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    Walloon's Restaurant

    4.2 (197 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    WALLOON'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Walloon's Restaurant

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    Shrimp Cocktail
    Caitlin K.

    Delicious, fresh seafood! Jumbo shrimp on the shrimp cocktail. And the most tender and juicy redfish for their fish and chips that day. Loved the homemade tartar sauce as well! Great service. Quiet atmosphere, but I was in for a late lunch. Would love to go back to try more!

    Salmon with creamed leeks, potato, and zucchini
    Kendall S.

    I had the best little lunch here recently and wanted to share... who else loves a wedge salad? Walloon's has a fantastic wedge salad and it's even better with some grilled shrimp. And these shrimp are enormous! They're $3 each but worth it. Grilled perfectly and not fishy at all. I had my salad, shellfish, and a glass of white wine at the bar and enjoyed a long lunch. The bartender was really cool and took great care of me. Walloon's is a place we usually go to for a nice dinner, but it's a great spot for a casual lunch too!

    Safe
    Dale S.

    Have not been to Walloon's in a while. We opened the store at 11:00 today and were seated at a round table along the banquette on the northeast side facing the bar. A very nice table for enjoying this delightful bistro type venue here. Anne had, as usual, the amazing redfish dish and I the trout. Both today were cooked to absolute perfection. The broiled trout almandine was up there in the best ever stratosphere. Moist, flaky flesh, super crispy skin, perfect lemon and butter sauce. The redfish was likewise perfectly cooked as were the shrimp and mussels. That sauce is just nuts! So enjoyed our luncheon today.

    Redfish
    Tara M.

    The service was great. Our server Carrie was amazing. Very attentive. Good energy. All of the food was scrumptious. Steak frites, braised short ribs, burger all spot on. The bbq shrimp had a unique flavor. Fried calamari was cooked to perfection. The seafood tower had a dozen oysters, shrimp. Tuna crudo and a seafood dip. The redfish dish came with shrimp and mussels. The broth was so tasty. The lobster roll was so good. Plenty of lobster and well seasoned. Seafood mac and cheese had a creamy sauce. We had peanut butter cheesecake, bread pudding , chocolate mousse, and the brownie sundae. They were all yummy. The drinks were all delicious. Nothing disappointed us. The restaurant had a good vibe. Perfect lighting and plenty of seating. They validate parking so it is not hard to get a parking spot. Will definitely be back.

    Kelvin Z.

    I've driven and walked by this place a couple of times without giving a second thought. With Fort Worth Burger Week, I'm grateful I found an excuse to come and visit - this was my third and final stop for this burgerful adventure. The burger that was being offered was the "Walloon's Burger". It doesn't seem to be a limited time offering like the other spots I visited this week. Though there's nothing wrong with that. I'd found out soon. The burger is simple. Thick beef patty with American cheese and a dijonnaise sauce with red onion on a toasted sesame seed bun. It may not sound as wild or unique at first compared to some of the other burgers offered by other restaurants, but the burger knocked my socks off. The beef patty was juicy and packed with flavor. A simple burger executed at a high level. It was filling and went incredibly well with the fries that I got with it. Although my order was a quick pick up, I do want to say that the inside of the restaurants is absolutely beautiful. It sets the mood well with just the right amount of lighting. I didn't know prior but this place is a refurbished bank. Apparently you could reserve to eat in one of the vaults. I hope to come back one day, especially if there's a special occassion I'm looking to celebrate.

    Steak frites
    James D.

    We celebrated my wife's birthday at Walloon's and had a fantastic dining experience. We had a party of 12 and our server took really good care of us. We started off with some appetizers- seafood mac n cheese, calamari, and oysters. I did not partake in the oysters this time but all my friends said they were good. The seafood mac n cheese was great; it was creamy and they didn't skimp on the amount of lobster and crab. It's listed as an entree and for me it would be on the smaller portion size, but for an appetizer it was great. The calamari was great. You could smell how fresh it was and the batter was light and crispy and perfectly seasoned. It was served with a spicy remoulade and some other kind of red cocktail sauce. A great starter! For my meal I had the lobster roll which was knock your socks off good. Good sized portions of lobster inside a homemade roll and that didn't fall apart as I attempted to get my mouth around it. I substituted fries for the chips and felt really good about that choice. My wife ordered the steak frites cooked medium and thoroughly enjoyed her meal as well. This place is an old bank building so it has a vault room that you can reserve for a party of 4. It has kind of the "old fashioned" vibe inside and their craft cocktail menu reflects that. This is a good spot for seafood in Fort Worth.

    2 Egg Breakfast
    Kate W.

    Walloon's is a really beautiful restaurant that reminds me of the east coast where I grew up. The interior is really moody and beautiful, so I think it would be a great date night spot. We went for brunch and I was a little disappointed by the menu selection. There were not a ton of options, particularly for vegetarians or those who don't like seafood. I get that this is a seafood restaurant, but it would be nice to see a few more vegetarian options beyond pancakes. The french onion dip was my favorite thing I've eaten in a while! I'd go back just to get that again. The eggs and bacon brunch meal was not very good for the price. Everything was dry, so I wouldn't reorder that. Our server was really polite, but he did not check up on us often. Water refills were slow and we had to get up and ask for our waiter to be sent over with the check because he wasn't coming back and we had theatre tickets. I'd give Walloon's another shot as I think there's a lot of promise there! It is really a beautiful place.

    Trout Alamadine
    Jennifer P.

    Outstanding experience! SERVERS are perfectly attentive & make great menu recommendations. MENU is delectable "southern comfort, coastal style" so think fish & seafood (incl. fresh oysters) but also steak, burgers, salads, sandwiches. BONUSES - full bar & creative bartenders. DECOR is a former historic bank bldg that is now a rich balance of leather, wood, & white/black tile. LOCATION - Magnolia @ Hemphill is just minutes from downtown, & Walloon's validates the adjacent parking garage. TIPS: Trout Almandine is best ever eaten (no kidding). Enjoy!

    Apple pie bread pudding
    Kimberly W.

    Everything about our meal was excellent. The food was perfect, the service was wonderful. We say at the bar and it was a lovely experience. We will definitely be back.

    Lobster roll and salmon salad
    Asereth F.

    Service was amazing from when we walked in the door we were greeted and sat right away. We did have reservations and sat in the perfect spot with the view of restaurant. The server was very educated about the items and had great recommendations. The food was amazing especially the fries, they were the perfect texture and flavor. We devoured our dessert and will definitely be back for more.

    Espressos martini
    Rich R.

    Wow what a great meal, night and service from Carrie. As a joke I put a request for my menu to be presented as a Haiku poem. I got it!!!!! lol it was a joke but they came through. Excellent drinks, amazing food and a great atmosphere. You have to eat here

    Lobster roll with fries and a mimosa
    Lauren L.

    My husband and I went here for lunch and it was a beautiful restaurant that felt upscale but also relaxed. We tried the raw oysters and redfish beignets for apps, the oysters were very fresh and those beignets are amazing! I got the lobster roll with fries and omg it was so good! Service from heather was amazing as well - she was very knowledgeable and attentive. Would recommend!

    Oysters
    Tonya K.

    Met up with a close friend for dinner/HH and was so glad we did. I was wowed by the classy and comforting atmosphere. The menu had a good variety of offerings from appetizers to entrees. We also enjoyed the happy house cocktails. My vodka based gin martini was refreshing and well made. The margarita was underwhelming in terms of flavor. Love the very tasty salmon based fish dip with sourdough bread (generous portions). The hamburger was moist and so delicious with a wonderful flavor. My friend loved her oyster offerings: the presentation was spot on. Her Old Fashioned was also a hit in terms of flavor. The server was very attentive and helpful when I asked questions about menu items. I recommend Walloon's to everyone & so happy I've found a new gem to look forward to visiting.

    Fish dip I think with sourdough bread

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    7 months ago

    Love this place! It's like a little slice of French brassiere in FTW. Delivered on the drinks, yummy oysters, and a delicious steak frites.

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    Page 1 of 5

    Ask the Community - Walloon's Restaurant

    Are reservations required?

    No, but they are highly recommended especially for dinner and on the weekends. All seats at the bar and raw bar are first come, first serve as well.

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    Plank Provisions at Clearfork continues to be one of our favorite weekend spots, and this visit…read morereminded me why. It was a beautiful day to sit back, relax, and enjoy everything Clearfork has to offer. Katy was our server, and she was absolutely wonderful--friendly, attentive, and made our experience even better. We ordered the seafood platter, which was fresh, flavorful, and perfectly complemented by both the wine sauce and hot sauce. And yes, I ordered the French fries too--simply because I was craving them--and they definitely hit the spot! The Bloody Marys were outstanding and paired perfectly with the meal. Between the great food, excellent service, and beautiful atmosphere, it was another fantastic visit. We always enjoy our time at Plank Provisions and can't wait to return for another relaxing weekend meal.

    I'm so glad this place is here locally in Fort Worth! There are other locations down in Austin is…read morethe original. Feels like you stepped into a beach side restaurant in North Carolina or South Carolina. From the atmosphere to the food. All the people from the managers to the servers were extremely nice and helpful and accommodating. And all the food was delicious. The mahi was not my favorite but every other dish we had was amazing. I love brussels sprouts and these are one of the best in town. Fish tacos were great as well and pro tip,they are on the happy hour menu.! Salmon and fillet was perfectly cooked, and not pictured, the brownie peanut butter dessert was a perfect ending.

    Photos
    Another angle of the bar from our table
    Another angle of the bar from our table
    Chilled Seafood Platter*
    Chilled Seafood Platter*
    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.

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    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.
    Coco Shrimp - Bryan Ave

    Coco Shrimp - Bryan Ave

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    The wife and I randomly decided to try Coco Shrimp. It's a nice chill place to catch up with…read morefriends or grab lunch with your person. The atmosphere and service were amazing. The staff were very friendly and insightful with their own personal recommendations. Sam and Patty were amazing people and we really appreciate them. Pineapple lemonade mixed with regular lemonade. 10/10... it was good but I added water to it because it was too sweet. Sweetness is a preference and I am not really a sweets person. Coco shrimp: 8/10 the only reason why this is 7/10 is because we have all had coconut shrimp. Spicy shrimp: 10/10.. out of the bunch this was my favorite. Perfectly sauced, perfectly seasoned and enjoyably spicy. It is not fried A must try. Sweet & spicy shrimp: 10/10.. this was good too. This shrimp is fried and sauced. Perfect crunch, taste, and texture. P.S.. had the best rice of my life. They put the butter garlic sauce in it, the same sauce you can get for the shrimp and I wish I would have got it.. because if it tastes like the rice....... Mmmmaaaannnnn.. I wanted to go back for seconds on the shrimp and on the rice.

    Coco Shrimp: 6/10 Lemon Herb: 9/10…read moreSweet and Spicy: 9/10 Spicy Shrimp: 9/10 Rice with the butter garlic: 10/10. Ridiculously good. Sauce: Poppyseed Vinegarette wasn't touched because the shrimp was good by itself. Drink: Pineapple lemonade: 9/10. Strawberry lemonade 8.5/10. Fresh Lemonade 8/10. They are all hella sweet. I mixed all three and then put some Sprite and it was perfect. Ambiance: Causal Service: Quick and sweet. Patty was super helpful and Sam gave the best recommendation. Thanks yall.

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    Coco shrimp order counter.
    Coco shrimp order counter.
    Coco Shrimp - Bryan Ave
    Inside was so cute

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    Inside was so cute
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    Pappadeaux Fondue!!!! Blacked fish with Yvette or Alexander…read moresauce...to die for! We keep trying others but nothing compares to Pappeadeaux! Worth every penny!

    Went here with for a company dinner. It was okay…read more Cheesesticks were a win for appetizers, large portions & plenty on each serving that came out. The cesar salad was overly drenched in dressing, the dressing is good but it was a just alot. We do appreciate that there are alternative options offered not within the menu we had set, I think someone mentioned there was an alfredo & maybe another fish such as salmon? I can't remember all the reasons why we asked but I know one reason was because they said they could not cater to the individual steak preferences in large groups, made sense in an efficiency way when they explained it. What they didn't tell us after some chose not order steak for that very reason, was that after anyone who ordered steak & cut into it, they could back to cook it longer based on each individual's preference. I'm allergic to shrimp, I ordered the steak with vegetables. I did inform the waiter that I had a shrimp allergy, he was gracious & asked me a few questions to help better address my food preparation. A few minutes later another staff member, maybe a manager, comes in & thanks us for choosing there restaurant. Then he asks who has the allergy & asks the same questions the waiter asked me. It just put me on the spotlight that I (nor several of my coworkers) felt was necessary. It wasn't embarrassing but more annoying seeing how our waiter had been thorough, or come to me one on one just to reconfirm if needed. I felt bad for my coworkers because they now had genuine concern I might be exposed to something since many had shrimp dishes. I will say that I did enjoy the steak & asparagus. Dessert was delicious, a great creme brulee & the cheesecake slices were generous! Also, there were larger amounts of time between when the first person got their salad or soup to when the last person received theirs, same situation with the entrées. In both phases they basically asked who was missing what & then asked what they had. Refills & drinks, the same. Maybe they were short handed but if they were, we wished they would've communicated that so we could anticipate any timing issues. Aside from the allergy thing, the staff tending to us were very polite. Maybe it's more of a training issue higher up because they seemed to be doing their best, but right now it's a miss at this location.

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    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Walloon's Restaurant - seafood - Updated July 2026

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