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    Bowery Road

    4.1 (275 reviews)
    Closed • 7:00 am - 10:00 pm

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    BOWERY ROAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Bowery Road

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    Crispy Chicken Sandwich
    Shilpa M.

    I've come here for brunch and lunch. They were able to seat a group of 25 of us at the door without a reservation. This time I went for my birthday dinner with 9 of us. It was a last minute reservation. We had the whole restaurant to ourselves on a Friday night at 8pm prime time, when people are lining up or cramped at other restaurants. The music was soft enough that we had a great time talking and catching up. I wasn't sure what to expect from the dinner menu, and was expecting your typical hotel fare - not terrible, not great. But everything was delicious! For apps: small portions to share. Beets salad, chicken, hummus. Pita had good flavoring. Entrees: Salmon & Branzino were amazing. Cute they served Farro with faroe island salmon. Branzino was a bit spicy. Beans were delicious. Shrimp tacos & burgers were good. Then they provided a whole cake for my birthday, that my sister negotiated down 50% off. All entrees were $17-$35. Pretty reasonable. Cocktails are $16. Wines are $15. Beers $10. Staff was very nice and didn't rush us to order or leave. Let us hang out as long as we wanted. Next time I'll have to book a party or something.

    Branzino
    Lila L.

    Came on a Wednesday at noon with a reservation for four people. The restaurant is very spacious and great for large groups. However, service was slow when the place wasn't too busy, it took about 25 minutes for three burgers and a fish dish. I got the branzino which included pancetta, cannellini beans, baby spinach, and salsa verde. Everything was flavorful and the fish was cooked perfectly crispy skin/flaky meat. The lemon added a hint of acidity and gave the dish a fresh/light taste.

    Anyone for a gelatinous cube of cream cheese?
    Domenic M.

    After the second time the kitchen got the order wrong, I didn't bother sending it back again. Globalists should have a better option, but that's Hyatt these days.

    Steak frites, chimichurri on the side (I understand it normally comes *on* the steak.)
    Scott S.

    I had a ticket to see a 9:00 p.m. showing of Titanique at the Daryl Roth Theatre, so I scouted out restaurants nearby. I had no idea Bowery Road was "a hotel restaurant" until I came here to leave a review and read the other reviews! My meal was excellent, and my server (Chelsea) was attentive and professional. I had looked up the menu before visiting and decided to start with the salmon crispy rice and then figure it out from there. Chelsea was gracious and flexible to accommodate my vague plan for my meal. The salmon crispy rice was delicious -- the simple ingredients were fresh and delicate and high-quality and expertly prepared, and I loved every bite. Once I finished up the salmon appetizer, it was time to figure out next steps, and the steak frites called to me. And I'm so glad it did! The steak was cooked to a perfect (for me) medium rare, and it was just outstanding! The fries could have used a little something (a little extra salt or other seasoning), so I dipped them in the chimichurri. (Before ordering, I had asked Chelsea if the chimichurri is served on the steak and learned that it was, so I asked for it on the side, but I lovelovelove chimichurri so I ordered *extra* but on the side, haha.) Anyway, the steak was so good, I told friends that I didn't want to swallow each bite because that meant I would stop tasting the deliciousness! A word on the ambiance: This place felt like it was designed specifically for me. It was lively but quiet, super comfortable and laidback, with friendly staff and a music playlist that I wouldn't have thought to put together but was cool and low-key. I sat facing the window to 4th Avenue, and the door to the restaurant's outdoor seating was open, so I had easy access for watching people and their dogs who walked by. I'm from Indianapolis, so I won't be back all that frequently, but if I have tickets to a show downtown or am downtown for any other reason, Bowery Road will 100% be on my list of places to return to.

    $20 Bowery Burger
    Kseniya K.

    Make reservations! This place gets busy during rush hour. The atmosphere was perfect--dim lighting, relaxed, soft background music, classy décor, spacious seating arrangements. A huge bar. This restaurant is great for any occasion--date, family/friends outing, business meal, solo indulgence. The service was lacking. Our server was polite, yet he clearly couldn't have cared less. When asked for menu recommendations, he did not seem knowledgeable of the dishes, and just said "everything on the menu is good, everything is popular". Obviously! Why would we ask for your expert opinion? Had to wait who knows how long for him to take our order, while he was idly chatting at the bar, a few steps away from our table, not even glancing in our direction to check up on how were doing. Did not check in with us throughout our meal. And the restaurant was empty, so it's not like the staff were overwhelmed with work! The food menu is small and changes seasonally. $16 tuna tartare appetizer was a major disappointment. The chips were stale. There was barely any tuna on the plate, and it tasted tough and old. Definitely skip this "popular seller" on the menu. $20 burger was the saving grace of our meal. Get your meat done medium, so it's still juicy. Thoroughly enjoyed our burgers, which were well seasoned and tasty. Big portion too. The side of fries were crispy, yet delicate on the inside, and most importantly, not greasy. The only downside of the burger and fries was that they were on the salty side. Prepare to feel dehydrated and drink tons of water after your meal. Was surprised how unclean the bathroom stalls were. This restaurant is located in a hotel and the hotel's fitness studio is located right next to the restrooms, on the ground floor, below the main restaurant level, so you would expect the hotel staff to take care of their facilities. Also, the restroom is unisex, so anyone can use the stalls in the shared space, which might seem a bit unorthodox for some visitors.

    Hunter S.

    I stopped in here on a whim from one spot to another. This is a hotel restaurant with a simple menu, but most everything I had was good. It was brunch, so I had the grass-fed skirt steak and eggs, which also came with breakfast potatoes. The steak, which I ordered medium, was seared just right and perfect inside. Salsa verde added flavor. Plenty of seasoning. The eggs were easy over and a wonderful, runny compliment to the rest of the dish. And the potatoes were crispy and also seasoned--nothing bland here! Expect the Bloody Mary. It was terrible and thin and a bummer of a drink. But the citrus margarita was refreshing and I had two of those. This menu has some basic salads, sandwiches, and a elementary wine list. Without tip, my big entree and three drinks were about 75 dollars. Everyone was pretty attentive and seemed to work together, and it wasn't crowded. Nice Sunday morning on the lower east side.

    $17 garden salad. $12 more if you want chicken. Whhhhhhhaaaaaaaa!
    Matt M.

    Meh. Went for lunch, and was underwhelmed. First off if you're gonna charge $20 or more for a main plate it better be better than the $6 Gyro on 8th street and 3rd. BTW that's a high bar as far as I'm concerned as I am a big fan of street meat. Anyway, it wasn't. The presentation meh. The food meh. The service meh. The prices waaaaaaaayyyyy to high for what you get, and the atmosphere meh. So meh meh mehhy meh. It wasn't bad; it just wasn't worth it. Not going back, but will go to the gyro guy on St. Marks and 3rd.

    mango Margharita
    Carolyn Z.

    I came on a Friday afternoon around 12pm with 1 friend and we didn't have reservations, but there was no wait. The restaurant is quite spacious and has a rustic charm - I love the aesthetics inside. They also have outdoor seating, which would be very nice when it's warmer, but we sat inside. Price point here is pretty affordable compared to some other brunch spots in the area and they have a selection of items on their menu with ability to adjust for dietary reasons. The staff were very attentive and provided amazing service for us. Special shoutout to Mayte, Oscar, Shely and Chef Fransico who made our experience here unforgettable! I will definitely be returning and spreading the word. Their next door bar is also a great place for drinks and has amazing vibes.

    Brioche French Toast and Grass Fed Skirt Steak
    Christian P.

    We came here for brunch and it was amazing! We got the steak and eggs and the brioche French toast. Both items far exceeded our expectations. The steak was juicy and tender, the potatoes were surprisingly good, and the French toast had the perfect sweetness and texture. Service was also very good, everyone was very accommodating and quick. The vibe is very upscale but casual at the same time. 10/10!

    Steak over corn
    Alan L.

    A good meal if you're in the area. The room is spacious, located on first floor of a hotel. The cocktails were surprisingly good. The entrees were tasty and the service was attentive. We might return if we're in the area, but nothing stood out.

    Ambiance
    Daniel K.

    We came at a down time around midday for the restaurant week deal. The ambiance was really nice and neat with an attractive theme to the restaurant. I loved the wood and metal theme with warm lighting. The food was good but nothing spectacular, it seemed that a few things were not top of the line for a place that is 3 $$$ on google so thankfully the restaurant week deal made it seem more appropriate. The crispy chicken for example wasn't crispy as with the side fries, the tortilla for the tacos also seemed mediocre. Service was solid. If I were to ever go back it would be for the atmosphere.

    Avocado mash, crackers, chicken breast and kale salad
    Kristie C.

    Delicious food, restaurant is attached to Hyatt Union square. Ordered both takeaway dinner and breakfast, a little on the pricier side but relatively standard - kale salad w/chicken (yay): would recommend! Baby kale, fresh vinaigrette and chicken breast add on was tender, moist and flavorful - avocado appetizer (ok): lemony avocado mash, served with thick crackers that weren't very crunch. Nothing super special - Bfast DIY omelette: served with salad, egg whites with oyster mushrooms and super chewy bread Super friendly service, would recommend!

    Burger
    Kathryn T.

    I wanted to like Bowery Road. I really did, especially with its glowing reviews. But I found myself feeling like it was an overwhelmingly average experience and not worth the price tag. Here is what you need to know about Bowery Road: 1. It's attached to a hotel and in a super convenient location. The vibes are typical dark and trendy with New American fare. 2. The menu may be on the expansive side but the food is overwhelmingly boring. I tried to see out any strong flavor yet found myself bored. The pasta was okay and the burger was significantly less flavorful and delicious than I expected. Especially for the price. 3. Bowery Road is on the more expensive side of casual restaurants so be prepared. 4. The staff is nice and service is fairly consistent. I wouldn't recommend Bowery Road to anyone seeking a standout experience, particularly for the price point. If you're paying this much, you may as well head to a higher end restaurant for a better food experience.

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    Nice local place around the corner from the Strand bookstore. Good choice of drinks and well mixed cocktails. Would definitely recommend!

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    Ask the Community - Bowery Road

    How was your brunch experience?

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    4.4(1.9k reviews)
    0.5 mi•East Village, Alphabet City
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    Came here for dinner on a Monday night around 6:45pm for 3 people and there was no line! The staff…read morewere incredibly attentive, kind and service was very quick. The inside is very cozy and inviting. To drink, I got the turmeric ginger tea which was so refreshing and comforting. To start, we got the edamame dumplings which are an absolute must get. The filling is so creamy and well worth the hype. We also got the heirloom tomatoes which were fresh but would skip these and the asparagus which were drenched in a delicious sauce. For our mains, we got the tuna tartar tacos which are filled to the brim and absolutely delicious. The standouts for me though are the truffle mac and cheese and the steak. The mac and cheese was so cheesy and perfectly al dente. The steak was cooked to perfection and paired perfectly with the grits and veggies. To end the night we got the popcorn ice cream which was super refreshing, not too sweet and has a nice crunch with the popcorn bits. Will absolutely come back, especially for the edamame dumplings, mac and cheese and steak!

    Vibe/ambiance: cozy, small tables Service: standard; there's…read moreone bathroom Reservation: no reservations available, walked in Saturday dinner (~6:30, a 10 minute wait) Items ordered: - tuna tartare tacos 8/10 - edamame dumplings 6.8/10 - truffle mac and cheese: tasted like fondue to me 6/10 - popcorn chicken 6.8/10

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    Debajo - Octopus and forbidden rice

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    4.4(121 reviews)
    0.9 mi•Flatiron

    A Bright Spot in the Heart of NYC…read more After a long work day in New York City, discovering Debajo was exactly what I needed. The dusky, inviting atmosphere, chill music, and intimate vibe immediately made it feel like a little escape from the energy of the bustling NYC nightlife. And then there was Bernadette, my server, who deserves a special shout-out. She was friendly, knowledgeable, attentive without being overbearing, and genuinely brightened my day. Sometimes excellent service is more than simply getting the order right, it's a little bit of encouragement and warmth someone can bring with their authenticity. The food was fantastic. The Patatas Bravas arrived piping hot with an irresistibly crispy exterior. The smoky paprika was bursting with flavor and brought just the right amount of spicy heat, while the creamy garlic aioli rounded everything out beautifully. The Jamón Ibérico Croquetas were another highlight: crispy panko breading encasing a creamy, savory ham interior. The black garlic aioli added another layer of flavor, while the candied lemon peel gave the dish a wonderful burst of freshness. The Pineapple-A-Go-Go, was bright, refreshing, and perfect for keeping my palate fresh between bites. There's something special about a restaurant that gets the food, atmosphere, and hospitality right--and Debajo checks all these boxes. Great food, chill vibes, a beautiful atmosphere, and exceptional service. And Bernadette, thank you again for being such an encouragement and for turning the end of a very long work day into something genuinely enjoyable. You made my evening!

    Debajo had delicious tapas in a relaxing upscale environment…read more They are tucked away in nomad, down a set of nondescript stairs. But don't let the basement level dissuade you; they really turn their location into a strength. There's a covered "outdoor" section with lots of natural light, and the inside is spacious and modern, with a semi-open kitchen that makes it feel like you're in a place twice its size. The tapas we tried were great. Patatas bravas were crispy on the outside, with a fluffy inside, and maybe a touch too much salt. The hamachi crudo was excellent, with a unique coconut and mango sauce that gave it a touch of sweet to go with the zest. And the pulpo was great, the octopus was well prepared and the sauce was hearty without dominating the taste. The half chicken was the most memorable dish; our server recommended it, and it's clear why. It was unbelievably juicy and tender, with plenty of lemon flavor in every bite. Lots of meat, don't expect a small plate like the other menu items! All in all a good experience in a nice atmosphere, definitely staying on the list for tapas in the future.

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    ARIARI - Scallop DIY Gimbab (@joeynht)

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    4.5(422 reviews)
    0.5 mi•East Village

    Vibe/ambiance: casual vibey Service: attentive…read moreReservation: recommended Items ordered: Beef tartare 9/10 Scallop diy 9/10 Pork belly 6/10 Spicy fish stew 9/10

    Finally got into Ariari after months of Resy notifications and I get the hype, mostly…read more The scallop gimbap is the thing. Thin slices of raw scallop, a little bowl of fermented squid, apple kimchi, scallion mayo, and crisp seaweed squares you assemble yourself. Scallop was sweet and firm, obviously good product. The squid jeotgal is what makes it, that salty funk against the sweetness. Order two if you're more than a couple. Ours was gone in four minutes. Seasonal raw fish was fluke, clean and cold, better with the ssamjang than without. Soft shell crab was the surprise. Shatteringly crisp, still juicy inside, and the yuja scallion aioli isn't just decoration. The duck bulgogi was the one miss. Sliced thin and pushed a little past where it should've stopped. Room is the old Oiji spot and I was glad to see they didn't gut it. Wood paneling, brown vinyl banquettes, framed photos of Busan. Very 70s Korean diner. It's loud by 7:30 so don't bring your grandmother unless she's fun. Service was fast and friendly, kimchi refills just appeared. Cocktails solid, the jujube rye one especially. Value is fair for what it is. Most plates under $20, two per person is plenty. Would go back. Wouldn't wait months to do it, but would go back.

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    Boqueria W40th - Paella De Mariscos

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    4.1(930 reviews)
    1.5 mi•Midtown West, Theater District
    •$$$
    Outdoor seating
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    Really great food for the most part! The tapas we ordered were the patatas bravas, ham and cheese…read morecroquets, tortilla, chicken skewers, steak and chorizo montado, and calamari. All were at least warm and delicious (for a tapas place where food is prepared and served as it's ready), with some being incredibly exceptional (the patatas bravas and chicken skewers to name two). The waitress was kind and attentive to our needs. And even though we were sitting outside next to one of the busier streets in midtown Manhattan, the outdoor patio was vibrant and comfortable. Would definitely visit again for a pleasant lunch!

    I recently organized a team dinner at Boqueria for about 15 people, and I can't say enough good…read morethings about the entire experience from start to finish. From the very first point of contact, the staff at Boqueria were an absolute pleasure to work with. They were incredibly communicative throughout the planning process and were happy to offer thoughtful suggestions whenever I asked -- which took so much of the stress out of organizing a group event. The day of the dinner, they seated us in a semi-private room that had a full view into the kitchen, which was such a fun touch. My team loved watching the action behind the scenes -- it added a really cool energy to the evening. The service throughout the night was prompt and friendly, and the food? Absolutely delicious. We went with a family-style spread that included a variety of appetizers, entrées, and dessert tapas. Honestly, the food just kept coming and coming! Even though the plates were on the smaller side (as you'd expect with tapas), don't let that fool you -- there was more than enough food. By the end of the meal, every single person at the table was completely stuffed and raving about how good everything was. And I have to mention the sangria -- they had a wonderful selection of different sangrias that went down very well with my team. It was the perfect complement to the meal. If you're looking for a spot for a team dinner or a smaller group occasion, I would highly recommend Boqueria. They truly bring Spanish hospitality to NYC. You won't be disappointed!

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    EZ Paella & Tapas - Croqueta de Jamon Serrano

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    4.5(226 reviews)
    2.1 mi•Hell's Kitchen, Theater District, Midtown West
    •$$

    super friendly staff -- lorena (the owner) was the first to greet us and was very attentive in…read moreassuring that everything came out quickly and that we were satisfied. food was delicious -- we opted for two tapas (croquetas espanolas and yuquitas) and the seafood paella). the tapas were both delicious and savory without being too heavy, and the seafood paella was rich and flavorful. i also had a virgin strawberry sangria which turned out to be super large in addition to being refreshing and the right amount of sweet. would love to come back again and support their business

    I am so glad, that I decided to dine at EZ Paella & Tapas. The restaurant is small, but do they…read morepresent AMAZING food, drinks, and dessert. As soon as I entered, I was greeted by the owner, Lorena. She was very cordial, attentive, gave magnificent recommendations, and added to the enjoyment of the meal. I started with a glass of Red Sangria and was blown away by the size. The glass was almost the size of the Bryant Park fountain, the Sangria was sweet and refreshing, and the fruit was abundant. I ordered two tapas: Croquetas de Jamon Serrano (Ham Croquettes) and the Albondigas (Meatballs). The croquettes were nicely presented, I enjoyed the sauces that adorned each croquette, they had a slightly crunchy outer layer, and the serving was four. The meatballs were amazing. Each ball was flavorful, the serving was EIGHT!, and the accompanying sauce was succulent and was enough to fill every piece of bread. For dessert, I had the EZ Flan. This Flan was LARGE enough to share, thick, and the sweet syrup at the bottom of the plate was delicious. The final item was a Cafe con Leche (Coffee with milk). EZ Paella skyrocketed to my #1 choice for tapas and cannot wait to return with friends, so they can echo my adoration of this eatery. P.S. - Please, do yourself a favor and read the history of EZ Paella, which is on the menu. They made it through COVID and have enjoyed consistent success, since.

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    Red Sangria in a fountain size glass. :-)

    Bowery Road - newamerican - Updated October 2026

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