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Ray's Italian Kitchen

4.2 (228 reviews)
ModeratePizza, Italian
Open • 11:00 am - 9:00 pm
Updated 2 months ago
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Business Info

RAY'S ITALIAN KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Ray's Italian Kitchen

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Reviews With Photos

Fantastic Chicken Cannelloni !!!
Michael C.

Hungry and hoping to watch the SF 49ers win the Super Bowl, which they unfortunately lost in for the third time going to since the 2012-2013 year, I came to this cafe ordering the Chicken Cannelloni. It was very rich, aromatic, comforting and very delicious all the way through. The pasta itself was very soft and cooked properly. The creamy gravy was very tasty, tomatoey, peppery, dense and just made very well with numerous ingredients. The chicken and creamy spinach filling were very tasty as well pairing with the rest in a highly positive contrast. The complimentary salad and garlic bread were very good with the meal and made with care like the main course. The food was very fresh, good quality and full of flavor. I will return when in the area again in the future. The service on this first-time visit was good as well.

Vicey R.

Staff was friendly but honestly the wasn't anything to be excited about. Pre-frozen cheese sticks and warm pizza sauce Lasagna was room temperature with a cold inside that they covered with hot pizza sauce. The pizza was ok. Nothing special or great about it.

Chicken Marsala , substituted with angel hair pasta. Home run
Bryan A.

All tables clean and food area. Super nice staff taking order and busing food. Asked me twice how was food while giving eye contact for honest answer. Noodles, mushrooms and flavor were yum. Salad was cut up well and tasty. Will be back again.

Garden Salad (side)
Adam H.

After a single visit, I know why this place gets such positive feedback. The atmosphere here is clean and comfortable; Service is excellent -- despite that patrons have to order at the counter; The food is quintessential 'made for the masses,' a la Olive Garden. As is usually the case on my first visit to an Italian joint, I ordered eggplant parmigiana. The eggplant was nicely sourced, with nary a tough bite. But it went downhill from there, with a sauce that tasted like tomatoes and salt, with not even a hint of basil. My side of spaghetti was obviously cooked in advance (in unsalted water), as it was bland and almost gummy. My wife had the stuffed cannelloni, which she gave high marks. That's a pretty big deal, considering she's a New York/New Jersey girl with a thing for Italian food. Our son ordered spaghetti with a couple of meatballs. He pushed them aside a couple of bites in. I, on the other hand, thought Pomodoro's did a decent job. Sure, they weren't braised in sauce. Neither did they look overly appetizing when brought to the table (see the photo and judge for yourself), but they were tender and melting. Not bad at all. Side salads here were fine. Fried calamari was on the tough side, and that's probably because they don't dip them in egg to hasten the browning process (again, see photo). Perhaps I'm too much of a food snob to give this place a better review. For sure, I'm in the minority. If you're looking for Olive Garden in a smaller more quaint atmosphere, this is it. If you are in the mood for Italian food such as you would be served in Little Italy, keep looking.

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2 years ago

Business owner information

Photo of Raymond G.

Raymond G.

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3 years ago

Amazing food at a great price! I am new to the area and have been going to Ray's everyday for their lunch specials.

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3 years ago

Very good spaghetti and meat sauce, helpful and friendly staff, and delicious gelato!

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3 years ago

Great Italian food. Super staff. A lovely place to visit. TV but not too loud. ITS A COSY PLACE.

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5 years ago

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11 years ago

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12 years ago

Really good pasta dishes. $3 glasses & $12 bottles of house wine

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Easily some of the best pizza I've ever had…read more Friendly staff upon walking in. We were seen once the line moved through to us. We had the order put in ahead of time and it was ready on time. The space is smaller but I think its designed to be that way. More so a spot to pickup and if need be theres a few tables in and outside to eat at. We ordered the pig and chicken pizza along with the truffled mushroom bruschetta. Both 10/10. The buschetta by itself can be an order. Good lord it was so good. Nutty, mushroom, cheesy crispy but not dry bread. Im a big toppings make the pizza guy. Perfect crust. I asked for it to be cooked a bit longer because i like really crispy edges. Good bread to topping ratio. You can tell the toppings arent just run of the mill stuff you put on top. The pizza was flavorful, the ricotta was creamy and gave a good cut through with the fatty meats on the pizza. Wonderful job talespin. I need to come back for the breakfast for dinner pizza.

I got the Pepporini pizza, classic neo style. It was good but not my style of pizza, the ricotta…read morecheese on each slice was not a good touch and the pizza was floppy. Great char on the bottom, light crust, cupped pepperoni and sauce/cheese were good. The pizza looks amazing when you get it, presentation is 10/10. I bet if I would have customized it without ricotta, it would have been a lot better. Inside the stores decor is cool; skateboarding theme and I bet a lot of items are great on the menu. I wouldn't knock it and I will forsure come back.

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