Really good ramen I'd recommend this place and would definitely come back the broth was supper…read moreyummy and the fries are 10/10!

Food: I love their beef ribs! So tender and soft that they…read morealmost just shred when you bite into them. Their pho is also good, with a nice portion. I ordered extra beef ribs on the side and it made me super full! Service & Cleanliness: Service was okay, and the restaurant was clean.

Trent was the most ambitious server i've ever had in my entire life. The man is extremely talented,…read moreproviding extensive knowledge on the beer selection. He also complimented my hair. Furthermore, he is bilingual. Great guy!

Recently stopped by with my girlfriend for an anniversary brunch date and we had a great time! We…read morewere treated exceptionally well by our server Taylor who helped make this day so memorable for us! My girlfriend is vegetarian and Taylor thoughtfully recommended the buffalo cauliflower wings for her and they were a hit. We loved the service and atmosphere she provided and will definitely be coming back soon!!

Highlights: - crowded parking lot but there are spots in the…read moreback - came for lunch around 2pm on sunday, full house and completely packed - gyu katsu+udon, ~$30, plenty of food, could honestly share with someone else - very fun to cook the meat on the stone but sometimes the flame can get crazy - chicken katsu was good - total for 4 ppl including drinks $120, not bad - highlight was honestly the service, all the servers were v attentive about refilling water, napkins, frequent hot stone change - would go back for the 5/5 customer service

Really solid gyu katsu!…read more This was my first time trying gyukatsu and I was really wowed by the whole experience. I love how you can control how you want the steak cooked with the hot slab! I expected the meat to be slightly chewy but it was actually really tender despite how long you cook it! It goes so well with the wasabi and salt! I got the udon combo but found it to be A LOT of udon, so I would probably just get the gyu katsu separately next time! The service was on top of it, they were quick to switch out the hot slabs when it got cooler or reignite the flame! The restaurant is pretty small and a nice place to enjoy their happy hour! I do wish they invested in better cups as the paper cups got soggy quite fast~

Last night, after a long day, we had a great dinner at Wood Ranch in Cerritos. The food was…read moreabsolutely delicious! I was once told that when the people serving your food are attentive and welcoming, the food tastes better and the beer is colder! I didn't have a beer, so I can't confirm whether it was colder, but I can definitely say that our waitress, Brittanie, was on point with everything. She was very knowledgeable and helpful with her recommendations. She explained that the grilled asparagus has more flavor than the steamed asparagus, and of course, you can never go wrong with the tri-tip! She even offered to make a fresh pot of coffee for some very tired people. When it came time for dessert, Brittanie told us that the butter cake is one of her favorites, but she also said you can't go wrong with the peach crisp topped with a scoop of vanilla ice cream. I want to personally thank Brittanie for the amazing service she provided last night. Her never-ending smile lit up the room, and she made sure everything about our dinner was perfect. Thank you again, Brittanie, for helping make our dinner so enjoyable and delicious. Your outstanding service did not go unnoticed!

Amazing Food, and Good Service consistently. I come to Wood Ranch about once a month and every time…read morewe have a memorable experience! The vibes of restaurant are also lovely! This was the first time they forgot avocado in my Natalie's salad. To make up for it they acknowledged their mistake and gave me a nice little plate full! I get mistakes happen, and it's bound to happen in a fast paced environment. Overall I liked how our server was quick to turn this into a good customer service experience!

I called in a takeout order and it was really convenient…read more I ordered the ribs with green salad and rice. Pick up was very convenient. My food was ready by the time I got there. On my visit, the salad was a spring mix with dressing already mixed in, the rice was topped with furikake, and the ribs were a generous portion and very tender. This was such a large meal. I shared it with my toddler, and he loved the ribs.

We loved the food we tried from here…read more We opted for Chicken Katsu & Beef Ribs. -Portions were very generous. -Price was reasonable for the portion. -Flavor was very delicious on the Beef Ribs. Good parking at this plaza. Decent seating indoors and outdoors. I recommend trying this restaurant out.

Eureka! is such a comforting go-to spot for American food. They have solid burgers and great…read moreshareable bites. One of my favorite things about them is their "Hoppy Hour," offered daily from 3-6 PM and then from 9 PM-close. They have a great selection of bites at pretty budget-friendly prices, starting at just $4! Some of my go-to Hoppy Hour orders are the Half-Order Truffle Cheese Fries, Mac N' Cheese Balls, Crispy Glazed Brussels Sprouts, and Nachos with added steak. The Truffle Cheese Fries are always a must for me. The fries are covered in this decadent white truffle cheese sauce that is so savory and flavorful. The Mac N' Cheese Balls are perfectly crunchy on the outside and filled with beer cheese sauce and Fresno chiles with ranch on the side for dipping. The Crispy Glazed Brussels Sprouts are one of my favorites because they have this orange chile glaze that is super addicting. For something a little more filling, I like getting the Nachos and adding steak. They come with refried beans, chipotle sauce, crema, jalapeños, onions, tomatoes, and cilantro. I always ask for extra onions, tomatoes and cilantro on the side. For the steak, we ordered it medium rare, and they cooked it perfectly! Now, let's talk about the burgers because every burger I've tried here has been solid. I've had the Barbecue Bacon Burger, which comes with shoestring onions, bacon, cheddar, and beer barbecue sauce. You really can't go wrong with this classic. My current top two favorites are the Fresno Fig Burger and the Wagyu Bone Marrow Burger. The Fresno Fig has this delicious sweet-and-savory combination with fig marmalade, melted goat cheese, and bacon. I love how the sweetness of the fig contrasts with the tanginess of the goat cheese and the savory/salty bacon. The Wagyu Bone Marrow Burger is definitely on the decadent side with bone marrow shiitake butter, grilled onions, and horseradish mustard aioli. Everything comes together to make a rich and flavorful burger. It's one of the pricier burgers on the menu, but for me, it's worth every dime! For something on the lighter side, I've also tried the Cobb Salad with added grilled chicken and the Caesar Salad with seared salmon. Nothing particularly groundbreaking, but it's always nice to get some greens in between all those burgers and fries. I'm always coming back to Eureka! for their "Hoppy Hour" and burgers. Eureka! continues to be such a reliable comfort-food spot.

I feel like this place has really gone down. We've come here many times and even opted to plan a…read moreschool fundraiser dinner here last year for a community event. Came here tonight with family for dinner and we were greeted with no hostess. After watching one girl running around serving tables, she finally came to the hostess station. Seemed a bit short staffed. The menu also seemed to have been downsized quite a bit. Husband liked the bison burger but it was no longer on the menu. I got the protein bowl with blackened salmon instead of tofu and all the veggies just looked sad and wilted. The sweet potato fries were soggy and no longer had the honey and cinnamon on it which we loved. We asked the waitress about it and she just said yes they changed it. I'm wondering if it's because they're not doing well and they had to cut back on the menu and change items so it wasn't as expensive to make. Husband's burger was ok, and got some wings that were really small in size. My dad also had some wings and a taco which was tiny. We laughed and had to order him another. Wasn't a great meal and don't think we will be coming back again :(

First time here upon the high recommendation from my brother and sister-in-law. There were four of…read moreus so we ordered 4 items to share family style so that we could try more dishes. Clean, bright atmosphere inside. No wait at 12:15 p.m. today. A group of 4 middle school boys sat behind our booth and did a similar thing, sharing their entrees and bantering in a lively hilarious manner. The staff was friendly and helped us choose a fourth item. Weekday lunch special is buy two and get a third item half off! We prdered the giant chicken katsu on curry rice, the Dawa chicken, the dduk bokki, and bibimpap with bulgogi. All of the dishes came out piping hot and perfectly made--so many sweet, salty, spicy flavors and plenty of textures to enjoy. I appreciated the plentiful cold water at the table to accompany this flavor-packed dining experience. We asked for seconds of the cucumber kimchi because it was also so good. My favorite was the bibimpap with bulgogi--sooo scrumptious. The giant flattened chicken katsu was impressed as promised. And we even had leftovers to take home! If you get a chance, highly recommend!!

Incredible. First time here and it did not disappoint! Will be back!!…read more We got the army Ramen and the Dawa chicken. The sauce on the chicken is nothing short of amazing, it satisfies the palette in an incredible way, and the Bonchon that accompanied it was extra good. That was my first time having pickled radish and I will now seek it out at other Korean establishments. The army Ramen was also good though they were a little stingy with the cheese. There was like half a slice on it. I want that thing nasty and oozing. We got seated right away and the hosts were very friendly. It's a pretty small place with roughly 10 tables. The noise level was a little loud. 10/10 would recommend

I'm so glad I finally tried The Mustard Seed! This place is such a great find in Cerritos - and…read moreshare with other eateries. The inside is small with about handful of tables and "earthy " decor including a wooden trunk!! The Loco Moco was definitely a standout. The flavors, textures, and presentation were all on point. The only recommitted loco moco is ask the gravy on the side meal was overtly drench with the sauce. We also tried the "fish tacos" (vegan version, of course) and were really impressed and taco was crunchy, but my only complaint is it was messy eating after the 2nd bite -- the fillings seemed to be falling apart and out of the taco shell. The food is flavorful and honestly makes you forget you're eating vegan. The service was great---friendly staff and fast service. Whether you're vegan or just curious about trying plant-based comfort food, I will come back to Mustard Seed a try the burritos next time.

Finally getting around to writing my review for Mustard Seed. I believe it's one of the few fully…read morevegan options in the city of Cerritos, which is always nice to have. The restaurant has a cozy atmosphere, and the customer service is honestly great. The staff is friendly and willing to recommend their favorite menu items if you're not sure what to order. I've been here twice, and both visits were about the same. The food was okay. It wasn't disappointing, but it also wasn't something that really stood out to me. I've had better vegan food at other places, so I left feeling somewhat neutral. It's a decent option if you're looking for vegan food in the area, and I still encourage others to give it a try because everyone's taste and experience can be different.