Excellent ambiance and great tasting food for brunch! It was nice to see that the interior hadn't changed too much from the previous restaurant, Boca. We ordered eggs Benedict and buttermilk pancakes-both were fantastic! The potatoes with the EB were really crispy and well salted! The buttermilk pancakes were really moist signaling good buttermilk batter! Best with their cappuccino read more

This is the type of restaurant that makes me wish YELP had a 10 point scale. The food was easily above average but not fantastic, so 4 stars is fair. Saying that, I feel its priced high based on the quality. Dropping it to 3 stars based on price wouldnt be fair, which is why I need a 7. Its a solid 7. ;) They also have a good wine list at decent prices, and the servers do a good job of explaning the wines and ingredients. If you dont feel like driving downtown, its worth a try for some good food in the neighborhood. read more

Continues to be one of the best restaurants I visit when in Cinci. Taste and variety of farm to fork items!

You will not find a better kitchen in town! The environment is relaxing as soon as your enter the restaurant! You can enjoy a nice glass of wine at the bar before your reservation. The staff has been warming and colorful every time I have been. I have eaten at least 3 menu items but you are safe to grab the appetizers along with some drinks. Special place for my wife and I. read more

This restaurant is fantastic! Made from scratch! We tried the cheese board and potato gnocchi. (well prepared and highly flavorful) Oysters left me wanting for more. They were just OK. Pork belly steamed buns were amazing, buns were like a cloud. I like a wine selection but when its as big as a harry potter book it can be overwhelming. Highly recommend for a date night, client dinner, or drinks and apps for happy hour! read more

I have eaten here once for dinner. We made reservations for 6 people and were seated when we arrived despite being a little early. The venue is intimate, modern and unpretentious. First round of cocktails was excellent and came out quickly. The cocktail menu is solid with original and delicious offerings: mezcal, hard-to-pronounce liqueurs, boutique bitters... you know the type. The restaurant requires that the entire meal be ordered together, including starters. I tried to order a cheese plate an charcuterie while we reviewed the menu, but I was denied. Has to be ALL AT ONCE. Not to be picky, but why? The menu has variety of new American offerings. There's a section called "shells and bones," which is bone-in meats and shelled crustaceans. Some are starters, some are XL shared entrees. Not sure why this is a section. Lots of things sounded good, and we ordered something shy of 1/2 the menu and shared all the dishes. Starters were pretty good. The cheese plate and charcuterie were decent w house pickles, nuts, fruit and crostini. For the price, the portions were acceptable, but not generous. Oysters were served w mignonette and nicely presented. We had chicken skins, which had a tangy/spicy asian-style sauce and were arguably the most exciting and original dish of the night. Fried brussels were good. Poutine was large portion, but the fries were not crispy (for good poutine, go to NSYC). We had a caesar salad with grilled baby romaine (flavor was great, texture so-so), bibb lettuce salad (really clean and nice), and a beet salad w filberts. All were solid. Nothing exceptional, nothing disappointing. We had two bottles of wine from a menu that was well-organized, but mostly unfamiliar. Both were moderately priced ($60-100) and both disappointing. For mains, we had the pork chop, scallop, and the bone-in cowboy ribeye with an amazing potato concoction on the side. The mains were all good and I would eat them all again. The pork was one of the better chops I've had, and I appreciate they cook it MR without asking. The steak was large enough to share for the table, and this cheesy potato side dish with bread chunks was the best thing on the plate (which is both a huge compliment for the potato and a slight dig at the steak). Next, dessert and a second cocktail for those inclined. Cocktails were, again, very good. The apple crumble and pecan pie were good. The semi-fredo was the real star here. It was light, complex, with a blend of textures and temperatures that could follow any meal. Toasted meringue, crumble shortbread and a bright acidic lemon, perfectly balanced with sweetness. It could perhaps use touch of lavender flavor (which was advertised, but not delivered), but was otherwise nearly flawless and one of the best desserts I've had in a long time. Throughout the night, the service was attentive and prompt (though it was not busy when we were there). The dishes did not get a lot of explanation, which is a relief for some and disappointment for others. You decide. The check was something shy of $800 at the end, including a 20% tip. I don't think this is an *unreasonable* price for the meal, but it feels on the high side for this food, particularly in this region. The price makes me just slightly uncomfortable, especially since we split salads, mains and desserts. Reading through other reviews, I don't think I'm alone in this sentiment. If not for the price, this would be an effusive 5 star review. Compared to most local spots, this place is spectacular, one of Cincy's best. However, compared this to places I've spent a similar amount of money... it falls further down the list. TL;DR: delicious new modern cuisine, in an upscale but unpretentious environment, with mediocre wine, excellent cocktails, and a price tag that slightly exceeds your expectations. What to order: cocktails, chicken skin, semifredo What not to order: wine read more

Small place but nice atmosphere. We had breakfast food which were well presented and delicious. Suggest making a reservation as it appears to be a popular place to eat and hang out for adults. I would recommend the restaurant to my friends. read more

Red Feather Kitchen - New American Near Me - Cincinnati, Ohio

Creative kitchen. Our carry out dinner of chicken tacos, slaw, beets was just the ticket for our home bound going out night. And the chocolate torte dessert was luscious. Red Feather deserves its great reputation. read more

I had the Shrimp and Grits which was very good. There were 4 of us and plate looked delicious and beautifully plated. I would have enjoyed my meal better but there was so much noise from the bar area that I couldn't hear women next to me when she spoke. The wait staff was great but I couldn't really hear her either . Also over priced. $15 for the Shrimp n Grits with 3 Shrimp & small scoop of Grits ! read more

Kitchen is unwilling to accommodate a modest group of 8 and only gave 5 options to choose from - an absolute joke. If you want to bring friends and family for a nice breakfast - don't come here! read more

Went here for brunch and was pleasantly surprised by the various options and Bloody Mary bar offered. The bar had a complete selection and had wine on tap! Will be coming back for dinner, especially with out of town guests. The food and service was both impeccable! Five stars all around, and a neighborhood gem read more

Terrible experience. Wait was an hour before we got our entry's . The New York strip product was burned . All bone and had 3 slices of meat . How the kitchen could provide this $51.00 piece of meat is unbelievable. Then to serve the meal to their customers makes me wonder if they are really engaged in what their doing. The manager took our 3 steaks off the bill , charged us for our drinks and appetizers, gave us a bag with two small deserts as an apology and after 2 hours at this restaurant we walked away hungry and amazed that they could serve us an inedible meal and terrible waiting Shameful. read more

We were here for dinner and enjoyed it. I ordered the pork chop which was large and delicious. For $45 I would like to see a side included with the entree. It took some time for our dinner to come out but it was worth the wait. We would also like to see more entree choices. read more

Been here three times, twice for dinner and once for brunch. Food quality is pretty good. Service can range from okay to good. Atmosphere is loud and there is not a ton of room for service or patrons. We saw a waiter trip twice trying to serve his tables. The menu itself and how it is laid out is not very logical, even from a foodie perspective. It can be confusing to order a small bite as some are salads, charcuterie, etc. The listing on the menu, however does not make that obvious. Just be careful, but all dinner items we have had, (steak, chicken, pates) have all been great. Brunch was our most recent visit. The complimentary beignets were amazingly light and flavorful. Worth the calories for sure. The shrimp and grits were excellent. I love the addition of the poached egg and greens. They were overshadowed by the biscuit and gravy. Rich, creamy gravy, sweet and savory sausage, and a very nice biscuit. This is the one thing to get and share!! The bloody mary bar could use some work (more ingredients, and a better setup for shaking or mixing). The only thing not enjoyed was the hash browns. This kind of food should be simple, instead they serve double fried potato homefries. The result is a super crunchy, almost inedible, tater nugget fried to the point of no return. Why mess up something so simple? Avoid those and you will find a delish dish for brunch or dinner. read more

The cheese board was delicious. We sat at the bar and the cocktail was also great. Service was a tad slow, but we also sat at the bar so that's expected. read more

Red Feather Kitchen - The cheese plate was excellent! - New American Near Me - Cincinnati, Ohio

Absolutely love this place for a very nice dinner in Cincinnati. Have only been twice, but both times I would put it in my top five restaurants in Cincinnati. Menu changed a little from last visit to this visit, with a few items remaining as staples. Everything has been A1 as far as food and service. We bought a bottle of wine each time and found they had plenty of selection in all price ranges from mid $30's to $200+. Our last visit included one appetizer, two entrees, two desserts, two cups of coffee, and a $56 bottle of wine and our total was around $150. For the caliber of food they deliver, I found this to be a better than expected price. Not somewhere we can afford to go every week, but for a nice spot with next level food, this will remain on our very short list. read more

Red Feather Kitchen - Chocolate hazelnut torte and Apple crisp desserts. - New American Near Me - Cincinnati, Ohio

This is a great place for brunch. The Shrimp and Grits are awesome! The pancakes are huge but very good. The service is awesome!!! Benchmark service!! Other restaurants could learn from them. read more

One of the best brunches in town. Hidden gem!!! The Bloody Mary bar is one of the best in the city.

This place is incredible. One of the best meals I've ever had. Service was very good. Highly recommend. Just revisited for my sons birthday, another fantastic meal. One of the best restaurants in Cincinnati. read more

We came here on a Sunday for a wonderful brunch and that is what we had! We could have sat at the Chef's table, but I got outvoted as my husband wanted to sit at the bar. Love that they brought out some beignets to get our palate started - they were just what we needed. My husband had the eggs benedict and said they were really good. I had the Red Feather omelette which was pretty good. read more

I've been here several times -- both for brunch and dinner. The food has been consistently good. They have also been more than happy to adjust entrees to fit dietary restrictions. read more

Arguably the best restaurant in the city. Everything on the menu is farm to table and made to order so it may take a little longer for the food, but well worth it. Their menu changes with the seasons so be sure to try it every season! They also have incredible brunch, although it's a bit pricey. read more

Red Feather Kitchen, Owner, Devon Barrett has his finger on the pulse of Cincinnati's fine dinning industry. Truly a scrumptious delight and the ambiance is a perfect setting for conversation, mingling, and just a great night out on the town! I had the short ribs and veggies and WOW! Tender, flavorful and tantalizing delicious! I highly recommend this gastronomic extravaganza! Affinity Air Limousine Service Owner Russ Stark read more

The restaurant scene in Cleveland has exploded in recent years with some delicious "foodie joints." When on business in Cincinnati, a client recommended Red Feather Kitchen. I decided to give it a whirl. The servers for our tables and neighboring tables were all incredibly polite. The atmosphere was classy and low-key. The food? They advertise as being a from-scratch kitchen, and wow does it really show. I didn't feel like plates were overwhelmed with additives, excess butter, oil, salt or sugar. Everything looked and tasted fresh and delicious. I tried the roasted pepper appetizer and the steak. Dessert? Decadent and delicious. Let me cut to the chase: I'm not being hyperbolic when I say that so far, Red Feather Kitchen served me the best meal I've eaten in the first 40 years of my life. I can't wait to go back. read more

Very good brunch spot. Would recommend reservations but we (2 people) got in without them. Bloody Mary bar looked great. They give you a choice of vodka (even have pickle infused) then the bar had tons of options, even hot Cheetos! I had the Red Feather mule. Very good. For brunch I had the Hash. I thought it was a great portion size and great ingredients. Potatoes were crispy and the pork belly was great quality. read more

Red Feather Kitchen - New American Near Me - Cincinnati, Ohio

Brunch. Sunday. Just say yes. Small, mindful menu, moderately-priced and served in high style. Always breakfast potatoes a la carte. Last time: Roasted beat salad with honey yogurt and arugula. Mmmm. And those little donuts!? Locally-roasted coffee, to boot. Just a whole Lotta yes. read more

I absolutely loved the ambiance of Red Feather Kitchen from the moment I walked in. The exposed brick, the style of the stools at the bar, the open concept kitchen- love it all! What I appreciate most about them is the friendly and helpful nature all staff members had. They all seemed to work together to make sure the restaurant was running properly. To begin, I ordered the bistro salad which was very fresh and a great starter. We also received bread for the table. I could tell it was freshly baked. For my entree, I ordered the short rib with blue polenta, pineapple, red onion, Serrano mint pico, and popcorn. Yes....popcorn. I order short rib often. I vote them for the most creative version I've ever had! I loved the sweet and salty combo. I didn't quite get the popcorn addition, but it didn't keep me from cleaning my plate! Overall, this was a delicious experience and I'd gladly go back! read more

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Overall, a very nice and hip restaurant with friendly and quick service, providing yummy food. Would definitely recommend to a friend for Sunday brunch (and dinner as well)! Brunch: We ordered the jam sampler and the biscuits. The biscuits were literally the best biscuits I have ever eaten, I would definitely order them again. Hashed browns are very good, but more like crispy cubed potatoes rather than hashed browns. Our table and many tables around us received a FREE order of beignets (little donut holes), compliments of the chef! Dinner: Ricotta appetizer and warm goat cheese salad are to die for!!!!!! read more

One of my favorite restaurants. I like all the small paper plates especially when you're with a group that way you can try a little bit of everything. I've tried pretty much everything on the menu and it's all good. The shrimp and grits was better than what I had in Savannah. The gnocchi is my all-time favorite, better than Nicola's read more

Great food and service every time I've been here. It's always quiet enough to chat easily and is great for dates. I also love the laid back atmosphere and being able to get an upscale meal but in a more casual setting if you aren't the mood for a formal dinner. read more

This place has so much potential but failed tonight. We walked in around 7:45pm on a Saturday night without a reservation; said it would likely be an hour wait, so we went to bar to wait and get drinks. The bar was crowded but not very busy. Most people in bar area were waiting for tables but the two bartenders were focused exclusively on filling orders put in by the waitstaff to focus on the bar customers. Took 5 mins to get their attention just to get a menu. Once the bartender (Tyler) engaged with us, he was very personable and very knowledgeable. But he was extremely forgetful and just not into being a great host. He never entered in our app order, so arrived only after we asked a 2nd time where it was. The bartenders would never ask anyone at the bar if they wanted a drink proactively. The customer had to flag them down to order another, even if their glass had been empty for 10 minutes. The food was so-so. Again, the bartender never took the time to give us the overview of the restaurant or what the best dishes were, so we just selected quickly and put the order in. The short rib dish was really bland and dry, and somewhat small. My wife had a burger which was good but nothing special. Anyhow, I doubt we will be back. read more

Wow! I have lived in Cincinnati for 2 years and have never been to this gem. The service was impeccable, the food was amazing. We ordered tapas style & split a few meals. The whipped ricotta had so much flavor, the gnocchi was phenomenal. I will definitely return here. read more

Ok, so Red Feather was another restaurant I was a little skeptical on because of the menu. It seemed like a lot of fancy foods, more about presentation then taste. I was (for the most part).. wrong. Parking is mainly on the street there is also a small lot near by. The decor inside is definitely a little more upscale. White table cloths, intimate lighting, artwork on the walls. It's really pretty. The hostess was not friendly however. She seemed very snooty. Didn't seem to warmly welcome anyone when they arrived, and seemed put off anytime someone requested something (eye rolls included). Being the face of a place you would think they would want someone more friendly and warm.. that did make us a little uncomfortable. However our waiter was AWESOME! He was extremely friendly and knowledgeable. He checked in regularly and was very attentive. 5 stars for him! Ok ok, now to the food. We got a cheese board and whipped ricotta to start. The cheese board was really good. There were 3 types of cheeses (all good, although I preferred 2 of the 3), sugared walnuts (my god so good!!), toasted bread, and accouterments. The whipped ricotta was fantastic as well. Very fluffy, the honey drizzled on top was amazing. They also give you bread and butter for the table, I could have just eaten that all night! My friend and I shared the P.I.G. and fried chicken skin. The P.IG. was ok, it was a braised pork, which was cooked well.. I preferred the crispier parts best, topped with an egg. The combination of both was pleasant, but didn't knock my socks off, and I probably wouldn't get again. And speaking of never getting again, the fried chicken skin. I don't know what I was expecting, and maybe I was naive to think it was going to be more then what it was, but let me just say.. it was disgusting. I truly hate to say that but it was. Literally just fatty skin, fried, with a weird sauce it was covered in. I couldn't wait for them to take it away. But the saving grace, DESSERT!! We got 5, yes 5. All fantastic and flavorful. I loved the chocolate torte, and pecan pie the best. Overall it was a really nice experience. I would go back, definitely getting the cheese board and dessert again. I know they do change their menu seasonally, so it is nice to know they have more and different choices to chose from. Also they have Mexican bottled coke, and that is an overall win for me! Yay! read more

Hadn't been here in a year. Still excellent. Nice room, good noise level, comfortable seating. Excellent service. Food was excellent although some portions (like the mussels) were surprisingly small. Most dishes were reasonably priced but some were outrageous ($78 for a lobster that was only $44 in NJ last week and was way bigger and better). Good wine list. Nice bar. Lousy parking - pay, on street but valet some nights. read more

This place is BEYOND awesome!! If u are looking for a BRUNCH that will blow ur mind...u found it! The mgr. CHANDLER went to the EXTRA EXTRA length to trade my white cloth napkin for a black cloth napkin as I was wearing a black sundress...our waiter WILL was AMAZING with his knowledge of the food...the ownership ...the restaurant in general...but the HIGHLIGHT was the food!! OMG there are so many wonderful words for the eggs Benedict...the hollandaise sauce...TOOK MY BREATH AWAY...it was so light and flavorful I was in heaven. Not to take away from the House Goetta sandwich on a flaky buttery croissant with an intoxicating cheese that left a look on my husbands face I usually only see in the bedroom!!! We will be back for dinner...stay tuned for that review read more

Came here to have a special birthday dinner. I spent the past 2 weeks getting more and more excited, and they exceeded all of my expectations. Got there 5:45 on a Sunday for our 6:00 reservations, with only one other couple there. By the time we left at 7:30 it was almost full. We got a nice private seat in the corner. Our waiter, I think his name was Alex, was very knowledge about the restaurant, the food, and the wine. We quickly decided what we wanted and were fortunate to get the last outlaw cowboy in the house for the weekend! We also get the whipped ricotta to start. I usually drink white wine, and was a little out of my depth picking a red. Alex suggested a few, and brought me one to try. It was on special that night. Delicious! Alex knew wine very well, and didn't mind taking the time to talk me through it. It paired very well with the ricotta and the steak. The steak was then presented to s and taken back to the kitchen to be cut. It was absolutely fantastic- so juicy and tender. The smashed potatoes that come with it were outstanding as well. Overall, this was a fantastic meal and experience! read more

Red Feather Kitchen - Outlaw cowboy! Absolutely amazing - New American Near Me - Cincinnati, Ohio

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EAT HERE. We had three appetizers and shared the burger and wow, the food will show your taste buds what they've been missing. one of the best burgers I've ever had. the service was just as good too. Keith was our server and was awesome. this is my first review I've ever left but it was so good I had to leave one. Can't wait to come back. read more

Great dinner last night. Excellent food quality. Vegeterian options. Perfect portions. Nice environment.

My parents and my husband came in for an evening and it was fantastic! Our sever Sunday was so cheerful and personable that it really made for a fun night. I ordered the nacho's and it was a huge portion! I have enough left overs for two meals which in my mind is great. Everyone else loved their food as well. I'd come back and try more food. I wish this location did trivia here! read more

My wife and I had brunch today at Red Feather. A really cool place in Oakley. We had to sit at the bar because they were full but it was great. Our bartender was amazing. Our food was perfect and they have a great selection of mimosas. Could not be happier and we will be back for dinner. read more