you're in the area drop by to check the sunsets and locals.

Given the location, this place is worth stopping by…read more Not the largest interior, but very clean and good food with a decent menu.

I came to this spot after seeing their Facebook advertisement for Lobster Weekend -- and I'm so…read moreglad I did! I ordered for pick-up and was immediately greeted by the girl at the counter who was very friendly and attentive. Great customer service -- I wish I had gotten her name! The place itself is small, with a hole-in-the-wall feel, but has a modern, contemporary vibe and great lighting. Limited seating, but cozy, and it's BYOB! I ordered the lobster bisque (honestly one of the best I've ever had), lobster tacos, lobster mac & cheese, and the twin lobster tail specials. Everything was incredibly fresh, full of flavor, and beautifully presented. The food was so good, I didn't even realize I forgot to take pictures until I was completely done! I can't wait to go back and try more from their menu.

Enjoyed the cruise ! Three hours with nice voyage, dinner was good and music for dancing. Nice to…read morewell outside on deck and relax and take pictures! Worth the money.

Booked the Princess dinner cruise for the 4th of July celebration. Arrival was chaotic with…read moreconflicting info and instructions. Thank goodness it was assigned seating or we would have been furious. Dinner and music were excellent. Crew went around and notified everyone that the city was stating the show early at 9p, so to miss the incoming storms. This would have been a 4-star review except docking ruined the experience. We returned to the pier at 10:40 and just hovered there, just off the pier. Then they started attempting to dock at 10:57. I say attempting because it was like "take your kid to work day and let them steer." Forward, back, again and again, to the point that people from another ship had to help get the Princess tied off. Not sure if it was the piloting or those responsible for securing the ship. It was horrible. We finally started disembarking at 11:25. In the rain. If they had docked when we first pulled up, we would have missed the rain completely. No explanation, email to offer any consideration, nothing.

I like this restaurant they cook way good they cook very good and it's clean ok and Iread more

We stopped by our favorite spot again, and as always, it did not disappoint! It was a nice, quiet…read moreafternoon spent with friends, made even better by our wonderful bartender, Victoria. She was incredibly friendly, attentive, and had a fantastic sense of humor. Victoria truly made the experience even more enjoyable--she's the best! We started with the mozzarella sticks, which were perfect. The breading was wonderfully crunchy, not overcooked at all, and they came out hot and fresh. For our meals, we ordered the turkey sandwich with bacon, lettuce, and tomato, served on your choice of brioche or panini bread, along with their house-made coleslaw. It was delicious and really hit the spot. I went with the classic cheeseburger topped with provolone and caramelized onions--absolutely mouthwatering. If you're in the area on a Saturday afternoon, stop in, grab a drink and a bite to eat, and say hello to Victoria. You won't be disappointed!