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    Real Seafood Company Ann Arbor

    3.5 (505 reviews)
    Open 11:45 am - 10:00 pm
    Updated 1 month ago

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    REAL SEAFOOD COMPANY ANN ARBOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for kids

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    Robert Mondavi Cabernet Sauvignon
    LaKisha B.

    I walked in and it was pretty quiet. I sat at the bar and was tended to immediately. This was my second time coming here and it did not disappoint. The first time I came i had the fish tacos which were amazing but I wanted to try something different. I ordered the She Crab Soup which was kind of like a corn chowder with crab and it was pretty good. I would love for it to be a little thicker but that's my preference. The star of the show was the shrimp and scallop risotto. I was absolutely delicious. I was thoroughly pleased with it. From the service to the food, I had an amazing experience.

    I love savory, briny anchovies with my salad.
    Ann W.

    I'm a bit surprised that I've never visited this restaurant. I love seafood and tend to favor it when eating out because I'm not great at preparing it at home (my swordfish is always overcooked - sigh). Downtown Ann Arbor was crowded on a recent weekend; Real Seafood offered sanctuary both from the heat and the noise of those crowds. While it was early during service, the restaurant was quickly filling up. I was glad I got in before the rush so I would not have to sit too close to other diners. A server had just pulled out pan after pan of freshly baked bread, lightly dusted with poppy seeds from the compact oven. I was looking forward to my meal! I started with a pot of steamed mussels in a white wine garlic sauce. The mussels were large, as was the portion size. While the bread would have been perfect to sop up the sauce, usually how I tend to enjoy my mussels, it was also great just with the butter. A side salad is available for an upcharge. I had Caesar's salad topped with anchovies. Anchovies! In addition to the mussels, I had a classic, the lobster roll. I appreciated the grilled roll that held an okay amount of lobster meat in a light mayo. The fries were lightly battered and crispy, good but not perfect. Even though I had a light breakfast and no lunch, the mussels, salad, and bread filled me up. Consequently, half of the lobster roll went home with me. My server was attentive and quick to respond to my requests.

    Loletha D.

    This is true fine dining! Very clean professional restaurant. Service was excellent, down to the visit from the GM. Each dish served was flavorful and cooked to perfection! Seafood was fresh...crab cakes was not made with a bunch of unnecessary fillers, it was sooo delicious! The salmon was really good as well. The mashed potatoes were just as delicious. The crisp of the rice from my appetizer was really good along with the flavor. We even enjoyed the dessert. As soon as we get back to the area this will be our first stop.

    Chilled Seafood Sampler* - Regular
    Linda I.

    I have enjoyed going to Real Seafood Company for well over a decade. Consistently yummy seafood. It might not be the best value (pretty expensive and portions aren't necessarily large), but we like the food, the ambiance, the service. It's an approachably nice place to get a good meal. I also like that you can kind of create different experiences for yourselves. Feeling more casual? A steamed mussels bucket with a side of fries is a great meal for $18. Or the seafood alfredo is good bang for your buck too. Feeling a little more upscale? Their twin lobster tails are consistent and decently sized. Lots of fresh and specialty fish options. Delicious bread and butter to start (that's really unique!). Large wine list!

    Grilled Atlantic Swordfish
    Ed G.

    This is my oh, so favorite seafood establishment! Everyone there, ftom the hostess to the waiter/waitress , to the bus people are there to make your experience the best possible one you could have. I love this place!

    Beer and oysters dinner by Short's brewing!
    Beth H.

    Great event! Only note would be that the all you can eat oysters is misleading. It was not. It was all you can be SERVED and eat within 30 mins. The time limit was not well communicated. (if at all) The rest of the menu was crap. We were there for the oysters anyway. Service for this event was excellent. The Beer rep was fun and engaging. The other diners were fine but some annoying. I was grateful we didn't have to sit together or head up to a buffet-style. If this will be the same set up again, we won't attend, but if it truly is unlimited "all-you-can-eat" as advertised, then it would be worth it.

    Bread!!
    Steve Z.

    We visited the Ann Arbor location on our way to an event... This place (and EVERY Real Seafood Co) is simply awesome. The Service, the friendliness of the Staff, and of course, THE FOOD!!!! We tried to eat the entire menu but fell woefully short. We started with Broiled Oysters, a Clam & Mussels Steam Pot, She-crab soup and the complimentary soft, warm bread. All of these things were fantastic. Our main entrees were Paella Valenciana (must) and the Lake Erie Perch Meunière with a Crab Leg accompaniment - stupid good my friends... Our drinks were also well done - the Blood Orange Mule, the Peach Mojito and the Pineapple Ginger Daquiri. My wife loved the Daquiri the most, but all were great. If you haven't been to any of their locations in Michigan - it's worth the drive.

    Beef tenderloin, mashed potatoes and asparagus
    Natalie T.

    I have to say Real Seafood is consistent. I feel like I know the food will be fresh and tasty. The service was good and the ambience is cozy. We went with the beef tenderloin with mashed potatoes and asparagus, crab cakes with veggie medley (roasted butternut squash and carrots with a maple glaze), and mashed potatoes. I'm sad they got rid of the blue plate special. I thought that was a good way to try a variety of seafood dishes at once. There are other options to choose from though so that won't keep me from visiting again and working my way down the menu. If you're in the area, I definitely recommend trying it out.

    Jessica M.

    I'm coming to update, because honestly we love it that much. What started as a birthday of coming to A2 for a discounted dinner, has turned into a tradition of still coming to real seafood even with no seafood discount post covid. The food is just delicious. Pricey, yes. But for good seafood well worth it. Our server this time was Zachary, and he was attentive and delightful. The crown jewel? Always the miso glazed Chilean sea bass. Buttery, yet complimented well by the zing of the wasabi, and the salt of the soy. Nothing compares. Sort of like the song, thanks Sinéad O'Connor.

    Menu
    Darrell K.

    I went here as a suggestion for a Birthday outing for my friend. It had been a long time since I had been here. I made reservations and planned the outing. There is a parking structure around the corner so walking is not to bad. I had dropped my friend off as it was chilly. She went in and asked about the reservations. When I arrived I was told that they could not find my reservation. That was odd because I had just received a text alert an hour before. However, we were seated. The place is nice and comfy. Our waiter Zac quickly served us and suggested a few appetizers and entrees. I ordered the crab cake and garden salad as my appetizer. I also ordered the Chilean Bass for my main entree. Matt was great. Very attentive and friendly. When I told him that it was my friends birthday he even offered to sing and in Italian to boot! I was like go for it Zac! It was awesome and appreciated. The food was great! The crab was lump crab and was one of the best. The fruit salad was also great. The dressing and the combination of walnuts and fruit with salad really appealed to me. The Chilean bass had an Asian sauce and the bass was tender and tasty. I would like to call it AWESOME. The taste was great. We topped it off with Key lime pie. It was good but in comparison I have had better. Overall this place was great the last time I came here and was just as good. I was not disappointed. I will plan on coming back sometime in the near future.

    Tuna Tartar
    Michael S.

    Awesome experience! Super fast and delicious. Would def recommend joining them when you're in Ann Arbor.

    Lobster roll, very good!
    Tina H.

    Came here for an impromptu date night the other night and had a great time! The pear and pomegranate martini might be one of the best cocktails I've had this year! The shrimp tostadas and clam chowder soup were both absolutely delicious although the glazed miso Chilean sea bass was where things fell a little flat, it was a bit bland on its own and I expected better execution for the price (over $40). . The lobster roll however was very good and my husband almost demolished it before he remembered to let me get a bite LOL. We'll be back for sure, especially for those shrimp tostadas and pear pomegranate martini!!

    Rue N.

    We were looking for a good seafood spot and ended up at Real Seafood. It's a nice space with plenty of seating, and our server Katie was great. We were a party of five so we ended up in the raised seating in the back which was nice and a bit separate from the noise near the entrance. We ordered escargot, crab cake and oysters for our starters. All of them tastes great, but I the crab cake was literally a single cake so that was a surprise. The oysters were very fresh, but I'd say the escargot was the best bite. A few of us had the clam chowder and it was excellent, really hearty. For our mains the table had fish tacos (got rave reviews) , miso sea bass (also tasty), fish and chips (bad. The fish tasted like it was fried too long and the chips are French fries not wedges), house and kale salad (really good!) and the Brussels sprouts (would not recommend). Overall, there wasn't much middle ground with the food--either it was yummy or bad. Overall it was an okay time.

    Oysters

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    Food was horrible and even if it was good it's way overpriced. Drinks were flat and service was real flat

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    Sea bass is amazing. Our serve was kind and got everything correct, but so slow! It took us 2 hours to eat lunch.

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    Has changed next impress, paella was dry. They replaced it, but it should have been checked prior to going to customer receding the meal.

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    Page 1 of 13

    Ask the Community - Real Seafood Company Ann Arbor

    What is served with the Crab Cake Dinner?

    You choose your sides. Sides are listed in the menu

    Don’t See Your Question? Ask Away!

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    Black Pearl Ann Arbor

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    Second time here and might be my new favorite spot. The food is phenomenal really gets your taste…read morebuds going. Then the service is even better amazing staff , then to top it all off the atmosphere is out of this world, amazingly designed and I design house.

    Decided to give this another try. It had been a long time. I really want to love this place since…read morethe ambience is nice. We've definitely had better service especially in Ann Arbor. The servers are not very friendly, helpful or welcoming. Service is very slow even on slow nights. No one seems to care either. Given the exceptional service at other restaurants it is a deterrent for returning. Drinks are reasonably priced and a good selection. For being scratch made they are not able to accommodate allergies well. Most things are marinated or prepped ahead. Besides Sushi or ordering plain noodles there isn't much I could order. My husband did enjoy the Burger and would order it again. I just wish there was more I could eat. For the Sushi its not anything outstanding. The flavor of the Crab Salad isn't our favorite. The Black Pearl Roll unfortunately, is not worth the pricing. $25 for a roll with mostly cucumber. It's also not very consistent in sizing. Once it was so large I could barely fit it in my mouth and the other times very small. If you plan to charge $25 for a Sushi Roll it should contain a good amount of Sushi. I can go across the street and get amazing Tuna Tartare for under $15 with plenty of Tuna.

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    Black Pearl Ann Arbor - Sweet Potato Gnocchi ($26) with Grilled Shrimp (+$9)

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    JJ’s Crab House Hibachi & Seafood - Cajun Fried Chicken (4), Corn, Snow Crab & Shrimp

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    4.1(57 reviews)
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    I've been going to JJ's Crab Shack for years and it never misses. Every visit is just as good as…read morethe last. My favorite is the snow crab, shrimp, and mussels seafood boil with a mix of Cajun and garlic butter. SO GOOD! The service is always fantastic. There's a woman who works there, wish I knew her name, who is always so friendly and welcoming. She's very helpful and really makes the place feel so inviting. This place better always be around!!! It's a must-hit whenever I'm in the Ann Arbor area. Highly recommend.

    JJ's was the new spot for us to try on a recent weekend, and we are glad that we gave it a shot…read more Located on the busy Carpenter Rd stretch between Packard and Washtenaw, JJ's offers a few tables for dining in and looks to run a brisk carry out business. We ordered to-go, and the food could have been ready in as few as 10 minutes. The employee taking my order asked if I wanted it that soon, or later, and I appreciated her accommodating my request for a bit later. Once the food was picked up and back home we dug into the bag. Flaky crab and plump shrimp were surrounded by pork sausage and baby potatoes. Our hands were dripping in the butter sauce by the time we finished, but we didn't mind. Even with the "no spice" seasoning level, we enjoyed the mild heat from the food. JJ's is a great spot for trying something new and one that I hope you'll check out soon too!

    Photos
    JJ’s Crab House Hibachi & Seafood - Front

    Front

    JJ’s Crab House Hibachi & Seafood - This is after arriving home and going for seconds! (I did add in some noodles from next door!)

    This is after arriving home and going for seconds! (I did add in some noodles from next door!)

    JJ’s Crab House Hibachi & Seafood - Rotten potatoes that were in the crab boil bag

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    Rotten potatoes that were in the crab boil bag

    Aventura - Ensalada de Raíces ($14) - grilled carrot, poached parsnip, spiced goat cheese, chiogga beet, candied pepita, cider mustard vinaigrette

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    Bottom line up front...some of the best tapas I've had! Went with 5 friends and it was awesome…read moretrying all a bunch of different things. We did 2 paellas and like 8 tapas which was enough for everyone. Even with a bottle of wine and couple of drinks it was very reasonably priced. Great service. Fun atmosphere. We may have been a tad loud but it was so fun! Highly recommend. Will be go to Ann Arbor recommendation. Sorry no pictures, too busy getting after it.

    So glad to be back! This time we sat in the center of the restaurant and that was kind of a bummer…read more There's no decor and it's dark and the chairs are not comfortable. Service was great! We celebrated a bday and my cousin got a churros- which was TO DIE FOR! Soft and crunchy, melt in your mouth. Nice cinnamon and sugar with a dark chocolate ganache dip. Great combo of sweet and savory! We had the blue tuna tapa and it was soft and delicate. We shared but I really think it's a one person dish. The steak with romesco sauce tapas was OK but not my favorite. The meat was too chewy for me. Good size to share The tiny starters: glazed pineapple on goat cheese crostini was good but not worth re-ordering. Yes- shareable. The star is the oxtail paella!! Wow, rich, crunch, juicy and the vinegar from the peppers was a great compliment. Good drinks and wine selections. Next time I'll stick with the seafood selections and the oxtail paella.

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    Aventura - Inside

    Inside

    Aventura - Espàrrecs rostits ($16) - grilled asparagus, romesco, marcona almond, salt cured egg yolk, sherry vinegar

    Espàrrecs rostits ($16) - grilled asparagus, romesco, marcona almond, salt cured egg yolk, sherry vinegar

    Aventura - Churros ($12) - with spiced chocolate and caramel

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    Pacific Rim - Korean-Marinated Ribeye ($30) - with sesame crispy rice, sauteed julienned vegetables, quail egg and Korean chili sauce.

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    Korean-Marinated Ribeye (5/5): Very generous portion of meat that was tender and nicely grilled…read more The crispy rice was fantastic and the veggies paired nicely with the meat. Definitely my go-to entree. Thai-Style Calamari (5/5): One of THE main reasons I love Pacific Rim so much. This is the best calamari appetizer I've had. Lightly breaded and fresh. The sweet chili sauce is perfect. Thai Peanut Noodles (4/5): The noodles had great texture and the Thai peanut sauce was delicious. The tofu wasn't really crispy and I personally would've loved the option to add some meat. Lamb Dumpling (4/5): Lots of meat in the filling and didn't taste gamy at all. Limited time special. Shrimp Shumai (4/5): Really enjoyed the wonton wrapper. Shrimp flavor came through nicely. Limited time special. House Salad (4/5): Light and fresh. The soy based dressing was sweet, slightly acidic, and not at all overpowering. Warm Chocolate Cake (4/5): Delicious cake with a warm, gooey inside. I personally don't like coconut or chocolate and fruit desserts, but I still enjoyed this a lot. Creme Brulee Tasting (4/5) : Green tea, pumpkin spice, and ginger creme brulees. Loved getting to try a little bit of each flavor (green tea was my favorite). Spiced Caramel Pear (3/5): Not my favorite since I don't generally like cooked fruit. The mascarpone cream and shortbread were good though. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Still my favorite restaurant in Ann Arbor!! Menu is pretty…read moremuch the same for past 30 years but that's a good thing because everything is great!! Decor is clean and comfortable. People who work here are the nicest. Can't wait to go back!!

    Photos
    Pacific Rim
    Pacific Rim - Tuna Tartare with Taro Chips

    Tuna Tartare with Taro Chips

    Pacific Rim - Tuna Tartare with Taro Chips ($10) - Diced tuna, avocado, wakame seaweed, scallions and togarashi. Served with housemade taro chips

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    The West End Grill - Burger and truffle fries

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    Ok, so I was so pleasantly surprised by this place! I can't believe I had never been here before!…read more We made a reservation for 4 and were seated right away at a cute table with booths that were tall so it felt a little bit more private. The wait staff were super friendly. The drinks were also really good, and the spicy margarita may honestly be my favorite one in Ann Arbor! The appetizers and entree (we got the duck) were also tasty, but portions were on the smaller side. Timing of the meal was perfect, and I would definitely come back!

    We came for the steak and it did not disappoint! I got the Steak Frites and it was cooked perfectly…read moreand cut up! The portion was perfect for me. Their ambiance is really nice with saxophone music playing, unique wall paper, and pretty lights. Our server was really friendly and helpful. I will say, my plate had a stain on it when I first sat down so I asked for a fresh one. The waitress let us know that typically dinner takes a whole of 1.5 hours. She said she times it based off of how we eat. For example, she brings the drinks and appetizers out first and then once we finish that, she brings the salad or soup. And then from there, she brings the entree's. Their beignet bread was delicious with the garlic butter (I even asked for seconds later on)!! Their salad was also really tasty (I got the lemon dressing one) and it comes with croutons that are just like the beignet bread but made in smaller sizes and slightly crispier. We enjoyed calamari and fig with bacon appetizers. Everything was very tasty! We will definitely return! Bathroom was clean but the seat was just super low (like for a child). We parked at the nearby lot and it cost $9 for about 2 hours.

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    The West End Grill
    The West End Grill - I love mushrooms so I was delighted by this app. A trio of mushrooms was served on pastry with a tasty port sauce.

    I love mushrooms so I was delighted by this app. A trio of mushrooms was served on pastry with a tasty port sauce.

    The West End Grill - View from the front of downtown

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    View from the front of downtown

    Real Seafood Company Ann Arbor - seafood - Updated May 2026

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