We were seated upstairs and Kendra was an exceptional server! The food and drinks came out quickly and were delicious. We had stopped for a quick drink and app recently and tried the pork rinds and ended up having to leave right after we tried a couple and the pork rinds were so delicious we HAD to go back. My daughters had a turkey club and crispy chicken salad (they swapped half) and they loved both dishes. My husband and I both had the wedge salad which also was phenomenal. Great atmosphere, we will definitely be back! read more

Great restaurant in the Stockyards. I've been here a few times for dinner and it never disappoints. It's comfort food at its finest. The pimento cheese is delicious and a nice starter with some wine and I also recommend the deviled eggs. Delish! The portions are on the larger side so it's a great way to get a few dishes to share if that's your thing. The shrimp and grits were top notch and I would come back here just for that. Service is always excellent. I recommend reservations since it's the Stockyards and this restaurant is popular. They have a nice bar area too if you just want to hop in for a drink. It's a large restaurant with an upstairs dining area as well. read more

Provender Hall - Pimento cheese - Southern Near Me - Fort Worth, Texas

See all

The stockyards is the place to be! If you're in the area I recommend giving Provender Hall a shot. The restaurant and its layout is really cool and staff is all very friendly. I ordered the Steak Frites, it was really good. I asked for a medium steak and it was cooked perfectly. Fries were good and ordered the cheese grits they were great but wish they were a little bit warmer when served. Stop by you'll enjoy it! read more

Provender Hall - Steak Frites - Southern Near Me - Fort Worth, Texas

Absolutely lovely! Great food, well cooked and comforting. We had Angie our first time around and she was so amazing and friendly that we came back again later the same day just to grab drinks and get out of the heat. Kendra was also wonderful and her drink recommendations were delicious! A wonderful way to start and end our day at the Stockyard! read more

Went and got a salad to-go from this place before the rodeo. Went to meet up with the rest of my family at another location to eat. When I opened my box up I was incredibly surprised to see such a small amount of iceberg lettuce and toppings. Not to mention they FORGOT to give me any salad dressing. This cost $15.00 before taxes and tip for dry lettuce. read more

Provender Hall - Iceberg "everything" wedge - Southern Near Me - Fort Worth, Texas

Mackenna, our waitress was awesome!!! She was friendly & so attentive to our table. She also put up with our husbands that gave her a bad time. We will definitely be back! read more

I recently ate here with my parents during our trip to the Stockyards. Given its prime location and some of our past Stockyards dining experiences, I had low expectations and expected a mediocre meal at peak tourist prices. I was proven wrong on all fronts. Our waiter, Cameron, was an excellent guide. He recommended their fried green tomatoes, phenomenal and an excellent touch with the shredded country ham. Next up our entrees were more recommendations: the loaded nachos, fantastic brisket and prepped so that the chips weren't soggy when it arrived at the table; smoked turkey club sandwich, great turkey that had a smoky flavor without being artificial or dry; steak frites, a delightful crust topped with a very fresh chimichurri was a highlight and one of the best (and least expensive) steaks I've had in Fort Worth. At the bar, their spirits collection ensured ample beverage options. If it wasn't in the stockyards, this would be my new favorite place to eat when in town. read more

Service was good but should've read the reviews before ordering the chicken fried steak. It was lacking flavor and was like they took a hamburger patty, smashed it super thin and breaded and fried it. Definitely not what one would expect in Texas by the Stockyards. The collard greens were better than the chicken fried steak. read more

Provender Hall - Chicken fried steak - Southern Near Me - Fort Worth, Texas

See all

Oooh- this is a must go when visiting the stockyards especially on a hot summer 100 degree day like when I went. There are many restaurants around however I believe you'll be able to find a table here more easily compared to other places. It has an urban/industrial/Texan vibe- super nice! You have outside patio seating, first floor seating which is where I was seated, and an upper floor/balcony seating which is super cool- like a lounge slash loft- a live performer was singing and it was really nice to listen to in the background while me and my party ate. The food here is pricey so be ready- a chicken fried steak which wasn't huge was 22$. But the quality of the food was good and I'd rather pay more for food and enjoy it than pay slightly less and hate the food. Our server was very nice and patient and when I asked for something to make my drink sweeter she brought 3 sweetener options which I was so grateful and appreciate for. I got Anything For Selena's cocktail which I recommend for sweeter drink appreciaters like myself. Overall I had a wonderful time and would come back again! read more

See all

Visited for dinner on a Saturday night. Made reservations ahead of time to secure a table. Had a dozen oysters, the romaine wedge salad and steak frites (substituted fries for mashed potatoes). Everything was amazing. The oysters were a perfect size. The salad had a unique smoky flavor unlike anything I've ever had. The mashed potatoes were fluffy (but I thought the portion was small). Overall great service and great food. Sat upstairs and the room was a little loud, couldn't hear any music playing so definitely not a very intimate location if that's what you're looking for. read more

Provender Hall - Dozen oysters, dirty martini, anything for selena's drink - Southern Near Me - Fort Worth, Texas

Cool space with great food and nice cocktail selection. I hosted a private event here and they let me bring in a cattle roper to perform as we sipped our ranch waters. Cool vibes read more

This restaurant was available when we couldn't get a table where we had planned to dine. We decided to sit at the bar for dinner. The bartender was super kind and helpful. The food was good, but not great. My husband said the fish was over battered. The grits on my dish were bland. The shrimp was more boiled and also bland. Everything looked great though and the restaurants was clean/nice. :) 4 stars for the bartender. I shan't return. read more

Provender Hall - Shrimp & Grits - Southern Near Me - Fort Worth, Texas

See all

Great location. The food and drinks were good. The service was OK, we got forgotten about for a little bit but it was busy over Christmas Break. read more

I've been meaning to check out Provender Hall and Clay Pigeon as I had heard wonderful things about chef Marcus Paslay and enjoy supporting local. Started out with a reservation to let them know ahead of time that we'd be coming for dinner. Valet was convenient and we were greeted at the door and seated almost immediately on the second floor. One thing I noticed upon being seated was that we had no silverware. It was a busy Saturday night, we could visibly see the other severs hustling to put together silverware and napkins for the guests. Our server Matt came by and took our drink orders and we also ordered a cornbread appetizer to start. The cornbread came out almost immediately by a food runner. Our drinks and silverware were no where to be found. After about 15 minutes, Matt came by and realized we needed some attention. He brought out a new appetizer as well as silverware. He also had the bar make our drinks. He apologized for the chaotic start, but was more attentive after that. This was not really Matt's fault as he also had a 15+ person table that he appeared to be working solo. Poor decisions on the floor managers behalf. I've had experience working in a restaurant and this seemed like a chaotic time for everyone involved. Drinks included a PH Old Fashioned, La Pinata, and Prairie Frappe. I'd recommend the La Piñata again. I ordered the steak frites. The chimichurri sauce on the steak was perfection and left me wanting more. My spouse ordered the shrimp and grits. The blend of spice and grits was soooo good. Both were excellent. Chef Paslay knows what he's doing in the kitchen -- unfortunately the rest of the experience took away from that. The vibe seemed to want to be upscale, but with concrete walls and floors, everything is loud and echoes can be heard throughout the restaurant. If you're looking for an intimate dinner or are wanting to celebrate and expect to have a conversation at your table without shouting, plan on coming here for lunch. Overall, I'd give the following ratings: Food: 5 Service: 3 Ambiance: 3 read more

See all

Wanted to grab an ice cold drink, mom had a tall beer while I had an old fashion, the old fashion wasn't strong at all however it was a nice sip and stop. Nice seating outside view, people watching we call it. read more

See all

If you're looking for a great brunch in the Stockyards, look no further. A charming location and layout, delicious menu, great cocktail situation. The service was also great. I definitely recommend them for a less touristy experience in that area. read more

See all

Had high hopes for this restaurant since it had decent ratings. Deviled eggs tasted old, queso was yellow from a can, chicken tenders had weird breading, smoked turkey sandwich was inedible and we got it comped, my smoked chicken salad was bizarre, such odd dry chicken do not recommend. Don't recommend eating here as the food quality doesn't match the cost. read more

Food was great!!! Deviled eggs and the 2 person rib that could have fed 4!! Service was amazing!! Drinks were fab and we went early and it felt like we were the only ones in the Resturant! Definitely great for date night! read more

Provender Hall - Southern Near Me - Fort Worth, Texas

We came to celebrate some milestones in my career and, unfortunately, we had a lackluster experience. We were quickly greeted and sat at a table on the second floor. Waters came out and drinks ordered without an issue. Then the troubles started. There was a delay getting our drinks after ordering them and then one of our drinks was incorrect, but not knowing how much longer it'd take for the drink to come out, we made do without it since we wanted to make a toast to celebrate. It was odd to have two different waiters, so we placed our food orders with a different waiter. The appetizers were good, we enjoyed cornbread and the pimento spread. Good thing we had cornbread since there were definitely not enough crackers. Our table got the chicken fried steak, which wasn't anything special. I think the frying could have done with less oil or leaving it out on a wire rack or something since the bottom was a bit oil laden. The gravy wasn't special, wish it had that cracked black pepper. It took some time, but we finally were able to flag down a waiter for salt and pepper, which was desperately lacking in everything. Our sides were unfortunately forgotten and we had finished about half the meal before another waiter stopped by to ask how the meal was, which when we mentioned the forgotten sides, he blamed it on the kitchen back up, which was interesting given the sheer emptiness of the restaurant. Another waiter came back later with the sides, stating he forgot to put it in the order, so he kindly comped the sides. All in all, wish we chose another place for the celebratory meal. read more

We went last week before a concert at Billy Bobs and chose based on menu and ability for reservations. We were sat right away which was great! Price of the drinks compared to what we received was not good. Whiskey sour was sadly mostly ice for $12. Food was good but nothing spectacular sadly. Service was not good at all. We waited for everything and our server never came back to run our cards luckily we had cash and we paid and left. Cool atmosphere and that's the best part! read more

Slow service. Our waiter took longer than normal to arrive and we ended up changing waiters mid way. The restaurant wasn't full but it was definitely overstaffed, and service was very slow for a late afternoon, especially during non peak hours. The atmosphere is cute, the food is ok, but the service quality leaves much to be desired. read more

Well, this is located in a pretty touristy area of Fort Worth at the Stockyards, so you just never know with restaurants in highly trafficked areas. But we were pleasantly surprised! The food, the service, the aesthetic inside, it didn't feel like you were in some quickly thrown together touristy spot. The food was delicious, our server was very attentive and friendly! read more

See all

Lovely people watching on the patio and great service from Charles from Lake Charles! Ha. The food can be a little hit or miss but the cocktails here are outrageously good! You can order an alcoholic beverage to go and walk around and enjoy it at The Stockyards. Highly recommend you check them out. read more

See all

If i could give zero stars, I would. My experience went from bad to worse within a few minutes. Drinks, terrible. Service, terrible. They were out of so many items on a Saturday night. Do yourself a favor, skip this spot and find something better. read more

The food was good!! There were a ton of negative reviews so we were worried. Flat iron steak with chimichurry sauce was legit. Steak cooked perfectly. Fries are solid and the service was great. And we are picky!! Our server, Javel, was knowledgeable about the area and gave suggestions on the menu and she was spot on!!! We will be coming back! Thanks for making a good note on our 20 year anniversary! read more

Provender Hall - The bar from upstairs. - Southern Near Me - Fort Worth, Texas

Sierra was awesome! It was happy hour and she let me taste my Pinot Grigio and it was great! For $5 I'm so happy! Alongside our liquor happy hour (ranch water and old fashions) drinks at this place is so reasonable We got the pimento cheese- freaking to die for, smokey, homemade and made with tasty cheddar cheese! We got the deviled eggs and they were super tastey but also had a bit of sweetness to it that I personally don't love but they were well seasoned and maybe if it was a sweet heat I would've loved em! The crispy chicken salad was split before it came to us which was such an awesome, thoughtful touch in the service! Sierra did such a great job checking on us and making sure we were well taken care of! Everything was so cute form the decor to the great tasting food and the good selection of $5 happy hour wine! The old fashion and the ranch water, both tasty and made well. The smash burger was FANTASTIC the chef is someone who appreciates seasoning and the flavors were THERE!! Bomb burger!! Highly recommend, would come back again and can't wait to try to corn bread and the chicken fried steak! Between the ambience, happy hour and good ass good that tasted scratch made this is a great place when they do it right! Very happy with our random stop at the stockyards read more

Provender Hall is located right across Cowtown Coliseum making it super convenient for patrons who are catching rodeo afterwards. The restaurant has a casual vibe and it's very lively. The food and drink prices are still reasonable given the food quality and location. Service was quite slow. They took our drink order about 15 minutes or more after we were seated. The Manhattan and Whiskey Sour both tasted spot on. The gumbo could have been spicier but it had the southern cajun flavor that I was looking for. Venison tartare was delicious and they gave a generous portion. The Steak Frites was the star of the meal. Steak is marbled and flavorful, cooked perfectly to medium rare by our request. The frites were also crunchy and freshly made. read more

See all

Food was amazingly big on taste flavors and garnished to perfect presentation in it's simplicity yet all the items seemed to be paired perfectly mixing in the pallet, while the service was Southernly Texas and the ambience was clean neat and cool smoked on a hot Stockyard day. God Blessed Texas!!! read more

We had a great experience here tonight! We shared the fried green tomatoes with country ham appetizer, grated romaine salad with pork belly, grana padano cheese and balsamic dressing, steak frites (medium rare) with some of the best fries I've ever had, and side of braised greens with bits of meat (great flavor!). Everything was prepared well and tasty. But surpassing the food was the service, which was simply outstanding. And not just by our server but also several other team who visited our table and pitched in along the way. And the ambience is a fun atmosphere with two floors - main floor bar and small dining room downstairs with a few outdoor tables and an upstairs dining area with tall ceilings, exposed brick walls and open area to downstairs. Definitely a good spot to visit when you're at the Ft Worth Stockyards! read more

Provender Hall. When I first heard the name I thought "okay, another bar in Mule Alley, another Stockyards spot with a name referencing something that probably has to do with livestock (google to check), yep. They'll definitely have standard drinks and basic 'cowboy' bar food. Another standard saloon!" Happily, I was quite wrong. I didn't realize at first that Marcus Paslay is the guy behind this spot (he also owns Piattello Italian Kitchen and Clay Pigeon) -- so there was no way Provendar's menu could be boring or bland. Also, I wasn't giving the Stockyards the credit they deserve for having opened several new spots over the years that are more thoughtful and modern in their menu and design, and able to draw in a fresh crowd. Paslay calls it a "Texas-style brasserie." First of all, the space is beautiful. Lots of light, greenery, high open ceilings, tall windows, modern furniture... a cool breezy staircase that leads to a huge second floor space that's flooded with light and exposed brick walls, perfect for large groups and meetings. After taking ourselves on a little tour, Jon and I sat downstairs at the small bar that opens to the front patio (which connects to the main bar inside). Fun. You can get a drink here in the official Stockyards' to-go cup and walk all around with it to other spots (as long as you stay on the bricks). Even more fun. While Provender Hall has a really beautiful cocktail menu that I cannot wait to get back to, this visit I just wanted a simple vodka grapefruit. Here, a simple vodka grapefruit is made with fresh squeezed grapefruit juice and a little splash of Richard's Sparkling Rainwater. I'm pretty picky about my sparkling water, but Richard's Rainwater is now at the top of my list. I tried a little on its own and it has that bold bubbly bite I like! Jon had a classic old fashioned and said it was "perfect." Our bartender was wonderful and helped us decide which other Stockyards' spots would be best for a night out, depending on what we're looking for. Sadly we already had lunch by the time we made it here. Next time we'll order food, for sure. I'd call the menu something like "upscale Southern comfort food." Everything is beautifully created and plated, just scroll through pics here of deviled eggs, crispy okra, fried green tomatoes, gumbo, grilled trout, fresh oysters, olive oil poached shrimp, flat iron steak with chimichurri... I saw a menu on Yelp marked with gluten free options and it looks like they're super accommodating. read more

Visited the Stockyards on a Saturday just in time for EVERYDAY HAPPY HOUR: 2-6pm + OYSTER & AVIATION GIN HAPPY HOUR: Friday & Saturday 2-6pm. They have a ton of options for food and cocktails. 1/2 DOZEN OYSTERS $12 (normally $19) 3 different varieties arrived with house cocktail sauce, fresh horseradish, mignonette and lemon slices *These were super fresh and delicious, would definitely get again AVIATION GIN FRENCH 75 $12 (normally $14) *first time trying Aviation Gin, it was well balanced with fresh lemon juice MARGARITA $9 (normally $11) *it seemed a tad small but still tasty FROZEN DRINKS: 1. PALOMA: Olmeca Altos Blanco Tequila, Grapefruit Juice, Lime Juice, Agave 2. HIBISCUS MEZCAL MARGARITA: Sombra Mezcal, Hibiscus, Violet Crown Elderflower Liqueur, Lime Juice, Agave *opted to do a swirl of both to go, I was confused on the size and price because some people received large cups and others received small cups, very tasty and easy to slurp down SERVICE/ATMOSPHERE: The interior is super modern and liquor options are extensive. There were only two bartenders and the line for to go cocktails was extremely long. We ended up sitting at the bar after waiting in line for some time and enjoyed taking a break from walking in the hot sun. read more

See all

The ambiance of this place is amazing after sunset. In the day, it is a super cute place to dine as well. I have been a couple of times and every server I have had, has been extremely kind. The NY strip and steak frites is everything to write home about and the banana pudding was impeccable. read more

Late lunch on a long holiday weekend. Seated in the spacious upstairs area, also seating outside and first floor. Charles from Lake Charles did a great job and recommended a few items. We enjoyed oysters, and each had a different salad. My grilled romaine with smoked chicken was very flavorful but I wish the chicken was a little more moist. Mango margarita was frozen and hit the spot as did the watermelon ranch water. The deviled eggs we ordered never got put in, but he brought us a complimentary order to share with our salads. Overall the service took a bit of time but we all agreed we would go back again. read more

Daughter and I are here to watch the cattle walk through the street and got hungry. We saw the menu included fried green tomatoes and decided to try them. We were quickly seated. The waitress came to our table with a minute and was friendly. Once we read the menu more we decided to share the deviled eggs, pimento cheese and egg sandwich. We also tried the hibiscus margarita. We both disliked the margarita. There was any hibiscus flavor in the drink it was overwhelmed by the alcohol. Loved the deviled eggs. Daughter suggested eating them with the radish. And we put the pimento cheese on our egg sandwich with Crystal C hot sauce. Super yummy. Then we tried the chocolate cake and asked for the pecans to be removed. It is very casual with the sitting on the second floor. It looks like a warehouse... concrete, brick. The chairs were very, very uncomfortable. read more

See all

The vibe at this place is fantastic. Lots of fun seating areas all throughout the restaurant too. I got deviled eggs as an appetizer which were so yummy and perfectly seasoned. Also for the fried okra and wow. They were full size okra which is different but buttery and perfect. Then I got the chicken fried steak. All just so good! Great beverage list too if that's your thing. The service was good. Maybe could check in more but still good. They did have empty tables even though the reservations were solid so still stop by! read more

They need a serious overall from ground up. I spoke with a manager at our visit so I won't get into all the details but I will tell you don't order the $16 burger that is a huge disappointment for value and quality. read more

Service was atrocious- we stood at the takeout drink bar for over 15 min without service so we moved along but later came back to sit at the bar and eat. We were not acknowledged for 20 min and then had to ask to order and ask to get the check because no one checked in at all. Food was overpriced and nothing special. Inappropriate language was heard being used in front of us from staff. read more

Provender Hall - Nachos - Southern Near Me - Fort Worth, Texas

I had an amazing time here at Provender Hall. The food is very tasty and the drinks are also really good. The service is quick and efficient. The ambiance is super elegant and robust. 5 stars. read more

Provender Hall was just down the middle for me. It was a busy rodeo weekend Saturday in Ft. Worth and after a day of shopping in the stockyards area, we decided to grab a quick bite before heading to the rodeo. We didn't have a reservation, which I would recommend, but were seated at a table after promising we would eat quickly and free the table up for a reservation in just a little over an hour. The service was pleasant, but they were busy, so definitely a bit slow. I tried some of the skillet cornbread. It was good, but not great. I ate the steak salad, which was a bit overpriced ($30) in my opinion. The flavors did blend well together, but it was your traditional steak salad ingredients of greens, corn, red onions as well as cucumber and feta. Certainly a good spot to consider if you're in the stockyards area, and I imagine on a less busy weekend, that the experience would be on the whole a bit more of a comfort-food-like scenario. read more

Highly recommend a visit to Provender Hall! The food, service and vibes were all outstanding. I had the chicken fried steak and it might be the best version I've had yet! The steak and breading were seasoned well. Great crunchy exterior and I ate the whole thing. Our server was so kind, gave us great recommendations and really added to the whole experience. We made reservations about 3 days in advance. There was pretty limited time slots so be sure to book early! read more

Provender Hall - Chicken fried steak - Southern Near Me - Fort Worth, Texas