Update-I just got done eating at republic pi again. This time I was greeted immediately and seated. I was served water right away and my waitress greeted me in under 3 mins. I was kind of a pain in the butt because I'm a vegetarian and had to ask some questions about the menu. Kimmy answered my questions patiently and took the time to recommend options for me. I watched her greet all her guest promptly and with a smile on her face. My food was delicious as always and tasted that much better when I was treated nicely. Thank you for stepping up your game republic pi. Only 4 stars at this time because I'd like to visit again and see how the service is:-) read more

This is definitely some of the best pizza that I've had in awhile! Try the Bluff pizza with garlic cream sauce, smoked bacon, and melt-in-your-mouth brussel sprout leaves. Perfect crisp, yet chewy crust and loaded with the good stuff. Nearly everything we saw coming from the kitchen looked delicious! I just wish we lived closer... read more

Just visiting for the weekend and the service was amazing. Pizza was great. We got the Bluff and it was surprising good for having Brussels on it. Pi Bites are a must! read more

Great outdoor patio for hanging with friends. Nice beer selection and prices. Wonderful service!

This is absolutely a disgrace to pizza! I dont know how these people can sleep at night when they are putting out let alone charging such a dispicable product! I even drove all the way home and all the way back to the store to have them remake it and it looked exactly the same!!! read more

Republic Pi - Disgusting! How can you call this pizza!! - Pizza Near Me - Spokane, Washington

Between the long long wait, the forgetful service we had, and the super salty pizza we got after waiting and hour and half at our table... I don't think we will be back or see the appeal of it's popularity. read more

If you haven't been here, this is a jewel! For an appetizer, try their fire-charred brussel sprouts or PI bites with the beer cheese sauce. For a salad, the Liberty salad is a must! And for an entree.... well, the choice of your pizza! Great service and atmosphere. A must visit! read more

A TRIPLE THREAT: My fourth visit. So good to have a great pizza place on the south hill. Pizzas are memorable, thin crust, cooked in a wood oven and inventive. Try the dumplings and the pi bites. Excellent selection of beers and wine. Staff are friendly, prompt and efficient. read more

It's is not as good as the flying by goat. It needs some work the staff was dry and the seating down by the cooks SUCK. The stool was awful and we sat right by the walk way. The pizza was ok not as good as Perry street and o was kinda of hopping it would be different the the flaying goat. read more

Love it, so yummy!! The crust is great!! Favorite pizza is the Dalton. Much crisper crust than Than the Flying Goat.

In my opinion this place is all about the white garlic sauce pizzas and the brussels! Really nice selection of taps too.

Higher priced gourmet type pizza in a fun and drafty atmosphere. Some tables are too close together so you brush backs with other patrons. Beer is good, pizza is hot and creative, as is the atmosphere. They also have minimal lighting with very little natural light. Some very cool artistic features are included in the decor. read more

Pizza is amazing, the crust is then and crunchy with a salted rim. Service was good and beer selection was nice.

I enjoyed the Liberty salad with goat cheese and beets and a Green Flash IPA. My son loved the Wall St. pork sandwich. My daughter thought the Manito pizza was perfect. Service was excellent. We will be back! read more

By far my favorite pizza place in Spokane. It offers unique choices and I love the patio during warmer weather. Highly recommend!

Love this place - great vibes , music , staff , and pizza. It's my go to here in Spokane. They also have great salads when you're trying to be good. Love the south hill pizza because I can't get enough of truffle oil. Oh and their wine is on point. read more

Great pizzas and a nice environment. The wood oven is in plain view and really cool to see! Service was friendly and helpful. They do have some of the same pizzas as their sister restaurant which is good to see. I'm glad it's bigger than the goat. If you live on the south hill this is a must visit! read more

We recently stopped for lunch. We should have had pizza...but I just don't understand how a town the size of Spokane can have SO MANY restaurants that want to serve pizza. It just seems new restaurants can't come up with anything else. We had sandwiches which were not your run-of-the-mill on a toasted bread that were pretty good. There were maybe 5 different sandwiches and quite a few salads...but everything kind of sounded the same. We liked the "fries" and they had a pretty good selection of beers. The ambiance was the same as it was before the new owners took over. Lunch was decent...but I think I would try the pizza if you're thinking of going here. read more

Very quick service when ordering to-go. Also some of my favorite wings in Spokane. I'm never disappointed in the service. I do enjoy the pizza, but it is a bit greasy in comparison to other brick oven pizza's. read more

My husband and I came for lunch about a week ago. The pizza was good but like most artisan pizza places it is on the spendier side. Cool atmosphere for dinner but the restaurant was super dark for lunch. Maybe that doesn't matter to other people but it does to me. The stools were really uncomfortable and the place was over air conditioned. My husband and I were freezing. The pi bites were good and so was the pizza. We may be back for dinner sometime but we won't forget our jackets and we'll sit in the bar where there are booths! read more

Great veggie pizza! Has a hint of goat cheese but the tomato really cuts it. I highly recommend it.

Good food. Brussels sprouts were sent back twice..to overcooked because they cook them in a pizza oven and can't regulate. Service was a bit slow. read more

Cool atmosphere, prompt service and very little wait time to be seated& for lunch to come out. Had the Shou Sugi Ban, which had very little to no flavor--I was thankful they had red pepper flakes and a salt shaker on the table. My friend had the Prudence (build your own) with chicken and peppers, and said it had a smokey flavor, nothing else. Overall, 2/2 pizzas were not very tasty. Hopefully things will improve with time, this place has a lot of potential. read more

Flat out the best pizza in Spokane! Probably better than Serious Pie in Seattle which was our previous favorite. From the Traditionalist to the Progressive pizzas they are all great. We have now tried seven of the pies and all are great in their own way but The Dalton was over the top good. True wood fired pizzas crafted with care and a great wait staff in a fun farm/industrial atmosphere. read more

Great pizza, great beer and great service! Brussel sprouts were not very good.... The wait however was very long; granted we went on a Friday evening so I wasnt suprised! read more

Wow! Delicious craft pizza! I came here late on a Wednesday evening as it seemed all other pizza and beer places in Spokane closed around 8 o'clock (strange). Republic Pi was open until ten and the waitress was very kind and accommodating with samples of the MANY beers on tap and pizza recommendations. We had the 30th off Grand, the #37 and another pizza that had apple bbq sauce, pulled pork and apple cider vinegar style coleslaw on top. These are the best pizzas I've ever had! Great service as well. Thanks for opening a proper restaurant in Spokane guys!! I will be back read more

Love the food. The Caesar salad is amazing. Outdoor seating is great. Sometimes the wait is extremely long. Last time we are there the pizza was so greasy it would drip all over the place when you picked up your slice. But that's only one time out of 6 or 7 experiences. All in all a great place to dine. read more

We love Republic Pi! I had the Monroe without mayo and it was so delicious!!! My husband had the Dalton, and loved it! The coleslaw makes the pizza crust soggy, so I would recommend serving that on the side, but overall it was delicious. Reasonably priced, excellent food, and on a nice night, you can sit outside. Love it! read more

This is my kind of place. Wood fired pizza. Great combinations of pizza and food. The food is worth the price. Decent portions. This isn't your standard pizza place. Great food, great pizza and really good beer. I suggest the Power House Porter. It's smooth and delicious. Perfect for washing down my Caesar salad and my 30th Off Grand neat pizza. This is a really comfortable place with a great atmosphere. Service is quick and friendly which is always a plus. R read more

Republic Pi - 30th on Grand pizza + Kalamatas= Delicious! - Pizza Near Me - Spokane, Washington

The Dalton pizza is excellent! Nice atmosphere, the only thing missing is that they need Mac & Jack Amber Ale!!

One of my favorite pizza places to go to. They have really good pizza and also great appetizers. It's always a positive experience when I eat here. read more

Republic PI is a breath of fresh air on the South Hill! It's a far cry from the mediocre food, enflated prices, and poor service of the Manito Tap House next door. Excellent service, nice atmosphere, a wonderful food and beer menu makes the PI my new favorite spot! We had the 30th Off Grand pizza and Bbq and coleslaw sandwich. Both were delicious! Absolutely no complaints and I will be back for sure! read more

Great unique pizza, awesome beer selection, and super friendly service. I really enjoyed the Brussel sprout & bacon appetizer.

Delicious pizza, loved the texture of the crust with a hint of butter, garlic and/or parmesan cheese around the pie. We ordered the beet salad and calamari, both were excellent. The staff was friendly and accommodating, they had crayons and coloring paper for the little ones. Fantastic atmosphere, we will be coming back! read more

I have passed by this place numerous times and never stopped in because I always thought it didn't look "kid friendly" from the outside but yesterday my husband and I decided to stop in with some friends and our two children and were pleasantly surprised by our experience. The dishes we tried were as follows: Rockwood Avocado Pi Bites Lincoln Mezzaluna Wall Street Fairview Pizza South Hill Pizza The appetizers were tasty. Their pico de gallo is ERMERGERD delicious and the Lime Creme complimented the avocado nicely. A really perfect start to our meal. Everyone liked the Pi Bites and the delicious cheese sauce that accompanies it, and my kids (2 and 7) were especially fans. The Lincoln Mezzaluna is tangy and very spicy, so I would go into that with caution if you aren't a fan of anything more than mildly spiced. It had a lot of Thai flavor to it, and I thought it was pretty tasty. My husband loved the Wall Street. He got double meat and ate all of it. The sauce is pretty tangy on that as well, but I thought it was a pretty good sandwich. We also shared the Fairview and South Hill pizzas. The Fairview is so delicious. Sweet and rich but not overwhelmingly so. I don't care for Alfredo and I ate more than one piece of it. I really, really loved the South Hill Pizza. Its so reminiscent of pizza found on every street corner in NY, especially one of my favorite places in Corona- Queens. This pizza takes it to a gourmet level with savory prosciutto, topped with a pile of fresh arugula and drizzled with truffle oil (yum!) and shaved romano. If you are a lover of simple yet fresh and flavorful, this is the pie for you. The kids absolutely loved their little cheese pizzas and enjoyed their leftovers for lunch today (too many pi bites before dinner). The food was perfectly portioned and tasty and our waitress was super sweet and immediately started pointing out popular dishes when I told her this was our first time in, which I loved. We will definitely be hitting this place again!!! read more

I love the flying goat and love this place even more. the beer selection is amazing lots of IPA's on tap. they now have the most popular flying goat pizza to choose from and some south hill exclusives. I love the pizza with brussel sprouts on top the bluff and boulevard never would have imagined eating brussel sprouts on pizza amazing. I also like the kiernan arugula sausage and an egg its like eating breakfast on a pizza so good and the dalton and the fairview Im impressed so amazing read more

Thin, crispy, chewy. Perfect combo. Fresh ingredients, wood fired, super quick service that makes you say "OMG" A must try if you haven't yet. read more

Love this place. They have a good beer selection and use seasonal ingredients on their pizzas. They make one with bacon and Brussels sprouts that super yummy. They also had a pineapple cider last summer that I hope they bring back this year. The growlers are great because I can fill them up and have beer for about 2 weeks. But I don't think that they ever have specials on growler refills like Perry Street Brewery. The only thing I would never order again was the fried avocado. It seemed intriguing when I saw it on the menu, but then I ate it and realized that no one should ever fry an avocado. read more

This place is great! Staff was awesome, quick and very helpful. Beer choices plentiful and cold. We had a group of 14 people, every one of us were satisfied. I tried three different appetizers, the bits, fried avocados, and grilled brussel sprouts with bacon; all were outstanding. The fire brick pizza was really tasty, if you like garlic try the Wilson. This place is your typical south hill good eats. read more

I have enjoyed Republic Pi over and over and over. I've never actually CRAVED their pizza, but it's good enough to be called really good. The topping combos are brilliant -- they've come up with very creative combinations that are delightful. I love the space -- big, high ceilinged, airy but darkish, brick wall, you get it. Half a dozen of the tables have great views of the guys slaving in front of the brick oven. But about that oven -- When I was last there our pizza bottoms were charred just this side of inedible. Only one more second in that oven and we would have had to send them back. We didn't complain to our server because they were yummy anyway, yet we were disappointed that she "slid it by us." She should have noted it (Did she think we wouldn't?) and asked if we could handle it. So maybe it isn't exactly a destination place to drive crosstown to, but it's at least a two-miler, and it's where I enjoy going for pizza over and over and over, 'cause I'm ONE mile away. read more