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Ribs and Broth Moiliili

4.3 (96 reviews)
ModerateVietnamese
Closed • 11:00 am - 9:30 pm

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RIBS AND BROTH MOILIILI ATMOSPHERE

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Beef rib pho
Jeff L.

I was invited to ribs and broth as part of a Yelp event and liked it so much that I came back as a customer to try the namesake "ribs and broth". The pho with beef ribs is a nice little twist on the classic beef pho. It comes with 3 huge dinosaur ribs that you can politely try to slice the meat off of or just tear into like a caveman. It's cooked to be just tender enough to eat without issue but not so far that the meat is falling off the bone. The pho itself is also very nice - the soup is very aromatic and the noodles are handmade, giving them a little more of a pleasant chewiness than dried rice noodles. Service was friendly and prompt, and the restaurant really filled up even though it was a weeknight. There is a parking lot but it's shared by several restaurants, so it does tend to be pretty full - I'd plan ahead to need to find street parking.

summer rolls
Angel H.

I'm going to preface this by saying that the food was really good. My son and I both saw a roach on a wall next to our table before we got our food. The restaurant was clean, so hopefully it was out of the norm. We had dinner here on a Monday evening and it wasn't too busy. A lot of people buying take out though. We ordered the calamari $14.95, summer rolls $12.95, NY steak $25.95, beef back ribs pho $25.95 and chicken pho $16.95. I really liked my calamari and beef back ribs pho. The calamari was crispy and tender. I got two huge beef ribs in my pho. There was a lot of meat on the bone. The broth was fragrant and wasn't overly salty. Try this place out if you're craving Vietnamese food.

Menu  July 2026
Garry Y.

We wanted to try another local restaurant that is new to us. We've passed Ribs and broth many times. Parking was easy in their free lot and that's always helpful. The staff was welcoming and didn't rush they let us look through the menu at our place. I was surprised to see that they had a. Egg noodle dish and not in a soup. Very different to me. I tried it and liked it. I'm definitely going back to try some of their other dishes. The restaurant is clean and well run nice casual restaurant

HUGE chunk of beef in the back rib pho!
Kyllie N.

Came here around 8:30 PM on a Wednesday and was happy to find they were still open. Yelp listed their closing time as 9:30 PM, but the sign on the restaurant said 10 PM, which was a nice surprise. The restaurant itself was super clean and very cold, which we appreciated. The service was excellent--workers were friendly, checked in on us during our meal, and our food came out in under 10 minutes. The chili oil was also rgood, and I appreciated how generous they were with the meat in the pho. The only downside was the broth. It was a bit salty, and I couldn't taste much of the classic pho flavors like star anise because the saltiness overpowered everything else. Adding some hoisin helped balance it out with a little sweetness, which made it more enjoyable. Overall, I'd come back because the portion of meat was generous, the service was great, and it's nice to have a late-night pho option. I'm hoping it was just an off night and that the broth isn't usually that salty.

Pho
Mo N.

Very disappointed in the servers, the lady working is bad at servicing because she does not bring side dishes if she sees you're a foreigner, not sure why? to save few pieces of basils? She needs to improve. The food is actually delicious. The people working there ruin it for me and my family go elsewhere with delicious foods and a 5 star service.

#41 Beef back ribs
Paul C.

I still recall when I first saw Ribs and Broth (RB) via IG when people posted their bowls of pho with a large beef rib bone. It got my attention where I eventually went to their Waipahu location with foodie friends on a holiday. It was overall an above average experience giving them thumbs up. But I never went with my family to RB as my sister cooks excellent Vietnamese food. Family did reach out to me as they claimed their beef ribs plate were amazing and extended me an invitation. How can I turn down food? RB now has a handful of locations and this Moili'ili restaurant is the latest one that opened in December 2025 near Puck's Alley by the corner of S King St and University Ave. We had the food take out and it was packed nicely and still warm when it was time to eat. Portions I found to be generous and visually the beef ribs were tantalizing. At first bite the meat was very tender but sadly that was the best part of the meal. Personally I found the sauce too sweet to my liking. I took 2 bites and then threw in the towel. Furthermore, I'm not a fan of the fried rice as frozen veggies were used that really downgraded the plate. I'm the contrary, my family just loved the ribs and fried rice so it was more for them to chow down on. I had their beef rib pho previously at their Waipahu location that was pretty good where my friends and I enjoyed the food. Overall, a subpar experience for me as I deviated from what I usually eat at Vietnamese restaurants and got the wrong thing. It has been noted to think twice of trying something else new as I hate when things like this happen.

Spring rolls with vermicelli noodles
Sharon H.

3.5 stars! No doubt this cute Vietnamese restaurant serves meat and soup, but thankfully there are a handful of vegetarian choices for this plant-based girlie! While my dining companions chose the infamous meaty pho, another the spring roll vermicelli dish, I ordered the stir-fried lemongrass tofu -- happily enjoying the bright flavors with a mound of white rice and a refreshing green salad. "Mmmm, salty," said one person after a sip of the pho broth. "It's soooo good," said another after a delicate bite of the fall-off-the-bone rib. "I can't finish all this food," groaned another, staring at the overflowing dish of spring rolls atop a bed of vermicelli's noodles. Meanwhile, I had horked down all my lemongrass tofu as if I was racing to win first prize in the clean plate club. Prices were about $18.95 and up for the main entree. Separate checks do-able. Only minus, no substitutions on any menu item. And since I was last to be served, I dug in before I remembered to take a photo. Free parking in an adjacent lot (remember old Sushi King?) or street parking. Check em out!

Beef back ribs broth
Marcus S.

Ribs and Broth is one of my go-to pho spots whenever I'm craving a bowl that feels like a warm hug. The broth is rich, flavorful, and dangerously drinkable--I always tell myself I'll save some for later, and somehow the bowl ends up empty every time. The ribs are so tender they practically file for separation from the bone before they even reach your table. The only downside is that everyone else seems to know how good it is too. It can get pretty busy, and parking sometimes turns into a side quest worthy of its own Yelp review. The dining room is a bit cramped, but honestly, once the pho arrives, I forget I'm sitting shoulder-to-shoulder with half of Honolulu. Overall, this is one of my favorite pho spots and a place I keep coming back to. If the main location is packed, they also have another location at STIX in Waikiki. Just be warned: after eating here, other pho places may start tasting like hot water with commitment issues.

Beef stew pho and vermicelli with lemon grass chicken and spring roll and tempura appetizer were ordered. Service: very nice. Atmosphere: clean, soft music, Tables mostly for 2-4 but can be moved to accommodate more. Air-conditioned, but not cold that you need a jacket. When you start eating the soup, then then need to up the air conditioner, cause it gets kinda hot. Food: food portions are generous I like the beef stew. The meat was very tender and the broth flavorful if the meat was not tender, I would not be coming back here, but I like it and would order it again. The spring rolls are different from some other places I've eaten. It seems to have less vegetables and is more compact, but my husband liked it. The tempura was very good. Almost like the flaky Japanese type, but seems a little more of a harder but not heavy-handed batter. It was pretty good though I would order it again. Probably you should try on making the matter more light and flaky. Maybe use soda water in the batter. I would come back here again.

Pho stuff, lemon grass bahn mi and summer roll
Karen T.

Ok I guess we were hungry. Between the two of us we ordered brisket pho, summer roll, lemon grass bahn mi and shortrib pho. All so good and plenty leftovers to bring home for dinner. I would come from Pearl city to town for their food again.

Beef stew pho
Toan D.

Vietnamese menu with a modern twist, mixing in some non-traditional items like ramen, gyoza, and fried oysters. I'm always leery when a place tries to be everything to everybody. For example, the Wonton Ramen is a wonky attempt to combine Japanese and Chinese flavors that just didn't come together. The star here is the Baby Beef Ribs Pho. It comes with three sizable beef bones loaded with meat that is literally fall-off-the-bone tender. Definitely a hearty, satisfying dish. That said, the broth leans more toward a straight beef soup rather than a traditional pho profile with flavors of star anise, cloves and cinnamon. The papaya salad was fresh, crisp, and refreshing. Nice balance overall, though the nuoc mam could use a little more brightness. Something acidic like extra lime or vinegar would really elevate it. The fried oysters were a winna!! Perfectly crispy on the outside and paired nicely with a wasabi mayo that added a subtle kick that paired very well with the rich oysters. The dining room is clean, bright, and welcoming, and there's convenient parking in a private lot next to the restaurant, which is always a plus. Also street parking in front. Happy Eating!! 37

Spring Rolls
Justin H.

TL;DR Beef Back Ribs Pho = ONO Spring Rolls = ONO A great Vietnamese option! ----- My wife and I were craving Vietnamese food and had noticed R&B recently opened, so we decided to pop in on a Sunday afternoon for lunch. Whenever I visit a Vietnamese restaurant my order is almost always the same: a soup dish of some kind and an order of spring rolls. Basic, I know. And my order at R&B was no different than usual. However, I decided to opt for the gigantic beef back ribs pho, which comes with three huge pieces of beef ribs along with the usual accompaniments. The ribs were incredibly fatty and tender, the noodles were chewy, and the broth was aromatic and hearty. I'd definitely recommend this dish. Just be careful when maneuvering the ribs around as they are prone to causing a splash. After my meal it looked like I had went on a waterpark ride. The spring rolls were also fantastic; they were crunchy and flavorful. Next time, I am looking forward to trying the oxtail or ribeye phos!

Da menu as of February 14, 2026.
Fran C.

My friend wanted to try this new Vietnamese restaurant that recently took over the old Bangkok Chef location in the Moiliili neighborhood. Ribs and Broth was the restaurant of choice, and if you're not into pho, they do offer Banh-Mi sandwiches, as well as regular plates. Normally I go for pho on a chilly day, but since I came here lunch on a warm Saturday morning, I decided to do a sandwich that day. We ordered the following items - 1. Chicken gyoza for an appetizer to share. 2. Combo pho - which was MAAAAAAAAAAAASIVE! 3. Lemongrass Chicken Banh-Mi sandwich. What can I say about da grub??? I don't know what I was thinking, as I wasn't feelin' like eating pho that day, so I ordered the chicken Vietnamese sandwich (Banh-Mi). The sandwich was good, but on the punie side, and when I saw my friend's pho, my eyes almost popped out of my eye socket & wished I ordered the pho! Lol! Overall, a very good Vietnamese restaurant with nice decor. Service was on-point, and parking was easy, as there is a lot of street parking or you can park in the private parking lot which is shared by other businesses.

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Ask the Community - Ribs and Broth Moiliili

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Hands down the best Vietnamese food you can get...anywhere…read more Amazing pho, vermicelli, and bahn mi. Their do it yourself rice paper platter is incredible as well. I got here 2-3 times a month and they never miss a beat.

I've never written a review about a horrible experience from a place, but the service was def a 2…read morestar here. The only reason why it's not gettin a 1 is because the Ambiance and food was decent. The server barely paid any attention to us from coming in to leaving. While taking our order I asked for a coke and she just walked away. Normally servers ask for anything else or is that all.... Just took our order and left mid conversation. The pho came out good, but the chicken wings had 0 flavor to it. It was suppose to be garlic butter sauce but tasted more like fryer oil then anything. Food was a 3/5. Upon finishing our food we asked for a take out container and the server said she'll get one. 5 mins went by and nothing. I went to pay at the register and asked for one there. Went and sat back down to pack up the wings to give to someone on the street. As we're sitting, I noticed one of the servers taking pictures of us from the counter. Didn't try to hide or anything. Just to make sure I moved around my head to see if she'd move and every time I moved my head she turned the camera. The same server who we asked for a take out container came up to our table and said I need to pay again because payment didn't go through. Mind you I paid cash. I then stated Oh? I paid cash? How does cash not go through? She said oh, then asked the guy who rang me up and not even an apology or anything. The whole service there was rude and just crazy. I just left and won't be coming back to this place for sure. Not authentic Viet food or service.

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4.9(134 reviews)
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if i could rate this place 1000+ stars i absolutely would. my bf and i have been coming to thuong…read morean lac for years now and this place has nestled it's way deep into our heart and will forever stay there. it's not just how amazing the food is, which that speaks for itself, but the owners are some of the sweeeetest people i've ever met. they really know how to make you feel welcome. even though no one really speaks english here, it's all good energy, trust. i still remember the very first time we came here, when we tried their water, our eyes went wide! my bf n i both looked at each other like "whatttt, this is complimentary water???" it's kangen water infused with pandan and trust me, it's sooo good. their pho is the best vegan pho i've ever had! they have a good variety of plant based meats and are pretty generous with their portions too. this quaint, homey and cozy little restaurant located in the market place of chinatown holds it's own. the ambience feels like stepping into your vietnamese aunty's home or if a buddhist prayer temple had a side restaurant this would be it. we love thuong an lac!! thank you for serving our community by bringing us cruelty free, yummy foods!!! cảm ơn :)

If you're looking for vegan pho in Hawaii, this is the place to go. There aren't many vegan pho…read morespots on the island, and this is easily the best I've had. It's tucked away in the entrance of Chinatown Market, making it a true hidden gem. My favorite is the "beef" noodle soup. The broth is incredibly rich and flavorful--you'd never guess it's completely vegan. I also highly recommend the taro spring rolls, which are crispy, delicious, and the perfect appetizer. The restaurant is on the smaller side, so it may not be able to accommodate larger groups. The staff is always friendly and welcoming, which makes the experience even better. As someone who loves noodle soup, I appreciate being able to enjoy such a satisfying meal while knowing it's entirely plant-based. I'll definitely be back!

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Pho Time is our go-to pho spot in Central Oahu when we're craving pho and don't want to drive into…read moretown. We tried the BBQ pork summer rolls. They only come with two, but they're huge. I'm usually more of a spring roll person, but these were so good and something I'd definitely order again. I had the brisket pho, and my boyfriend got the beef and flank pho. Both were delicious, and the broth was flavorful and comforting. I'm pretty particular about Thai tea, but theirs is always really good. The restaurant is small and fills up quickly. The service is always good and the food comes out fast. If you're in the Aiea area and looking for a solid pho spot, Pho Time is worth a visit!

My husband and I were really craving some Pho/Banh Mi and thought that we would try something other…read morethan our usual and Pho Time seemed like the perfect fit based on photos we saw on their online ordering system. While the servers were nice, we did order ahead of time and showed up when the Beluga app (where we ordered off of) told us to show up, but I ended up waiting 15 minutes at the restaurant later than I was supposed to get my food. Additionally, the staff seemed to forget I was sitting/waiting for my food. My suspicion is that the online ordering service isn't actively monitored and our order wasn't started until I actually showed up to the restaurant to pick up our food at the designated time. The food was okay for us. I'm a big Banh Mi fan and was looking forward to eating their Combination Banh Mi, but unfortunately the Banh Mi seemed a little rushed in preparation and lacked flavor. My husband on the other hand, ordered their Combination Pho and it absolutely did not disappoint. Although their Banh Mi was not as delicious and flavorful as I expected, their Pho was the exact opposite of that. They give you a generous amount of broth and their portions of greens was beyond enough (maybe a little bit too much for one serving). The last food item to talk about are their Spring Rolls. It wasn't anything too special compared to your usual Spring Rolls, but I will say that their dipping sauce and everything else that comes with it (rice noodles, cucumbers, cabbage, carrots) made it so that you could easily make it a meal vice an appetizer. If you're looking for a cozy place to have dinner, their space was a bit crowded but if you're okay with then this place is good. Just be warned that their prices are a little bit on the higher side in my opinion and be prepared for long wait times to receive your order.

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Ribs and Broth Moiliili - vietnamese - Updated October 2026

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