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    South Hill Grill

    3.7 (382 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    South Hill Grill Photos

    Business Info

    SOUTH HILL GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - South Hill Grill

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    French dip sandwich
    Nancy T.

    My favorite item on the menu. Love the French dip. Consistently good. Flavorful au jus and the house made vinaigrette with the side house salad is so good!

    Seattle omelet! Prosciutto, smoked Gouda, tomato--drizzled with pesto. Can't be beat!

    I've been enjoying the South Hill Grill for years. Between the breakfast, the delicious burgers and the sushi selections you can't go wrong. But today I tried the new mushroom ravioli with brown butter.mizithra and it was very, very good. They gave me a side of Alfredo and a side of the miziithra butter. IWhen you combine them, it's a magical experience.

    Chicken Fried Steak Breakfast
    Jeff R.

    We came here mid-morning on a Sunday and it wasn't crazy busy. We were seated right away at a tall table, which was fine with us. The staff were friendly and the place was kept clean throughout our visit. Pricing isn't terrible in today's market either. The pancakes were excellent and eggs cooked to order. The chicken fried steak was also very good. I asked for my potatoes to be extra crispy and they were done exactly right. It is pretty loud inside so if you're coming with someone that has a hard time hearing, that could be an issue. Overall, a very nice breakfast.

    Sashimi dinner
    Sergei D.

    Poke sale is amazing , fresh fish, good portion ,mixed fish would definitely recommend it !!!!!

    It wasn't what I expected... I was looking for a healthy option and ordered the hummus with vegetables. The cukes and bell pepper were fresh but the carrots! They appeared to have been cut days earlier and were all dried out, neatly hidden under the hummus bowl. It was disappointing because I love carrots, and it's not that hard to keep them so they look appetizing. The hummus looked exactly like super chunky peanut butter. And the pita bread was fried, the chips were too thick and hard, very difficult to enjoy. (The menu DID say they'd be fried, so that one is on me.) I lost my appetite. To be fair, one of my seat mates had the chicken pot pie and declared it "good." The other ordered the pork chop and loved it. Maybe next time I'll get the pork chop :-( Three stars.

    Lots of TVs and high tops and a laid attitude

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    7 months ago

    Great service, Good food.. I don't recall what we ordered but it was yummy.. Would go again anytime.

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    Page 1 of 10

    Ask the Community - South Hill Grill

    Do you guys have a last day open yet? So sad to see y'all go! 😫

    They are now open on the old Rock city location!

    View All 2 Questions

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    Wooden City - Spokane

    Wooden City - Spokane

    4.7
    (566 reviews)
    4.6 mi
    $$

    I was in Spokane for a conference and stumbled upon Wooden City because it is on the Spokane "where…read moreto eat list". A deeper dive showed a good possibility of gluten free options, so I made the reservation. I was in town on a Monday, just after Hoopfest, but they were the kind of busy where a reservation should always be made I think. My table was ready and I sat in the bar at a high top table. I think I would choose "in the dining room" next time. My server was friendly and quick, as well as knowledgeable about gluten free options. There is even a separate menu that lays out the dishes that are already gf or could be made to be. Love this, always. I ordered the summer salad to start. It was amazing. Flavorful. Fresh. The mint wasn't overpowering, the watermelon was the perfect ripeness. It was so good. I would try to recreate it but it was done so well, and I know I couldn't hit that dressing in the same way. Get it while you can. For my main, I had ordered the scallops in my brain before I even arrived. The risotto was a little soupy, but the flavor was SO good. The corn came through and it went so well with the scallops. The tomatoes were quite over salted, but as long as I didn't eat them alone, it was alright. The scallops were perfectly cooked and I felt like the portion was appropriately sized for the dish, even though there were only 4. My server really made the experience enjoyable. The atmosphere was busy but the booths looked like they could be cozy. The prices were on the higher end. But for a special occasion, it was worth it. I really wished I'd had room for dessert. I will surely go back the next time I am in town.

    I bought two Margherita pizza's. One from Wooden City and one from Barrelhouse so I could do a…read moretaste test after not being able to decide which one to go to. First off, I was looking for an authentic Napoli style pizza. Like a fresh red sauce from crushed tomatoes and a beautiful chewy, pillowy, yet charred crust. The verdict: Wooden City is the winner! The crust is really really good! The sauce is a bright beautiful tomato sauce that looks like crushed tomatoes however, the sauce was lacking flavor:( I would give this pizza a 3 out of 5. The crust is a 4 1/2 star but the sauce lacking in flavor..brought it down to a 3. Cute place, very pleasant friendly staff..way friendlier vibe than Barrelhouse. The boys are easy on the eyes for younger girls on the hunt! Lmao Don't bother with the Margherita pizza at Barrelhouse. Thank God I only paid $12 for the Margherita Monday deal of half off! The crust was horrible! Dominos has better crust! Costco pizza's had a better crust! The sauce has flavor, very garlicky like fresh garlicky but more of a paste with a load of oregano in it. The cheese didn't have that fresh taste I was hoping for. However, they are known for their Detroit pizza's which I haven't tried but if it's the same sauce, I would pass. Not saying it's bad but it's just not MY cup of tea whether it's for a Detroit style or any pizza. Now you don't have to guess which place has a better Margherita pizza. I wouldn't even pay $12 at Barrelhouse for a marg. Would I come back, yes, if I were in my 20's.. lol but since I'm older and the food is more important to me...no...:/ But hey, maybe their other pizza's are better! I can see a salty pepperoni being good!

    Photos
    Cute classy place good vibe!
    Cute classy place good vibe!
    Bone marrow
    Bone marrow
    Margarita and Oaxacan

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    Margarita and Oaxacan
    Luna

    Luna

    4.0
    (497 reviews)
    1.0 mi
    $$

    To be sure, this restaurant is more expensive than most in Spokane. We spent the same amount for…read morehalf as much the night before (and got refined food) . However, Luna does offer a lot of things for this price. You have a pleasant neighborhood restaurant vibe, with friendly attentive service and excellent, healthy food sourced from good places. As with anything in Spokane, you will see folks in very casual attire, but this is also a place where you can dress up. When we went, there were several tables of women friends (all ages), many family groups (without young kids or with well-behaved kids), and older couples. I was in the mood for salmon and they did a great version. It should be though for just under $50. It was served with black rice (good) and roasted carrots (good) and a carrot puree (really good but not enough on the plate). My dining companion got the scallops, and they were even more expensive than the salmon. $48 for TWO scallops. Ok, they are large, and well-cooked, and came with a lovely vegetable mix and couscous, but that's a lot of $ for Spokane. We are from CA and that's even a shocker for us. Dessert: they had recently added a banana pudding, which was good. It replaced a chocolate dessert--and that was a bad move because there is no intense chocolate on the menu. We also tried the coconut cake with lemon curd. There was not enough curd; it was barely a tang. The cake itself was a little dry. It is served with house-made ice cream, which balances the dryness but the cake should be good on its own. Apparently, this is their most popular dessert. I am a chocolate-first person. I like coconut. I like good vanilla. I really like lemon curd and a sweet-sour pairing. For me, this item felll short.

    Luna is one of the most hyped restaurants in Spokane, so I had high expectations for it. The space…read moreis absolutely instagrammable, and honestly every corner was really photo worthy. That's probably the highlight of the whole experience. I started with the Cheshire Cat mocktail, which was a bit oversweet for me. For main course, I had sea bass for $48 (pan-seared fish served with onion-potato gnocchi, charred asparagus, mushrooms, and asparagus coulis). It was decent, but the portion felt small for the price. Salmon rillette ended up being the best dish! It was rich, savoury, and delicious when paired with pickled onions (the bread was slightly burnt - I hated it). Ended the meal with a vanilla gelato dessert - just okay, not too wow. The restaurant was so packed and seemed understaffed, so service took forever. I left feeling a bit disappointed, especially after looking forward to it so much

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    Luna
    Luna
    Luna

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    South Hill Grill - newamerican - Updated July 2026

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