The way this place took care of me and my dad was absolutely outstanding from beginning to end! On top of that, we had some great food!! So we will definitely be coming back.
For starters, a place that actually provides not just free parking, but free valet parking in the middle of downtown - that's amazing! They get major points just for that.
My father and I visited on a Wednesday evening around 5p and mostly had the place to ourselves - perfect to have a laid back birthday meal! We planned on simply sharing an appetizer and then getting dessert. Even though we opted to sit at a table instead of the bar, we were still welcome to take part in happy hour! They didn't seem to have a menu reflecting these prices, though. So if you want specifics, you'd have to ask your server.
We were torn between the House Kettle Chips and the Poutine and asked our server for her opinion - she suggested the former and we took her up on it! The chips came on a huge platter and were covered with buffalo chicken and blue cheese fondue. The buffalo sauce definitely provided the strongest flavor in this dish and a little goes a long way. Frankly, this dish reminded me that buffalo sauce isn't my favorite. However, the chips were great! Thick and with the perfect crunch to them. And the chicken was pulled and very tender.
We weren't even halfway through this enormous appetizer before our waitress came to check on us and let us know that the chef decided to send out an order of the poutine since I'd expressed and interest and in honor of my birthday - on the house! The poutine was just as large as the chips - a huge pile of hand-cut fries covered in duck gravy, duck confit and local cheese curds. The gravy was different from most. It tasted as if it had a tomato aspect to it, which I loved! The duck was very tender and the curds large and yummy! This was definitely my favorite between the two appetizers and also one of the better poutines I've had anywhere. I frequently find that poutine's can lack flavor (because the gravy lacks flavor). But this did quite the opposite.
When our waitress came back around to check in on us again, I asked for to-go boxes (there was no way we'd be able to finish both appetizers and still have room for dessert) and to see a dessert menu. But she told me that the chef was already putting together a special dessert for my birthday - again, on the house!
A few minutes after bringing our boxed up appetizers, our waitress brought out a long platter that was covered with four different desserts! One scoop of Graeter's Black Raspberry Chip, Deep Fried Bread Pudding, Flourless Chocolate Cake and House-Made Vanilla Ice Cream. Of course, the Graeter's was perfect. The cake was enrobed in a layer of rich chocolate ganache that I loved! I have to say that the cake itself wasn't my favorite. But that bread pudding rocked!! It's basically little balls of bread pudding that have been covered in a funnel-cake dough and then deep fried. It's served with a delightful bourbon creme friache and an apricot chutney. The outside of these little nuggets had just enough crisp on the outside while the inside remained tender and moist. They also paired very nicely with the awesome vanilla ice cream!
Because of the Happy Hour prices, our bill was only $7 while we were served about $25-$30 worth of food! And the whole time our waitress was perfect! She checked in on us on a regular basis, she was friendly and she was able to answer all of our questions.
Needless to say, I can't wait to go back! I need to get that poutine and bread pudding again. Although their burger and the napoleon look pretty tempting as well.... read more