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    Slows Bar Bq Ann Arbor

    2.9 (13 reviews)
    Closed 11:00 am - 9:00 pm

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    We stumbled across this pub on our way to the ice cream place, and we decided to give it a try!…read moreOverall, we were impressed-- super cozy indoor/outdoor space, fast service, and an amazing list of draft beer options! They don't serve any food though, so might not be a good choice if you're hungry. - Dogfish Head Grateful Dead IPA: 10000/10 (an amazing, refreshing IPA that isn't too strong! Medium-bodied, pretty fruit-forward with notes of pineapple and mango. Honestly one of the best IPAs I've had in a whileee) - Kasteel Wit: 9/10 (light-body wheat beer that's also super refreshing and flavorful!) - Hacker Pschor Oktoberfest: 10/10 (great marzen) - Rhineheist Cheetah lager: 8/10 (decent lager) - Guinness: 6/10 (the Guinness was wayyyyy too watery!!!) - Ferndale Project Apple Pie: 9/10 (actually tastes like apple pie and vanilla! It's def on the sweeter side though, so you might not like it if you're not into sweet beer) Overall, I definitely want to come back and sit outside when the weather is nicer!

    This spot is pretty chill! I was thinking it was a beer only watering hole but they actually have…read morean AWESOME selection of bourbon. However, I made a grave mistake of ordering on the QR code/Toast rather than at the bar. I say grave because fellow bourbon whisky enthusiasts will cringe -- I was pretty stoked to see that they had Basil Hayden Toasted. So, I ordered it but also selected "add water" with the anticipation that it would be like a dropper of water. Nope, they made a cocktail out of my 2oz pour of Basil Hayden. Whiskey water. At that point, it could've been Makers Mark or Jack and I wouldn't have known the difference. User error though so I did make sure I still tipped accordingly and NOW I know. I'll be back though.

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    Biercamp - Cheddar and apple kielbasa

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    A diamond in the rough…read more Meat, smoked meat, accoutrements to go with said meat. Beer, cider. Fire. Smoked wood scents. Blankets. Cozy. Feels like a took a step off the road and into Narnia.

    I had a bit of a break in between shifts so I was looking for a place to grab a quick lunch while…read morein town, and Biercamp came up on Yelp. This is a super cute spot that specializes in smoked meat and sausages... yes please. We ordered at the counter and the employees were very friendly and helpful with great suggestions. I got the Michigan asparagus, onion, and cheddar brat, and Nate got the currywurst. We also got a cup of chili to share. We got a buzzer for our order and then sat down in the heated outdoor space. They have a lot of outdoor seating and some firepits, so I really want to come back in the fall or summer. Our food was done quickly and we had fun picking stuff from the toppings bar. They had chopped onions, jalapenos, banana peppers, sauerkraut etc. and lots of sauces. I LOVED the brat. It was easy to bite and not super snappy which I didn't mind. The bun was perfectly toasted and the flavor combination was delicious. Kind of like a broccoli cheddar vibe. I had some of the currywurst which was also delicious! The chili was packed with brisket and pulled pork, and was really tasty. There is a bar so you can enjoy a beer with your sausage, but we just grabbed some cold drinks from the cooler. They even have ice cream and floats!! There are lots of great items for sale as well, including lots of pickled things, frozen pierogi, meat sticks and jerky, and they even have Trenary Toast (#iykyk). I am already planning my next visit to try more brats and the brisket sandwich. This is such a great concept and I really wish we had a place like this in Grand Rapids.

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    Edelbrau Brewing Company - Front door - hard to find but worth it

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    When you first enter EBC, you might wonder if you're in the right place. No bar or tables in sight…read morewhen you walk through that door on the side of a cinder-block barn in an industrial park by the airport, just some dusty production space, and a folding chair holding a bell with the words "Ring for Beer" printed on the side. We did, and shortly heard a voice inviting us to come into the adjacent tasting room (open only Friday, Saturday, and Sunday). On premises, you're limited to tastes only--four ounce sample pours, drawn from open cans, are available. Beer to go comes in cans, which you can purchase singly, or in six packs with whatever selections you like. Six pack purchases earn a 15% discount, which is nice since the beer is a bit on the expensive side (see menu pics below). Our favorites were the Marzen and the rye barrel imperial stout (the one that really knocked it out of the park!). The brown ale was excellent too. The man behind the bar was very pleasant to talk to and knowledgeable about beer generally. He told us their beers are available at about 20 local stores, as well as on tap in some bars. I hope to see some of those in the future, or perhaps some extended hours for the tasting room.

    Great new brewery!!! Very tasty beer and it is definitely worth finding the tasting room in this…read morevery random industrial area. You should check it out for sure

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    Slows Bar Bq Ann Arbor - bbq - Updated May 2026

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