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    Ray Ray's Hog Pit

    4.5 (510 reviews)
    Closed 11:00 am - 8:30 pm
    Updated a few days ago

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    RAY RAY'S HOG PIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Ray Ray's Hog Pit

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    Meatsweats
    James H.

    Stopped in here for a bite before heading out of town after a concert - and I'm so glad we did. This BBQ was absolutely out of this world! I went with the Meatsweats Combo so I could try a little bit of everything, and it did not disappoint. From the pulled pork to the jerk chicken, brisket, ribs, and hot link - every single bite was packed with flavor. Everything slapped, and the BBQ sauce? Hands down the best I've ever had. If you're reading this, do yourself a favor and stop here. You will not be disappointed. The spot is small but cozy, with three indoor tables that seat up to four each. There are also three picnic-style tables outside by the smoker where they're working their magic.

    Meat Sweats box
    Kyle P.

    The last time I went to Ray Rays BBQ Clintonville, there were at the Ace of Cups. The new Clintonville location inside of Fusian that replaced the closed Wizard of Za Pizza. My friend and I shared the Meat Sweats platter with all the BBQ meats along with the Jerk Chicken. All the meats were delicious and filling. I did have Mac & Cheese and Baked Beans and took the Dry Rub Kettle Cooked Chips for a later snack and loved the Dry Rub Kettle Chips. Excellent service and inside is small but has outdoor seating there the smoker is. I will be going back to Ray Rays BBQ Clintonville again real soon.

    Samantha L.

    Exceptional experience! The Meat Sweats was the way to go - enjoy all of the incredible flavors. Still cannot pick a favorite (Brisket, Ribs, jerk chicken, smoked sausage, pulled pork, burnt ends) My kids enjoyed the Mac and cheese and the fries were fantastic! Loved the pickled onions too. Amazing impromptu birthday lunch. The staff was the cherry on top. Ray Rays, you were an absolute delight!

    Meat Sweat Platter
    Andrew ..

    Best BBQ I've had outside of Texas. Loved there for 6 years and tried everything from Houston to Austin. The meat sweat platter is a great way to try everything on the menu and I recommend it all. Nuff said, go try this spot and enjoy!!

    New menu board.
    Amber S.

    A few items have been added to the menu and they have specials from time to time. In fact, they offer their smoked wings right now during tailgate season and they have a Buffalo chicken sandwich with blue cheese slaw on top. They still have the banana pudding and another dessert from Bite This by Annie. Service is still great! This month I've had both the wings and the ribs. Still A+ in my book.

    1/2 lb pork and fries also a chicken sandwich
    Jane H.

    Ray Rays is the perfect stop to cure any BBQ cravings! I love how easy and accessible it is. They are fast, consistent and reasonably priced for what you get!! This last time my husband and I were craving bbq and wanted a bunch of meat (no better way to say it) and so we decided to get the meat sweats box, a side of mac & cheese and waffle fries! The box came with SO MUCH meat and it all was so good. We were shocked by the chicken and the sausages. Such a broad range of options and it lasted us almost two meals. The fries went quick (they are my favorite and I'm not even a huge fry girl) even taking it to go they held up well. My husband loves the Mac I don't even know if I got a bite in before it was gone. Service was super friendly when I picked up as well. Can't wait for our next BBQ craving!!

    Asha S.

    Came all the way from DC! The meat sweats platter aka big back special lmao ! In DC this platter would easily cost 50-70 dollars sides not included. I also had the backed beans and was blown away! The hot links and the pulled pork were the best part. Can't beat the Coca-Cola in the glass bottle either! Definitely check it out

    Donna N.

    It's been years since I've had Ray Ray's! It's a food truck in high street! They have several locations! I just ordered online as soon as they opened at 1130AM. Easy pick up. Nice, friendly, & chill vibe. They do have parking and seating outside. I ordered the 1/2 slab of baby back ribs, small sides of mac n cheese, collard greens, & cornbread cobbler. Everything was great! I was like definitely recommend. My brother actually inspired me to go since he's been getting it every week. Go check them out!

    Tammi W.

    Had dinner at Ray Rays Hog Pit in Columbus Ohio. Got the ribs and the meat sweats. Not the best I ever had but not the worst. No Guy sign, it was a food truck in a parking lot.

    Beef Brisket

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    4 years ago

    Always a winner when choosing these ribs. The Smokey flavor, tender and juiciness when biting into a rib that comes clean off the bone.

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    4 years ago

    Always a fun bunch to see when I am hungry for some good eats. Customer service and delicious ribs deserves my 5 stars!

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    Page 3 of 13

    Ask the Community - Ray Ray's Hog Pit

    Does anyone know about their gluten free options? This place is in my neighborhood and smells heavenly.

    all meats are gluten free at Ray Ray's

    Don’t See Your Question? Ask Away!

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    Pecan Penny's

    Pecan Penny's

    3.9
    (361 reviews)
    6.5 mi
    $$

    Pecan Penny's is an awesome BBQ restaurant right downtown! The outdoor patio vibes makes this a…read moreperfect summer spot! All of their meats are dry rubbed and cooked low and slow till tender and delicious! Going along with their BBQ, they have a ton of tasty sides like their corn bread, Mac n cheese and hush puppies! They also have build your own BBQ bowls to make your ultimate bbq dish you've always dreamed of! Definitely give them a try next time you're craving BBQ!

    Solid 3.5 Pretzels…read more&cheese- 4.5/5 crispy soft, perfect salt and butter ratio perfect. Sauces * G daddy- good * Kurt- good, but very watery * Hot grandpa- good not spicy at all, maybe a little twang. Bowl- grits, greens, brisket, jalepeno, cornbread croutons -4/5 portions could have been a little bit bigger. Highlighted the greens being very good. Secondary no greens and green beans are both made with pork. Wings (extra dry rub seasoning)- 3/5 cooked good, but we requested well done. Flavor just okay. Burnt ends- 2/5 not burnt at all. Very fatty chewy. Used to crispy caramelized burnt ends, these were just Ends.. Onion rings/fries- 4/5 nothing crazy meets the need Hush puppies- 4/5 good Cole slaw 3/5 Texas Toast 4/5 Manhattan 3/5 Overall a nice local spot for barbecue. Not slap ya mama good.. but the casual environment -dog friendly patio with games & good service definitely makes it worth returning to for a quick bite or Night out with family.

    Photos
    Corn bread, collard greens, chicken wings and brisket
    Corn bread, collard greens, chicken wings and brisket
    Brisket, wings, corn bread, greens
    Brisket, wings, corn bread, greens
    Pecan Penny's

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    Hoggy's Restaurant and Catering

    Hoggy's Restaurant and Catering

    4.2
    (184 reviews)
    1.5 mi
    $$

    Hoggy's did a fantastic job catering our company's summer picnic. From start to finish, their team…read morewas incredibly helpful, responsive, and easy to work with. They promptly provided quotes, answered all of our questions, and made the planning process seamless. One of the biggest conveniences was being able to purchase our beer and wine wholesale directly through Hoggy's, which eliminated the need to coordinate with an additional vendor. On the day of the picnic, the setup crew arrived on time, was friendly and professional, and handled the entire setup process for us. They even brought extra "emergency" supplies that came in handy when we realized we had forgotten some of our own items. The food was delicious - especially the corn muffins with honey butter! Our guests thoroughly enjoyed the meal, and we received many positive comments throughout the event. Thank you, Hoggy's, for helping make our summer picnic such a success. We look forward to working with you again in the future!

    WOW! I remember…read moreHoggys under their origional owner with locations all over town. Well, the owner's son is bringing the brand back and today's lunch was total nostalgia! Meat is smoked onsite, sides are all house made using the original recipies. What's new is their "chipotle syle" service ( My words not theirs). Pick your meat (pork, brisket, chicken or turkey). Available as 4 ounce or 8 ounce, your base: (salad. Sandwhich bun, on a plate (bulk) or with Mac (I assume that is mac & cheese. Then they had a case of sides. We had the green beans, corn bread, mac and cheese, cole slaw and pickles. I dont know what sides we skipped. This felt like a lot. Oh and we added a wings. 5 for $5 bucks is a deal! I ordered the wingss with BBQ dry rub. The BBQ sauce selection was also part of the process. Do you want mustard based? Vinegar? Brown Sugar? We chose brown sugar and had 2 choices: one was sweet like a Sweet Baby Rays - Cincinnati style, Ithink and the other was sweet and tangy. We each got one of each of the briwn sugar options. Hubs went with tangy BBQ sauce pulled pork sandwhich topped with slaw and pickles. And a side of mac & cheese I ordered the lean brisket (had the option for a fatty cut of meat too) with the sweet BBQ sauce Once we paid at the counter we walked our loaded trays to the table of our choice and then got our drinks from the soda machine. Also available is their origional recipe for iced tea, sweet tea and lemonade. The lemonade was phenomenal! I know I've used that adjective twice in this review. It is well deserved.) We both ordered a cornbread muffin with cinamon honey butter. I have lots to say. First too many choices especially for the BBQ sauce. Tiny samples need to be part of the experience. Im thinking a popsicle stick dipped in the sauce for me to lick would be enough to decide. My salad base included a paper boat of iceburg lettuce topped with shredded cheddar cheese and pickled red onions. I ordered it with Ranch dressing. When I added a little of that Cincinnati sweet brown sugar sauce to the salad - it elevated the salad. Next time I will ask them to chop the brisket. Today it was served as 3 large chucks that I needed to cut to eat. My husbands pulled pork sandwhich started with a freshly buttered and toasted bun. The meat was chopped, and basted with the sweet and tangy brown sugar bbq sauce. They also addded a little pork render (fat) that was chopped into the pork befire piling it on the bun. Hubs put the cole slaw and pickles on the side because he doesnt like them but I do. There were a few other topping options but at the end of the day Hubs like just sauce, meat and bun. The sandwhich was phenomenal! We both loved it. My brisket was equally delicious. Neither of us can say which one was our favorite; pulled pork or brisket. The mac and cheese was a penne type noodle tossed in a cheese sauce but this was dryer. If you want gloopy cheese sauce then this is not for you. As it was, the cheese clung to each noodle. My husband LOVED it; I prefer more of a liquid cheese sauce. The green beans were salty. I wiuld like to see less salt used in the preparation. The corn beead was exceptional! Moist with cinamon in it. Hubs said if you dont like cinnamon then this is not for you. Im not sure I tasted the cinsmon but I only had one bite. Each muffin is served with a side of honey butter. I brought mine home for my son. If he doesnt like it, hubs and I will duke it out. LOL. Update: kiddo liked it Finally the ambience. It was very apparent from signage in the parking lot that the owner saved the Hoggy's restaurant decor. Inside art work was prominently displayed a large Mona Lisa, Girl with a pearl earring and American Gothic replicas each sporting pig noses. You too can pig up your own snout for just $3 from the display table when you walk in. (See what I did there? Pig up a snout LOL). High top seats at the bar are super comfy. The restaurant also had low tops and booths. Larger tables are perfect for families or friend groups. Utensils and napkins are available table side. The utensils look to be plastic but are actually metal - do not throw them away when you clear your table. Hoghys is an absolute 5restaurant. Im so glad we went back!

    Photos
    Hoggy's Restaurant and Catering
    Pulled Chicken Naked.
    Pulled Chicken Naked.
    Pulled Pork.

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    Pulled Pork.
    City Barbeque

    City Barbeque

    4.1
    (430 reviews)
    3.0 mi
    $$

    Food here was well seasoned and customer service was great! I came here over a year ago and meats…read morewere smoked well but lacking seasoning. It's great to see they have made some changes and food I better than I remembered. I enjoyed eating in and get this to go over the past two weeks. I was not a fan an over the past couple years but I am now!

    The work crew and I decided to get lunch from here yesterday, which we got as takeout. Everyone…read moreordered a variety of different things and everyone seemed quite pleased with their options. The local group also were very excited to be getting their food, so sounds like definitely a winner to those in the know. I opted for the 2 meat and 2 side lunch. I went with the pulled pork and smoked turkey with regular bbq sauce plus collard greens and potato salad. The pork and the turkey were both rock solid. Not necessarily a ton of smoky flavor from either, but both were tender, juicy, and delicious. Unfortunately, the collards were not to my liking. I hail from western NY and I can count on one hand how many times I've had them before and only once from a true southern/soul food joint. In this instance, I found them slightly bitter with the stems still quite crunchy and the juices on the less than pleasant side. I very rarely don't finish food and I couldn't do it. However, my coworker who also got the collards said they were fantastic, so I guess it's a preference thing. The potato salad honestly wasn't my favorite either. It had like almost an acidity to it that was different and slightly interesting, but almost a little overpowering for what I normally find to be a pretty low key side (for mayo-based potato salads, anyways). This one I did finish despite it not being my all-time favorite. Overall, a pretty solid experience, especially in the meat department. Maybe I just had bad luck with the sides and need to try others next time, but that part is holding me back from this being a really solid culinary experience.

    Photos
    Dinning Room
    Dinning Room
    City Barbeque
    Pulled pork and shredded bbq chicken

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    Pulled pork and shredded bbq chicken

    Ray Ray's Hog Pit - bbq - Updated August 2026

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