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Post is a quaint restaurant that me and the wife stopped by for brunch. She ordered pancakes with blueberries and I got a chicken sausage biscuit. I gotta say, that was the best chicken sausage I've ever had. I also had a mango margarita, which was tasty. The pancakes were good, made fluffy, which my wife doesn't prefer, but I do. Service was friendly, it got busy though and there were no check ins throughout our meal. Cool ambiance, they're nestled in an apartment building, there's an old school Bell Atlantic payphone near the front entrance.
Cute brunch spot with pancakes and biscuits!! They have a decent amount of tables so a solid place to go without weekend reservations Rly liked the pancakes - has that homemade taste with the slight crunch around the edges. Biscuits are a bit much so def recommend sharing. pancakes $17* add blueberries $3 fried chicken biscuit $20 post breakfast $18 이스트 빌리지 쪽 많은 브런치 스팟중 하나! 자리도 꽤 넓고 비스킷 & 팬케이크 둘다 있는곳이라 갈만함. 팬케이크 추천 집에서 만들어 먹는 스타일이라 기본기가 탄탄하다. 비스킷은 헤비하니까 나눠먹기.
Saw that POST had a decent number of vegan options, so decided to stop by to try a vegan take on comfort food. I tried the vegan biscuit and gravy and wow. Super filling, hearty dish with a flaky buttery biscuit smothered in a delicious mushroom gravy. There was also a just egg patty under the gravy which was nice to have some semblance of protein, would have been even better with vegan sausage. What took this to the next level was the hot sauce - look for the dark red bottle of gochujang hot sauce and eat literally whatever you order with it. There's also a verde hot sauce that's a bit more vinegary and cuts through heavier flavors. For some reason there isn't enough hot sauce for each table, so you may have to ask to borrow from a neighbor if you're without on your table. There's inside and outside seating; best to have a reservation, but if you're a smaller party is does seem like you can get a table for brunch on a weekend if you're willing to wait a bit. Service is really just okay at best, waitress acted like she was being bothered for quite simple requests.
POST is known for biscuit sandwiches and to be honest, I'm not sure if I've ever had this before so it was an interesting experience for me! I had their heartbreaker biscuit - which was a biscuit with a piece of fried chicken as the primary protein. When it arrived it turned out to be bigger than I thought! I really like that the chicken was dark meat, however I did find that the chicken was cooked longer than i would have like since some parts of it seem dry. I also found the entire biscuit to be quite salty.
Brunch perfection in the East Village! Post is a hidden gem tucked away on E 3rd--equal parts cozy café, elevated diner, and effortlessly cool East Village hangout. The moment you walk in, you're hit with warm vibes, friendly staff, and the scent of buttery biscuits and fresh coffee. I came here for brunch and wow. The vegan biscuits & mushroom gravy were insanely good--comfort food with real flavor. My friend got the classic breakfast sandwich and said it was the best bacon-egg-cheese combo he's had in NYC. Their cocktails were on point too (highly recommend the spicy bloody mary). The space is bright and inviting with cute retro touches and a great backyard patio that feels like a mini escape from the city noise. Bonus: the menu has plenty of plant-based options without sacrificing taste or creativity. Whether you're hungover, on a brunch date, or just craving great food in a chill spot, Post delivers. Will 100% be back!
POST was good overall and the restaurant itself is super cute with outdoor seating. It's on the pricier side, but the food was solid. I had the fried chicken biscuit, which was crispy and fresh, and I really liked the house-made hot sauces, especially the jalapeño one. The iced latte I got was good as well. The overall service was great. Everything came quickly and our server was very attentive.
Had a birthday brunch for a friend here with a group of people. I presumed we had a reservation as the place was packed. We were seated in the back (this was in September so it was still nice and warm out). I do have to say that the white fence reflects heat so you may feel like the back of your head is burning if you happen to sit behind it. I had the Fried Chicken Biscuit ($19), which had this sausage gravy dumped on, so you'll want to eat with a fork and knife instead of your hands. This was freakin delicious. Who knew fried chicken, sausage gravy, and a nicely buttered biscuit tastes great together. We also ordered two basket of Truffle Fries ($14) to share with the table. It was a pretty good size basket where we probably could have done away with just one order between the 8 of us. They taste as good as you'd expect them to be. Overall it was a great experience.
The service was absolutely fantastic! Our waiter and host were super attentive, making us feel genuinely welcomed. I had the best cappuccino of my life--seriously, I'm still thinking about it. Unfortunately, my pancake didn't live up to the hype. Overall, the food grade is still pending, so for now I'm giving it a 3/5. On a completely different note... there's a horrible photo in the bathroom of a naked man with acne on his back that made me want to vomit. Seriously, they need to remove it. Amazing vibes, though--I'll definitely be back for another cappuccino (and maybe a redo of that pancake).
Lovely little brunch spot! We came into Post on a Saturday morning for a quick brunch. We were very pleasantly surprised with our experience! All of us got different biscuit sandwiches and not a single complaint was heard around the table. It's definitely a no-frills type of establishment as when you order the biscuit sandwich that's all you really get - no sides, but you can obviously order them should you want them. Service was wonderful and they got us in and out pretty quick which was what we were looking for, but had we been desiring a longer brunch we might not have enjoyed this so much. Ambiance is great and truly needs nothing. Overall, we really enjoyed our experience at Post and will be back soon!
We decided to eat here on a Sunday and it was fairly empty for brunch! There were a few tables but it usually is filled to the brim at their old location. I guess now that they have a new space it's much larger and roomier than expected. Meaning there's tables where you can chat and hang out w friends. For drinks we got the dirty pumpkin spice horchata with oat milk (yes you can ask for it to be made non dairy!) and it was pretty good! We got a few chicken biscuits and a bacon biscuit with gravy on the side and some fries! Everything tasted okay - it wasn't that warm when we received it but flavors in general were simple and not genuine southern but a plainer take on it. I think the disappointing part was mainly that it didn't come hot and I wish that my fried chicken was at least piping hot with oil or something. The window is also open to the public so we had a homeless person badgering us and yelling racist comments at us as we sat near the window. Overall it was an okay experience- I'm not really counting the last part to the review but just putting it out there.
I arrived a bit earlier than my friend, and without a reservation; Mike was very proactive in trying to find me a spot during a very active service rush. I settled on the bar opening, where the liquor was closer. Heidi with the Hat immediately requested my liquid requirements. I ordered a bloody Mary, which was extremely tasty. My buddy finally arrived and we caught up over drinks and brunch. I ordered thenfrench toast and sides of eggs and sausage gravy. The French toast was a baguette style that was not my expectation, should have read the label. Tasty, but chewier than I expect French toast to be. The sausage gravy and egg were superb. The verdict was all thumbs up from my buddy as well: avocado toast. We stayed for a few more drinks and coffee. The volume is low enough to have a spirited conversation. And I gotta say that the decor is very relaxed. My friend lives in that neighborhood and had no idea this spot existed. There is soooo much competition in that area. I get the definite impression he'll be back.
Dropped by POST for a brunch on Saturday morning. i had heard great things about my friends who lived in LES so I was excited to try it out. The reservation process online was simple enough and I was able to snag a table for four. Upon arrival, we were seated immediately. The decor was very modern, cute, and chic. To start, I decided to try the grapefruit mimosa. It tasted as expected and was refreshing. For my main, I went with the sausage biscuit. I usually don't love chicken sausage but I will say, this one tasted like the real deal. However, to me, the breakfast sandwich itself fell a bit flat. Everything was well made but the sandwich was well...basic. There weren't any standout flavors and it was a bit dry. I did put some hot sauce on it, which helped the case, but overall, I was not impressed. The salad on the side, however, was super yummy and I would love to get that again. In summary, POST is a solid brunch place. I just didn't think it was anything overly unique.
I'm not really a biscuit gal to begin with and I actually wanted to come here for the pancakes, but this spot ended up being such a nice surprise! I made a reservation for 1 PM on a Sunday and the rest of my party was running a bit late. The host was super kind and didn't give me any trouble about this and even offered to let me sit at the bar while waiting for my friends. In terms of the food, the biscuit sandwiches are super filling. The contents of the sandwich themselves were nothing wild, but these were some of the best biscuits I've had. I actually ate my sandwich as more of an open face sandwich and took the top half of my biscuit home to air fry and enjoy later. Also, don't sleep on their blueberry pancakes!! This is a cute spot for brunch and pretty easy to get a resy, so definitely check it out if you're in the area!
27 days ago
SERVICE - Located in alphabet city near the lower east side - Quaint interior that has old style diner cafe decor - Good spot for semi casual brunch or lunch - Service was okay. I felt rushed to order as soon as we sat down yet the food took a while to come to our table. I would have appreciated some more time to be able to enjoy the space and meal MENU - Brunch selection of sandwiches and bowls - Vegan/vegetarian options available - Average price FOOD - garden of eden (7/10): vegan biscuit sandwich filled with just egg patty, avocado, cucumber, tomato, and lettuce with a side salad. This was one of the only places I have seen a vegan biscuit sandwich. I got the one that was the most vegetable forward as I wanted something lighter and fresh for a summer lunch. The portion is a good size for one person and since it is a tall sandwich I would not opt to split it with someone else. On its own, the biscuit is flaky but slightly dry. When eaten with the fillings, especially the creamy avocado, it has a satisfying mix of textures and flavors. If you are a fan of spicy food, ask for the gochujang hot sauce on the side. WOULD I GO BACK? This place is allegedly closing in 2026. read more
8 days ago
Visited post for a lazy weekday late lunch. Food was delicious and fresh. It was very relaxing at the table by the open window. Perfect for a sunny September afternoon. read more
Post is a quaint restaurant that me and the wife stopped by for brunch. She ordered pancakes with blueberries and I got a chicken sausage biscuit. I gotta say, that was the best chicken sausage I've ever had. I also had a mango margarita, which was tasty. The pancakes were good, made fluffy, which my wife doesn't prefer, but I do. Service was friendly, it got busy though and there were no check ins throughout our meal. Cool ambiance, they're nestled in an apartment building, there's an old school Bell Atlantic payphone near the front entrance. read more
Cute brunch spot with pancakes and biscuits!! They have a decent amount of tables so a solid place to go without weekend reservations Rly liked the pancakes - has that homemade taste with the slight crunch around the edges. Biscuits are a bit much so def recommend sharing. pancakes $17* add blueberries $3 fried chicken biscuit $20 post breakfast $18 이스트 빌리지 쪽 많은 브런치 스팟중 하나! 자리도 꽤 넓고 비스킷 & 팬케이크 둘다 있는곳이라 갈만함. 팬케이크 추천 집에서 만들어 먹는 스타일이라 기본기가 탄탄하다. 비스킷은 헤비하니까 나눠먹기. read more
Saw that POST had a decent number of vegan options, so decided to stop by to try a vegan take on comfort food. I tried the vegan biscuit and gravy and wow. Super filling, hearty dish with a flaky buttery biscuit smothered in a delicious mushroom gravy. There was also a just egg patty under the gravy which was nice to have some semblance of protein, would have been even better with vegan sausage. What took this to the next level was the hot sauce - look for the dark red bottle of gochujang hot sauce and eat literally whatever you order with it. There's also a verde hot sauce that's a bit more vinegary and cuts through heavier flavors. For some reason there isn't enough hot sauce for each table, so you may have to ask to borrow from a neighbor if you're without on your table. There's inside and outside seating; best to have a reservation, but if you're a smaller party is does seem like you can get a table for brunch on a weekend if you're willing to wait a bit. Service is really just okay at best, waitress acted like she was being bothered for quite simple requests. read more
POST is known for biscuit sandwiches and to be honest, I'm not sure if I've ever had this before so it was an interesting experience for me! I had their heartbreaker biscuit - which was a biscuit with a piece of fried chicken as the primary protein. When it arrived it turned out to be bigger than I thought! I really like that the chicken was dark meat, however I did find that the chicken was cooked longer than i would have like since some parts of it seem dry. I also found the entire biscuit to be quite salty. read more
1 year ago
Brunch perfection in the East Village! Post is a hidden gem tucked away on E 3rd--equal parts cozy café, elevated diner, and effortlessly cool East Village hangout. The moment you walk in, you're hit with warm vibes, friendly staff, and the scent of buttery biscuits and fresh coffee. I came here for brunch and wow. The vegan biscuits & mushroom gravy were insanely good--comfort food with real flavor. My friend got the classic breakfast sandwich and said it was the best bacon-egg-cheese combo he's had in NYC. Their cocktails were on point too (highly recommend the spicy bloody mary). The space is bright and inviting with cute retro touches and a great backyard patio that feels like a mini escape from the city noise. Bonus: the menu has plenty of plant-based options without sacrificing taste or creativity. Whether you're hungover, on a brunch date, or just craving great food in a chill spot, Post delivers. Will 100% be back! read more
POST was good overall and the restaurant itself is super cute with outdoor seating. It's on the pricier side, but the food was solid. I had the fried chicken biscuit, which was crispy and fresh, and I really liked the house-made hot sauces, especially the jalapeño one. The iced latte I got was good as well. The overall service was great. Everything came quickly and our server was very attentive. read more
Had a birthday brunch for a friend here with a group of people. I presumed we had a reservation as the place was packed. We were seated in the back (this was in September so it was still nice and warm out). I do have to say that the white fence reflects heat so you may feel like the back of your head is burning if you happen to sit behind it. I had the Fried Chicken Biscuit ($19), which had this sausage gravy dumped on, so you'll want to eat with a fork and knife instead of your hands. This was freakin delicious. Who knew fried chicken, sausage gravy, and a nicely buttered biscuit tastes great together. We also ordered two basket of Truffle Fries ($14) to share with the table. It was a pretty good size basket where we probably could have done away with just one order between the 8 of us. They taste as good as you'd expect them to be. Overall it was a great experience. read more
29 days ago
1 year ago
The service was absolutely fantastic! Our waiter and host were super attentive, making us feel genuinely welcomed. I had the best cappuccino of my life--seriously, I'm still thinking about it. Unfortunately, my pancake didn't live up to the hype. Overall, the food grade is still pending, so for now I'm giving it a 3/5. On a completely different note... there's a horrible photo in the bathroom of a naked man with acne on his back that made me want to vomit. Seriously, they need to remove it. Amazing vibes, though--I'll definitely be back for another cappuccino (and maybe a redo of that pancake). read more
Lovely little brunch spot! We came into Post on a Saturday morning for a quick brunch. We were very pleasantly surprised with our experience! All of us got different biscuit sandwiches and not a single complaint was heard around the table. It's definitely a no-frills type of establishment as when you order the biscuit sandwich that's all you really get - no sides, but you can obviously order them should you want them. Service was wonderful and they got us in and out pretty quick which was what we were looking for, but had we been desiring a longer brunch we might not have enjoyed this so much. Ambiance is great and truly needs nothing. Overall, we really enjoyed our experience at Post and will be back soon! read more
We decided to eat here on a Sunday and it was fairly empty for brunch! There were a few tables but it usually is filled to the brim at their old location. I guess now that they have a new space it's much larger and roomier than expected. Meaning there's tables where you can chat and hang out w friends. For drinks we got the dirty pumpkin spice horchata with oat milk (yes you can ask for it to be made non dairy!) and it was pretty good! We got a few chicken biscuits and a bacon biscuit with gravy on the side and some fries! Everything tasted okay - it wasn't that warm when we received it but flavors in general were simple and not genuine southern but a plainer take on it. I think the disappointing part was mainly that it didn't come hot and I wish that my fried chicken was at least piping hot with oil or something. The window is also open to the public so we had a homeless person badgering us and yelling racist comments at us as we sat near the window. Overall it was an okay experience- I'm not really counting the last part to the review but just putting it out there. read more
I arrived a bit earlier than my friend, and without a reservation; Mike was very proactive in trying to find me a spot during a very active service rush. I settled on the bar opening, where the liquor was closer. Heidi with the Hat immediately requested my liquid requirements. I ordered a bloody Mary, which was extremely tasty. My buddy finally arrived and we caught up over drinks and brunch. I ordered thenfrench toast and sides of eggs and sausage gravy. The French toast was a baguette style that was not my expectation, should have read the label. Tasty, but chewier than I expect French toast to be. The sausage gravy and egg were superb. The verdict was all thumbs up from my buddy as well: avocado toast. We stayed for a few more drinks and coffee. The volume is low enough to have a spirited conversation. And I gotta say that the decor is very relaxed. My friend lives in that neighborhood and had no idea this spot existed. There is soooo much competition in that area. I get the definite impression he'll be back. read more
Dropped by POST for a brunch on Saturday morning. i had heard great things about my friends who lived in LES so I was excited to try it out. The reservation process online was simple enough and I was able to snag a table for four. Upon arrival, we were seated immediately. The decor was very modern, cute, and chic. To start, I decided to try the grapefruit mimosa. It tasted as expected and was refreshing. For my main, I went with the sausage biscuit. I usually don't love chicken sausage but I will say, this one tasted like the real deal. However, to me, the breakfast sandwich itself fell a bit flat. Everything was well made but the sandwich was well...basic. There weren't any standout flavors and it was a bit dry. I did put some hot sauce on it, which helped the case, but overall, I was not impressed. The salad on the side, however, was super yummy and I would love to get that again. In summary, POST is a solid brunch place. I just didn't think it was anything overly unique. read more
2 years ago
I'm not really a biscuit gal to begin with and I actually wanted to come here for the pancakes, but this spot ended up being such a nice surprise! I made a reservation for 1 PM on a Sunday and the rest of my party was running a bit late. The host was super kind and didn't give me any trouble about this and even offered to let me sit at the bar while waiting for my friends. In terms of the food, the biscuit sandwiches are super filling. The contents of the sandwich themselves were nothing wild, but these were some of the best biscuits I've had. I actually ate my sandwich as more of an open face sandwich and took the top half of my biscuit home to air fry and enjoy later. Also, don't sleep on their blueberry pancakes!! This is a cute spot for brunch and pretty easy to get a resy, so definitely check it out if you're in the area! read more
2 years ago
Such a cute little spot in the East Village! I made a reservation for two a day before and there was plenty of availability for Sunday morning. The vibes of the place were nice and the bar area looked awesome. I had the post breakfast and my friend had the french toast. The post breakfast tasted super fresh. The eggs were cooked well. The portion of the avocado and potatoes were amazing. I think my favorite part though was the charred tomato. We were skeptical of the french toast because it was made with a baguette but the flavors were absorbed well without the bread being too hard or becoming soggy. The blueberries were to die for! The waitress was super nice and though we were there for a while we were never pressured to leave. Definitely check out this spot for brunch! read more
I came here for a late brunch on a Sunday. We sat in their back patio, which was sunny and bright, with string lights and trees. The tables had wooden slat tops. There were pretty big gaps in between the slats and some were uneven, so it was a bit precarious for glasses and utensils. To drink, I had the post champagne cocktail. Despite apparently having rhubarb and bitters in it, to me it just tasted like dry champagne. I still enjoyed it. To eat, I got the avocado biscuit. This was a very filling dish. The biscuit was large and square with about five or six fluffy, flaky layers. It was nicely complemented by the fried egg and avocado. I could've done without the tomato. It was a tiny bit on the dry side so it would've been perfect with a sauce. We did ask for hot sauce and they brought both a red and green option. The red tasted like sriracha and the green was okay, but not very spicy. Overall though, I enjoyed this dish. My sister got the fried chicken biscuit and it was also a generous portion size. We shared the truffle fries. These were crispy and tasty. I enjoyed the rosemary seasoning and accompanying aioli. I wish the parmesan adhered to the fries a bit more. Definitely a good option for brunch. read more
1 year ago
Food, location, and views are all 10/10. One of my favorite spots in my neighborhood! So lucky to have POST Ps. I SO very much appreciate all the (high quality) vegan options read more
Psst excuse me!! Was what my friend and I heard while trying to find a place to eat (after walking out of a different place we decided not to try). A random woman on the street suggested "her favorite" Post restaurant. We checked out the menu and headed over. Two guys were holding down the fort lol and doing a great job considering the volume of patrons. Nice music playing in the background and not too loud which I don't like (no one wants to shout at each other while eating). We were seated quickly, 2 glasses and bottle of water was given to us immediately and the menus. It appears the one popular item and what most of the customers ordered were the meals with biscuits. I am not such a biscuit fan but after seeing three plates being bought out I on my next visit might want to reconsider ordering it (the dishes looked really appealing). My friend ordered a burger with fries that looked delectable but sadly I am dieting so I couldn't order the same I selected the hot honey salad. The salad consisted of arugula, pickled onions, yam cubes and a hot honey dressing and let me tell you the dressing was hot a good hot (spicy). Our waiter did tell me the dressing was in fact hot but I didn't believe him.....I think I drank the equivalent of 2 liters of water as my friend laughed at me the entire time lol. Restaurant is brightly lit painted all white and sparsely decorated but they make up for it with freshly made, perfectly spiced quality meals. Everything we ordered from food to drinks was exactly how we asked for.....the service was perfect. read more
Stopped in on a Thurs early afternoon for a quick brunch after an appointment I had in the area. Restaurant and a few patrons. I was greeted quickly and was able to sit in the backyard. Really cute space. I ordered pancakes with a side of eggs and a margarita. The pancakes were delicious and the drink hit the spot. Everyone keeps saying outside is expensive and it is true. My breakfast with tax and tip was about $46. read more
I went on a Sunday with a res at 11:45 and got the chicken sausage biscuit. The biscuit was incredibly filling and the biscuit itself was delicious, although the side salad was minimal. It was a little cold outside, but the patio was still really cute (bonus: no bugs). It felt like a secret peaceful little paradise in the craziness of the city!The service was great, and we were sat immediately. read more
2 years ago
We went for my friend's bachelorette during the middle of the day and even though it was quiet our experience was anything but because it was so great! first of all, as a person with dairy allergy issues it was nice to go somewhere that had options. A big win right out the get. But then the cocktails, I love a fancy well priced drink. Our server was lovely and kept the good vibes going. I haven't even mentioned how cute this place is, the decor is such a vibe. Y'all, this spot is great whether you're celebrating, catching up, or maybe even if you're looking for a good date night. Definitely recommend. read more
Just went here for brunch after the wait at Clinton Street Baking was to long. I have to say that this spot is a hidden gem. We really enjoyed everything we had.The pancakes were delicious. Crunchy on the outside and soft on the inside. I got the breakfast platter and it was really tasty and flavorful. My friends got the biscuits and they enjoyed those as well. They also have a back garden which is where we sat. Overall I will definitely return here. read more
1 year ago
We sat in the outdoor patio which was cozy and adorable. The servers were all very friendly and fast. The bathrooms were clean and had interesting decor lol. We loved our food and my fig margarita was so friggin delicious. We're from the south (ish) and it felt weird ordering biscuits in NY, but they were delicious. And the bacon proportions were very generous. We didn't have a reservation, but they were able to seat us immediately (which was great because our original choice for breakfast had a 2 hour wait, and I'm soooo glad it did because this was one of my favorite restaurants that we went to in NY) read more
2 years ago
We definitely got lucky. The food was incredible. The service was outstanding. There was plenty of natural light. read more
2 years ago
YUMMY!!!! Had a HANKERING for a vegan breakfast sammy and if ur here u know thats a challenge to find. I had the sausage egg & cheese biscuit breakfast sandwich and it was delightful. Not a huge biscuit girl typically but it was so delish on its own as well as with the sandwich. Cool vibe in there too. Friendly staff :) Loved the art. OH and their house made hot sauce? Bangin. Would totally go again. read more
2 years ago
We had a seat on the back patio on a gorgeous day. ( nothing fancy ) Service was attentive , but lets be clear i'm hear for the biscuits !!!! Unlike most every other restaurant known for breakfast with biscuit sandwiches , we were so excited to finally have someone make the biscuit big enough for the fried chicken and every other form. I loved the bacon, egg and cheese . They were generous with high quality thick cut bacon, my fave . My friends were just as happy with the fried chicken biscuit. And last but not least hot crispy fries . read more
1 year ago
Hey Friend, POST has became my families go to breakfast brunch spot. We absolutely love everything on the menu my son is extremely picky and loves their pancakes Yummy! This is a cool spot in LES to go with family, friends or alone. The owners are amazing the service is always on point. The places gets pretty packed I suggest making reservations in advanced but you can always wing it and walk-in. I really love this place and the ambiance is always great. Highly suggest read more
3 years ago
Cute little place that is kind of hidden. The server was very nice and very attentive. The place was super casual, seems like a nice down to earth place. You have to try the biscuits. There are so many options, avocado biscuit, pork, fried chicken and more. I got the avocado biscuit which I liked, and it kept me full for the whole day. For drinks they have a lot of teas I want to try next time but my friend got a chai that he said he liked. read more
We had such a great experience here last Saturday morning! We came in at around 1, But we had to wait a half an hour for a seat which was fine since we didn't have reservations. What we ordered: I got the avocado biscuit And my boyfriend got the post breakfast. My biscuit was perfectly crumbly. It is probably one of the best biscuits I've had a New York! My partners breakfast was deliciously filling. The stand out was the tomatoes! Great service and great food for a fair price! read more
Stopped by to have Christmas Eve brunch here. It wasn't that busy but had to sit at the bar cause we didn't have a reservation which was a bit odd. We ordered the fried chicken biscuit and the huevos rancheros which both were good but very heavy. The drip coffee was delicious and it was free refills. read more
3 years ago
BEST BISCUITS IN TOWN Great breakfast and atmosphere. We waited 30 mins for a table, but so worth it. My sandwich was so big and filling, even the salad you see was flavorful (because of the dressing) We got the pancakes as well and they were actually perfect. Thick and flavorful. This place gets busy and it's hard to get a spot on a weekend brunch hour but will definitely be back! read more
8 months ago
4 years ago
I love a good breakfast sandwich and I love biscuits. POST combined them to create the beauty that was the bacon biscuit that I got here. It was stuffed to the brim with a fried egg, bacon, arugula, and cheese. The biscuit was buttery and delicious but could be on the dry side at times because of how thick it was. That, in addition to the fact that the sandwich itself was thick (super hard to decide how to bite down on), made it a little hard to consume sometimes but I loved. Would eat again. I also ordered an iced matcha, which was a little on the watery side but all was forgiven because they add a little kick of ginger to it that elevated it. We were seated outside in the area that they call the "garden" which really wasn't very garden-like BUT it was this beautiful outside space that was all that we could ask for on a warm day. I'm not sure if it was just because we were seated in the outside area, but the service was a bit slow. There wasn't too much traffic in and out so it was slow on water refills and such, but it wasn't too big of a deal. I had to trek here from the bleecker street station, but it was worth it! read more
I came here for lunch on a Friday. It was not very crowded, so we got seated right away. I ordered the post breakfast, and my fiancé ordered the huevos rancheros. Both dishes were so fresh and delicious. My fiancé repeatedly said how much he enjoyed the huevos rancheros. The hot sauce they offer is good but the bottle is awful - so hard to pour it. Service was good - nothing to write home about. read more
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More info about POST
217 E 3rd St
New York, NY 10009
Alphabet City, East Village
Directions
(917) 261-2613
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http://www.post-nyc.com
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What time do you serve brunch till on Saturdays?
Last orders for brunch are at 3:30pm
Is this place kid friendly at 8-9 am?
Yes we are. We will not be seating for in house dining. We will be doing to go and delivery only. Please find us on seamless/Postmates for any delivery orders.
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Why does Yelp recommend reviews?
14 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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