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Quan Ngon

3.8 (70 reviews)
InexpensiveVietnamese, Noodles
Open • 11:00 am - 9:00 pm

Order Quan Ngon Takeout or Delivery

Quan Ngon Photos

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QUAN NGON ATMOSPHERE

What's the vibe?
Good for kids
Dogs allowed
Outdoor seating
Good for groups

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Reviews With Photos

1. Bánh Khọt Saigon (Vietnamese mini shrimp crispy pancakes)
Michelle C.

We visited the food court to have some banh khot and broken rice (from the stall next door). The banh khot was tasty, and the edges were crispy! It came with a side of lettuce, herbs, and fish sauce. They had a pancake-like consistency, so the bottom part was not as crispy. We will definitely come back in the future to try other dishes!

4. VUA Bun Oc Rieu KING Crab Noodle
Elena N.

3.5 STARS Date: Saturday, October 5th, 2024 Time: around 3:30pm Party of: 2 Meal: Lunch 4. VUA Bun Oc Rieu KING Crab Noodle I was going to have lunch with a friend and he suggested coming here. I've never been to Grand Century, so I figured why not?! He knows I adore checking out new spots. We explored a few places at their food court, so only grabbed a bowl of noodle soup. I was going go pay with a CC, but they seem to prefer cash, so my friend paid since he had cash. As a result, I have no idea how much this bowl was. Flavor wise, I like my noodle soups spicy, so I wish they gave us more hot sauce. I sent my friend up to ask for more since he speaks Vietnamese. He came back with a little sauce container of hot sauce and what I think was shrimp paste. At least I got that lovely fermented flavor. I just wished it had more spice to cut into it. The size of the bowl was plenty. We couldn't even finish it. And they gave us a good amount of veggies to add. Glad I tried this spot out. Tho next time, I may need to bring my own hot sauces. REVIEW #3580

Doug C.

Vietnamese; no english, can get by. Order by number. Vast array of beef and chicken combos. Ordered Lemongrass chicken, 2 thighs, cucumber and lettuce salad, rice, and soup. $18.00. Cash only. ATM there which serves all the stalls. Most are cash only. All the stalls are owner operated. Extensive menu selection in all the stalls. Closer to home style cooking than free standing restaurants. Soup tasted like mix between canned broth with green onion, maybe cilantro. Light, salty. Chicken thigh marinated in fish sauce and grilled to caramelize parts of it. Not dry because of fat in thigh. Very salty. Couldn't finish. Too salty with the salty chicken broth. Soup bowls better. Not a repeat order for me. Salty soup with salty chicken was salt overload.

Fresh Herbs
Ter L.

Okaaaaaaaaayyyy, Quan Ngon!! I see you!!! I'm not sure why it took me this long to actually give you guys a go but I'm glad I finally did. My family and I decided on trying out Grand Century's food court for lunch and after a brief walkthrough, Quan Ngon seemed like the best option. The menu is pretty extensive with about 30 different options. Pictures are clearly posted against the wall but be advised that they do not contain any pricing. Lunch for the day consisted of bun mam [fermented fish noodle soup] & pho bo [beef noodle soup]. Food took a bit of time but I'm not complaining if that means fresh made foods. Each order came fully equipped with fresh herbs & condiments for extra flavoring/dipping. Both broths were good but the bun man was the better of the two. The noodles were cooked well and didn't become mush as the meal continued. 4 stars. I wouldn't mind grabbing lunch here again and with the number of options to choose from, you couldn't possibly get bored.

Garlic shrimp. Incredible....
T J.

Incredibly delicious. Came all the way from southern CA and it was worth the trip. Food was hit and fresh. Fish was cooked to perfection. Definitely a 5 star meal. It was very affordable also.

Banh Khot
Sonya E.

This food stall is located in the Grand Century Mall food court. I've passed by these guys hundreds of times but have never ordered anything from this stall -- I think largely because I have never heard positive reviews about them. I ordered #1 on the menu which is the Banh Khot Saigon translated as 'Little Saigon Mini Savory Pancakes' -- and it came with a side of lettuce, cilantro, herbs, and fish sauce for dipping. My date ordered the Com Bo Loc Lac (#29) which is their version of shaken beef paired with tomato rice and pickled veggies. I'll save y'all from the underwhelming details but my order (#1) came out about 5 minutes after ordering, and my date's order (#29) came out about 45 minutes later. I know it was because we were dining there on Lunar New Year weekend, but come on -- my dish was completely cold by the time the rice plate came out. Yes, we honor the rule of 'no one eats at the table until everyone has their meal' -- old school but it works for us. Anyway, there needs to be a better system for dishes on a single order to come out of the kitchen about the same time, or at least plus or minus 5 minutes. Also, I know times are tough but charging for a ToGo box after having your guest wait nearly one hour for one of the dishes was no way to create customer loyalty (and she was very unpleasant about it when we asked even though she applied an unexpected surcharge). Finally, the entire menu board has no prices next to each item. That tells me they can upcharge when they think they can get away with it because there is no transparency -- and no published prices for customers to reference. It's a 2.5 star experience for me. P.S. cash only. Even though their register has all the major credit card symbols, they only accept cash.

Bun Bo Hue
Thia L.

I have eaten at this Quan Ngon inside Grand Century Mall a couple of times now. I enjoyed the large portions sizes and prices are pretty decent. The Food here are also pretty good as well to my liking. They offers some of my favorites that includes: Hot and Spicy Udon Soup(Bun Bo Hue), King Crab Noodle(Bun Oc Rieu), Beef, Chicken, and Oxtail Pho Noodle Soups, Beef/Chicken Vietnamese Salad, Wonton Noodle, Shaken Beef with Tomato Red Rice, Bun Mam( Fermented Fish Noodle Soup, and many more!! Looking forward to try other items on the menu!! July,2024summertime

#20 grilled pork chops with Chinese sausage over rice
Jason P.

After getting coffee across the plaza at Lacaphe, we decided to visit little Saigon inside of Grand century mall. This place still look the same and of course we had to visit their food court. On a Sunday afternoon, I'm surprised the area wasn't as pack. We end up eating here and decided to order 2 things. The pork chops over rice (comes with a side of soup if you dine in) and of course their banh khot. The pork chops were a little fatty compare to other places and a little salty for my taste. However, the banh khot on the other hand were delicious and the amount of herbs made the overall dish better. The owner was sweet and she gave us a couple free drinks. I would come back for their banh khot but will pass on the chops.

a plate of food on a table
Mary L.

4.5-4.6 stars for food court foods. Although cash only, this place inside the food court makes the best authentic foods here. Great wide menu selections and quick service. Highly rated. If they ever accept cash, I will rate them a 5. Takes about 10-12 minutes to get your order when they are busy with others. Comfortable tables & chairs everywhere. No stress. Not many customers since pandemic during weekdays. This is my 5th time coming here in the past 15 years, and they haven't failed me. Yes, bring cash please. Note, not all restaurants are open on weekdays, compared to weekends here. Got my lemongrass chicken plate fix. Portions too generous. It was a plate that can make 2-3 people feel very full if shared. Comes with the lemongrass chicken pieces, cucumber lettuce salad, fully cooked egg, vinaigrette, soup, rice, and salted mustard greens in your tray. Very full! Loved the little dish, tray, and bowl. You get real fork, spoon, and knife for dining in. Not plastic utensils like most other places these days. Foods tasted excellent. Not dry. Last time, I had the huge Bun Bo Hue which was also very generous too. Including the can of coconut drink, I only paid $20 cash. Not bad at all. That's everything included into the price, taxes included. Must love cash businesses if they are very good. Inflation dollars well spent. Feeds a few. Yes, I do plan to keep coming back if in the area. Absolutely delicious.

Banh Knot
Linda H.

Delicious meal! Large portions and generous amount of veggies that are fresh and go along your meal. They're cash only! The staff was nice. We couldn't finish the banh knot, so we asked for a to-go box (they charged 50 cents), but when I heated it in the microwave at home, literally was still crispy and tasted like it was just made. Would definitely go back!

bánh khọt
Trung N.

Was in the area hungry and needed to kill some time.. and saw that they had bánh khọt here. I usually eat bánh xèo often and my mom makes it at home... so with a similar flavor profile, and a craving of that complex mix of herbs, lettuce, and that delicious fish sauce, I ordered it. To easily sum it up.. I personally think it is on the pricy side.. but it is a business after all.. not something you're making at home. As far as the food though... omg.. DELICIOUS!! Best place (that isn't my mom's cooking) to get some bánh khọt. They don't skimp on the lettuce and herbs... you get a lot!! And finishing my meal with some fresh sugar cane juice from Nước Mía Ninh Kiều completed a very nice lunch.

#1 Bánh Khọt Saigon: Mini Shrimp Pancakes | 8 pc - $12.50 (CASH ONLY!)
Cherylynn N.

4.5 STARS That awkward moment... When you're the only customer standing there waiting to order... The staff looks at each other, says something in their native language... Looks at YOU...exchanges a few more words. Looks at YOU again, then starts giggling. Ummm... Then, you think to yourself... OMG, do I have a BOOGER hanging out of my nose? Oh wait, I have my mask on. *Phew* Not sure what was so funny but damn, they make hella good Bánh Khọt! I was actually looking for Quán Huế but realized I was in the wrong food court. Opps. What the hell, I'm here anyways so decided to try Quán Ngon. Yes, it's inside a food court in a dated mall (Grand Century) with a bunch of OGs smoking outside but don't let that deter you. Some of the best grub is in the hood. The staff here doesn't wear masks and/or wears it as a chin guard. M E N U Picture menu with numbers which makes it easier to order (about 30 items): from mainstream pho to bún bò huế (spicy beef noodle soup) and bún mắm (fermented fish noodle soup). CASH ONLY. BUT, they're on DoorDash so you can place a pick-up or delivery order. F O O D * Bánh Khọt Saigon: Vietnamese Mini Savory Pancakes (8 pc - $12.50): https://bit.ly/3bYbuiS ***Served with a side of fresh romaine lettuce, perilla leaves, rau ram (Viet coriander), mint, and cilantro. I think they forgot the pickled carrots and daikon. ***Vegetarian version available with mung beans instead of shrimp. The bánh khọt are like mini cupcake versions of bánh xèo (Viet pancake). They were hot and deliciously crunchy on the outside with a moist, custardy center. Love the delicate crispy edges. Light coconut flavor and it's topped with a firm piece of shrimp (properly de-veined). The lettuce and herbs were fresh, clean, and crisp. The accompanying nước chấm was so on-point with the perfect balance of sweet, sour, salty and spicy with some funk. It's spicier than the norm which is my preference since I always find myself adding more chili sauce. Make a bánh khọt wrap with the accompanying lettuce and herbs, and dip it into the nước chấm (fish dipping sauce)...and enjoy ALL the contrasting textures and flavors. HELLA GOOD. S E R V I C E The bánh khọt is made-to-order and my takeout order took 20 minutes on a quiet Friday with no line. To kill time, go to Nước Mía Ninh Kiều several stalls up for pressed-to-order sugarcane juice. A M B I A N C E Dated and dark food court (the mall was half lit) with retro swivel chairs. The seating area was open. FYI, this really isn't your typical shopping mall; they mainly sell jewelry, jerky/dried snacks, knick knacks, and dollar store stuff. P A R K I N G Easily found parking during Friday lunch but that's so not the case on weekends. It's chaotic with bad drivers who will run yo ass over if you're not careful. Overall, 4.5 stars but rounding down for their lack of mask usage. If you're in E Man Jose area getting your Viet food fix, def try Quán Ngon for their bánh khọt!

Hot & spicy hue udon
Kate X.

Quan Ngon has a wide variety of intriguing Vietnamese dishes, so we decided to try both the little Saigon rice cake and the hot & spicy Hue udon. This was my first time trying Vietnamese rice cakes - they were super crispy, and it was interesting topping them with a bit of fresh lettuce and herbs and dipping them in the sweet & sour sauce before eating. The hot & spicy hue udon was flavorful but wasn't actually spicy. It came with pieces of lean meat, slices of Hue pork sausage, blocks of congealed pork blood, and even a piece of pork hock. The noodles were nice and chewy and definitely very filling.

Banh khot chay

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Reviews are mixed. Many mention flavorful, fresh food with generous portions, an extensive menu, and friendly service.

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My favorite bon quot in Sj. They use to have more variety in herbs. The texture and flavor is just like da nang.

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2 years ago

It's a nice little mall. I had the #1 shrimp pancake to go. My 1st time having it & I thought it was good. I'd come back for that for sure.

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SJ Eggrolls

SJ Eggrolls

4.1(263 reviews)
3.0 mi•Brigadoon, East San Jose
•$$
Family-owned & operated
Catering service

SJ Eggrolls is a takeout spot popular for their Vietnamese egg rolls and banh khot. The shop is…read morefairly small and usually has a Vietnamese pop artist performing on the TV whenever I go. This establishment is more of a takeout place with its items made to order. The wait can be a bit long so it is best to order ahead online; the quoted pick up time was 25 minutes from the time the order was placed. For this visit I got their (net) eggroll plate and banh khot plate. The netted eggrolls had a good crispy wrapper texture and definitely tasted freshly made; the net outside made it more unique compared to typical Vietnamese and other Asian eggrolls which use a regular solid wrapper. The sweet fish sauce and veggies (pickled carrot and daikon, lettuce, cilantro, and mint) went really well with these eggrolls. The banh khot tasted good with a nice and soft yet slightly crunchy texture and each piece had a good sized shrimp on top. The banh khot also went well with the fish sauce and veggies provided. I highly recommend SJ Eggrolls for Vietnamese eggrolls and banh khot cravings. I know there are many other establishments selling these in San Jose but this place does a good job in terms of execution and price. This business also offers party trays and I would definitely consider catering from SJ Eggrolls if I needed a party tray in the area.

Knocked a star because I found this place to be pricey for the serving!…read more Plenty of parking in the area. This place is moreso a to go spot, probably to cater for parties and large families to eat at home. Not really a spot to eat at but I did eat my banh khot here, was messy though and again, it's really moreso a togo place so no plates or anything, just ate out of tje togo box. I might not be back because of the price but flavor is there! I'd rather get a fill banh xeo from a sit down restaurant

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Blue Monkey Cafe & Restaurant - #10

Blue Monkey Cafe & Restaurant

4.0(534 reviews)
0.1 mi•Little Saigon, King and Story, East San Jose
•$$

Parking: huge parking lot. Plenty of spots Interior: large…read moredining space for all group sizes. Clean and classic viet restaurant vibes. Wait Time: none for weekday afternoon. Food came out super fast in 5-10mins. Items Order: 10/10 Mi Nam Vang $18.75 - comes with a side bowl of soup and large pork rib! Soup was amazing broth perfectly flavored. Usually the noodles are hu tieu (pho noodles) but I opted for egg noodles (mi). Variety of meats and seafood included. Mix with chili oil and soy sauce (it is a bit underseasoned) or ask for more of the sauce they use. Otherwise this was quite bomb when all mixed up. Very filling! 8/10 Bun Cha Ha Noi $28 - portion is perfect for 2 people! They give rice paper for wrapping and meats were perfectly cooked juicy and well marinated. Their fish sauce was also quite good but overall this a wrapping platter version of bun bowls. Taste wise still on the better end of ones I've had!

Went on a Saturday for lunch. It wasn't too busy. We were a group of 6 and ordered:…read more C6. Com tom - $20.95 A3. Cha ca long vong $46.95 A2. Bun cha Ha Noi $46.95 B1. Banh beo ground shrimp $8.75 Service was good. Food came out quickly. Taste-wise, it's just ok. They offer many different Vietnamese dishes but we haven't found one that we really liked. The banh beo stuck to the plate. The pork patty in the bun cha Hanoi was bland. We got a mountain of herbs but also got cucumber that went bad (it was yellow). We do have our favorite SJ restaurants to order each of these items from but it was just convenient to find them all here.

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Banh Cuon Bun Moc Ong Ta

Banh Cuon Bun Moc Ong Ta

4.3(452 reviews)
0.1 mi•Little Saigon, King and Story, East San Jose
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Meat filled rice rolls (5/5): This plate was delicious!! The fish sauce was light and flavorful. It…read morebrought the whole dish together. It was great to have so many components to try and taste too! The staff was friendly and welcoming. We got seated quickly and staff asked if we wanted to sit outside or wait for a table inside which was nice. We sat outside and they had curtains to shield customers from the sun.

My wife and I stopped by for dinner on a Saturday evening around 6:00 p.m. and we were able to get…read moreseated right away. The restaurant was fairly empty except for a few other diners. Between the two of us, we shared an order of the banh cuon dac biet -- the special rice roll ($16.95). Our order arrived within ten minutes and the plate looked a larger than I had anticipated. In addition to three separate rice rolls, there was a fried egg fritter with shrimp, along with a variety of different cured meats. There's a large container of fish sauce on the table that you'll want to enjoy with all the different items. The chili peppers on the table definitely pack a ton of heat, so you'll want to use them sparingly unless you have a very high spice tolerance. The rice rolls are thin and each layer is generously filled. I especially enjoyed the roll with ground pork and wood ear mushrooms. The egg fritter was shatteringly crispy, and I found it to not be oily at all. The cured meats are on the salty side -- as one might expect, so these are best enjoyed with the raw bean spouts and julienned cucumbers. I've passed by this spot a handful of times and it definitely gets busy during lunch hours. It seems like to avoid lines, dinner is the way to go. For under $20, one entree was filling enough for two. Overall, I had a really enjoyable meal.

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Thien Long

Thien Long

3.9(1.4k reviews)
2.9 mi•East San Jose
•$$

Thien Long has been one of those nostalgic restaurants for my wife and me. We've been coming here…read morefor years, and whenever we're craving Vietnamese food other than pho, this is one of our go-to places. It's local, the food has always been good to excellent, and there are some fond memories that keep bringing us back. We came here again on a Sunday evening around 8:15pm, just before closing. Here's my updated review. Food (4 stars) * Shaking Beef (4.5 stars) - This is our kids' usual order, and they love it! The beef was cooked perfectly medium rare with a nice char on the outside while remaining tender and juicy inside. The marinade has a subtle sweetness that really complements the beef. It comes with mushrooms, bell peppers, and onions. You can choose white rice or tomato rice, but my kids prefer white rice. The portion is generous enough for both kids to share, and there's even enough rice left for me! * Half & Half Turmeric Fish and Grilled Pork (4 stars) - This is one of our longtime favorites. You get the best of both worlds with their signature turmeric fish and flavorful grilled pork. The fish is consistently good, served over a bed of onions and fresh green herbs. The pork is thinly sliced and can be a little dry from cooking, but it's well seasoned and flavorful. Once you wrap everything together with the vermicelli, herbs, and vegetables in rice paper, the dryness becomes almost unnoticeable. They give you plenty of rice paper and vermicelli noodles, so you won't leave hungry. I just wish they were a little more generous with the fresh vegetables on the side. That's more of a personal preference than a complaint. * Fried Flour Cake with Egg (3.5 stars) - We ordered this as our appetizer. It's good, but not the best version I've had. The flour cake is surrounded by quite a bit of egg, making it feel more like a flour cake omelet than the traditional dish I'm used to. The accompanying dipping sauce has a nice sweet and tangy flavor that brings everything together. It's enjoyable, just not particularly memorable compared to some of the better versions I've tried elsewhere. Service/Ambiance (4 stars) * We arrived fairly close to closing time. There were only a handful of customers left, and eventually we were the last table. The staff started cleaning up around us, but we never felt rushed. I really appreciate restaurants that allow their customers to finish their meals comfortably, even when it's almost time to close. * One thing I'll never forget about this restaurant happened during the pandemic. My wife came here to pick up food, but at the time they were a cash-only business, and she didn't have any cash. Instead of turning her away, they simply told her to take the food and pay them the next time she came back! My wife went straight to the bank and returned with the money. What an incredible gesture of kindness and trust! It's those little things that make you remember an establishment for years. They now accept credit cards, by the way. ~ The ambiance is pretty typical of a casual Vietnamese restaurant. Nothing fancy, but comfortable enough for a family meal. You'll often see plenty of Vietnamese customers dining here, which adds to the authentic neighborhood restaurant feel.

"I TOLD YOU ABOUT THAT PLACE!!"…read more To be honest, I had no idea that my well intended text to tell one of my best friends about my favorite Vietnamese restaurant in SJ would trigger such a response from her. While she might think otherwise, I genuinely had no recollection of her apparently telling me about this place all of those years ago! Regardless, though, in the end, the joke is clearly on me because it took me so long to come here a couple of years ago. However, evidenced by the number of dishes I've ended up trying here, I'd like to think I've made up for some of that lost time! Even though they aren't far off or hidden away, it feels like Thien Long is easy to overlook, especially given how congested their complex can get. Yet, despite how busy their parking lot can get, the restaurant itself is surprisingly large, as they have a bunch of tables for groups large or small (we've never had to wait). What's more, the menu here is AWESOME. Beyond just the normal slate of appetizers, pho, noodle soups, rice plates, and vermicelli bowls, it also has a terrific selection of specialties and entrees that aren't super common. In particular, their signature Bun Cha Ca La Vong is something I've only seen at a handful of places (and pricier ones, at that). -- (#A2) CHA GIO - Fried Vietnamese Egg Rolls...$6 Probably the least impressive thing I've had here, but it was still perfectly fine. While the portion felt a little light, the filling tasted okay, the egg roll was crispy, and I liked that it wasn't all that oily. -- (#17) PHO GA DAI - Rice Noodle Soup w/ Chicken Meat and Organs...$17.95 (large) I don't know if me being sick had anything to do with it, but this really hit the spot. The soup felt so warm and homely and I love how there was a good balance and amount of chicken and noodles. -- (#31) BUN CHA HANOI - BBQ Pork & Pork Patties with Thin Noodles...$17.95 I've been on the hunt for a version of this as good as my go-to spot's in SF that closed and this is easily the best I've found so far. The pork patties are really juicy and I liked the bit of char on the BBQ pork. Plus, they sure didn't skimp on the amount of leaves or meat. -- (#36A & #36B) THIT BO XAO HANH HUONG CUON BANH TRANG (Thien Long Stir Fried Beef & Onions) & BUN CHA CA LA VONG (Grilled Fish) with Thin Noodles, Vegetables, and Rice Paper...$35.95 We saw another table get a half & half order and knew we had to do the same to try both. While the slices of beef were good, the "grilled" (fried) fish was the absolute star. Each piece was lightly breaded, well seasoned with turmeric, and very flakey. -- (#3) PHO CHIN, NAM, GAU, GAN - Rice Noodle Soup with Well Done Brisket, Flank, Plate, and Tendon...$17.50 (large) This may not have been the best I've had, but this isn't far behind. The broth is beefy and rich, yet not that fatty/greasy, and I love how the bowl came loaded with a balanced ratio of meats to noodles. -- (#32) BUN CHA CA THIT NUONG - Grilled Fish, BBQ Pork, and Vegetables with Thin Noodles...$18.95 Essentially the combination of two of my favorite Vietnamese dishes anywhere, which is perfect for when I can't decide on what to get. The only things missing are the Pork Patties and the rice paper, but you can't have it all. -- (#56B) COM TAM DAC BIET - Pork Chop, Shredded Pork, Fried Shrimp Cake, and Steamed Egg Loaf with Broken Rice...$18.95 This wasn't the best one I've had, but it's definitely up there. The Pork Chop was really flavorful, the Shrimp Cake was crispy, the Egg Loaf was super thick, and I love how they gave a side of soup, which a lot of places don't typically do. Along with how delicious the food is, the other thing that I like about Thien Long is the service. Not only are all of the workers and servers really nice, but they're surprisingly attentive. Plus, the restaurant always looks and feels so clean! The only thing about Thien Long that I hate, besides the parking and how far away they are from me (I'd come here far more than I should if they were closer), is how they've essentially set an impossible standard for most pho joints to match. Really, they all just seem so basic now that I know how much more I can get here, both in terms of taste and menu options. Over the years, I've been more than happy to make the drive down here and I'm more than happy to keep doing it to get my fix of my Vietnamese favorites. Which is really something these days considering how gas is currently $eleventy dollars a gallon (#pain).

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Thien Long - Dining room

Dining room

Thien Long
Thien Long - Heineken

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Heineken

Bun Bo Hue An Nam - Pho Tai

Bun Bo Hue An Nam

4.1(2.4k reviews)
0.3 mi•Roberts-Walnut Woods, East San Jose
•$$

When I walked in, the server was not friendly. She had a stone cold face, led us to our table, and…read moresaid nothing as she put the menus down. Everyone else here was Vietnamese. Those two things let me know that this food was about to be good, and I was right. Both the Bun Bo Hue and pho were super tasty. The broth was really rich and flavorful and the meat was also tasty. Unfortunately, they didn't seem to have any spring rolls or egg rolls on the menu. Their hoisin sauce and sriracha also seems to be house-made as it tasted better than the usual store-bought kind. The sauce was a little sweeter than the usual kind. If you are using Apple Pay, be aware that they only take debit. Also, the parking in this plaza is awful.

Came in here cause the family was craving Bun Bo Hue and it was a spot we had wanted to try for a…read morewhile. The Bun Bo Hue was solid -- a good combination of saltiness, sourness, and spiciness all wrapped up in one. We also ordered the pho -- not quite as good, but respectable. The pho is on the saltier side. One note -- the portions are generous. A "small" which probably should be called a regular, is enough to feed a normal person. You don't need to get a large unless you're extremely hungry. The ambiance is nice -- homey, very comfortable and familiar. Lots of seating available, the restaurant is larger than it looks outside CASH OR DEBIT ONLY so make sure you bring cash!

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Bun Bo Hue An Nam
Bun Bo Hue An Nam - Bun bo hue $18.25

Bun bo hue $18.25

Bun Bo Hue An Nam - Bun bo hue $18.25

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Bun bo hue $18.25

Tay Ho - 26. Bun Rieu

Tay Ho

4.2(1.1k reviews)
5.9 mi•Newhall
•$$

This was absolutely amazing, one of my favorite meals from a Vietnamese restaurant in the US ever…read more They have a wide variety on the menu beyond just your standard pho and vermicelli, and a large vegan selection as well. I got V8 banh cuon tay ho chay which came with flour sheet, stuffed flour sheet, yam tempura, mung bean tempura, fried tofu, veggies, and then they even brought out a vegetarian dipping sauce for me. Everything was absolutely delicious, I especially enjoyed the flour sheet when dipped in the sauce, and the yam tempura. The mung bean tempura was also really interesting, it sort of looked and tasted like a muffin. I also got a pennywort juice since my Vietnamese friend said she drank it growing up in Vietnam and had never seen it on a menu in the US before. It was very interesting, not really sweet at all, I mostly liked it but it had a slightly weird aftertaste. The service was good enough, the waiters weren't super attentive or particularly friendly but our food came out quickly and we had no issues. The interior is spacious and clean. When I asked for a takeout container it even came with a little cup for dipping sauce which was really nice. Highly highly recommend!

Came back with friends. You push a button to call the server over. The space is clean and…read morecomfortable with acceptable spacing between tables. My friends got the grilled pork over rice while I went with fruit pork wraps. Thus is a classic VN dish that you assemble on your own at the table. The lettuce leaves form the taco shell base, then the moistened rice paper, then your fillings. Noodles, pork, mint leaves and more. I should have asked for freeh sliced jalapeños. Next time. Afish sauce is at the table so pour on to taste.

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Tay Ho - Interior

Interior

Tay Ho - Banh Mi with bbq pork which

Banh Mi with bbq pork which

Tay Ho - 11/29/2025: P5. Pho Bo Vien (No onions)

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11/29/2025: P5. Pho Bo Vien (No onions)

Vit Dong Que - Banh Bot Loc

Vit Dong Que

4.3(369 reviews)
0.2 mi•Little Saigon, King and Story, East San Jose
•$$

The food has been consistently the same there for the amount of times I've been there, which is…read moreover the years. Honestly, they're as consistent as Michelin star restaurants in my opinion. I feel like I finish the salad before I even finish the meat most of the time.

The primary protein meats on the menu were duck and chicken. We ordered duck with a side of noodles…read moreas well as chicken salad with a side of noodles and also some eggrolls. The standout dish was the egg rolls. They arrived hot, golden brown, and perfectly crisp, with a satisfying crunch and a flavorful filling that made them the best part of the meal. The food, however, wasn't the reason for my rating. The restaurant's cleanliness left me concerned. I noticed cobwebs that appeared to have been hanging in place for a long time, along with dirt and grime collecting in corners throughout the dining room. Even the menus felt sticky, with a visible film of grease and small food particles still clinging to them. The faded print and worn condition made them look as though they hadn't been replaced in years. Those details created an impression of neglect that made it difficult to relax and enjoy the meal. With a thorough deep cleaning and some updated menus, this restaurant could create a much more welcoming dining experience. Until then, the cleanliness issues overshadow what was otherwise an average meal.

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Vit Dong Que
Vit Dong Que - Bun Bo Hue - $18.5

Bun Bo Hue - $18.5

Vit Dong Que - Chicken Salad (Half)

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Chicken Salad (Half)

Quan Ngon - vietnamese - Updated October 2026

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